Robert Harris in Hamilton Menu

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Robert Harris in Hamilton has no menu available, but can choose from many other options such as - 8 pieces Seafood Celebration or - 8 pieces Fresh Salmon Supreme from St Pierre's Sushi. Sakura Sushi offers many options including Fresh Salmon Tuna and Teriyaki Chicken. Eruption Cafe includes a wide range like Eggs on Toast or Bacon & Eggs. Deep Fried Wontons (4 pieces) and Crispy Spring Roll (3 rolls) from . Victor's Place offers Oneforty Bar & Eatery and Garlic bread.

Nearby Sample Menus

Louisiana Remoulade $2.50
Feed 3 $45.00
- 3/4 chicken + 3 sides or salads
Quarter $10.00
Cheeseburger $12.00
- beef patty, pickles, cheese, mustard, mayo & ketchup
Vegan Mayo $2.00
The Vegan $12.00
- bbq pulled jackfruit, tobacco onions, slaw & vegan mayo
Whole $30.00
Roasted Kumara $7.00

-Or Flunder $16
Rice Cake Soup with Dumplings $11.00
- Small pieces of rice cakes are cooked with dumplings
O Jin Uer with Rice $12.90
- Stir fried cuttlefish and vegetables with chilli sauce
Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup
Soon Du Bu Jji Gae $12.90
- Soft tofu and seafood chilli paste soup
Ggan So Prawn $35
- Prawns are cooked with tomato & chilli sauce
Jap Tang $32
- Stir fried various fresh seafood with vegetable

Curry & Rice Roll $2.50
Seafood Stick $2.20
Sausage $2.20
Chips 1 Scoop $2.50
Chocolate $2.20
Egg $4.00
Mussels ½ doz $4.50
Chicken $6.00

Meal packs $6.50
- Excluding seafood and tandoori
Beef pasanda $12.50
- Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
Chilli chicken $11.50
Vegetable korma $11.50
- A selection of seasonal mixed vegetables cooked with a specially prepared creamy almond and cashew nut sauce garnished with sliced almond and sultanas
Samosa (2 pcs) $3.00
- Triangular pastry filled with potatoes, peas & spiced deep fried
Shahi paneer $11.50
- Homemade cottage cheese with cream spices and almond & cashew nut sauce
Side dish platter (mixture of above) $7.50
Prawn malabari $17.50
- Prawns cooked with garlic, ginger, capsicum, onions, and a blend of spices, flavoured with coconut cream

Snapper(100g)Fresh $6.50
Curry Roll $2.50
Cheese & Onion $5.00
2 $5.00
- 2 x Potato Fritter lx Sausage $1 Chips 1 x Can of Drink
Hot Dog $2.80
Sausage Battered $2.50
Tarture Sauce / Crushed Cheese / Chicken Salt $1.00
-$1 Chips

Steak $6.00
Fish roll n chips $5.00
Flo/chips $12.00
Vege $5.00
Spring Roll $2.50
Squid Ring $1.00
Potato $0.50
Scallops $2.00

Onion jam
Vegan option available
Crispy bacon $ 3
- Add crispy bacon $ 23
Ham & Cheese Sammy $ 5
- Toasted or fresh
Kid’s Brekky (GF, DF) $ 8
- Hash browns, fried egg & bacon
Mini Hot Dogs $ 8
- With fries & tom. sauce
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries

Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper

Chicken Banaras (Chefs special) $15.00
- chicken pieces cooked m delicious banana gravy
Sirka Piyaz $2.00
- Onion dipped in Vinegar dressing
Tandoori mixed platter $16.00
- 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
Mix Platter for two $15.00
- 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
Pickle $2.50
- Tangy Indian preserve
Tandoori Prawns (10 pieces) $11.50
- King Prawns in tangy pickled dressing done in Tandoor
Plain Naan $2.50
- Traditional Indian bread baked in Tand. Oven
Lamb/beef Biryani $13.50
- Rice & Lamb / beef cooked with herbs & spices

CHILLI CHICKEN $14.90
- Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.
CHICKEN/LAMB/BEEF KADAI $14.90
- Boneless diced meat cooked with crushed tomato gravy.
STEAM RICE $3.00
DAL MAKHANI $12.90
- Mixed lentils cooked with spices & cream.
SEIKH KEBAB $5.90
- Lamb sausages cooked in Tandoor.
PESHAWARI NAAN $4.00
- Naan stuffed with dry fruit baked in Tandoor.
CHICKEN/LAMB NILGIRI $14.90
- Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.

Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)
Claudelands Bridge pizza $18.00
- pork, bacon, kumara, apple sauce, rocket
Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Panache of vegetables, garlic herb butter (v, gf)

CHEESE $1.00
VEGGIE BURGER $9.95
BEETROOT $1.00
SHOESTRING FRIES $5.00
KUMARA FRIES $8.00
BEEF BURGER $9.95
PINEAPPLE $1.00
ONION RING $2.00

The Melt
- Shaved ham, swiss cheese, mayo
Confit of pork belly with apple chutney
Salted baked beetroot with herbed whipped feta
Seared scallop with pea puree
Hazelnut puree and marinated mushroom
Asian inspired steamed duck
Hazelnut Chocolate Truffle
Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli

Vegetable Deluxe $15.80
- Stir fried mixed seasonal vegetables with garlic
Stir Fried Beans $15.80
- Stir fried round beans with minced chicken, vegetables and black bean sauce
KwaiTeow
- Fried flat rice noodle with chicken, egg, spring onion, bean sprout
Deep Fried Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Szechuan Squid
- Stir fried squid with dry chilli & vegetables
Rendang Beef
- Beef with rendang malay curry
Sweet and Sour Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Satay Chicken Sticks $8.00