Ripples Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Ripples Breakfast $16.5
    • Bacon, fried egg, mushroom, sausage, tomato, beans/spaghetti
  • Bacon & Egg $12.5
    • With toast
  • Egg Benedict $12.5
    • 2 poached egg on English muffin with spinach & homemade sauce
  • Add hum $2
  • Add bacon $2
  • Eggs On Toast $8.5
    • 2 eggs any style with toast
  • Omelette $14.5
    • Ham, cheese & tomato with toast
  • French Toast $12.5
    • With bacon & maple syrup
  • Extras $2
    • Mushrooms, bacon, egg, tomato, 2 hashbrowns, banana
TOASTIES TOASTIES
  • 1 Filling $5.5
  • Bacon $6
  • Steak $6.5
  • Extras onion pineapple $0.5
  • Egg cheese ham tomato $1
  • Bacon mushroom avocado $2
  • Pancakes $9.5
    • With maple syrup
  • Add Bareiss, bacon & bananas (each) $2
SEAFOOD & TAKEAWAY SEAFOOD & TAKEAWAY
  • Fresh Gurnard/ Dine in $6.5/$7.5
  • Battered Mussels $2
  • Fresh Tarakihi/ dine in $5.5/$6.5
  • Battered Oysters $2
  • Donuts $1
  • Fresh Hoki/ Dine in $3.5/$4.5
  • Spring/Curry Roll $3
  • Battered Hot Dog $2.8
  • American Hot Dog $6.5
  • Battered Scallops $2
  • Battered Crabstick $1.5
  • Squid Rings $1
  • Potato Fritter $1
  • Pineapple Fritter $1
  • Sausage $1.8
  • Side Salad $6.5
BURGERS BURGERS
  • Ham Burger $6.5
  • Cheese Burger $7.5
  • Egg Burger $7.5
  • Bacon Burger $8.5
  • Bacon & Egg Burger $10
  • Fish Burger $8.5
  • Chicken Burger $8.5
  • Hawaiian Burger $9.5
  • Steak Burger $8.5
  • Ripples Burger $12.5
FRIES FRIES
  • Chips (Carton/ bowl/ scoop) $2.5/$8.5/$3
  • Kumara Chips (Carton/ bowl/ scoop) $4.5/$9.5/$5
  • Wedges (Carton/ bowl/ scoop) $4.5/$9.5/$5
  • Works $13.5
    • With cheese bacon & sour cream
COMBOS COMBOS
  • Combo 1 $9
    • Hamburger, 420 ml coca-cola range
  • Combo 2 $10
    • Hoki Fish, chips, 420 ml coca-cola range
  • Combo 3 $9
    • Pie, 420 ml coca-cola range
  • Combo 4 $9
    • Freya’s sandwich, 750 ml pump water
ENTREES & LIGHT MEALS ENTREES & LIGHT MEALS
  • Whitebait Fritters $12.5
    • Cooked the traditional way, served with bread & butter
  • Garlic Bread $6.5
    • 2 tasty baguettes drizzled with hot garlic butter
  • Crumbed Calamari $12.5
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Mini Spring Rolls $11.5
    • Popular starter - 4 with sweet chilli sauce
  • Shrimp Cocktail $12.5
    • A cup brimmed full of mouth-watering shrimps in a tasty 1000 Island Sauce
  • Seafood Chowder $12.5
    • Our speciality, never changes
  • Scallops $14.50
    • Deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Steamed Green Lipped Mussels $14.50
    • Deliciously served in Ripples Secret Sauce
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
SALAD SALAD
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Salt & Pepper Squid Salad $23.50
    • Served on a fresh garden salad with Olives & Feta with chilli passionfruit dressing
  • Greek Salad 19.50
    • With red onions, feta & olives mixed with light balsamic dressing
  • Cajun Chicken Salad $21.50
    • Served on a fresh garden salad topped with crispy noodles
  • Warm Beef Salad $21.50
    • Marinated strips of tender beef served on a green salad
  • Warm Seafood Salad $23.50
    • A fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
PIZZAS PIZZAS
  • ALL Crispy Bases With Our Own Delicious Sauce
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Italian $16.00
    • Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
  • Mexican $16.00
    • Chicken or beef, tomato, cheese & chilli beans with sour cream
  • Kiwi $16.00
    • Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
BURRITOS BURRITOS
  • Ripples Style
    • ALL Served Alongside A Garden Salad
  • Chicken $21.00
    • Delicious pieces of Tandoori chicken with sour cream
  • Mexican $21.00
    • Beef & chilli beans with salsa and sour cream
  • Salt & Pepper Squid $21.00
    • With southern sauce & sour cream
GOURMET BURGERS GOURMET BURGERS
  • Steak, mushroom and onion gourmet burger $21.5
    • with plum sauce
  • Cajun chicken gourmet burger $21.50
    • with chilli sauce
  • Battered Gurnard, bacon and brie gourmet burger $23.50
    • with plum sauce
PASTA DISHES PASTA DISHES
  • Bacon & Mushroom $18.50
    • Folded into a delicious parmesan cream sauce
  • Chicken, Bacon & Spring Onion $18.50
    • In a tasty garlic cream sauce
MAINS MAINS
  • Fresh Fish of the Day $29.50
    • Pan seared or lightly battered, served with a prawn twister, salad & fries
  • English Tradition $14.50
    • A piece of fresh fish served with chips & mushy peas
  • Kiwi Style Fish & Chips $18.50
    • Our old favorite! 2 pieces of tempura battered hoki served with salad & fries
  • Seafood Platter (Large/Small) $ 32.00/$ 22.00
    • Our own fresh seafood!! All lightly battered. Fresh fish goujons ,mussels, calamari, oysters,prawns, scallops & a prawn twister served with salad & fries
  • Garlic/Chili Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • Whitebait Fritters $29.00
    • 3 delicious fritters cooked in egg Only)ç served with bread & butter, salad & fries
  • Battered Scallops $29.00
    • Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • Mixed Grill $34.00
    • Scotch fillet, bacon, lamb cutlet, sausage, eggs, fries & tomato - no salad
  • Crumbed Schnitzel - Dave’s Favorite $22.50
    • Beef or chicken, with homemade mash & veges, topped with 2 eggs
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veggies
  • Salad & fries can be substituted for mash or rice & seasonal veggies
FANCY A SIDE FANCY A SIDE
  • Bowl of fries $8.5
  • Bowl of wedges with sour cream $9.5
  • 6 crispy onion rings $6
  • 6 pieces of saft & pepper squid $6
  • Chili cream or turmeric cream sauce $4.5
  • Avocado $2.5
  • 6 calamari rings $6
  • 2 prawn twisters $6
  • 2 fried eggs $4
  • Mushy peas $4.5
  • Baked Beans $4.5

