Address
131 Ruataniwha St Tavistock Hotel, Waipukurau, Hawkes Bay Central
Rosie O'Grady's Irish Pub in New Zealand Menu
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Rosie O'Grady's Irish Pub in New Zealand has no menu available, but can choose from many other options such as Fries with Aioli or Mozzarella & house gravy from The Vic Brew Bar. Starfish Cafe & Bar offers many options including Burger & fries and Gourmet Pizzas. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Soup of the Day and Risotto of the Day from . Clearview Estate Winery Restaurant offers Filadelfios and Arizona.
Nearby Sample Menus
- Rosemary Roasted Nuts $6.00
- Roast Pumpkin Hummus, dukkah and flatbread $10.00
- Selection of Bread $8.00
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Pork Belly $24.00
- cheddar, oat, apple, radish
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Tiramisu $15.00
- coffee, masala, amaretto, cacao, mascarpone
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Duck Liver Pate $24.00
- foire grass, cherry brandy, house pickles, brioche
- Kalamata olives, lemon and thyme $10.00
- Bread & truffle butter $6.00
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Fries $7
- with homemade aioli and tomato sauce
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Ham off the Bone $17.5
- potato and chive rosti, swiss, salad greens
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Kids $7
- Scrambled egg on toast
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Reuben $14
- swiss, roast beef, sauerkraut, russian dressing
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Kids $7
- Boiled egg and soldiers
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The Bakers Breakfast $20
- kranski, toast, oven baked potato, bacon, mushroom, roasted tomato, FR eggs
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Hot Sandwich $14
- ham, swiss, tomato
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Halloumi $17.5
- homemade hummus, roast tomato, rocket
- Jerk chicken wings w/ banana salsa n pomegranate molasses 14
- ‘Ccc’ – crispy Cuban chicken 14
- Grilled mushrooms w/ sherry caramel, parsley n caper crumb 14
- ‘The Cuban’ tasting platter 42
- ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
- Empanadas w/ ancho beef, corn cream n mojo 16
- Mini pork ribs w/ kumara, pickled onion n mint chimichurri 16
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All brunch items $20 and include
- Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
- Chicken & Corn Soup $6.00
- Steak Roll $2.00
- Hamburger $4.00
- Corn on the Cob $3.00
- Fish $3.00
- Hash Brown $1.00
- Spring Roll $2.00
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BLACKBEAN $12.00
- chicken/pork/beef
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Bangkok fried rice (mild)
- Traditional fried rice, egg, onion, mixed vegetable
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Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin
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Panang curry (medium)
- A rich flavor of curry paste with crushed peanut
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Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood
- -Chicken $7.50
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Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
- Satay chicken skewer $3.50
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Ginger delicious
- Stir fried ginger sauce, onion, mushroom, vegetables
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Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
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Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
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Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
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Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
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Butter Shrimps $20.90
- Shrimps cooked in a special creamy tomato flavored sauce
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Mixed Hot Pickle $4.00
- Lime, mango and chilli
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
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Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
- Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
- Vol au Vent - chicken or vegetarian $18
- Affogato - vanilla icecream, Kahlua & coffee $12
- Sailz Seafood Chowder $17
- Bacon & Eggs – (any style) $13
- Blue Cod , beer battered, w fries & salad $20
- Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
- Tarte tartin - traditional french apple pie $10
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Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
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Eat your Vegetables $8.00
- Seasonal Selection
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Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
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Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
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Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
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Seafood Tagliatelle $22.5
- with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
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Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
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Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
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Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
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Elderflower Creme Brulee $13.9
- with fresh raspberries
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Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
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Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
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Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
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CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
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MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
- FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
- MANGO & GINGER SORBET $8.00
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NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
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BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
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QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
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Clevedon Works Burger $22.50
- Char Grilled Beef Pattie, Bacon, Egg, Battered Onion Rings and Chips
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Antipasto $28.50
- Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
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Lynda's Snickers Cheesecake $12.50
- Served with cream and ice cream
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Pulled Pork $24.00
- Topped with, Texas Hickory Smoked BBQ Sauce and Seasoned slow Roasted Pork
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The Clevedoner $24.00
- Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
- All Served with an Ice Cream Sundae
- Chips and Aioli $8.00
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Seafood Basket $20.00
- Battered Fish, Popcorn Shrimps, Calamari, Chips, Tartare and Aioli
- NB: please supply a 24Hrs notice.
- Neenish tart $1.20
- Mini pie $1.40
- Club sandwich $1.00
- Large sausage roll $2.80
- Mini filled roll $3.00
- Cake $2.70
- Chip box $5.00
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
- Breads and House Dips n/a
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
- Tiger prawns 150g $35.00
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Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
- Garlic mash potato $9.00
- Tomato risotto $9.00
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Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions
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Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
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Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
- Baby carrots $9.00
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Eggplant $18.00
- Stir fried eggplant with minced chicken, vegetables and chef's special sauce
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Sweet and Sour Prawn Cutlets $25.00
- Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
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Black Bean Beef
- Stir fried beef with black bean sauce & vegetables
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Chang Kong Pork
- Double cook pork with chef special ck sauce
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Nonya Chicken Curry
- Chicken with nonya malay curry & vegetables
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MeeGoreng
- Malay fried egg noodle with chicken, egg, vegetables
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Sweet and Sour Pork
- Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
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Thai Green Curry Chicken
- Chicken with thai green curry & vegetables
Rosie O'Grady's Irish Pub
Phone
068588070
Opened hours
Mon - Sun 11am - late
Price
None
Type
None
Service
None
Cuisine
Irish
Features
Quick Bites
131 Ruataniwha St Tavistock Hotel, Waipukurau, Hawkes Bay Central
- New Zealand Irish Menus