Robert Harris in Hamilton Menu

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Robert Harris in Hamilton has no menu available, but can choose from many other options such as - 8 pieces Seafood Celebration or - 8 pieces Fresh Salmon Supreme from St Pierre's Sushi. Sakura Sushi offers many options including Fresh Salmon Tuna and Teriyaki Chicken. Eruption Cafe includes a wide range like Eggs on Toast or Bacon & Eggs. Deep Fried Wontons (4 pieces) and Crispy Spring Roll (3 rolls) from . Victor's Place offers Oneforty Bar & Eatery and Garlic bread.

Nearby Sample Menus

Singapore Fried Noodles $12.50
Pork & Vegs $11.50
Combination $11.50
Cashew Nuts $3.00
Fish $2.20
Chicken & Vegs $11.50
BBQ Pork & Vegs $11.50
Bami Goreng $12.50

Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Haloumi $13.50
- Grilled strips of haloumi served with capsicum and a balsamic glaze
Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Falafel $12.50
Grilled Chicken $16.50
Kalamari Meze $14.50
- Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
Four Meats $24.00
- Homemade pizza sauce, topped with salami, lamb, bacon, spicy pepperoni, mozzarella cheese with barbecue sauce
Mixed Meat $17.00

Green Salad $12.00
Cold Ramen $15.00
Beef Curry $18.00
Beef $4.00
Seaweed $2.00
Scallop Sashimi $26.00
Assorted Tempura $16.00
(5 pcs) $7.00

Cheese $3.00
Fish Tarakihi $3.50
2 for $8.00
Fish Cake $2.00
Squid Rings 5 for $3.00
Fish Gurnard $3.50
Barbecue Pork $10.50
Steak Cashew Nuts $12.00

Vegetable $15.90
Nuclear Beef $21.90
- Our popular dish Sizzling beef served with onion, capsicum and pineapple on a hot plate.
Gaeng Kua Sapparod (Pineapple curry)
- Ancient Royal Thai curry with kaffir lime leaves, carrot, cauliflower, coconut milk and pineapple.
-Main Size $23.90
Vegetable $16.90
Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Crispy Pork, Squid or Fish fillet $18.90
Pla Ma Kham (Tamarind fish) $24.90
- Deep fried snapper (Whole or fillet). lopped with an exquisite taste of home Tamarind sauce and sprinkled with a garnish of fried shallots. A very popular dish m Thailand.

Chocolate Brownie $7.00
- With vanilla cream
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Marinated Olives $7.00
- Marinated Sicilian green olives
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo

-Add mushrooms $ 18
- Substitute haloumi for tofu $ 19
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
Chutney
Heartstopper Bread(V) $ 8
- House-made mini loaf with garlic, cheese, onion & more
Mini Hot Dogs $ 8
- With fries & tom. sauce
Bao $ 18
- Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
Pear & Rocket Salad(GF,V) $ 10
- Pear, candied nuts, rocket & blue cheese

No. 5 $12.00
- 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
Prawn $11.00
No. 6 $15.00
- 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
Chicken $9.50
Prawn $12
Ham $10.50
No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
No . 7B $20.00
- 6 fish, 5 potato fritters,3 sausages,2 crab sticks, 2 hot dogs, 1.5 L drink, $3 chips

Grilled Tomato $4.00
Served on your choice of The District Bap or Broiche
- Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
- Add Chorizo $4.00
All served with fries @ $19.00
Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
Chunky chips with aioli $7.50
Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00

Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Fries $9.00
- w aioli & tomato sauce
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Eggs $12.00
- Any style on white, brown or GF
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon

Lamb Shank & Gratin
Shoestring Fries With Aioli $ 7.00
Pork Dumplings
Chef’s Special $ 15.00
Chorizo Burger
Green Chicken Curry
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Asian Chicken Donburi

•seafood
Brown sauced beef $10.80
Tofu salad $9.80
- Spicy shredded dried tofu
Spicy & sour potato (GF) $11.80
•beef
Northern style fish fillet $32.80
- Poached fish fillet cooked with seasonal vegetables in our Chef's special recipe
Zhuge grilled fish if $38.80
- Includes: Potato, green soy beans, green & red capsicums, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery
•chef's recommendation

CHEESE $1.00
CHICKEN BURGER $9.95
AMERICAN STYLE each $2.00
- buffalo chicken wings
EGG $2.00
VEGGIE BURGER $9.95
ONION RING $2.00
LAMB BURGER $9.95
PICKLES $1.00

Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
Rustic kumara chips $9.00
- With garlic aioli & hoppy salt
Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli
Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
Chicken liver pate $10.20
- With apple syrup, warm bread & beetroot relish
Greek $9.00
- Cheese, feta, extra virgin olive oil

Vege Tempura $9.50
- Vegetables
Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
Yakitori/ Cheese $5.00
- Grilled chicken with cheese
Fried Vege Spring Roll $7.00
Sa-Mon $10.00
- Grilled salmon
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Miso soup $2.50
Wakame Seaweed Salad $5.50
- Wakame and seaweed