Robert Harris Cafe in Tauranga Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • BLT (GF) $15.90
    • Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
  • -add ham $3.00
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Garlic Bread (V)(GF) $7.90
    • Homemade pizza bread with olive oil, fresh garlic and oregano
  • Salmon Salad Nicoise (GF) $21.00
    • Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • -Gluten free pizza bases are available $4.00 extra
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Sticky Butterscotch Pudding $14.00
    • with ginger ice crem
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Beef Eye Fillet Medallions 140g $26.00
    • Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
  • Seasoned wedges $4.50
  • Fish hoki $2.70
  • Egg $2.50
  • Steak $9.80
  • -pork $9.80
  • Chicken $9.80
  • Pork $9.80
  • Seasoned wedges $4.50 Per scoop
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • Crispy Chicken: Rocket: Chipotle Aioli $15
  • Ribs $15
    • BBQ Sauce: Beer Battered Fries: Coleslaw
  • Sliders
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Burgers & Fries Mini $10
  • Calamari $12
    • Aioli: Lemon (AVAILABLE GF )
  • All Burgers Available Gluten Free - Add $1
  • Dough boys $18.90
    • Pocketed tomatoes and cheese
  • Cured meat board $34.00
    • With prosciutto, salami, basecamp venison, salami and beef carpaccio
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Cajun beef salad
    • With baby onions, tomato and a mint and yoghurt dressing
  • Beer battered fries $9.50
    • Served with aioli
  • -1/2 Rack $22.00
  • -Add prosciutto $24.50
  • Angus eye fillet $34.50
    • 250g
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Stunning Seafood Platter $29.00
    • grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
  • Soup of the Day $11.00
    • w/ garlic bread
  • Crumbed Hoki and Chips
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • Includes a Complementary Ice Cream Sundae
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • Seafood Chowder $15.50
    • with garlic bread
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Pizza Bread $17.50
    • with truffle salt and caramelised red onion
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • Mussels (NZ Green Lipped) .5kg $14 1kg $22
    • steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Big Mellick Burger $22
    • homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • Eye Fillet Steak $34.50
    • Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
  • Brandy snaps $11.00
    • filled with a vanilla infused cream served with cookies & cream ice cream
  • BBQ Ribs $15.00
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • Breakfast wrap $16.50
    • filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
  • Salmon Fillet $23.00
    • Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
  • Fish of the Day $33.00
    • Your waiter will advise
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Crumbed Camembert $ 13.00
    • Served with cranberry sauce and small side of coleslaw
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Our Classic Beef Lasagne $ 19.50
    • Served with a fresh coleslaw
  • -Tomato, cheese and onion
  • Guinness Pulled Pork Sliders $ 13.50
    • With a dash of coleslaw
  • Smoked Chicken, Bacon and Avocado Salad $ 18.50
    • With walnuts and caesar dressing
  • Red Curry $17.50
    • Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
  • Tom Kha $9.50
    • A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Massuman Curry $17.50
    • A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
  • Roti Bread $3.50
  • Garlic and Black Pepper $17.50
    • Stir-fried with mixed vegetables in garlic and pepper sauce with your choice of chicken, pork, lamb or beef
  • Sweet and Sour $17.50
    • Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
  • Spicy Fried Rice $17.50
    • Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Mango Chutney $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Robert Harris Cafe

Robert Harris Cafe

location

Address

128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075771841

email

Email

None

clock

Opened hours

Monday: 6:45 AM – 5:00 PM, Tuesday: 6:45 AM – 5:00 PM, Wednesday: 6:45 AM – 5:00 PM, Thursday: 6:45 AM – 5:00 PM, Friday: 6:45 AM – 5:00 PM, Saturday: 7:45 AM – 4:30 PM, Sunday: 7:45 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
128 Willow Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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