Address
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
Ronnie's in Auckland Menu
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DAY MENU-
Big Breakfast $16.50
- with eggs mushrooms bacon baked beans potatoes, sausage grilled tomato+toast
- Ham & Mozzarella cheese omelet with toast $13.80
- Smoked Salmon Omelet with toast $14.00
- Spinach omelet with toast $14.00
- Sauteed Mushrooms with smoked garlic on Toast $9.80
- Toast with Preserves $3.90
- Seasonal Fruit Bowl with yogurt and honey $8.50
- Toasted Muesli with fresh fruit, honey, and yogurt $9.80
- Berry pancakes with whipped cream and maple syrup $13.50
- Pancakes with caramelized banana bacon and maple syrup $14.50
- French Toast with caramelized banana bacon and maple syrup $14.50
- Bacon Eggs Benedict $14.00
- Salmon Eggs Benedict $14.00
- Spinach Eggs benedict $14.00
- Eggs any Style with Toast + basil herb pesto $8.50
- Bacon and Eggs with toast + grilled tomato $13.80
- Caesar Salad with croutons, poached egg, and honey cured grilled bacon and anchovies with balsamic dressing $13.50
- Chicken Salad with balsamic dressing $13.50
- Ronnie's Prime Beef Burger with bacon cheese tomato and tomato chutney $9.80
- Creamy Pumpkin Soup Served with two slices of baquette $9.50
Nearby Sample Menus
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
-
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
- Charred broccoli w/ labneh, medjool dates & almonds $9
-
Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
- Iceberg wedge w/ ranch dressing $6
- Orange scented tiramisu $15
- Pappardelle, duck and pea ragu $38
- Hikurangi sardines, pomodoro, pangrattato $34
- Chargrilled asparagus, parmesan, olive oil $10
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Lamb cutlets, summer beans, garlic, mint $47
- Sardinian Ravioli, potato, mint, pecorino sage butter $26
- King prawns saltimbocca, lemon aioli $44
- -Spicy squid.
- Rice $2.00
-
Katsu $17.00
- Served with green salad
- -Unagi don $17.00
-
Grilled eggplant $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
- -Mixed $31.00
-
Duet bridge $49.00
- For 2 people
- -Salmon only $14.00
-
Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
-
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
-
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
- Papadom $0.90
-
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
-
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
-
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
- Dhal/Kadhi $2.00
-
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
-
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
-
Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
-
Moroccan Lamb Salad $19.00
- marinated lamb back strips served w green beans, baby potatoes, green leaves & harissa mayo
-
Midye Tava $8.00
- Istanbul street food of battered mussel skewers served w tartare sauce
-
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
- Eggs any Style on 5 grain toast $9.50
-
Cajun Chicken Sandwich $19.50
- cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
- M:$11.00
- FALAFEL KEBAB $9.00
- 3 Sauce on Pizza $1.00
-
Lamb Pizza
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
- LAMB & CHEESE WITH CHIPS & CAN $13.00
- CHICKEN / LAMB KEBAB $13.00
- LAMB BURGER $7.00
- GARLIC BREAD $4.00
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Garlic custard, mussels, clams, bouillabaise
- Panettone pudding, vanilla bean custard, chocolate ganache
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Desserts $12.00
-
E2 Dice Wasabi $5
- Fish roe with wasabi mayo
- A12 Vege Spring Roll
- A13 Egg omelet
-
E4 Goma Wakame $5
- Marinated seaweed
-
Set Meal $5
- All set menu comes with a bowl of rice, miso soup
- B1 Chicken sauce cutlet set $14
-
B4 Katsutoshi $15
- Chicken cutlet with egg
- A15 Chawanmushi
-
Dolmades $12.50
- with Greek Yogurt
-
Catari S $21.50 / L $29.99
- Mushroom, Ham & Olives
- Fish of the Day $27.50
-
Greek Keftedes $21.50
- Greek Keftedes with Salad & Tzatziki
-
Quattro Stagioni S $21.50 / L $29.99
- Mushroom, Ham, Salami & Shrimps
- Calamari Served with Salad $19.99
- Chicken Salad $17.50
-
Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream
-
TWO EGGS (ANY STYLE) $8.50
- Served on Multi-grain Toast
- Meatballs & Mash
-
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
-
BEEF NACHOS $14.50
- Jalapeno Corn Chips / Mozzarella / Sour Cream
-
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
-
CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
-
PORK RIBS $24.90
- Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
-
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
- Toast
- Organic Avocado $4.00
- Gluten Free Option +$1.50
-
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
- Toast Sandwich
-
Acai Berry (GF)(V) $14.00
- Organic Acai Berry with Almond Milk, Seasonal Fresh Fruits, Mixed Berries, Organic Buckwheat, Organic Chia Seed, Organic Coconut Flake
-
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
- Cheese $1.60
- Combination Meat $9.50
- Chicken $3.00
- BBQ pork $8.50
- Chicken $8.50
- Egg $2.80
- Beef $8.50
- Chicken $8.50
- Chicken $6.00
- Passion Fruit $3.00
-
Family Value #1 $26.00
- 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
- Quarter $5.00
- Medium $14.00
- Beef
- Beef
- SANDWICHES
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
- COCONUT RICE $4.00
-
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
-
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
-
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
-
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
-
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
-
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
- - Your choice of 1 base ad 2 toppings
- 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
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Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
-
Open Steak Sandwich $15.90
- Char-grilled rump steak with lettuce and tomato between toasted ciabatta
- A - with jam and cream cheese $5.50
- Extra topping $1.00
- - Bases: Ham, Chicken, Bacon, Beef and Salmon
-
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
Ronnie's
Phone
092744844
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Local cuisine , Dinner , Outdoor Seating
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
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