Nearby Sample Menus

  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • SQUID RING $1.00
  • STEAK $8.60
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
  • B & E ROLL $4.00
  • HAMBURGER $5.00
  • CURRY ROLL $3.00
  • TERAKIHI $5.00
  • MUSSEL FRITTER $3.20
  • Lamb/chicken do piaza $12.50
    • Choice of lamb or chicken cooked with deed onions & spices.
  • Chicken/lamb/goat saagwala $12.50
    • Choice of chicken, lamb or goat cooked & skillfully Wended with spinach In an exotic curry.
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Bombay aloo $11.50
    • Baby potatoes cooked in a creamy sauce with cumin seeds.
  • Fish/prawn curry $15.50
    • Choice of fish or prawns cooked with coconut, spices & onion gravy.
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Mango chicken $12.50
    • Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
  • Samosa chaat $5.00
  • Green beans, lemon, chervil $8.00
  • -Tomato, basil, mozzarella $16.00
  • Crayfish, new season potatoes, tomato, radish $39
  • Green beans, lemon, chervil $8
  • - tomato, basil, mozzarella
  • From our farm
  • Squash panzanella, feta, sesame crumb $8.00
  • New season potatoes, herb butter $8
  • English Style Fish & Chips (Fresh Fish) $19.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • Spanakopita $10.90
    • A greek specialty made with spinach, feta cheese, onions, spices wrapped in filo pastry
  • Spaghetti & Scallops $23.90
    • Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
  • Greek Salad $7.90
  • Fresh Farmed Mussels $16.90
    • Steamed in wine with tomatoes, garlic & shallots
  • Spaghetti / Pasta with Octopus $22.90
    • Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Most of the mains accompanied with seasonal vegetables or canadian fries
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • -Donburi + Mini udon $13.50
  • Ttopoki $9.00
  • Katsu Bentto / Teriyaki Chicken Bentto $14.00
  • Katsu (Chicken/Pork) Tako $13.50
  • Crispy Chicken Donburi $9.00
  • ●Fried Noodles with Cream Sauce
  • Donburi Set $12.50
    • Donburi + mini udon. Any Donburi can be served
  • Teriyaki Chicken Cream Noodle / Teriyaki Beef Cream Noodle $14.00
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Lamb Curry $5.00
    • 1/2 serve
  • Lu $10.00
    • each
  • Keke Mamoe $1.00
    • each
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Ota-Ika Raw Fish $5.00
  • Drumstick $2.50
    • pc
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Peanuts with vinegar and corainder $8
  • Prawns with Sichuan famous sauce $29
  • Beef with the five spices sauce $32
  • Steamed fish fillet with soy sauce $23
  • Chicken with veg $18
  • Bean curd with preserved egg $8
  • Tearing beef $10
  • Chicken with the five spices sauce $38
  • Tempura Udon $10.90
  • Beef Donburi $10.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Ramen $7.90
  • Udon $7.90
  • Beef Teriyaki $9.90
  • Teriyaki Chicken Udon $9.90
  • 32 pieces $40.00
  • MAIN COURSE
    • shared dishes same option for the whole group
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • MIXED ENTREE PLATTER $11.30
    • four selections, Satay Todman Goong Poh Pia Pug Gari Puff
  • TIGER MILK CURRY $24.00
    • chicken yellow curry coconut milk banana and curry powder MILD
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • MIKE'S SPECIAL $24.00
    • stir fried beef satay peanut sauce, vegetables MILD
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 12. Dumpling $9.00 (10pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 9. Korean Sushi $6.00/$7.00
  • 7. Spicy Raw Crab $16/$30
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • Salmon Sashimi $15
  • Fruit Salad $4
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • Fried Vegetable Dumpling $5
  • Furikake rice with chopped egg $2
    • Replacement of Course’s steamed rice
  • Green tea ice cream $9
  • Prawns $14
  • Furikake rice with chopped egg $4
    • individually order
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Bossam $70.00
  • Nurungi Samgye-tang $18.00
    • (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
Ripples Cafe

Ripples Cafe

location

Address

621 Laurie Southwick Parade, Gulf Harbour, Rodney, Auckland, 0930, New Zealand

phone

Phone

094241860

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 8:30 PM, Tuesday: 6:30 AM – 8:30 PM, Wednesday: 6:30 AM – 8:30 PM, Thursday: 6:30 AM – 8:30 PM, Friday: 6:30 AM – 8:30 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 6:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Italian , Mexican

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
621 Laurie Southwick Parade, Gulf Harbour, Rodney, Auckland, 0930, New Zealand