Rising Sun Tavern in Nelson Menu

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Rising Sun Tavern in Nelson has no menu available, but can choose from many other options such as Home Made Garlic Bread or Chilli Cheese Bread from The Stables Restaurant & Tavern. CJ's Atawhai Takeaways offers many options including Lasagne Topper and Chicken Cordon-Bleu. Nahm includes a wide range like Pad Thai Spring Rolls or Coconut Coated Chicken Skewers. Chicken and Sweet Corn Soup and Shredded Chicken with Chinese Mushrooms from . Hong Yun Chinese Restaurant Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

Mixed leaf & herb salad $6
Eggs any way w streaky bacon or seared ōra king salmon, chutney & grilled sourdough $16.50
Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
Baked passionfruit pot de crème w toasted coconut & mascarpone cream $12.50
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50

Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Pan baked flounder with capers, pinenuts & lemon butter sauce $22
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
Whitebait omelette with focaccia & cress $22
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20

Fish Burger $10.00
- Fillet of battered fish served with our home made tartare sauce, salad
- Crumbed or Battered $4.60
Seafood Stick $2.20
Hawaiian 7” $11.00 / 12” $17.00
- Ham and Pineapple, cheese
Battered Sausage $3.20
Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chilli jam, salad
Warm Chocolate Brownie $4.00
- with chocolate sauce
Handcut Agria $6.50

Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.

Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
Honey Roasted Beetroot & Caramelised Onion Tart $15.00
- With French Goat Cheese, Rocket and Pinot Syrup
Smoked Warehou & Mussel Chowder $17.00
- Thick and Creamy with Bacon and Fresh Herbs. Served with Toasted Garlic Flute
Crispy Buttermilk Onion Rings $6.00
Grilled to your liking
Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise

Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Beef $ 50.50
Vegetarian $ 45.00
Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)

Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce

Pasta Of The Day $18.00
- (wait staff will advise)
Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
Quattro Formaggio $20.00
- four cheeses – brie, blue cheese, parmesan, mozarella
300G First Light Wagyu Rump $45.00
Corn Cobs With Herb Butter $7.00
400G Wakanui Blue Rump $34.00
House Salad $14.50
- warm roasted vegetables, salad mix, toasted almonds and yoghurt dressing
King Prawn Cocktail $20.00
- marinated king prawns, iceberg lettuce, tomatoes, lemon, parsley verde finished with a traditional marie rose sauce

Marinated Steak $2.00
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Chicken fillet $8.00
- mayo lettuce tomato cheese
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Kids $4.00
- tomato sauce beef pattie
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Chicken Satay $8.00
- as chicken fillet + satay sauce
Egg, beef pattie $1.00

Fish of the day $6.80
- fillet of, battered & deep fried
GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
Mussel Pattie $4.80
- our own homemade speciality
Ewe Beaut $14.00
- Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
The Muss $13.80
- A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
Sparrows Fart $12.80
- the bacon and egg bonanza! Golden hash brown layered with cheese and crispy bacon + an egg, salad, avocado, tangy relish and dressing, this wee number will keep you going!
Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!

Garlic Bread $6.50
Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
Side Salad $7.00
Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
Home Made Pizza Wedge $8.50
- With ham, cheese, tomato and salad leaves
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.

Iced Chocolate $5.50
- Milk, Ice, Chocolate SHOTT and ice cream, blended and topped with whipped cream
Roast of the Day $15.90
- Classic Kiwi roast with all the trimmings. Check with your wait staff for todays roast flavour
Breads & Dips $12.90
- Platter of flat breads with house made dips
Mushrooms $3.50 EA
Toasted Sandwich $9.90
- Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
Apple Strudel $11.90
- House made apple strudel, topped with sliced almonds. Served with whipped cream
Ice Cream Sundae $9.90
- A classic sundae, vanilla ice cream, with whipped cream and your choice of sauce. Caramel / Chocolate / Passionfruit / Berry
Eggs Benedict $17.90
- Two soft poached eggs served on a toasted English muffin, with your choice of salmon, bacon or spinach. Extra Salmon, Bacon or Spinach $3.50 ea

Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Tsukemono $6.00
- Pickled seasonal vegetables
Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Mini Takana Don $5.00
- Takana mustard leaves and shredded leek on steamed rice
Teriyaki Beef Don $15.00
- Teriyaki beef on steamed rice, salad, mayo, spring onion
Edamame Beans $5.00
- Organic flaky sea salt
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed

Breakfast Extras $9.00
- 180g Angus Porterhouse steak
Pasta & Meatballs Crusoeʼs Style $21.30 / $16.30
- Housemade meatballs in a rich tomato sauce over freshly cooked pasta. Served with grated cheese (Regular / Small)
Chongos $20.60 / $15.80
- Extra crunchy Chicken breast strips coated with Crusoeʼs mixture served with crispy shoestring fries, salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small) >>
Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
Quiche Combo $15.50
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
Mediterranean Style Prawn Fettuccine $21.30 / $16.30
- Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
Big Breakfast $28.00
- 2 fried eggs on garlic ciabatta with Pestell’s GF, preservatives & MSG free sausages, grilled tomato, approx. 150gr Pestell’s bacon, generous serve of Crusoe’s “Magical Mushrooms”& 3 hash browns >>

Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
Ensalada de Salmón $24.00
- Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.