Robert Harris Cafe in Tauranga Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • Seafood Chowder $15
    • Garlic Bread
  • Burgers & Fries Mini $10
  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • All Burgers Available Gluten Free - Add $1
  • Garlic Bread $8
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Creamy mushrooms $18.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Hollandaise, Toast, Hashbrown $3.00
  • Mini Six Barrel Soda $4
  • Tomatoes, Spinach, Mushrooms $4.00
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Pizza Bread $12.90
    • with parmesan and rosemary
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Garlic Bread $8.90
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Caesar Salad $18.50
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
  • Mince on Toast $17.90
    • served with poached eggs
  • Gluten free available
  • Spring roll $2.85
    • Each
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Mushy peas $3.00
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Kumara chips $5.90
    • 1 Scoop
  • Prawn $1.95
    • Battered, each
  • Chicken nugget $0.95
    • Each
  • Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
  • Frozen dark chocolate mousse, encapsulated berries $16.00
    • white chocolate veil, nut tuile
  • Pulled pork crouquettes, apple walnut sauerkraut $12.00
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
  • Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
    • zucchini, maderia jus
  • Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
  • 55. Naan $3.00
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 30. Malai Kofta $9.00 / $12.90
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 64. Papadom $1.00
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • Deep Fried Squid $8
  • White Button Mushrooms $8
  • Fresh Snapper Fillet $22
  • Mixed Vegtables $6
  • Chicken with Garlic and Bacon $18
  • Kid's Fish $16 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • Scotch Fillet with Black Pepper Sauce $27
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 1 Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce.
  • 17 Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 12 Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
  • 20 Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
  • Kid's Butter Chicken $10.00
  • Kadhai Chicken $17.50
    • Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
  • Chicken Tikka $16.00
    • Tender chicken marinated overnight and cooked in tandoor
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • Cheese and Garlic Naan $4.00
    • Stuffed with grated cheese and a hint of garlic
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Rocky Road $7.50
    • Ice Cream
  • Saagwala $17.50
    • A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
  • Lamb/Goat Saagwala $18.50
    • Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Roti $3.00
    • Whole wheat flour bread
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Chicken Punjabi $18.50
    • Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • - B $15.99
  • Korma Chicken / Lamb / Beef
    • North Indian style chicken or lamb or beef curry with cashew nut curry
  • -C $15.99
  • - B $15.99
  • -L $16.99
  • Butter Scallops $20.99
    • Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
  • -Cheese Naan $4.50
    • Plain flour bread stuffed with cheese
  • Vindaloo Chicken / Lamb / Beef
    • A powerful chicken or lamb or beef curry with ground chilli
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • Chef’s Salad of the Day (GF) (V) POA
    • Ask your waiter for the days special
  • - Fish $14.00
  • Light size (L) Main size (M)
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • NZ Ora King Salmon (GFO) $34.00
    • Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
  • Double Chocolate Mousse Tart (GF) $16.00
    • Served with butterscotch sauce & crème fraiche
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • -Mushroom $5.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • ●Just eggs
  • Includes complimentary fluff
  • -Side $5.00
  • -Hollandaise/Eggs $5.00
  • Croque monsieur $15.50
    • Toasted sandwich with swiss cheese & ham on sour dough
  • Creme Brûlée $ 14,50
    • With natural Heilala vanilla
  • Frangelico OR Drambruie OR Galliano Affogato $ 13,00
    • Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Crepes Mikado $ 14,50
    • With vanilla icecream • hot chocolate sauce
  • Chocolate Mousse $ 14,00
    • (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Homemade Bread serves two $ 14,50
    • (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Raita $3.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Robert Harris Cafe

Robert Harris Cafe

location

Address

128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075771841

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 5:00 PM, Tuesday: 6:45 AM – 5:00 PM, Wednesday: 6:45 AM – 5:00 PM, Thursday: 6:45 AM – 5:00 PM, Friday: 6:45 AM – 5:00 PM, Saturday: 7:45 AM – 4:30 PM, Sunday: 7:45 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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