Address
Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
Rotorua International Food Cuisine in Fairy Springs Road Menu
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Rotorua International Food Cuisine in Rotorua has no menu available, but can choose from many other options such as Red Curry or Crispy Belly (Moo Krob) from Thai Thani. Sushi Time offers many options including Teriyaki Chicken and Teriyaki Beef. Slowfish Beachfront Cafe includes a wide range like Greek Salad - with panfried haloumi or Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed. The Kraken and Lust from . Hell Pizza offers Sequoia and Available until 3.30Pm daily.
Nearby Sample Menus
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Garlic bread $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
- Hash bites $3.50
- Cheese stuffed crust $3.90
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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CBK Rollers $14.90
- A trio of roller buns filled with crunchy coleslaw and your choice of pulled pork belly & apple cider sauce/ Fresh fish & citrus mayo/ Chargrilled chicken, avocado and bacon jam
- Add our Pleasantly plum oysters $3.50
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Hand-scooped ice cream milkshakes $6.90
- Pineapple lump/ creaming soda/ spearmint snifters/ crunchie/ chocolate
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Smoked bacon & chicken poppers $14.90
- CBK Applewood smoked chicken thighs wrapped with streaky bacon. Our legendary rub makes this dish impossible to turn down.
- Classic tomato $1.00
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lamb trio $38.90
- New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
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CBK's famous skillet cookie $11.90
- Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
- Corn on the cob $6.00
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Curry of the Day $20,90
- kaffir lime basmati rice / naan bread
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Avocado Add $4.90
- smoked salmon
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Banana Fritters $7,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
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Garlic Baguette $4.90
- garlic, herb and parmesan butter
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Eggs Benedict $19.50
- toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
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Cheese $15,90
- for one
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Caesar Salad Add $4.90
- smoked chicken
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Pasta Add $4.90
- dukkah crusted free range chicken tenderloins
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Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
- Tomato sauce $2.00
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Fresh sliced fruit platter(G)
- With berry compote
- Steamed vegetables $8.00
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Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
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Dark chocolate tart
- With espresso sauce and vanilla bean ice cream
- Mustard $2.00
- Warm maple syrup $2.00
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Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
- Ediballs for two packs $3.00/ $5.00
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Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
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Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
- Grilled Wedges $4.90
- Extra Dip $1.00
- Marmite Mania $4.00
- Small Combo (Chips & Drinks) $15.50
- Small Chicken $9.50
- Small Mixed Meat $9.50
- Mixed Meat & Rice $7.00
- Small Falafel (Veg) $9.50
- Large Falafel (Veg) $15.00
- Large Falafel (Veg) $11.50
- Falafel (Veg) $14.00
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Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
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Moo Pad Katiam Prik Thai $14.50
- Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
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Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
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Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
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Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
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Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
- Nuggets each $0.80
- Potato fritters $1.00
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PARADISE BURGER $8.00
- 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
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C
- 1 fish, 1 hot dog, $2.00 chips
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D
- 6 fish, 4 potato fritters, $4.00 chips
- Kumara Chips $4.00
- Crumbed Fish Extra $1.00
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A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
- two shanks $36.00
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Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
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Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Seasonal Vegetables $6.00
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The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
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Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
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Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
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Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
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Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
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Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
- - Hash browns
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Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
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Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
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Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
- Grilled portbello Mushroom $4
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Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
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Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
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Omelette $16
- Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
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Chunky Fries $9
- With our house aioli and tomato sauce or sweet chilli sauce and sour cream.
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Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
- Chunky Fries $6
- Turkey & Ham N/A
- M&M N/A
- Turkey N/A
- Carrot N/A
- Pork Riblet N/A
- Double Choc Chip N/A
- Old English N/A
- Sweet Chilli N/A
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Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
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Mussels $ 12.00
- Mussels steamed in a garlic and white wine sauce
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Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
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Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
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Wedges $ 10.00
- Served with Sour Cream
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Fish Bites $ 10.00
- Served with Tartare sauce
- Add for mushrooms $ 2.00
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Add $ 2.00
- For avocado
- -with curry powder and vegetables. $19.50
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Kaeng dang - red curry $17.00
- Red curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Tom yum talay-seafood soup E $10.50 / M $18.50
- Seafood soup seasoned with Thai herbs, lemon and mushroom.
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Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
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Baa mee pud lok-goong $15.00
- Fried egg noodles and vegetables with your choice of chicken or shrimp.
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Satay nua gai- beef or chicken satays $8.50
- Thin slices of beef or chicken, marinated in curry powder and coconut cream, served with spicy peanut sauce.
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Bo bia-spring rolls $7.50
- Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
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Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- House baked Ciabatta w olive oil, butter (V) $7.5
- Single serving of 1 cheese $16
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- Bistro 1284 ice cream & sorbet selection (GF) $16
Rotorua International Food Cuisine
Phone
073491188
Opened hours
Price
None
Type
None
Service
None
Cuisine
International
Features
Takeaway , Bar Not Available , Food Court , Seating
Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
- Rotorua International Menus
- Bay of Plenty International Menus