Ronnie's Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast w´ condiments $3.90
    • Your choice of white, wholemeal or fruit toast
  • Wholemeal toast $8.00
    • With avocado, tomato & pesto
  • Bagels $6.50
    • Cream. Cheese & jam
  • -bacon, brie & avocado $12.00
  • -smoked salmon, cream cheese capers $13.00
  • Seasonal fruit bowl $8.50
    • With yoghurt & honey
  • Homemade muesli $9.50
    • With bananas, blue berries, yoghurt & milk
  • Pancakes $13.50
    • With blueberries, whipped cream & maple sytup
  • -with caramelized banana,bacon & maple syrup $14.50
  • Omelettes $13.50
    • Tomatoes, spinach & feta
  • -bacon, mushroom & cheddar $14.50
  • -smoked salmon, spinach & cream cheese $15.50
  • French toast $14.50
    • With caramelized banana, bacon & maple syrup
  • Eggs benedict $14.50
    • Bacon
  • -smoked salmon, spinach $15.50
  • -mushroom, spinach $13.00
  • Eggs and style $8.50
    • With toast & herb pesto
  • Bacon and eggs $13.80
    • With toast and grilled tomato
  • Big breakfast $17.50
    • With eggs any style, bacon, potato, grilled tomato, kranky sausage, balsamic mushrooms and toast
LUNCH LUNCH
  • Risotto
    • With creamy mushroom, spinach and parmesan
  • -with chicken
  • Prawn linguini
    • Sauteed prawns with linguini pasta in a fresh tomato, garlic, chilli and basil sauce
  • Salad selection:
  • -cajun chicken salad $16.50
    • Crispy noodles, lettuce, capsicum, cucumber and avocado; drizzled with a line & coriander dressing
  • -caesar salad $14.50
    • Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
  • -with chicken $16.00
  • -greek lamb salad $16.50
    • Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
  • -side salad $5.00
    • Mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • -fries $5.00
    • With tomato sauce and aioli
  • Add sides to your meal:
  • -bacon/balsamic mushrooms/kransky sausage/puked beans/tomatoes/avocado $3.00
  • -smoked salmon $4.00
  • -potato $2.00
KID´S MENU KID´S MENU
  • Kid´s hot chocolate $3.00
  • Kid´s milkshake with sprinkles $3.00
  • Fluffy $1.00
  • Kid´s pancake $8.00
    • With 3 mini pancakes, maple syrup & seasonal fruits
  • Kid´s brekkie $8.00
    • With scrambled egg, bacon & wholemeal toast
  • Kid's fish $7.50
    • And seasoned fries
  • Chicken nuggets $6.50
    • And seasoned fries
DESSERTS DESSERTS
  • Ice cream
  • -single ball $2.50
  • -double bail $4.00
  • -banana boat $6.50
    • Choice of flavor
  • Slices
    • Please see our tempting grange of sweets on display in our cabinet

Nearby Sample Menus

  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • -Add Satay Sauce $3.00
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • -Egg $9.50
  • Fried Rice
  • Thai Green Curry Box $11.00
    • Thick noodles with chicken & vegies in Thai green curry
  • -Large $6.00
  • -Nasi Goreng $13.50
    • Malaysian style fried rice
  • -Chicken / Beef $11.00
  • Pad Thai Box $11.00
    • Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
  • -Sweet & Sour Pork or Chicken / Lemon Chicken $11.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • Add bacon, egg, or cheese $2.00
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Pork curry udon noodle $10.00
  • Spicy pork udon noodle $10.00
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Tempura don $12.00
    • ask for a vegetarian option
  • Sashimi don $18.00
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Pancakes $15.90
    • Served with maple syrup, bacon, fruit & blueberry compote
  • Vegetarian $15.90
  • Quesadilla $17.90
    • Grilled chicken, cheese & homemade Mexican bean mix
  • Big Breakfast $18.50
    • Eggs any style, toast, bacon, sausage, sauteed potato, grilled tomato & mushrooms
  • Add salmon $18.50
  • Sides
  • Turkish Chicken Salad $17.90
    • Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Hoki & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Onions / bacon $3.00
  • Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • -extra bacon $1.50
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Roast Vegetable Salad $18.00
    • A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Duck Liver Pâté $12.50
    • Served with toasted crostini and garnished with orange and caper berries
  • Fresh Seafood Platter N/A
    • Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Vole-au-Vents N/A
    • Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries
  • Fizzy Drinks $2.50
  • On seeded batard or GF) $10
    • ,
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • With free range chicken $22
  • Chicken Sui Mai $ 2.50
  • Sausage Roll $ 2.40
  • Ham & Cheese Tomato Toast $ 4.40
  • Potato Top Mince Pie $ 4.00
  • Frankfurters Roll $ 3.20
  • Hot Chips $ 2.50
  • Steak & Mushroom Pie $ 3.80
  • Spring Roll $ 2.50
  • Seasonal Tart With Cream Or Yoghurt $9
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Seasonal Special $12
    • ask our staff
  • Add Grilled Artichokes $8
  • Soup of The Day $12
    • Sourdough & Butter
  • Add Marinated Feta $5
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Vegan Shakshuka $14
    • Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • add Bacon $17.50
  • Kumara $8.90
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • add Bacon $18.50
  • add bacon $14.50
  • Medium $11.00
  • Falafel $17.50
  • Lamb $12.00
  • Medium $16.00
  • Falafel $12.00
  • Chicken $17.00
  • Spinach & cheese gozmele $13.00
    • spinach & onion feta cheese
  • Mixed $14.00
  • Steak/Cheese/Potato $4.50
  • Filled Rolls $5.20
  • Ham/Tomato $3.80
  • Beef/Bacon $4.50
  • Mince $4.50
  • Italian $3.80
  • Flat Sandwich $5.20
  • Large Sandwich $4.80
  • Traditional Club Sandwich $18,5
    • Your choice of bacon or smoked chicken, tomato, cheese and iceberg lettuce Served with a side of fries and mixed leaf salad
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • City Life Vege Burger $21,5
    • Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
  • Steamed broccoli
  • Confit of Pressed Pork $18
    • Bourbon & honey glazed with gingered carrot paint and fig and onion relish
  • Mini Pizza $12.50
    • Topped with tomato sauce, cheese, ham and pineapple
  • Vegetarian Wrap $15,5
    • Avocado, brie, tomato, red onion, baba ganoush and garden leaves
  • Prawn Twists $7,5
    • Crisp pastry wrapped prawns with a sweet Thai chilli sauce
Ronnie's Cafe

Ronnie's Cafe

location

Address

3 Roberta Avenue, Auckland, Auckland, 1071, New Zealand

phone

Phone

095755577

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7:30 AM to 4 PM Sun 7:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3 Roberta Avenue, Auckland, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines