Ronnie's Cafe in Auckland Menu

Toast w´ condiments $3.90
- Your choice of white, wholemeal or fruit toast
Wholemeal toast $8.00
- With avocado, tomato & pesto
Bagels $6.50
- Cream. Cheese & jam
-bacon, brie & avocado $12.00
-smoked salmon, cream cheese capers $13.00
Seasonal fruit bowl $8.50
- With yoghurt & honey
Homemade muesli $9.50
- With bananas, blue berries, yoghurt & milk
Pancakes $13.50
- With blueberries, whipped cream & maple sytup
-with caramelized banana,bacon & maple syrup $14.50
Omelettes $13.50
- Tomatoes, spinach & feta
-bacon, mushroom & cheddar $14.50
-smoked salmon, spinach & cream cheese $15.50
French toast $14.50
- With caramelized banana, bacon & maple syrup
Eggs benedict $14.50
- Bacon
-smoked salmon, spinach $15.50
-mushroom, spinach $13.00
Eggs and style $8.50
- With toast & herb pesto
Bacon and eggs $13.80
- With toast and grilled tomato
Big breakfast $17.50
- With eggs any style, bacon, potato, grilled tomato, kranky sausage, balsamic mushrooms and toast

Nearby Sample Menus

Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
Lamb Masala $13.00
- lamb cooked, onion, tomato masala gravy
Prawn Curry Goan $15.00
- prawn cooked with coconut, tomato sauce, goan art
Prawn Masala $15.00
- Cooked ked with onion, tomato masala gravy
Hot-N Sour Soup Veg $5.00
Fish Achari Tikka $15.00
- fish with Indian pickle and yoghurt
NON VEGETARIAN
Fish Curry $15.00
- fish cooked with onion brown gravy

Make your own pizza $19 / $27
BBQ Lamb $19.50
- Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
Pizza De Zarer $17 / $25
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
Beef Lasagna $19.50
- With beef, bechamel sauce and cheese
King Prawns $18.50
- Pan fried with garlic, cracked pepper, BBq sauce
Rum, Raisin and Walnut ice cram $9
- Rum, Raisin and Walnut Icecram
Seafood chowder $12
- Seafood chowder
Affogato $8
- Affogato

Gang Jued Tao Hu $7.00
- Thai clear soup with bean curds and vegetables
Tarzan $22.90
- Combination seafoods cooked in red curry (no coconut milk) and vegetables
Neau Saison $8.50
- Deep fried marinated beef with sesame seeds
Massaman Lamb $17.90
- Tender pieces of lamb cooked in massaman curry with tomato and peanut
Tom Kha Puk $7.00
- Taste of galanga herbs with coconut milk and vegetables
Summer in Hawaii $22.90
- Stir fried combination seafood in red curry sauce and vegetables
Goong Grob (4 pcs) $9.50
- Deep fried marinated prawns wrapped with egg noodles
Pad Ginger Sauce $17.90
- Stir fried chicken or pork or beef with fresh ginger, onion and vegetables

Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Roasted Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame

Jasmine rice pp $3.00
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
Bone broth $5.00
- by the cup
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Fresh pickled cucumbers with chillies $4.00
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Roast pork, with steamed rice and greens $12.00

Chicken Curry $12.00
- Boneless chicken cooked in onion based gravy
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
Pakora $5.00
- Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
Roti $1.50
Saag Gosht $12.00
- Diced lamb cooked in spinach, tomato and onion gravy
Palak Paneer $10.00
- Cottage cheese cooked in spinach, onion and tomato gravy
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum

Naan $2.50
Tikka
- Spice infused chicken/paneer/fish pieces straight from the tandoor to your table. choice of chicken/paneer or fish
Nirvana Special whole tandoori snapper $21.90
- A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
●Indo-chinese
●Hyderabadi dum biryani $10.90
- Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian
Rustic green salad $4.90
●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
Chana masala $13.90
- An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs