Address
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
Ronnie's in Auckland Menu
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DAY MENU-
Big Breakfast $16.50
- with eggs mushrooms bacon baked beans potatoes, sausage grilled tomato+toast
- Ham & Mozzarella cheese omelet with toast $13.80
- Smoked Salmon Omelet with toast $14.00
- Spinach omelet with toast $14.00
- Sauteed Mushrooms with smoked garlic on Toast $9.80
- Toast with Preserves $3.90
- Seasonal Fruit Bowl with yogurt and honey $8.50
- Toasted Muesli with fresh fruit, honey, and yogurt $9.80
- Berry pancakes with whipped cream and maple syrup $13.50
- Pancakes with caramelized banana bacon and maple syrup $14.50
- French Toast with caramelized banana bacon and maple syrup $14.50
- Bacon Eggs Benedict $14.00
- Salmon Eggs Benedict $14.00
- Spinach Eggs benedict $14.00
- Eggs any Style with Toast + basil herb pesto $8.50
- Bacon and Eggs with toast + grilled tomato $13.80
- Caesar Salad with croutons, poached egg, and honey cured grilled bacon and anchovies with balsamic dressing $13.50
- Chicken Salad with balsamic dressing $13.50
- Ronnie's Prime Beef Burger with bacon cheese tomato and tomato chutney $9.80
- Creamy Pumpkin Soup Served with two slices of baquette $9.50
Nearby Sample Menus
- Parmesan, pea, pancetta, risotto $32
- Penne all’Amatriciana $25
- Pappardelle, duck and pea ragu $38
- Bucatini puttanesca $22
- Braised baby squid, tomato, chilli, parsley crumb $24
- Marinated olives, Parmigiano–Reggiano $16
- King prawns saltimbocca, lemon aioli $44
- White asparagus, parmesan duck egg crocchetta $24
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16. Ika no Ichiyaboshi $15.90
- (Air-dried Japanese squid)
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6. Teriyaki Combination Set $20.90
- (Chicken, Fish & Beef)
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19. Teriyaki Don $10.90
- Chicken Or Fish Teriyaki on Rice
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13. Oyster Tempura $15.90
- Half Dozen Oyster Tempura
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9. Edamame $6.90
- (Steamed soybeans)
- 7. Beef sirloin $5.90
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27. Tofu Teriyaki $12.90
- Deep fried tofu with Teriyaki sauce
- 5. Mushroom $3.90
- Shark's Fin Soup with Shredded Chicken $20.00
- Stewed Black Mushroom and Bamboo Fungus $38.00
- Grilled Lamb with Black Pepper $38.00
- - 1 Course (Skin Wrapped by Pan Cake) $55.00
- Ginger and Spring Onion Braised Noodles $24.00
- Lobster Sashimi Seasonal Price
- Fried Lamb with Ginger and Spring Onion $28.00
- Golden Prawn Balls $48.00
-
Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
- Beetroot, bacon, goats cheese & shaved parmesan $14.00
-
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
-
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
-
Sweet chili shrimp $16.00/$20.00
- shrimp, capsicum, spinach and sweet chili sauce (M/L)
-
Don corleone $16.00/$20.00
- pepperoni, sundried tomato, olives, capers, feta and spinach (M/L)
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Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
- MAKKI KI ROTI & SARSON KA SAAG $11.00
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TANDOORI SALAD $8.90
- tandoori paneer, capsicum, onion, cabbage, tomato & pineaaple
- AMRITSARI KULCHA W CHANNA $9.00
- DAL VADA W CHUTNEY $5.00
- GULAB JAMUN PLATE 2 PCS $3.00
- SHIRA PURI $6.00
- GUJU KACHODI $5.00
- RASMALI PLATE 2 PCS $5.00
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Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
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Sashimi large plate (2 people) $32
- yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
- Big kids bento box $20
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Tiger prawns tempura $16
- light battered tiger prawns (3), wasabi mayo & dipping sauce
- Mango mousse $7
-
Blue water $28
- panko tiger prawn, fried snapper, teriyaki scallop, saikyo fish, sashimi, salmon avocado sushi, marinated mussel & salmon terrine, marinated veges & omelette
- Vanilla fruit cake $9
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Prawn (cooked-ebi) $8
- Nigiri Sushi
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Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
