Rosie O'Grady's Irish Pub in New Zealand Menu

Rosie O'Grady's Irish Pub in New Zealand has no menu available, but can choose from many other options such as Fries with Aioli or Mozzarella & house gravy from The Vic Brew Bar. Starfish Cafe & Bar offers many options including Burger & fries and Gourmet Pizzas. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Soup of the Day and Risotto of the Day from . Clearview Estate Winery Restaurant offers Filadelfios and Arizona.

Nearby Sample Menus

  • Pork Belly Salad
    • grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
  • Whole Grilled Tomato $3.00
  • Margherita
    • oven roasted tomatoes with basil pesto & garlic smoked rock salt
  • Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
  • Iron Station
    • baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
  • Asian Stir Fry Pork Belly
    • braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
  • Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • a pair of beef schnitzels served over Station rustic fries & a jug of gravy
  • Eastern Lamb Shoulder
    • slow roasted lamb shoulder marinated in an eastern mix of aromatic spices, served on a medley of vegetables sauteed in garlic butter & dukkah, with a creamy mustard & red current jus, garnished with pickled cabbage
  • Soup of the Day
    • (subject to availability)
  • Garlic Mushrooms on Toast $18.00
    • Mushrooms sautéed in garlic butter and cream, with wilted spinach and Feta
  • Eggs Benedict $16.00
    • with Bacon >>
  • Ham of the Bone Sandwich $8.50
  • Smoked Salmon Salad $16.00
    • Fresh Green Sa i. with Smoked Salmon. Croutons and a Poached Egg
  • Homemade Muesli $10.00
    • Served with milk, yoghurt and berry compote
  • Fruity French Toast $14.50
    • Made with fruit bread and served with banana, berry coulis and maple syrup
  • Choice of cheese, onion, mushroom, tomato, ham Additional fillings $2/each
  • Fish cake $2.50
  • Ham Burger $4.20
  • Won Ton $0.90
  • Super chicken burger $9.80
    • chicken patties, potato fritter, pineapple, cheese, bacon
  • Donut $1.80
  • Crumbed Fillet (Tarakihi) $8.30
  • Jam Donut $2.20
  • Crumbed Fish Dinner (Warehou 2 Fish) $13.00
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Jumbo Pack $26.90
    • 10 pc & $3 chips
  • Drumsticks $ 2.90
    • Per piece
  • Sausage $ 1.30
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • Deep Fried Wonton (6pcs) $ 3.90
  • 6 Squid Rings $ 3.90
  • Battered Oyster $ 1.20
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • Prawn Chow Mein $13.50
  • Battered Sausage / Banana Fritter $2.00
  • Chicken Black Bean Sauce / Pork Black Bean Sauce / Beef Black Bean Sauce $12.00
  • Plain $2.50
  • Spring Roll / Curry Roll $2.80
  • Kids Meal $7.00
    • $1 chips, 1 hot dog, 5 chicken nuggets
  • BBQ Pork Fried Rice $11.50
  • Squid Chow Mein $14.00
  • Vegetarian on Noodles $11.00
  • Porik on Noodles $12.00
  • Chicken Mushrooms on Rice $12.00
  • Pork Chop Suey $12.00
  • Steak Cashew nuts on rice $13.50
  • Steak with Black Bean Sauce $12.50
  • Roast pork Tomato on rice $12.00
  • Bami Goring (Hot Noodles) $12.50
  • Jug of fries with aioli & tomato sauce $9.5
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Garden salad $7
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • All Served With Rice And Sides
  • Bibimbap $10.00
    • Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
  • Bulgogi $10.00
    • Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
  • Kimchi fried rice $10.00
    • Stir fried rice with chopped kimchi, pork.
  • Vegetarian Option
  • Vegetable Fried Rice $10.00
    • Stir fried rice with vegetables.
  • Jaeyook $10.00
    • Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
  • Sundubu $10.00
    • Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • (Chicken)
  • Chicken Tikka (Five pieces) $10.99
    • Patties made from potatoes, mixed vege, fresh coriander & spinach.
  • Kathi Roll (Paneer) $10.99
    • Fresh salad & cubes of cottage cheese wrapped in delicious naan bread.
  • Mint Chutney $1.99
  • Onion Bhaji 1 for $0.99
    • Sliced onion with a mixture of spices & chick pea flour, deep fried
  • Tandoori Roti $2.00
  • Chicken Tikka Masala $11.99
    • Boneless chicken partially cooked in tandoor & finished in tomato, onion & ginger based gravy with diced onion and green capsicum.
  • -Deep Fried Spring Rolls
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
  • Goi Ga Ngo Sen Yummy Chicken Lotus Salad Served with Garden Fresh Salad, Dressing & Cashews $15.00
  • Bun Thit Nuong (Dry) Special Marinated Pork Salad / Bun Thit Bo Nuong (Dry) Special Marinated Beef Salad / Bun Thit Ga Special (Dry) Marinated Chicken Salad / Bun Cha Gio (Dry) Vietnamese Spring Roll Salad $9.00
  • -Combination Fried Noodle
  • Com Chien Fried Rice Your Choice of Meat - Chicken, Beef, Pork / Com Chien Ga Man Salty Fish Fried Rice / Com Chien Chay Vegetarian Fried Rice / Com Heo Quay Crispy Pork Fried Rice $9.00
  • Cheese and Garlic Naan $3.00
  • Vegetarian Korma (Mild) $7.50
  • Plain Naan $2.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Mango Sweet Chutney $1.00
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Rogan Josh (Medium) $11.00
    • With rice
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Green pea risotto, feta, tomato, candied olives (GF, V) $35
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • House baked Ciabatta w olive oil, butter (V) $7.5
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Smoked almonds (GF, V) $7
Rosie O'Grady's Irish Pub

Rosie O'Grady's Irish Pub

location

Address

131 Ruataniwha St Tavistock Hotel, Waipukurau, Hawkes Bay Central

phone

Phone

068588070

email

Email

None

clock

Opened hours

Mon - Sun 11am - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Irish

features

Features

Quick Bites

Location
131 Ruataniwha St Tavistock Hotel, Waipukurau, Hawkes Bay Central
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