Robert Harris in Auckland Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Samosa (each) $1.50
Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
Puri $0.50
Jeera Rice (500ml) / Plain Pulav (500) $4.00
3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
Khaman (250g) / Sev Khamani (250g) $5.00
Min 15 people. Pickup prices

Dal Makhni $10.00
Lamb Tikka Masala $14.00
Paneer 65 $13.00
Naan $2.00
Prawn Masala $20.00
Lamb Spinach $14.00
Chana Masala $13.00
Fish Masala $20.00

-Half $9.00
·Chicken & Avo Roll Sushi
-Main $16.90
Curry Udon $12.90
-10pcs $15.00
( with Miso Soup )
Yakisoba $13.00
Torbay Lunch Box $19.90

Sauteed mushrooms $4.00
Kids Brioche French Toast $11.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Toast $4.00
Creamy Mushrooms $17.00
- balsamic, organic sourdough, pesto
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Kids Eggs on Toast $6.50
- on 5 grain or gluten-free toast
Kransky sausage $4.00
Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella

Hot dog-with sauce $2.50
Pickle $1.40
Tasty cheese $1.50
Tempura chilli prawn $1.50
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Onion rings $4.80
Pineapple $1.00
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce

Raita $2.00
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Plain Naan $1.50
Malai Kofta $10.00
- Cashew nut gravy, onion base gravy & cream
Chicken Korma $12.00
- Boneless chicken cooked in cashew nut and cream gravy
Vegetable Biryani $10.00
- Mixed vegetables and rice, cooked chef style
Aloo Pratha $3.00
Navratan Korma $10.00
- Mixed vegetables cooked in spices, onion and tomatoes

Budae-jjigae $36.00
- Korean army soup
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Haemul-pajeon $20.00
- Seafood pancake with onions and seafood
Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice
Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
Youngyangtang $15.50
- Lamb soup with rice
Al-tang $30.00
- Fish roe soup
Fried Chicken $30.00

Premium Grade White Rice $5.00
ORA KING salmon and avocado roll sushi / 4 pcs $13.00
Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
New Zealand cheese selection w/ rice crackers $24.00
Vegetable $16/5pcs
Edamame
Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
Wakanui beef Eye fillet 'Tobanyaki' grilled & served on earthenware utensils $37.00

Ice Cream $9.00
- Vanilla, chocolate
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing

Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
-Salad leaves with homemade dressing $8
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
-crispy pork belly & spiced apple chutney

Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread

Cheese & Bacon Chorizo Sausages $3.50
Very Berry $14.50
- Double scoop of berry sorbet dressed with berry compote
Full On Breakfasts
Chicken Tandoori Salad $20.50
- Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
Banana and Bacon $16.50
- Long Lunch Selections
Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
Kiwi-ana- Bacon, hash browns $17.50

KARAAGAE DON $12.50
SALMON SALSA DON $13.50
BACON, CHEESE & EGG
TEN DON $13.50
SALMON SASHIMI DON $13.50
TERIYAKI CHICKEN & AVOCADO
YAKI SOBA $11.90
CHICKEN BENTO $14.00

Lasagna $7.50
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
Roti Roll $2.50
Curd steak $1.50
Halava $2.50
5 pakoras $2.50
Roti $1.50
-students $13.00