Address
128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Robert Harris Cafe in Tauranga Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Hot dog $1.60
- Combination $10.30
- Fish cake $2.50
- Chicken $9.80
- Shrimps $11.30
- chicken wing $0.70
- Cheezy weezy $4.50 Per scoop
- Oyster $1.60
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Somerset dishes that we’re not allowed to take off the menu!
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Or a selection of all three cheeses $35.00
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Brulée $15.00
- vanilla, strawberries, shortbread
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Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
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Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
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Homemade Muesli $11.90
- with yoghut and berries OR banana
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The Raft Sharing Platter $28
- slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
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Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
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Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
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Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
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Eggs Benedict with Mexican Pulled Pork $18.50
- with Mexican pulled pork, spinach and poached eggs
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
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Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
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Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
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Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
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Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
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Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
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Fries $8
- served with tomato & aioli sauce
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Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
- 60. Peshavari Naan $4.50
- All time favourites - Small / Large
- 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
- 3. Onion Bhaji $4.00
- 43. Dal Goshi $14.99
- 35. Chana Masala $9.00 / $12.90
- 45. Chicken Tikka Fried Rice $13.99
- 2. Samosa $4.00
- Salad Greens And Mixed Herbs With A Light Dressing $7.50
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Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
- Fries & Our Own Aioli $10.50
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Wedges
- with Sour Cream & Bacon >>
- Fettuccini Gf
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Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
- Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
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Pizza
- Ham, Cheese & Pineapple >>
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C4Naan $5.00
- Soft bread stuffed with cheese, chilli, chicken & coriander
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Garlic Naan $3.00
- Soft bread stuffed with finely chopped garlic
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Plain Roti $2.00
- Wholemeal bread
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Honey chicken $15.00
- Tender pieces of chicken cooked with honey & spices.
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Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
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Peshwari Naan $5.00
- Soft bread stuffed with dry fruits and mild spices
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Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
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Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
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Kids Beef Nachos $ 8.50
- With our homemade beef dip
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The Crown Dessert Platter for 2 $ 18.00
- A selection of our great desserts for 2 people who date to endulge
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
- Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
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Smoked Chicken and Bacon Panini $ 16.50
- With coleslaw and fries
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The Badger Platter for 2 people $39.50
- Our famous pork ribs, chicken wrapped in bacon and english sausage with yorkshire pudding served with seasonal vegetables
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Rack of Lamb $ 29.00
- With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
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Smoked Duck Liver ad Bacon Pate $ 13.50
- On toasted bread
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Fish & Chips $10.50
- Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
- Wedges with bacon $15.50
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Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
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Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
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Mixed Berry Trifle $14.50
- Served with homemade waffle
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Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
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Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
- Salt & pepper calamari $16.00
- - Fish $14.00
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
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Cheesecake $16.00
- Fresh fruit cheesecake
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Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
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Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
- -Vegetarian $12.00
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
- Potato, leek, bacon gratin $8.00
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
- Childens menu available (0-12yrs). Please ask our counter staff.
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Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
- -Add middle cut bacon $3.50
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Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Add middle cut bacon $3.50
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Chicken caesar sandwich $16.50
- Freshly grilled chicken, grilled middle cut bacon, lettuce and tomato, served on lightly toasted ciabatta bread. Topped with shaved parmesan cheese, aioli and a soft poached egg.
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Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
- Fries $6.00
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Asian pork and prawns $10.50
- Homemade wontons + prawn twisters with sweet chilli honey soy
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Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
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Chicken caesar $17.50
- Sauté slithers of tender chicken with cos + mixed lettuce, streaky bacon, garlic croutons, pesto, shaved parmesan + egg dressing
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Mussels $12.50
- Half shell mussel grilled with garlic butter, herb crumb + zest
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Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
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Fries $6.50
- Served with aioli + tomato sauce
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Kiwi burger $13.50
- Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. REG $8.90
- Dragon Roll
- - 4 pieces Surimi & Pickle
- Smoked Salmon & Avocado
- Vegetarian Sushi
- From $3.20
- - 4 pieces Smoked Salmon & Avocado
Robert Harris Cafe
Phone
075771841
Opened hours
Monday: 6:45 AM – 5:00 PM, Tuesday: 6:45 AM – 5:00 PM, Wednesday: 6:45 AM – 5:00 PM, Thursday: 6:45 AM – 5:00 PM, Friday: 6:45 AM – 5:00 PM, Saturday: 7:45 AM – 4:30 PM, Sunday: 7:45 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Takeaway , Wheelchair accessible , Breakfast , Cheap Eats , Bar Not Available , Quick Bites , Seating , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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