Ronnie's in Auckland Menu

DAY MENU DAY MENU
  • Big Breakfast $16.50
    • with eggs mushrooms bacon baked beans potatoes, sausage grilled tomato+toast
  • Ham & Mozzarella cheese omelet with toast $13.80
  • Smoked Salmon Omelet with toast $14.00
  • Spinach omelet with toast $14.00
  • Sauteed Mushrooms with smoked garlic on Toast $9.80
  • Toast with Preserves $3.90
  • Seasonal Fruit Bowl with yogurt and honey $8.50
  • Toasted Muesli with fresh fruit, honey, and yogurt $9.80
  • Berry pancakes with whipped cream and maple syrup $13.50
  • Pancakes with caramelized banana bacon and maple syrup $14.50
  • French Toast with caramelized banana bacon and maple syrup $14.50
  • Bacon Eggs Benedict $14.00
  • Salmon Eggs Benedict $14.00
  • Spinach Eggs benedict $14.00
  • Eggs any Style with Toast + basil herb pesto $8.50
  • Bacon and Eggs with toast + grilled tomato $13.80
  • Caesar Salad with croutons, poached egg, and honey cured grilled bacon and anchovies with balsamic dressing $13.50
  • Chicken Salad with balsamic dressing $13.50
  • Ronnie's Prime Beef Burger with bacon cheese tomato and tomato chutney $9.80
  • Creamy Pumpkin Soup Served with two slices of baquette $9.50

Nearby Sample Menus

  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • 1. Paneer Pakora (Per kg) $30
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • Extra $2.50
    • With Basmati Rice
  • Onion Bhaji $5
  • 8. Vegetable Fried Rice $12
    • All the favourite a must for all chinese food lovers
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • 2. Mix Pakora (Per kg) $25
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • NURNBERGER
    • sausages served with mashed potato
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Lasagne $22.00
    • pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
  • Spatzle / Salad / vegetables / $5.00
  • Hainanese Chicken Rice $11.50
  • Nasi Goreng $11.00
  • Loh Mee $11.50
  • Kway Teow Soup $ 11.00
  • Plain Roti $3
  • Mee Goreng $11.00
  • Roti Curry $9.00
  • (Please Advise Hotness required)
  • 23. SHREDDED SPRING ONION $4.00
  • 29. RICE $2.00
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • Small $7.00
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 1/4 Chicken $3.80
  • Prawn $13.00
  • 1 egg burger, 1 Hawaiian burger, $2.50 chips $8.00
  • 2 hamburgers, $1.50chips $6.00
  • 5 chicken nibbles, $2.00 chips $5.00
  • Steak $10.50
  • Crab Stick $1.50
  • Pineapple $2.50
  • Cheese $3.00
  • Ham Cheese $3.50
  • Cheese $3.50
  • Steak Egg $4.50
  • Egg $3.00
  • Combination $11.00
  • 4 x Mini Spring Roll
  • 5 x Fish
  • Seafood $12.00
  • Chicken & Mushroom $12.00
  • Steak $9.50
  • BBQ pork $9.50
  • Egg $2.00
  • Chicken $10.00
  • Chicken $10.50
  • Fish Cake $2.50
  • Chicken Teriyaki N/A
  • Flatbread N/A
  • Olives N/A
  • Roasted Garlic N/A
  • Italian B.M.T N/A
  • Aioli N/A
  • Turkey N/A
  • Sweet Onion N/A
  • Curry Chips $6.90
  • Avocado $1.90
  • Mussel Fritter $6.90
  • Fish Bites x 6 $4.90
  • Meat Patty $2.90
  • Kaz Burger N/A
    • Chicken Patty, Bacon, Cheese, Tomato Sauce
  • Kiwi Classic $7.90
    • 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
  • Thickshakes - extra $1.00
  • Prawn Malai Curry $16
    • Prawn cooked in creamy gravy.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Lolly Pop Chicken (8 pieces) $10
    • Deep fried chicken coated with coraflour and spices.
  • Onion and Lemon $2
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Lamb Khorma (made to order) $14
    • Tender boneless lamb cooked with almond and cashew gravy.
  • Balti Chicken (made to order) $14
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • On rice lamb sulvaki $12.50
  • Chicken kebab $10.00/$14.00
  • VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
  • Lamb Kebab $10.00/$14.00
  • On rice mix sulvaki $13.50
  • VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • Egg Roll $8.00/$12.00
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Chicken Fried Noodle $11.00
    • Fried chicken, vegetables and noodle with teriyaki sauce
  • Pork Katsu Don $11.00
    • Pork cutlet with vegetables, egg and sauce on rice
  • Tempura Udon Soup $12.00
    • Noodle soup with 5 tempura
  • Mochi Ice Cream $4.00
  • Chilli Pork Don $11.00
    • Chilli pork with vegetable on rice
  • Salmon and Avocado Roll $10.90
    • 10 pcs
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • *dishes may vary according to availability
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Crispy calamari $16.00
  • Fish fillets from the counter - weight price + $1.50
  • Pineapple fritter with cinnamon sugar $2.50
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Battered saveloy $3.50
  • Spicy chickpea bites (3) $5.00
  • Tarakihi $6.50
Ronnie's

Ronnie's

location

Address

20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092744844

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
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