Address
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
Ronnie's in Auckland Menu
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DAY MENU-
Big Breakfast $16.50
- with eggs mushrooms bacon baked beans potatoes, sausage grilled tomato+toast
- Ham & Mozzarella cheese omelet with toast $13.80
- Smoked Salmon Omelet with toast $14.00
- Spinach omelet with toast $14.00
- Sauteed Mushrooms with smoked garlic on Toast $9.80
- Toast with Preserves $3.90
- Seasonal Fruit Bowl with yogurt and honey $8.50
- Toasted Muesli with fresh fruit, honey, and yogurt $9.80
- Berry pancakes with whipped cream and maple syrup $13.50
- Pancakes with caramelized banana bacon and maple syrup $14.50
- French Toast with caramelized banana bacon and maple syrup $14.50
- Bacon Eggs Benedict $14.00
- Salmon Eggs Benedict $14.00
- Spinach Eggs benedict $14.00
- Eggs any Style with Toast + basil herb pesto $8.50
- Bacon and Eggs with toast + grilled tomato $13.80
- Caesar Salad with croutons, poached egg, and honey cured grilled bacon and anchovies with balsamic dressing $13.50
- Chicken Salad with balsamic dressing $13.50
- Ronnie's Prime Beef Burger with bacon cheese tomato and tomato chutney $9.80
- Creamy Pumpkin Soup Served with two slices of baquette $9.50
Nearby Sample Menus
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Baba Ghanoush Lavosh, Olives $11
- Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
- Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $21
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- -med $10.90
- Vegetarian roll $6.90
- All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
- -Chicken $15.90
- Falafel on rice
- Lamb satay on rice
- -Lrg $13.90
-
Mezeh $7.40
- for 2
- Chicken $12.00
- Goat curry $18.00
- Chicken $9.00
- Duck curry $12.00
- Chicken $9.00
- Combination $12.00
- Vegetable $7.00
- Chinese chicken curry $8.50
-
Caramel pork ragout $12
- on fresh pineapple
-
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
- Today’s Dessert Platter from the board
- Piatto Pizzas $12
-
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
- Olives & chat masala wafers $12
- -Toulouse sausage $12
- Organic hohepa feta & walnut $12
-
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
-
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
-
Olives $3.00
- National Manzanilla Olives (Spain)
- Add Mediterranean Salads from $9.50
-
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
- Manchego Chesse $6.50
-
Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
- Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
- Kaisou Seaweed Salad n/a
-
Kakuni n/a
- Slow-cooked pork belly in miso
-
Daigaku-imo n/a
- Manuka Honey laced sweet potato
-
Nigiri Sushi Selection n/a
- 8 pc
-
Sashimi Prawn Nigiri n/a
- (two pieces per plate)
-
Gyu-Tan n/a
- Braised beef tongue with lemon juice
-
Teriyaki Chicken / Salmon n/a
- Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
-
Aburi n/a
- Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
-
Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
-
Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
-
Beef Ginger $14
- (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
-
Curry Pufffs $6.5
- Minced Curry Chicken with potatoes, Onion in puff pastry
-
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
- Extra Seafood $4
-
Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
-
Minced Pork on Toast $6.5
- with sweet plum sauce
- Avocado $4.50
- French Toast $19.50
-
Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
- - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
- Wilted Spinach $4.50
- Dry cured streaky bacon $5.00
- Invite slow roast pork belly to the party $20.50
-
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
-
14. Tandoori Chicken
- Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
-
16. Malai Murgh Tikka Full $18.00
- Fresh boneless chicken portions marinated in cream, cheese, cashew & ginger-garlic paste.
-
23. Chilly Chicken $16.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
-
15. Chicken Tikka
- Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
-
54. Mattar Paneer $13.00
- Green Peas and cottage cheese in onion & tomatoes gravy and garnished with fresh coriander & ginger.
-
48. Malai Methi Mattar $14.00
- Green peas with fenugreek leaves cooked in spinach creamy gravy.
-
32. American Veg Chopsuey $13.00
- A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
-
57. Vegie Korma $14.00
- Variety of veggies cooked in Muglai style cashews creamy gravy.
-
Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
-
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
-
Fish escabeche Market Price
- Tamarind escabeche market fish fillet with carrots, ginger and capsicum
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Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
- We are able to make some dishes spicy, please ask advise from your served.
-
Pork and fish singulaw (DF, NF, CS) $18.00
- Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
- Our menu is designed for sharing and may not arrive together.
-
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
- Mains: all main served with potato and vegetable
- Side Vegetable $7.00
-
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
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Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
-
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
-
Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
- Side:your choice of cream or tomato sauce topped with Parmesan cheese
-
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
- Pork with Chives $12.00
- Pork with Cabbage $12.00
- Deep-fried Chicken Wings $12.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Crunchy Chips $6.00
- Beef with Onion $12.00
- Boil Green Soil Bean $5.00
- Seasoned Wedges $8.00
-
KIDS TOASTIE
- WITH CHEESE
-
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
- TURKISH PIDE $4.50
- ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
- GLUTEN FREE BREAD $4.50
- CREAMY MUSHROOMS $8.50
- add salmon or sujuk sausage $20.90
-
FATTOUSH SALAD
- Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
-
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
-
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
-
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
-
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
-
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
-
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
-
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
-
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
- Bacon & Eggs $15.50
- Pancakes $12.50
- Omelette $15.50
- Scrambled Eggs $15.50
Ronnie's
Phone
092744844
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Local cuisine , Dinner , Outdoor Seating
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
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