Rosie O'Grady's Irish Pub in New Zealand Menu

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Rosie O'Grady's Irish Pub in New Zealand has no menu available, but can choose from many other options such as Fries with Aioli or Mozzarella & house gravy from The Vic Brew Bar. Starfish Cafe & Bar offers many options including Burger & fries and Gourmet Pizzas. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Soup of the Day and Risotto of the Day from . Clearview Estate Winery Restaurant offers Filadelfios and Arizona.

Nearby Sample Menus

Wedges with cheese, bacon & sour cream $6.00
Steak $4.00
Hot dog $2.50
Battered mussel $1.20
Tartare $2.00
Fish $6.00
- homemade tartare sauce
Cheese & pineapple $3.00
Beef $5.00

Hamsterdam (Full Fix / Fetish) $8.90 / $5.50
- Champagne ham, cos, tomato, red onion, pineapple mustard, edam cheese, low-fat mayo,
Gluten free wraps $2.50 extra
Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
- Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
Lawn bowl salad $8.90
Mexicano $10.90
- Buffalo chicken, cos, red onion, carrot, avocado, corn chips, coriander, chilli lime dressing
Thai beef (Full Fix / Fetish) $10.90 / $8.90
- Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
Caesar pleaser salad $8.90

Plain Naan $2.50
Veg Pakora's-4 pcs $5.99 pl
- Vegetables cooked in chickpeas flour batter & deep fried
Karahi Lamb $12.99
- A traditional lamb dish
Kalakand $23.00 kg
Tawa Gosht $12.99
- Diced pieces of goat cooked in traditional style
Kaju Katri $30.00 kg
Pani Puri $5.99 pl.
Balu Shahi $16.00 kg

Steak $4.20
Steak, Kidney, Bacon & Mushrooms $4.70
Bacon & Egg $4.20
Steak, Bacon & Cheese $4.70
Mince & Cheese $4.40
Savories : Mince $2.00
Mince $4.20
Chicken & Camembert $4.70

Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
DF=Dairy Free / GF= Gluten Free / S=Spicy
DF=Dairy Free / GF=Gluten Free
NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
The Garden $34.00
- Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
Desserts $12.50
-Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries

Spring Roll with Vermicelli $15.00
Pork Chop Rice Noodle Soup $14.00/$14.50
Pork & Wonton Rice Noodle Soup $14.00/$14.50
Chicken & Wonton Rice Noodle Soup $14.00/$14.50
Wonton Rice Noodle Soup $14.00/$14.50
Extra Meat $22.00
Extra Seafood $25.00
Stir Fried Egg Noodle with Chicken $16.00

Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
Macchiato $4.5
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Wakanui Eye Fillet 200gm $38
- 90 day grain finished, Angus and Hereford free range Canterbury cattle
Lamb Reuben $17
- Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
Espresso $4.5
Breads $9
- Crusty ciabatta loaf with a selection of dips

Fried rice with BBQ pork & shrimp $12.80
Pickled garlic $5.30
Crispy spicy tofu $14.80
Deep fried squid $7.00
Cucumber in spicy sauce $9.00
Steam chives & shrimp dumpling $5.80
Beef fillet cooked in hot & spicy broth $23.00
Steam prawn dumpling $5.80

Combination M$12/L$14
Roti $1.00
Combination S$11/M$12
(Medium with rice / Large no rice)
-Chicken
Prawn M$12/L$14
(Small no rice)
(Small no rice)

BBQ Pork Noodle Soup $9.50
Small $8.50
Wonton BBQ Pork Noodle Soup $8.50
Large $11.00
Large $13.00
Large $11.00
Small $8.50
Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork

1/2 DOZEN
PRAWNS
1/2 DOZEN $3.30
SPRING ROLL $2.60
HASH BROWNS $1.00
EACH
LASAGNE SQUARES $2.70
STEAK & EGG $5.00

Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
Kids pizza $10.80
- bacon and pineapple / salami and cheese
Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll
Eggs $12.00
- two free range eggs, toast and hollandaise
Add streaky bacon $16.80
Streaky bacon $4.80

Whole Green Lipped Mussels $18.00
- Massaman sauce
Breads and Dips $12.00
- Toasted ciabatta with a selection of handmade dips
Crispy Halloumi Salad $18.50
- Crispy halloumi cheese layered on warm pumpkin salad
Fish of the Day $34.00
- Please ask our friendly wait staff for today's special
Tagliatelle (Pasta) $19.50
- Served with spinach, sundried tomato & bacon (optional) in a creamy white wine sauce
Pork Ribs $32.00
- Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
Bread and Dips $12.50
- Toasted ciabatta and a selection of handmade dips
Garlic & Chilli Prawns $18.50

CHOCOLATE ETC $6.80
GINGER CRUNCH $5.00
MEDIUM $11.00
FISH CAKES $8.50
CHICKEN $9.90
CHICKEN
BEEF RISSOLES $8.50
BEEF $9.50

Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
House smoked salmon $7.50
-Mains $16.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Bacon, egg, cheese and tomato bap with relish $10.00
Garden salad $7.50
House smoked salmon, cream cheese toasted bagel $15.50