Address
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
Ronnie's in Auckland Menu
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DAY MENU-
Big Breakfast $16.50
- with eggs mushrooms bacon baked beans potatoes, sausage grilled tomato+toast
- Ham & Mozzarella cheese omelet with toast $13.80
- Smoked Salmon Omelet with toast $14.00
- Spinach omelet with toast $14.00
- Sauteed Mushrooms with smoked garlic on Toast $9.80
- Toast with Preserves $3.90
- Seasonal Fruit Bowl with yogurt and honey $8.50
- Toasted Muesli with fresh fruit, honey, and yogurt $9.80
- Berry pancakes with whipped cream and maple syrup $13.50
- Pancakes with caramelized banana bacon and maple syrup $14.50
- French Toast with caramelized banana bacon and maple syrup $14.50
- Bacon Eggs Benedict $14.00
- Salmon Eggs Benedict $14.00
- Spinach Eggs benedict $14.00
- Eggs any Style with Toast + basil herb pesto $8.50
- Bacon and Eggs with toast + grilled tomato $13.80
- Caesar Salad with croutons, poached egg, and honey cured grilled bacon and anchovies with balsamic dressing $13.50
- Chicken Salad with balsamic dressing $13.50
- Ronnie's Prime Beef Burger with bacon cheese tomato and tomato chutney $9.80
- Creamy Pumpkin Soup Served with two slices of baquette $9.50
Nearby Sample Menus
- 63. Pineapple Fritter $1.50
- (Chow Main With Noodles, Chop Suey Without)
- Small $11.00
- Small $12.00
- Large $10.00
- 1. Vegetables
- 56. Fish (Hoki) $3.30
- 5. Barbecue Pork Vegetables
- Mint mushrooms n/a
- Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
- Lamb sheekh Kebab n/a
- Chicken Tikka n/a
- Chilli garlic prawn n/a
- Spicy shish pineapple n/a
- Grilled fish n/a
- Tandoori Prawn n/a
- coconut / coconut chocolate
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
- salted caramel
- Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
-
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
-
Kanom pang nha goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
-
Moo pad graprow $15.90
- Stir fried Pork with green beans, capsicum, broccoli and basil leaves
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Gang kiew wahn pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
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Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
-
Gang panang gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
-
Gai pud pug (mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
-
Goong yang $10.50
- Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
-
Poh pia pug (v) $7.50
- Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
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You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
-
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
-
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
-
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
-
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
- Kumara bravas (v) (gf) $9.50
-
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
-
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
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TOMATO & AVOCADO $13.00
- avocado, tomato & rocket with basil pesto based Turkish bread
-
EGGS BENEDICT $15.50
- smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
- ANTIPASTO PLATTER - SMALL $10.00
-
SMOKED SALMON & BREAD SALAD $16.00
- smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
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BEEF BURGER $17.50
- with cheese, tomato, and side of chips
-
MINI ICE CREAM SUNDAE $7.50
- Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
-
HAM SANDWICH SET $8.50
- ham & cheese sandwich with kumara chips &apple
- ANTIPASTO PLATTER - MEDIUM $18.00
-
SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
-
FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
- SMALL PLATES SOUP - PHO $16.00
- SIDE RICE $3.00
-
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
-
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
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FLAMING PRAWNS (TOM OM NAM) $34.00
- King prawn cutlets, glass noodles, mushroom, sweet & sour broth
- 1. Pork belly, pate, mayo, salad & coriander
- Chirashi (Sashimi) $2.00
- Platter orders must be placed or least a day before
-
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
-
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
-
Pork Gyoza $4.50
- x3p
- -Garlic Edamame $1.00
- Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
- Custom options always available! please enquire in
-
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
- MUSHROOMS ON TOAST $17.90
-
WEDGES $12.50
- w/ bacon, cheese & sour cream
- - MUSHROOM $18.50
-
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
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CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
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BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
- Mince $3.00
- Chicken Salad $3.70
- Steak $3.00
- Chicken & Avocado Roll $4.50
- Potato Top Pie $3.00
- Ham or Chicken $6.30
- All meals include 2 eggs, chips, salad & 2 x Toast N/A
- Chicken Cordon Bleu $3.20
-
Lamb's Fry $14 Entree / $24 Main
- Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
-
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
-
Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
- Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
- Bruschetta $10.00
-
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
-
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
-
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
- BACON $3.00
- EGGS ON TOAST FRIED $10.50
-
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
- EGGS ON TOAST POACHED $10.50
- TOASTED BAGEL W CREAM CHEESE & JAM $6.50
- GLUTEN FREE BREAD $2.00
- EGGS BENEDICT MUSHROOM $14.00
-
FRENCH TOAST $14.00
- with bacon
- -extra $0.50
-
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
-
Smoked chicken salad $16.50
- Grilled smoked chicken with garden salad, drilled with plum sauce
-
Vegetable with 2 eggs (any style) $12.90
- 2ggs, tomato, mushroom, hashbrown, 2 toast
-
Omelette $13.90
- Ham & cheese or vegetables
- Egg benedict with salmon $16.90
- Extra filling $0.50
-
Nachos $11.90
- Beef mince with cheese & sour cream
- Small $7.00
- Sour Cherry, Coconut Cream + Cacao Nibs $9.00
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Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
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Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
- Muffins, Scones $4.50
- Selection of Slices $4.50
- Large $12.00
- Mmmm Cake $5.00
- Curry Chicken
- Peach Nata
- Sambal Prawn
- Tofu And Vegetable
- Mango Pudding
- Beef Stick (5 Sticks)
- Passionfruit Nata
- Sambal Chicken
Ronnie's
Phone
092744844
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Local cuisine , Dinner , Outdoor Seating
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
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