Rosie O'Grady's Irish Pub in New Zealand Menu

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Rosie O'Grady's Irish Pub in New Zealand has no menu available, but can choose from many other options such as Fries with Aioli or Mozzarella & house gravy from The Vic Brew Bar. Starfish Cafe & Bar offers many options including Burger & fries and Gourmet Pizzas. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Soup of the Day and Risotto of the Day from . Clearview Estate Winery Restaurant offers Filadelfios and Arizona.

Nearby Sample Menus

Steamed fish patties with mixed mushroom served in bamboo basket $28.00
Stir-fried diced chicken pieces with chilli $22.00
Braised tofu with seafood & sun-dried scallops $28.00
Stewed stuffed tofu with assorted mixed mushroom $28.00
Steamed eggplant with golden roasted garlic $24.00
Mango pudding N/A
Sauteed seasonal vegetable with chinese shitake mushroom $22.00
Cucumber in garlic & vinaigrette dressing $10.00

O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
Mussel pot with vege broth $24
Wonton soup $19
Kimchi pot stew (tuna/ pork) $24
Tofu with sweet fried kimchi $29
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
Mixed fruit salad $29
Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)

Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
Some Bennie that I Used to Know $20.00
- Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
Renegades of Hash $18.50
- hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6

HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
BIANCA $18.00
- parmesan olive oil, mozzarella
PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
INSALATA DEL GIORNO
- see blackboard
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Muffin or Scone $5.00
- Served with jam, cream, and butter
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Garlic Breads $8.00
- Aorangi Peak original garlic breads

Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
Chicken, Beef or Pork $9
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
Meat $5
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes

Small $8.00
Triple $13.50
Large $10.90
Small $8.00
Combo
- Souvlaki of your choice + fries + can of drink.
Mixed
Small $8.00
Triple $13.50

VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
LIGHT BREAKFAST $9.50
- two eggs w/ your choice of any style eggs & two sides tomatoes. streaky bacon, mushrooms, baked beans, hash browns or sausages
GARLIC BREAD $5.00
HAWAIIAN BURGER SERVED WITH CHIPS $9.50
STEAK & ONION BURGER $6.80
REGULAR BURGER $6.00
- choice of chicken, bacon, egg, beef w/ lettuce & tomato topped w/ mayonnaise or tomato sauce
SUPER BURGER $11.50
WEDGES W/ SALSA & SOUR CREAM $5.50

1 cheese $10.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
Pork and fennel sausage ragu with rigatoni $11.00
Make it a double decker (2 x eggs) $16.00
Coconut chia, banana and goji berries $10.00
Fish and fries with hand-cut tartare $11.50

HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
B L A T $12.00
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
BACON & EGGS ON TOAST $12.00
BAKED BEANS & EGGS ON TOAST $12.00
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
BROWN'S BIG GRILL $18.00
- middle bacon, eggs. Italian breakfast sausages, hash browns, grilled tomato & mushrooms on toast
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli

QUESADILLA HAM $10.00
AVOCADO/TOMATO/MUSHROOMS $2.00
EGGS ON TOAST SCRAMBLED $11.50
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
GLUTEN FREE BREAD $2.00
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
OMELETTE $13.50
- with ham tomato spring onion & cheese
EGGS ON TOAST FRIED $10.50

Garden Salad $7.00
Chocolate and Hazelnut Parfait $12.50
Roast Vegetable & Ricotta Strudel $22.00
Pulled Pork Taco
- With grilled potato wedges
For Three: $32.00
French Toast $18.50
- Grilled banana, bacon and maple syrup
Pork & Pistachio Terrine $15.50
Tuscan Roast Vegetables & Polenta Tart $16.00

Pan Fried Dumpling (Pork Mince) $12.50
-Chicken or Beef $12.50
-Cook with Curry Sauce $13.50
-Seafood $15.50
-King Prawns $14.50
Meat Cook with Black Pepper Sauce on Rice
-Chicken or Beef $12.50
Beef (or Chicken) & Potatoes on rice

Spicy Saucy Prawn $25.00
Chicken Satay $9.50
- 4 sticks
Ginger & Scallion Beef $18.00
Cucur Udang (Prawns Fritter) 3pcs $12.90
Mamak Mee Goreng $12.90 / $15.90
- Lunch / Dinner
Sambal Chicken on Rice $13.90 / $16.90
- Lunch / Dinner
Penang Pasembur $12.90
Sambal Chilli Sauce $21.90 / $18.00 / $18.00 / $18.90
- Prawn Cutlet / Squid / Eggplant / Chicken