Juicy fish or prawn marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
Indian Style Butter Chicken $16.50
Butter Sauce with Chicken On Bones
Murg Malai Tikka $10.00
Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
Kid's Butter Chicken $9.90
Cumin Rice $3.50/$6.00
Lamb Balls Curry (Chef's Special) $16.99
Tender and succulent lamb meatballs are lovingly cooked in a creamy and flavorful curry sauce, perfect for a special Indian meal
Paneer Taka Tak (Chef's Special) $14.99
Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
Malai Kofta $13.99
Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices