Rosie O'Grady's Irish Pub in New Zealand Menu

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Rosie O'Grady's Irish Pub in New Zealand has no menu available, but can choose from many other options such as Fries with Aioli or Mozzarella & house gravy from The Vic Brew Bar. Starfish Cafe & Bar offers many options including Burger & fries and Gourmet Pizzas. Wairakei Chinese Takeaway includes a wide range like Roast Pork Chow Mein or Pork & Pineapple On Rice. Soup of the Day and Risotto of the Day from . Clearview Estate Winery Restaurant offers Filadelfios and Arizona.

Nearby Sample Menus

French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Bagels $6.9
- Jam + Cream cheese
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt

Fiordland’s Wild Venison Salad (GF) $29.00
- Sautéed venison strips, bacon and sliced mushrooms over salad greens with balsamic and berry dressing.
Soup of the Day $14.00
- Hearty homemade in our Hastings restaurant, served with bread.
Mushroom Sauce $5.50
Extra Sauce $1.00
Hakke Bouef—A Danish Favourite (GF) $25.00
- Pure ground beef grilled and topped with softened onions, served with potato mash a side of gravy. It’s the working man’s beef steak!
Cheese Board $23.00
- Brie, creamy blue, cheddar cheese, sun-dried tomatoes, olives and gherkins with bread, crackers and jalapeno relish.
Off The Track Loaf – Half $8.00
- Homemade oven baked loaf, served with garlic butter and quality extra virgin olive oil & balsamic reduction.
Tomato Halves x2 $3.00

Grilled Tomatoes V
West Coast Whitebait $18.00
- preserved lemon, chili & sourdough
Grilled Chicken Caesar $24.00
- with grilled chicken prosciutto 63-degree eggs, Grana Padano
Toast & Homemade jams $12.00
- toasted sourdough butter and homemade jams
Havoc Bacon & Poached Eggs $18.00
- Yorkshire black havoc free range bacon toasted sourdough poached eggs and smoked tomato sauce
Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
Sautéed Sole $26.00
- brown butter, cauliflower & home-grown rainbow beet
Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese

Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Duck Fat Roasties $11
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi

Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Extras $7.00
- Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Hawaiian $23.50
- Ham, bacon, pineapple, mozzarella, Napoli
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Garlic focaccia $13.00
- Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)

Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50
Pla Lard Prik (Hot or Med) $17.50
- deep fried whole snapper fish topped with special sauce
Gaeng Penang (Med) $14.00-$17.50
- our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Ped Pad Kaprow (Hot or Med) $17.50
- a spicy stir fried roasted duck with sweet basil leaves, chillies and bamboo shoots
Khow Pad (Mild) $14.00-$17.50
- thai fried rice with vegetables and thai sauce (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
Tom Yum (Hot or Med) $7.00-$7.50
- the most popular hot and sour soup with lemongrass, galanga, lime leaves, mushrooms and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00
Tow Hu Pad Khing (Mild) $12.50
- stor fried tofu and mixed vegetables, fresh ginger, spring onions, mushrooms, onions with bean sauce
Pad Khing (Mild) $14.00-$17.50
- stir fried fresh ginger and spring onions, onions and bean sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)

NZ salmon fillet $29.00
- grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
TLT $8.50(Vegan)
- smoked tempeh with lettuce, tomato and vegan aioli
Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
GF toast with $10.00
- jam and homemade peanut butter
Free range chicken $9.50
- with aioli & salad
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip

Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Grilled sesame ginger rice paper $3.00
Crispy pork spare ribs $19.00
Bun (grilled pork belly & spring rolls vermicelli) $13.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball

Stir-fried fish-balls with chinese vegetable $14.00
Chinese vegetables with oyster sauce $14.50
Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
Thai curry chop suey $13.50
Prawn foo yung $16.00
Combination seafood fried rice or chow mein $16.00
Seafood deluxe $16.00
- rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
Prawn fried rice or chow mein $18.00

Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- avocado, spinach, hash browns, hollandaise sauce $4.00
GF- gluten free bread available
- slow roasted tomatoes, roasted mushrooms, halloumi $4.00
Eggs Florentine $15.00
- (mushrooms & spinach & hollandaise)
- jam, marmalade, marmite, peanut butter or honey
- multi-grain or ciabatta

Thai Beef or Pork Salad (Jasmine Rice) $14
- Choice of sliced pork or beef with lettuce, tomato,cucumber, capsicum, onion and spring onion in homemade dressing garnished with corinader
Tom Yum Goong $15.5
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
Sweet and Sour Pork $14
- Udon Noodles) Grilled Pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
Pad See U Meat $14 Seafood $15.5
- (Thick rice Noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce
Green Curry(jamsnine Rice) $14
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk

Salad M $8.90 L $11.90
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
Kid's French Toast $8.90
Kid's Eggs on Toast $7.90
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Caesar
- chicken breast, bacon, egg, parmesan

Beef Caldereta N/A
- Spanish-style beef casserole with vegetables (mild)
Spaghetti N/A
- A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
Pinoy Spaghetti N/A
- Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
Side Salad N/A
- Fresh salad vegetables with mayonnaise
Chicken Tinola N/A
- Chicken pieces with seasonal vegetables in a savoury broth with ginger
BBQ Chicken N/A
- Chicken leg cooked on the barbeque grill, served with seasoned Java rice
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds

Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Balti Ghosht $19.00
- Boneless lamb cooked in onion gravy where a sauce is reduced until it is so thick that is just clings to the meat
V=Vegetarian
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Garlic Naan $4.00