robert harris cafe in Auckland Menu

robert harris cafe in Auckland has no menu available, but can choose from many other options such as Alba Breakfast or Bacon + Eggs from Cafe Alba. Shahi Dawat Indian Restaurant offers many options including Vegetable Samosa and Mix Pakora. L'oeuf includes a wide range like TOAST or THE ARCHITECT. Margherita and Pepperoni from . The Tuning Fork offers PC Bakery and 5$ Combo.

Nearby Sample Menus

  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • S11 Harabhara Sada $11.00
    • (Plain, thin crispy dosa coated with mint chutney) V
  • S46 Mushroom Chopsuey Dosa $15.50
    • (American chopsuey dosa stuffed with mushroom) V
  • S52 Schezwan Dosa with Cheese $15.00
    • (Schezwan Dosa garnished with grated cheese)
  • S25 Paneer Onion Uttappa $13.50
    • (Thick, round pancake topped with Indian spices, onion & paneer and cooked for perfection)
  • S23 Onion Uttappa $12.00
    • (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
  • M6 Sev Puri $8.50
    • (Canapies made on thin crispy base top with Sev & Chutney) V
  • S77 Idli Schezwan $12.50
    • (Steamed rice lentil cake prepared in Chinese style with schezwan sauce) V
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Carnivore $23/$28
    • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Seared Yellowfin Tuna(GF,DF) $15
    • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • Mango lassi $3.50
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Mango chutney $3.50
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Namaste express beef $10.99
    • Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Beef $10.99
  • 26. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • 52. Salmon Steak $25.50
    • Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables
  • Snapper/Salmon $24.00
  • Lamb $18.00
  • 77. Gang Kiew Wan Jae $15.00
    • Thai green curry tofu, vegetables and coconut cream
  • 41. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 42. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 56. Seafood O' Cha $22.00
    • Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Signature BBQ Bacon $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
  • Beats Burger $12.90
    • grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
  • Spicy Jalapeno Chicken $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • Chicken and Sweet Chilli Lime $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
  • B.B.B. Wrap $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Fried Chicken Ball With Cashewnut $15.80
  • Steamed Tofu $12.80
  • Fish
  • Roast Pork On Rice $8.80
  • Fried Meat With Cashewnut $15.80
  • Wined chicken $9.80
  • Steamed Spareribs With Black Bean Sauce $15.80
  • Sweet And Sour Pork Chop On Rice $8.80
  • Chicken wings with hot and spicy sauce in pot $22.00
  • Stir-fried sweet corn with sweet flour $14.00
  • Gong pao pork $18.00
  • Lettuce (Garlic or oyster sauce or stir-fried or with soup) N/A
  • Sizzling kong-fu tofu $16.00
  • Braised pork in secret brown sauce $20.00
  • Stir-fried squid with salt egg yolk $18.00
  • Five spice beef $14.00
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • SUPER KEBAB ON RICE $15.50
  • FISH BURGER $10.99
  • CHICKEN SAVALAKI ON RICE $13.99
  • FISH KEBAB $10.99
  • CHICKEN CURRY ON RICE $13.99
  • BEEF KEBAB $10.99
  • LAMB SAVALAKI ON RICE $14.99
  • CHICKEN SALAD $13.99
  • Poached Egg $3.00
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Sides
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Avocado / Tomato $4.50
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Kokoda $15
    • with Garlic Bread
  • French Style Mussels with Garlic Bread $17
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Blackboard Specials from $3
  • Salt and Pepper Squid $16
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Tea $4
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Garlic Bread
  • Pan fried fish of the day
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Chilli battered prawns
  • Omelette V GF
    • Mushroom and cheese.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Palatine fritter $7.50
    • bowl of fries
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Deep Fried Chicken Wings (3)
  • Prawn With Chicken Stick (Pair)
  • Curry Chicken With Malaysian Coconut Rice
  • Black Pepper Chicken Chops With Eel
  • Seafood Noodle Soup
  • Lamb Brisket In Clay Pot
  • Lamb Stick ( 5 Sticks)
  • Seafood Fried (Noodle/Rice)
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Chicken Saagwala $14.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Fish/Prawn Masala $22.50
    • Boneless fish/Prawns cooked in tomato. tamarind & fresh coriander
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Shahi Paneer $14.00
    • Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
  • Chicken Vindaloo (Hot or Very Hot) $14.50
    • A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
robert harris cafe

robert harris cafe

location

Address

170 Great South Road, Papakura, Auckland, Auckland, 2010, New Zealand

phone

Phone

09 2995262

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 3 PM Sun 7 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
170 Great South Road, Papakura, Auckland, Auckland, 2010, New Zealand
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