Address
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Roti Shop in Auckland Menu
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ROTI SHOP MENU- Wholemeal Naan $3.00
- Garlic and Cheese Naan $4.50
- Plain Naan $2.50
- Butter Naan $3.00
- Garlic Naan $3.00
- Cheese Naan $4.00
- Aloo Naan (Potato Filling) $4.00
- Peshawari Naan $4.00
- Wholemeal Naan $2.00
- Curry & Rice $12.00
-
Curry Combo $13.50
- Any curry + rice + naan
-
Meal Deal $13.00
- Three dishes of your choice on rice
- Fish Masala $13.50
-
Mango Lassi $3.50
- Plain or sweet lassi also available
-
Vege Combo $10.00
- Mixed vegetables, dahl, Potato & capsicum chana masala
- Fish Masala $13.50
- Tandoori Chicken leg $13.00
- Tandoori Beef Skewers $13.00
- Tandoori Chicken Tikka $13.00
-
Butter Chicken + Naan + Rice $13.50
- Combo
Nearby Sample Menus
- Tofu pudding with mung bean $8.50
-
Taro ball No.5 $8.50
- Honey bean + brown jelly + boba
- Tofu pudding with taro ball $8.50
-
Purple rice No. 4 $8.50
- Taro + red bean + small taro ball
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Purple rice No. 6 $8.50
- Crystal jelly + noodle jelly + small taro ball
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Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
- Mochi ball $5.00
- Tofu pudding with honey bean $8.50
- Lemon with rice
- ●Additional
- Yeong chow fried rice / Fried rice with eggs $14.00
- -Beef rendang / Curry chicken / Curry lamb $15.00
- -Chicken $15.00
- -Coconut rice / Chicken rice $3.00
- Laksa
- -Chicken $15.00
- Gulab Jamun $8.00 (9 Pcs)
- Pani Puri (5 Pcs) $4.50 PL
- Spinach & Lentil Large $5.00/Small $3.00
- Black Lentil Large $5.00/Small $3.00
- Eggplant & Potatoes Large $6.00/Small $3.50
- Butter Cheese Large $7.00/Small $4.00
- Garlic Naan $3.50
- Carrot Halwa $4.00 (4 Pcs)
- Free range bacon / Smoked pork sausages $5.00
-
Moroccan scramble (GFA)(V) $17.50
- Fresh coriander and chilli on scrambled eggs with chorizo and chickpeas served over smashed avocado and sourdough
- -Smoked salmon & creme fraiche $15.50
- Eggs benedict on english muffins (GFA)
- -Salmon $18.50
- -House smoked salmon $6.00
- Homemade baked beans / Extra free range eggs (4) $4.00
-
Seared jamaican chicken salad (GF) $18.50
- Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
-
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
-
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
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Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
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Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
-
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
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Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
-
Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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Iskender Kebab $16.00
- lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
- Ephesus Special Turkish Pizzas:
- Small $13.00
- Falafel $11.00
- Barbecue
- Mixed Olives $5.00
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Spinach, Feta & Onion $15.00
- topped with egg
- Large $14.00
- Roti / Plain Naan / Butter Naan $2.50
- Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
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Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
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Chicken / Lamb Saag $10.00
- Cooked in spinach puree with hand picked spices and garam masala
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Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
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Dhal Tadka $10.00
- Dhal cooked in chopped onion, garlic & tomatoes
- Made with spices, slow cooked rice and meat or vegetables
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Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
- * Sukiyaki is a soup with thinly sliced beef and vege
- Chicken cutlet ( or pork) $16.90
- Salmon nuta Variable
- Spicy pork $17.90
- Grilled scallop & fillet mignon steak $23.90
- Wine & herb flavoured chicken steak $21.90
-
Couple menu $52.90
- Japanese set meal: sushi & sashimi, tempura & daily special and the set comes with the chicken teriyaki, some gyoza and salad
- Maison salad $7.90
- Hot wings $12.00
-
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
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Toast & spreads $10.00
- Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
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Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
- -Loads $6.00 extra
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Warm baguette $6.00
- Sea salt butter
-
Rotisserie
- Free range, corn fed, citrus brined
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Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
- Sweet & Spicy Deep Fried Chicken $38.00
- Kimchi Soup with Chicken, Vege $16.00
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Boiled Pork Bone Soup with Vege $38.00
- Inc. 2 rice
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Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
- Inc. 3 Rice
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Soft Tofu with Seafood Soup $13.00
- White, Red
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●Korean Stir Fried
- Inc. Rice & Side Dishes
- Grilled Blue Mackerel + Miso Soup $16.00
- Grilled Beef Brisket with Chives / King Size Spicy Beef Rib with Cheese $20.00
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Fiji Style Roti (freshly cooked) $1.50
- each
- Bake Taro
- Goat Curry Meal
- Fiji Style Fried Rice $10.50
- 2 Thigh + 2 Drum + Chips $13.00
- Lamb Flap (mamoe)
- 11 Piece + Chips $7.00
- Tin Fish(faiai cleni)
- 16. Marinated beef on a hot plate $12.00
- 1. Marinated pork with short ribs (1 serving 250g) $19.00
- 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
- 10. Rice mixed with vegetables and minced beef $12.00
- 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
- Additional Menus with Barbecue
- 18. Spicy marinated chicken on a hot plate $13.00
- 19. Cabbage, Beef & Soybean paste soup $13.00
- Masala Dosa $8.50
- Manchow soup (Chicken/ Vegetable) $5.50
- Set Masala Dosa $9.50
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Tandoori Chicken (Half/ Full) $8.50/$14.50
- Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
- Aioli Wada Sambar $7
-
Karahi Lamb $11.50
- Pieces of tender lamb cooked with onion, tomatoes and capsicum with a touch of whole coriander, whole red chili and black pepper
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Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
- Gobi Parata $4.50
-
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
-
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
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Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
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Palatine fritter $7.50
- bowl of fries
- (the Italian way to start your meal)
-
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
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Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
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Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
- Crispy calamari (6) $6.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- Crispy calamari & chips $7.50
- Fried mussels (3) $4.00
- Tarakihi $6.50
- Battered saveloy & chips $7.50
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- Crispy calamari $16.00
Roti Shop
Phone
093607585
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
106 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus