Address
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Roti Shop in Auckland Menu
Are you the owner? Manage this listing for free.
ROTI SHOP MENU- Wholemeal Naan $3.00
- Garlic and Cheese Naan $4.50
- Plain Naan $2.50
- Butter Naan $3.00
- Garlic Naan $3.00
- Cheese Naan $4.00
- Aloo Naan (Potato Filling) $4.00
- Peshawari Naan $4.00
- Wholemeal Naan $2.00
- Curry & Rice $12.00
-
Curry Combo $13.50
- Any curry + rice + naan
-
Meal Deal $13.00
- Three dishes of your choice on rice
- Fish Masala $13.50
-
Mango Lassi $3.50
- Plain or sweet lassi also available
-
Vege Combo $10.00
- Mixed vegetables, dahl, Potato & capsicum chana masala
- Fish Masala $13.50
- Tandoori Chicken leg $13.00
- Tandoori Beef Skewers $13.00
- Tandoori Chicken Tikka $13.00
-
Butter Chicken + Naan + Rice $13.50
- Combo
Nearby Sample Menus
-
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
-
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
-
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
-
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
-
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
-
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
-
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
-
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
-
Lamb Bikyani $13.00
- Lamb pieces cooked with rice. flavoured with spices
-
Tamarind Chutney $2.00
- Sweet and sour chutney sauce
-
Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
-
Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
-
Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
-
Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy
-
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
-
Cucumber Salad $3.00
- Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
- (with fried soft noodles & vegetables)
- COMBINATION MEAT $9.80
- EGG FRIED RICE $7.80
- MIXED VEGES $2.00/$4.00
- ROAST PORK $10.00
- CHICKEN $8.90
- CHICKEN $3.80
- PAUA FRITTER $2.00
- Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
-
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
- Smoked mussel pâté, pickled mussels & crackers $16.5
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
-
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
- Cheese board (Serves 2) $38
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
-
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
- Seafood Stir Rice / Prawn & Egg Gravy on Rice / Prawn Stir Rice & Veges $14.80
- Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
- BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
- Lemon Chicken $25.00
- Pork with Round Bean in XO Sauce / Kai Lan with Preserved Meat / Chicken with Seasonal Vegetable / Sweet & Sour Chicken $28.00
- Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
- Preserved Egg with Vegetables Seasonal Price
- BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
- Shredded tripe with soy sauce $8.00
- Haggis Soup $14.00
- Mix vegetables pancake $3.50
- Chives and egg bun $1.50
- Pork shrimp and egg bun $5.00/$5 or $9/$10
- Fried noodels with pork $12.00
- Pork and green beans dumplings $12.00
- Sweet tofu jelly $4.00
-
Risotto al Nero $18.00
- arborio rice, w black squid ink and baby squid
-
Insalata di pollo $19.9
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
-
Minestrone $13.9
- a roman style vegetable soup w.pastina, parmigiano & pizza pane
-
Bruschetta alla pizzaiola $9.9
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket (each)
-
Scaloppine ai funghi $28.9
- gently pan fried white veal in olive oil, flamed w. Pinot grigio & mushroom panna sauce, served w. Seasonal vegetables & potato
-
Pollo alla cacciatora $29.9
- chicken breast grilled w. olive oil, garlic, chilli, capsicum, onion, olives, capers, parsley & pomodoro salsa, served w. seasonal vegetables & potato
-
Cocktail di gamberetti $17.9
- the classic shrimp cocktail
-
Insalata al 3 Formaggi $17.00
- mixed leaves, feta cheese, fresh mozzarella, shaved parmesan, toasted almonds & toscana dressing
-
Maguro Nigiri $2.00
- raw tuna
-
Tofu Salad $10.00
- marinated tofu & sesame sauce on salad
-
Pork Katsu Salad $10.00
- deep fried crispy pork & miso sauce on salad
-
Teriyaki Tofu Salad $10.00
- teriyaki tofu on salad
- 30 Pieces Party Platter
- Roll $72.00
-
Ten Don (regular/small) $12.00/$ 8.00
- deep fried prawn & vegetables on rice
- Tekka Roll $1.30
-
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
-
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
-
Halo-Halo N/A
- Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
-
Lumpiang Shanghai N/A
- Crispy pastry rolls with pork filling
-
Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
-
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
-
Side Salad N/A
- Fresh salad vegetables with mayonnaise
-
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
- Fried gyoza $6.00
- Teriyaki chicken & salmon don combo $15.00
- Chicken / pork katsu don w curry $15.00
- Yakiniku beef don $13.50
- Teriyaki tofu don $13.50
- -6 pcs $12.00
- Crispy prawn $6.50
- Prawn / salmon katsu don $15.00
- Seasonal Winter Greens w/ shaved almonds
- Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
-
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
-
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
-
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
-
Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
- Te Kouma Bay Pacific $3.50 each
-
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
- Mussels poached in creamy green curry served with crinkle fries $18.00
- -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
- ●Mussels
- -Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
- -Salt & Pepper King Prawn / BBQ Pork $12.50
- ●Sea Snail
- Malaysian style stir-fried prawns in sambal sauce with rice $22.00
- Stir fried fish fillet with ginger and spring onion $32.00
- Takoyaki Octopus Puffs $4.00
- Spicy Grilled Salmon $4.50
- Sushi Train Roll $4.00
- Salmon & Tobiko Ship $5.50
- Tamago Sweet Omelette $3.00
- Asparagus Roll $4.00
- Tuna (5Pcs) $7.50
- Unagi Eel $5.50
- Coconut & lime prawns $12
- Chargrilled chorizo with spanish mayo $12
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Haloumi with oregano & lemon $10
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Dark chocolate tart with strawberries & soft rolled cream $12
- Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
- Ginger Slice $2.50
- Large Chicken $4.40
- Raspberry Cream Bun $2.50
- Mince $4.00
- Fruit Flan $3.50
- Neenish Tart $3.00
- Peppermint Slice $2.50
- Apple $2.50
Roti Shop
Phone
093607585
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus