Rosie O'Grady's Irish Pub in New Zealand Menu

Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
Chicken Nuggets
- 5x battered chicken nuggets
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
Bacon & Eggs (check out the extras list to make your favourite breakfast)
- grilled bacon served with eggs & toast
Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
Chicken & Cranberry
- char-grilled moroccan chicken with cranberry sauce

Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Ham & pineapple $13.00
- You know how this one goes
Calzone $12.00
- A folded pizza with chilli beef goodness
Pepperoni $12.00
- The margherita with pepperoni
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus

Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan
-Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
Gourmet Ice Cream Trio $14.50
- 3 scoops of luxurious ice cream from our current selection with a baked cookie dough shovel
Bruschetta 2 Pieces $15.50
- Toasted French Style Bread with our own Tomato Salsa, Pesto & Mozzarella
Fettuccini

6x Fried Fish Cakes $8.00
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Raad Na Noodle
- Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
Massaman Curry
- Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
Please inform us of your preference of taste for degree of spicy.
Tofu $3.00

Pad Thai
- traditional Thai noodles eggs spring onion carrots bean sprouts flavored with special tamarind sauce and crushed peanuts
Gang Panang
- your choice of meat in Panang curry paste with thick coconut cream and vegetables
Karee Puff $8.50
- deep fried Thai curry puff with mince chicken mashed potato and onion
Mixed Entrees $9.50
- chef's choice a selection of mixed tastes from some of the above appetizers
Yellow Curry
- Thai mild yellow curry choice of meat with potatoes onion capsicums pumpkin kaffir leaves and coconut cream
CHICKEN PORK OR BEEF $18.50
Tom Yum
- traditional Thai soup with chili paste lemongrass lemon juice mushrooms and onion
Golden Noodles $17.50
- stir fried egg noodles with broccoli caulis and cabbage and egg

RAITA $3.50
- yoghurt mixed with cucumber and mild spices
GOA PRAWN CURRY $18.00
- traditional Goan style curry
ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
LAMB KORMA $16.00
- tender pieces of lamb cooked with cashew nut sauce and cream
YELLOW CHICKEN CURRY $15.00
- tender boneless chicken pieces cooked in yellow curry with coconut cream
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala

Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Toast $11.00
- White & wholemeal toast, butter, homemade jam
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
Brioche & jam $6.00

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