Ronnie's in Auckland Menu

DAY MENU DAY MENU
  • Big Breakfast $16.50
    • with eggs mushrooms bacon baked beans potatoes, sausage grilled tomato+toast
  • Ham & Mozzarella cheese omelet with toast $13.80
  • Smoked Salmon Omelet with toast $14.00
  • Spinach omelet with toast $14.00
  • Sauteed Mushrooms with smoked garlic on Toast $9.80
  • Toast with Preserves $3.90
  • Seasonal Fruit Bowl with yogurt and honey $8.50
  • Toasted Muesli with fresh fruit, honey, and yogurt $9.80
  • Berry pancakes with whipped cream and maple syrup $13.50
  • Pancakes with caramelized banana bacon and maple syrup $14.50
  • French Toast with caramelized banana bacon and maple syrup $14.50
  • Bacon Eggs Benedict $14.00
  • Salmon Eggs Benedict $14.00
  • Spinach Eggs benedict $14.00
  • Eggs any Style with Toast + basil herb pesto $8.50
  • Bacon and Eggs with toast + grilled tomato $13.80
  • Caesar Salad with croutons, poached egg, and honey cured grilled bacon and anchovies with balsamic dressing $13.50
  • Chicken Salad with balsamic dressing $13.50
  • Ronnie's Prime Beef Burger with bacon cheese tomato and tomato chutney $9.80
  • Creamy Pumpkin Soup Served with two slices of baquette $9.50

Nearby Sample Menus

  • Paua Fritter $2.00
  • 25 chicken nibbles, $4.00 chips $19.00
  • Mussel $1.00
  • Tomato $2.50
  • Whole Chicken $15.00
  • Nasi Goreng $13.50
    • with vegetable rice & combination meats
  • BBQ pork chow Mein & Egg Foo Yong
  • Chicken $10.50
  • FISH AND CHIPS $17.50
    • beer battered fish w chips and a green alad
  • BAGELS $7.50
    • w cream cheese and jam
  • Tiramisu $13.00
    • Sinfully delicious
  • BACON FETTUCCINI $16.50
    • w mushrooms, sundried tomato, and pesto sauce finished w cream
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • SEAFOOD CHOWDER $14.00
    • served with focaccia toast
  • Fries w/ tomato & aioli sauce $6.00
  • Bacon $4.00
  • Prawn Tempura $13.90
  • Special Nigiri – 15 pcs $33.00
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Edamame $6.90
    • Boiled bean curd
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Scallop Tempura $13.90
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Fish & chips $19.80
    • Made with fish of the day
  • Onion rings $8.50
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Garden salad $12.00
    • With olives and feta cheese
  • Mushroom soup $12.00
    • With toast
  • Oka / Raw Fish $5.00
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Pai Penu $3.00
  • Luau / Palusami $5.00
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Pai Fala N/A
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • V= Vegetarian
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • H=Half / W=Whole
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Prawn $15.00
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • M25. LAMB/BEEF JALFRAZI $14.00
    • Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
  • (8 pcs) $15.00
  • M35. PRAWN JALFARAZI $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • V9. CHANA MASALA $12.00
    • Chick peas cooked in onion & tomato gravy
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • B1. CHICKEN BIRYANI $14.00
    • Chicken fillets spiced and cooked with basmati rice with spices
  • M20. LAMB/BEEF KORMA $14.00
    • Lamb or beef cooked with creamy with cashew nut gravy
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Add Beef Rendang $14
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Add Chicken Curry $13.50
  • -boil $12.00
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Ping trotter cooked in special sauce $4.00
  • Pork with chinese chives
  • Lamb with carrot $1.50
  • Pork with cabbage $1.20
  • -fried $12.00
  • Bread roll with chinese sausage $1.50
  • Inari $4.50
  • On inari $2.00 each
  • Teriyaki salmon $7.50
  • Combination $8.80
  • Onigiri $2.20 each
  • -Curry $8.50
  • Seaweed salad $3.50
  • Vegetable tempura $2.00 each
  • Steak & Egg Burger $5.00
  • Sausages $1.30
  • FiloTart-Ham/Chicken $2.50
  • Chicken,Egg & Cheese $4.00
  • Hot dog roll $3.50
  • Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00
  • Chicken Kebab $2.80
  • Brown Toasties $4.50
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • Toasted bagels
  • -Cream cheese & preserve $5.90
  • -Salmon & cream cheese $12.90
  • BLAT $11.90
    • Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
  • Kids Special $6.90
    • 1 Egg, bacon & toast
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
  • Omelette $12.50
    • Ham & cheese or vegetables
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -Add Bacon for $4.00
  • All of our eggs are free range
  • -with bacon, banana & maple syrup $16.50
  • -with salmon $19.50
  • -with streaky bacon $16.00
  • Cinnamon french toast
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
Ronnie's

Ronnie's

location

Address

20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092744844

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 9:00 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
20 Garden Lane, East Tamaki, Auckland, Auckland, 2013, New Zealand
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