Address
128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Robert Harris Cafe in Tauranga Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Lamb S $11 / L $ 13
- Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
- 4x Dolmas with fresh lemon & cacik $5.00
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Extra $1.00
- Falafel or mujver
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A serve of just lamb or just chicken $8.50
- With sauce
- Extra meat $3.50
- Mixed vege $8.50
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Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
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Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
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Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
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Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
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Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
- Side fries $7.00
- Gourmet Roasted Herb Potato $6.00
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Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
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Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
- Maguro nigiri (tuna) $8.00
- Wasabi mayo $0.80
- Chicken hot roll (chicken, cream cheese, spring onions) $18.00
- Eel futomaki (eel & avocado) $15.00
- Japanese mayo $0.80
- Ebi nigiri (panko prawn) $8.50
- Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
- Beef $18.50
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Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
- -Cheese $5.90
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Cocktail Di Gamba $8.90
- The classic shrimp cocktail
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Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
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Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
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Fish and Chips $11
- Lightly battered fresh fish tempura and homemade chips
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Seafood Fry Udon $22
- Stir fried fresh seafood served with crispy noodles
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Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice
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Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
- -Salmon $8
- -Salad $72 per person
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Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
- -Caviar $14
- Catch of the day POA
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Sorbet selection $14.50
- With a nut crumble and berry sauce
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The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
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Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
- Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
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Frangelico tiramisu $16.50
- Served with a shot of coffee
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Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
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Free range pork cutlet $44.00
- 350g
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Bulgogi deopbap $15.00
- Stir fried beef with rice
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Altang $17.00
- Spicy fish roe soup
- Udong $12.00
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Jangeo gui $25.00
- Seasoned grilled eel
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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Doenjang jjigae $15.00
- Soybean paste stew
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Jeyuk deopbap $15.00
- Stir fried pork with rice
- Chips $5.00
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Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
- Chicken nuggets & chips $7.00
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Prawn or fish masala $18.50
- Prawn prepared in thick onion gravy finished with capsicum and onion.
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Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
- -Full $18.00
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Fish tikka $20.00
- Over marinated boneless fish cooked in dry oven.
- -Half $11.00
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Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
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Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
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Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
- - Fish and Chips
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Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
- - Cheerios with mash and veges GF
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- •Desserts
- Light size (L) Main size (M)
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Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
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Classic Apple Pie $16.00
- Served with vanilla bean ice cream
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
- -6 $22.00
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
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Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
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Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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FRIES $4.50
- served with tomato sauce
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
- Classic garlic bread $6.00
- Garden vegetables $5.00
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Baked cheese cake $12.00
- With berry couli
- Wedges $5.00
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Red wine sauce
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Apple crumble $9.00
- With vanilla ice cream
- Sauce
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
- Creamy Mushroom & Bacon Fettuccine $15
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Savoury mince on Toast $13
- -Topped with a poached egg
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- -Free range eggs
- Miso noodle bowl (V)(GF)
- -Wild loaf
- Creamy garlic mushrooms on wild loaf (V)(GF)
- -Salmon
- -Freedom farmed bacon
- Poached free range eggs on sourdough (GFO)(VO)
- -Freedom farmed bacon
Robert Harris Cafe
Phone
075771841
Opened hours
Monday: 6:45 AM – 5:00 PM, Tuesday: 6:45 AM – 5:00 PM, Wednesday: 6:45 AM – 5:00 PM, Thursday: 6:45 AM – 5:00 PM, Friday: 6:45 AM – 5:00 PM, Saturday: 7:45 AM – 4:30 PM, Sunday: 7:45 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Takeaway , Wheelchair accessible , Breakfast , Cheap Eats , Bar Not Available , Quick Bites , Seating , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Breakfast Menus
- Tauranga Cafe Food Menus
- Bay of Plenty Breakfast Menus
- Bay of Plenty Cafe Food Menus