Ronnie's Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast w´ condiments $3.90
    • Your choice of white, wholemeal or fruit toast
  • Wholemeal toast $8.00
    • With avocado, tomato & pesto
  • Bagels $6.50
    • Cream. Cheese & jam
  • -bacon, brie & avocado $12.00
  • -smoked salmon, cream cheese capers $13.00
  • Seasonal fruit bowl $8.50
    • With yoghurt & honey
  • Homemade muesli $9.50
    • With bananas, blue berries, yoghurt & milk
  • Pancakes $13.50
    • With blueberries, whipped cream & maple sytup
  • -with caramelized banana,bacon & maple syrup $14.50
  • Omelettes $13.50
    • Tomatoes, spinach & feta
  • -bacon, mushroom & cheddar $14.50
  • -smoked salmon, spinach & cream cheese $15.50
  • French toast $14.50
    • With caramelized banana, bacon & maple syrup
  • Eggs benedict $14.50
    • Bacon
  • -smoked salmon, spinach $15.50
  • -mushroom, spinach $13.00
  • Eggs and style $8.50
    • With toast & herb pesto
  • Bacon and eggs $13.80
    • With toast and grilled tomato
  • Big breakfast $17.50
    • With eggs any style, bacon, potato, grilled tomato, kranky sausage, balsamic mushrooms and toast
LUNCH LUNCH
  • Risotto
    • With creamy mushroom, spinach and parmesan
  • -with chicken
  • Prawn linguini
    • Sauteed prawns with linguini pasta in a fresh tomato, garlic, chilli and basil sauce
  • Salad selection:
  • -cajun chicken salad $16.50
    • Crispy noodles, lettuce, capsicum, cucumber and avocado; drizzled with a line & coriander dressing
  • -caesar salad $14.50
    • Bacon, cos lettuce, croutons, parmesan, topped with a poached egg
  • -with chicken $16.00
  • -greek lamb salad $16.50
    • Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
  • -side salad $5.00
    • Mixed leaves, cucumber, tomato, carrot with balsamic dressing
  • -fries $5.00
    • With tomato sauce and aioli
  • Add sides to your meal:
  • -bacon/balsamic mushrooms/kransky sausage/puked beans/tomatoes/avocado $3.00
  • -smoked salmon $4.00
  • -potato $2.00
KID´S MENU KID´S MENU
  • Kid´s hot chocolate $3.00
  • Kid´s milkshake with sprinkles $3.00
  • Fluffy $1.00
  • Kid´s pancake $8.00
    • With 3 mini pancakes, maple syrup & seasonal fruits
  • Kid´s brekkie $8.00
    • With scrambled egg, bacon & wholemeal toast
  • Kid's fish $7.50
    • And seasoned fries
  • Chicken nuggets $6.50
    • And seasoned fries
DESSERTS DESSERTS
  • Ice cream
  • -single ball $2.50
  • -double bail $4.00
  • -banana boat $6.50
    • Choice of flavor
  • Slices
    • Please see our tempting grange of sweets on display in our cabinet

Nearby Sample Menus

  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Arepa with Cheese $5.00
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • -Lots $5.00 extra
  • -Loads $6.00 extra
  • -Add coconut yoghurt $3.00 extra
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Large $15.00
  • See list on your table stand for what's in our cabinet today.
  • Free range eggs $12.00
    • Poached, scrambled, chilli fried, sourdough toast.
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • The Little Leprechauns Menu $12.50
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Free Range Omelette $14.00
    • Fresh herb & Crème friache Omelette
  • The Murph $39.99
    • An Awesome 500 gm char grilled rib eye on the bone - this definitely a hunger buster meal
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • -Vegetable Hainan Chicken (Advance Order) M $18 / L $28
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Satay (5 sticks) $10.00
    • Chicken skewers served with homemade peanut sauce
  • Kerabu Crispy Pork $17.00
    • Spicy, sweet and sour pork nyonya style
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Sambal Petai Prawns $32.00
    • King prawns with butter bean in sambal sauce
  • -Vegetable Golden Pillow (Advance Order) $28.00
  • Chopsuey Chicken $12.00
  • Chinese Curry lamb $14.00
  • Sizzling lamb $13.50
  • Chow Mein prawn $14.00
  • In Tomato Sauce prawn $14.00
  • Sizzling Seaffos $15.00
  • Chopsuey prawn $14.00
  • Fry Lamb $14.00
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Soup Of The Day $10.5
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • With Beef Curry $14.00
  • SM7 Prawn Assam Pedas $14.00
  • With Beef Curry $13.00
  • R1 Nasi Goreng Kampung $11.00
    • Stir fried rice with chicken, seafood and fresh vegetables.
  • R4 Coconut Rice/Nasi Lemak $11.00
    • Steamed coconut rice With chicken Rendang with a side of sambal, boiled egg, peanuts and anchovies
  • CM4 Chicken Perattal (South Indian Style) $12.00
  • LM3 Lamb Beriani $17.00
  • N3 Char Mee $10.00
    • Special egg noodles with egg, chicken and a combination of seafood.
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Flash fried squid, lemon & horopito $14.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Mushroom, leek, seaweed $22.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Gobi Parata $4.50
  • Tomato Soup $5.50
  • Chana Masala $10.50
    • Chickpeas curry blended with ground atomic in house spices
  • Chicken Biryani $10.50
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Mixed green salad $3
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Lamb Seekh Kebab $12.50
    • Succulent lean minced lamb, spiced with touch of cream cheese and smoked in the tandoor oven
  • Garlic chilli eggplant $16.00
  • Sambal chicken $18.00
  • Kong po chicken $18.00
  • Black pepper beef $18.00
  • Salad mayo spare ribs $18.00
  • Salt & pepper chicken $18.00
  • Sweet corn soup $6.00
  • Coffee spare ribs $18.00
  • Charred Pepper Bruschetta Salad $17.00
    • Charred peppers, roma tomatoes, buffalo mozzarella, mixed leaves, garlic rubbed bread
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • Szechuan & Lemon Pepper Squid $15.00
    • Fried calamari, pineapple relish, salad, aioli
  • Veggie Pizza $23.00
    • Charred peppers, tomato corn salsa, red onion, portobello mushrooms, basil pesto
  • Pork Scratchings $9.00
    • with chili aioli
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
  • Beer Battered Fries $8.00
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
  • Chicken Avocado $15.50
    • closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
  • With avocado $ 15.50
  • Toasted Bagel, 5 grain or Italian Bread
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • With Avocado, Cream Cheese And Tomato $10.90
  • Extra Sides
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Big Fry $25.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • LAMB VINDALOO/BEEF VINDALOO
    • Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
  • LAMB MADRAS / BEEF MADRAS
    • Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
  • LACCHA PARANTHA $4.00
  • CHICKEN KADHAI
    • Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
  • VEGETABLE JHALFRAIZE
    • Fresh vegetables cooked to perfection with a tomato gravy.
  • AALOO GOBHEE
    • Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
  • PRAWN TANDOORI $15.00
    • Cooked to perfection with special spices in the Tandoor
  • Steak Pie $ 2.50
  • Peanut Brownie $ 1.00
  • Choc. Chip Cookie $ 1.00
  • Steak & Pepper $ 2.50
  • Chicken Pie $ 2.70
  • Mince & Cheese $ 2.50
  • Mince Pie $ 2.00
  • Steak & Mushroom $ 2.50
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Bacon / Mushroom $4.00
  • -Steak $18.00
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
  • -2 Choices $4.50
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Toastie toastie
    • Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Ronnie's Cafe

Ronnie's Cafe

location

Address

3 Roberta Avenue, Auckland, Auckland, 1071, New Zealand

phone

Phone

095755577

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7:30 AM to 4 PM Sun 7:30 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
3 Roberta Avenue, Auckland, Auckland, 1071, New Zealand
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