Robert Harris in Hamilton Menu

Robert Harris in Hamilton has no menu available, but can choose from many other options such as - 8 pieces Seafood Celebration or - 8 pieces Fresh Salmon Supreme from St Pierre's Sushi. Sakura Sushi offers many options including Fresh Salmon Tuna and Teriyaki Chicken. Eruption Cafe includes a wide range like Eggs on Toast or Bacon & Eggs. Deep Fried Wontons (4 pieces) and Crispy Spring Roll (3 rolls) from . Victor's Place offers Oneforty Bar & Eatery and Garlic bread.

Nearby Sample Menus

  • Chicken tinga(Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Slow-roasted agave baby carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress (v)
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Crumbed chili portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo (v)
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • MEXICO SODAS $5.00
    • White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Two courses $25
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Braised Pork Belly small $18.5 large $22.5
    • Served on creamy mash with a smokey, bbq sauce and green vegetables
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Bacon $5.5
  • Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Spaghetti Carbonara $22.5
    • Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice before being coated in coconut cream and mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale
  • Chicken Sandwich $24.0
    • Chicken breast fillet, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • PULLED STICKY PORK pickled cucumber $14
  • STEAMED WHITE PAK CHOY confit garlic (v) $12
  • MALAYSIAN DAHL (v) (GF) $8
  • CHINESE MUSHROOM SPRING ROLLS (V) $9.00
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • WOO SALAD $14
    • lychee, peanuts, palm sugar dressing (v) (GF)
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • Large 18" Cheese $24.00
    • Sal' legendary sauce and premium Wisconsin's mozzarella
  • Any other slice $5.00
  • Large 18" Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
    • Chicken, Meatball, sausage $6 / Other toppings
  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
  • A Taste of NY $100.00
    • 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
  • Cheese Slice $4.00
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Woo Dong $9.90
    • Very mild seafood noodle soup
  • Mapa Tofu with Rice $11.90
    • Cooked with dice tofu and pork mince
  • Sweet & Sour Fried Dumplings $12.50
  • Fried Snapper $32
    • chief's special soy sauce on deep fried Snapper or flounder
  • Fried Rice (pork, beef or chicken) + Small jjam bbong (1 person) $16
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • Yang Jang pi $32
    • Fresh vegetables, seafood, and potato starch with mustard sauce
  • Sam Sun Gan Jja Jang Myun $14.50
    • Stir fried balck bean sauce with vegetables and seafood
  • 3 Battered Sausages $4.20
  • 3 Crabsticks $4.20
  • Chicken Basket $8.00
  • Chicken & Cheese $4.80
  • Vegetable $9.00
  • $5.00 Pack - A
  • Steak & Mushroom $4.80
  • BBQ Pork in BBQ Sauce $10.50
    • Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ sauce
  • Choose main dish:
  • Tofu Teriyaki
  • Choose main dish:
  • Roll sushi
    • 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
  • Sashimi
  • Yakiniku (marinated beef)
  • Katsu Donburi (fried battered pork)
  • Chicken Teriyaki
  • 2 piece chicken with chips $8.40
  • Quarter chicken & wedges/chips $ 9.80
  • 6 pack nuggets $5.00
  • 9 pack nuggets $6.90
  • -large $16.30
  • Small chips $3.00
  • Drum stick $2.60
  • Small spicy wedges $4.00
  • Veg Rolls $1.20
  • Salmon & Cream Cheese Rolls $1.40
  • Pumpkin Okonimi Pancake $1.80
  • Scallop $2.40
  • Teriyaki Salmon $2.20
  • Veg Spring Rolls $1.80
  • Eel $2.50
  • Beef Steak $1.90
  • White rice $3.00
  • Ayam masak merah (chicken in tangi tomato sauce) $18.50
    • Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
  • Baby egg prata $4.00
  • Satay (lamb or chicken) $14.00
    • With peanut sauce
  • Sambal tumis $3.00
  • Sauteed prawns $15.50
    • With curry leaves
  • Mee goreng mamak ( fried noodles ) $16.50
    • Yellow egg noodles or rice noodles with veggies, egg and choice of chicken or lamb
  • Kampung chicken curry with free range chicken $17.00
    • South indian chicken curry
  • Chicken Pakora $10.00
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Lamb Balti (Med or Hot) $18.00
    • Boneless lamb cooked with onion, capsicum and a selection of spices & garnish with fresh coriander
  • Pan Fried Prawns $17.00
    • Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
  • Karahi Chicken (Boneless or with bones, med or hot) $17.90
    • Chicken pieces cooked in ginger garlic and spices
  • Shami Korma (Mild) $17.50
    • Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander
  • Chilli Chicken (hot) $16.50
    • Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce
  • Lamb Nawabi (Mild, Med or Hot) $17.50
    • Lamb sautéed with onions, tomatoes, cooked in cream & garnished with coconut
  • Butter Prawn (Mild) $21.90
    • Peeled prawns cooked in creamy tomato flavoured sauce
  • CHICKEN FRIED RICE $14.90
  • GARLIC NAAN $3.00
    • Naan bread filled with garlic baked in Tandoor.
  • SAHI PANEER $13.90
    • Homemade cottage cheese in creamy tomato sauce.
  • ALOO GOBI $12.90
    • Cauliflower & potatoes cooked with onions & spices.
  • MIXED PLATTER FOR TWO $18.90
    • Combination of samosa, pakora, onion bhaji, seikh kebab & chicken tikka.
  • MALAI KOFTA $13.90
    • Mashed potatoes & cottage cheese balls deep fried & cooked in rich gravy.
  • PALAK PANEER $13.90
    • Cubes of homemade cottage cheese cooked with creamed spinach & spices.
  • VEGETABLE SAMOSA (Each) $2.50
    • Deep fried crisp pastry filled with potatoes & peas.
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Chips
  • - Lge $ 4.50
  • -Sml $ 10.50
  • Lamb Shank Meal $ 13.90
  • Lamb
  • -Med $ 14.00
  • Pork Crackling $ 1.80
  • Fried Chicken Piece $ 3.00 each
Robert Harris

Robert Harris

location

Address

The Cube, The Base Shopping Centre, Shop 105A, Corner of Te Rapa Road & Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078501047

email

Email

None

clock

Opened hours

Mon 7:30 AM to 6 PM Tue 7:30 AM to 6 PM Wed 7:30 AM to 6 PM Thu 7:30 AM to 6 PM Fri 7:30 AM to 6 PM Sat 7:30 AM to 6 PM Sun 7:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
The Cube, The Base Shopping Centre, Shop 105A, Corner of Te Rapa Road & Avalon Drive, Te Rapa, Hamilton, Waikato, 3200, New Zealand
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