Rising Sun Tavern in Nelson Menu

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Rising Sun Tavern in Nelson has no menu available, but can choose from many other options such as Home Made Garlic Bread or Chilli Cheese Bread from The Stables Restaurant & Tavern. CJ's Atawhai Takeaways offers many options including Lasagne Topper and Chicken Cordon-Bleu. Nahm includes a wide range like Pad Thai Spring Rolls or Coconut Coated Chicken Skewers. Chicken and Sweet Corn Soup and Shredded Chicken with Chinese Mushrooms from . Hong Yun Chinese Restaurant Takeaways offers McDonald's and BLT Bagel.

Nearby Sample Menus

Baked Mussels with Thai Herbs $12.00
- Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
Slow Cooked Pork $15.00
- Aromatic slow cooked pork in a dark rich sauce with seasonal vegetable, a boiled egg, pickled cabbage and Chinese mushroom, served with an accompanying chilli vinegar side sauce
Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
- Chicken Wings served with a sweet caramelised ginger sauce
Crispy Chicken Stir Fried with Cashew Nuts $14.00
- Crispy slices of deep fried chicken stir-fry with a special in house marinade sauce, cashew nuts, finely sliced carrots, red capsicum and spring onions
Slow Cooked Beef Noodle Soup $14.00
- Rice Noodles served in a beef based broth, topped with tender pieces of sliced beef, slow cook beef and garnished with fried garlic, spring onion and coriander
- Vegetable $14.00

Seasonal Vegetables $8.00
Salt & Pepper Squid $15.50
- W/ paprika, aioli & lemon wedge
Haast Organic Venison $27.00
- Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
Ceviche $17.50
- Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
Fresh Seasonal Vegetable Pasta $25.00
- Changing daily (please ask your waiter)
Warm Marinated Green & Black Olives $7.50
Ground Beef Burger $18.00
- W/ gherkin, relish, mayonnaise, tomato, cheese & fresh salad served w/ hand cut chips
Breads & Dips $14.00
- Home baked breads w/ a trio of dips

Crispy Fries
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
Bacon X 2
Extra Bread
The Honest Burger $22.90
- Your choice of beef or chicken, served with mescaline, thick cut tomato, sliced swiss cheese, bacon jam and aioli

Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt

Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Garlic Bread $6.50
Tomato Sauce $0.50
Rindless Bacon $5.00
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves

Add grilled chicken $3.50
Add mushroom, bacon or tomato $2.50
Fish empanadas (4) with jalapeno yogurt dip $9.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Add blackened fish $4.50

Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Tsukemono $7.00
- Assorted Japanese pickles.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Tempura Salmon $4.00

Tagliata di tonno $20.00
Zuppa di calamari $12.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
-Handmade egg pasta, carbonara $15.00
Tagaliatelle al ragu or pesto $15.00
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Tagliata di manzo con balsamico $18.00
Panna cotta $12.00
- cream berries, chocolate

Negi Chāshū $12.00
- Chāshū braised pork, green salad, spicy shredded leek
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
Tsukemono $6.00
- Pickled seasonal vegetables
Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
Edamame Beans $5.00
- Organic flaky sea salt

Chipotle (Med)
- (Smoked Jalapenos have their ways)
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
-Salsa
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
-Corn Chips
Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.

Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Smoothies $6.5
- Mango / Berry / Banana
Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
Homemade smokey baked beans $11.9
- cheddar and baked egg
Margherita Pizza $12.0
- Cheese and tomato pizza
Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0

MAINS: Butter chicken, Lamb rogan josh, Beef vindaloo, Navratan korma, served with rice, naan bread, popadoms, raita and chutneys -
(Served with seasonal salad and home-made tamarind or mint chutney or both) -
MANGO LASSI - Traditional Indian Mango yogurt drink, Yummy! $5.98
VEGETABLE PAKORAS Vegetable Pattie battered in mildly spiced chickpea flour and deep fried $ 4.98
LAMB NAWABI Cubed lamb pieces cooked in a onion, tomato and coconut cream gravy garnished with shredded coconut (available in Chicken as well) $ 16.98
LAMB SAAGWALA Tender diced lamb cooked in a fresh spinach gravy with fresh herbs and spices garnished with julienne ginger (available in Beef as well) $ 16.98
TANDOORI PLATTER A combination of four of the above scrumptious meat delicacies served as an entrée platter enough for two people $ 18.98
FISH MASALA Fresh fillets of fish from the bay cooked with onion, tomatoes, herbs and spices garnished with coriander $ 17.98

Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Warm Bread and Olives Supplejack olive oil and butter $12.0
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5

Fries small $2.50
Bacon cheese egg with English muffin $3.50
Bacon and egg rolls with onion chutney $3.50
Mega beef + cheese rolls $4.00
Or just Salad $6.00
Hot Dog & sauce $2.50
Sausage Rolls $2.80
Stuffed Sausages $2.90

Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
Brie, Avocado and tomato (V)
Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
French Toast (GFO) $16.00
- Grilled banana & Bacon, drizzled with maple syrup
-With Bacon $15.00
Poached Eggs on Toast (V)G(FO) $10.00
Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto