Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Crumbed Aubergine $12
Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
Slow Cooked Ale Steak Sandwich $21
Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
Turkish Bread $9
with warmed marinated olives - with olive oil, balsamic and dukka
Vegetable Melt $16.5
Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli