Ronnie's Cafe in Auckland Menu

Toast w´ condiments $3.90
- Your choice of white, wholemeal or fruit toast
Wholemeal toast $8.00
- With avocado, tomato & pesto
Bagels $6.50
- Cream. Cheese & jam
-bacon, brie & avocado $12.00
-smoked salmon, cream cheese capers $13.00
Seasonal fruit bowl $8.50
- With yoghurt & honey
Homemade muesli $9.50
- With bananas, blue berries, yoghurt & milk
Pancakes $13.50
- With blueberries, whipped cream & maple sytup
-with caramelized banana,bacon & maple syrup $14.50
Omelettes $13.50
- Tomatoes, spinach & feta
-bacon, mushroom & cheddar $14.50
-smoked salmon, spinach & cream cheese $15.50
French toast $14.50
- With caramelized banana, bacon & maple syrup
Eggs benedict $14.50
- Bacon
-smoked salmon, spinach $15.50
-mushroom, spinach $13.00
Eggs and style $8.50
- With toast & herb pesto
Bacon and eggs $13.80
- With toast and grilled tomato
Big breakfast $17.50
- With eggs any style, bacon, potato, grilled tomato, kranky sausage, balsamic mushrooms and toast

Nearby Sample Menus

Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Cajun Spiced Shoestring Fries $9.5
- With aioli
Kumara Wafers (V,GF) $7.0
- with red pepper and cashew nut dip
Plat Du Jour $33.0
- changed daily; your waiter will advise
Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
V=Vegetarian
Palidoro Bread (V) $3.5
- with butter medallion
Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>

ADD–ONS
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
Pulled Pork Tacos $ 18.5
- House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
Twice Cooked Porridge $14.5
- Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
Honey Garlic Chicken Salad $ 19.5
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Grain toast $ 3
Beef Berg & Blue $ 21
- In house aged beef with honey, rosemary, walnuts & blue cheese finished with pilsner onion sauce.
– Add extra egg $ 2.5

Chicken Tenders - 3 Pack $4.50
- Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Pineapple Fritter $1.50
- A slice of pineapple battered and deep fried and sprinkled in cinnamon sugar
Onion Rings $3.50
- Crumbed onion rings cooked to golden perfection
The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
The Grill Next Door $11
- Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
Chicken Nuggets $4
- Five premium breast chicken nuggets
Banana Fritter $2.80
- A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar

Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble

Rad Nah $9.50
- Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
Pad Num Mun Hoi $13.00
- Sauteed with oyster sauce and mixed vegetables - Seafood
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Pad Kee Mow $10.90
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
Tod Mun Pla $6.50
- Deep fried Thai fish cake with bean, curry paste served with sweet chilli sauce
Larb Gai $11.50
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice
Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
Pla Rard Prik $18.00
- Deep fried whole Snapper topped with Thai sweet chilli sauce

Vegetable Chop Suey $12.50
R2 Nasi Goreng Singapore Style $10.00
- Stir fried rice with chicken, seafood and mix vegetables.
R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
With Chicken Curry $13.00
With Lamb Curry $12.00
B7 Roti Telur (Egg) (2 Pieces) $8.00
With Beef Curry $14.00
CM3 Chicken Chop Suey With vegetables $12.50

Apple Crumble $6.00
All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
Kumara $0.70
Large Combo $11.00
- 2 Thighs, 3 Potatoes, 390ml coke
Lamb S$12.00/M$16.00/L$19.50
Sandwiches $6.00
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy

Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
Tomato, spinach, mozzarella $18.50
- Served with selected fresh breads, with green salad
Roasted balsamic portobello mushrooms $4.50
Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Add $ 0.80
- for gluten free
The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads

Kransky sausage $4.00
Kids Egg Benedict $10.50
- clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
Baby spinach $4.00
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Back to Basics $9.50
- eggs any style, pesto, homemade relish, organic sourdough
Mediterranean Salad $10.00
- salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough

Bread
FISH CHIPS & SALAD $12.00
WEDGES W SALSA + SOUR CREAM $8.00/$6.50
FISH BITES 4 & CHIPS $9.00
KARMA FULL BREAKFAST $20.00/$15.00
- w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
EGGS BENEDICT $18.50/$13.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/BACON
MINI PANCAKE STACK $9.00
- plain choc chips or blueberry
Salads

Shanghai Wonton Soup $9.00
Mushrooms - each $1.20
Deep Fried Wonton $9.00
Chicken & Mushrooms Noodle N/A
Vegetable - Large/Small $1.00/$0.60
Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
Noodle with Meat Sauce N/A

Curry rolls $2.50
Chicken nuggets(6) $4.00
Fish cake(homemade) $3.50
Potato $0.80
Salad $7.00
(Snapper, blue-cod, tarakihi, gurnard, hoki
American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion
Pepper squid(6) $5.00

Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
House toasted muesli $9.50
- With fruit and greek yoghurt
Salmon, pumpkin frittata $9.50
- comes with side salad
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Chicken, Bacon strudel $9.50
- comes with side salad
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
Porridge $9.50
- Served with wild berry and apple compote

Teriyaki salmon
Teriyaki beef
Chicken udon
Chicken
Chicken Teriyaki
Plain Avocado
Tofu udon
Tuna avocado

Served from 6:30 to 10:00 am
Port wine cheddar $10.00
-Kid's beef burger with cheese and lettuce
Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
Ask your waiter for today's special
Caesar salad $17.00
- With parmesan, anchovy choice of vegetarian or salmon
Served from 6:30 to 10:00 am
-Chicken nuggets with wedges

Ronnie's Cafe