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Gajami-gui $17.00
- Pan-fried flounder fish
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Bulgogi $14.00
- BBQ beef with rice
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Ramyeon $10.00
- Korean ramen
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Gamjatang $45.00
- Pork backbone soup
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Altang $13.50
- Fis roe soup with tofu, radish and rice
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Samgyetang $25.00
- Whole young chicken with ginseng and sticky rice
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Fried Topokki $14.00
- Korean fried rice cakes (spicy, non-spicy)
- Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
- All our plates could be served with green salad
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LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds
- Extra bread (1/4 baguette) $1.00
- Our omelettes ore homemade with free range eggs
- Almond Raspberry Tart $3.90
- Petit Coeur d' Amour $4.00
- Macarons $3.00
- 10 golden potatoes
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Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
- Mousse $3.00
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Roll $6.00
- with salad, meat & gravy
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Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- 1 large mashed potato
- Golden potato $0.50
- Cheesecake $3.00
- Eel Mini Don $8.00
- Chicken Katsu Set $14.00
- Tofu Set $12.00
- Edamame $3.00
- Saba Set $15.00
- Ebi Katsu (2 pieces) $9.00
- Yaki Onigiri $3.00
- Tempura Set $14.00
-
Salmon Teriyaki Don $17.00
- Salmon Teriyaki, Vege Salad with Rice
- CHICKEN $15.00
- CRISPY
- TOFU $14.00
- VEGE $10.00
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Crispy Tofu Don $14.00
- Crispy Tofu, Vege Salad with Rice
- CHEESE $14.00
- FRESH
-
Fish or Prawn Pakora $14.49
- Juicy fish or prawn marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
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Indian Style Butter Chicken $16.50
- Butter Sauce with Chicken On Bones
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Murg Malai Tikka $10.00
- Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoorHalf
- Kid's Butter Chicken $9.90
- Cumin Rice $3.50/$6.00
-
Lamb Balls Curry (Chef's Special) $16.99
- Tender and succulent lamb meatballs are lovingly cooked in a creamy and flavorful curry sauce, perfect for a special Indian meal
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Paneer Taka Tak (Chef's Special) $14.99
- Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
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Malai Kofta $13.99
- Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
- 3 fish, 2 spring rolls, $3.00 chips
- mussel Fritter $2.50
- Squid Ring $0.80
- Curry Rice Roll $2.00
- 4 Mussels $3.00
- 1 Tarakihi or 1 gurnard, 1 hash brown, small chips $7.00
- 1 Fish, 1Sausage, Small Chips
- Scallop $2.00
- Steak & Mushroom $ 2.50
- Choc. Chip Cookie $ 1.00
- Mince & Cheese $ 2.50
- Steak Pie $ 2.50
- Mince Pie $ 2.00
- Chicken Pie $ 2.70
- Sausage Roll $ 1.70
- Steak & Pepper $ 2.50
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Lamb do Piyasa (med) $16.00
- Lamb cooked with onion ginger and garlic
- Chicken in Sichuan sauce $18.00
- Chicken Peking $18.00
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Naan $3.00
- Flour bread
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Mixed platter for two $19.00
- A combination of samosa.pakora.chicken tikka and sheesh kebab
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Prawns Malabari (Med) $19.00
- Prawns cooked in onion.tomato and coconut milk
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Cheese naan $5.00
- Naan stuffed with cheddar cheese
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Fish or Prawn Green Masala $19.00
- Fish or Prawn cooked with mustard, mint and coriander chutney
Ronnie's
Phone
092744844
Opened hours
Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating , Free Wifi , Local cuisine , Dinner , Outdoor Seating
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
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