Rotorua International Food Cuisine in Fairy Springs Road Menu

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Rotorua International Food Cuisine in Rotorua has no menu available, but can choose from many other options such as Red Curry or Crispy Belly (Moo Krob) from Thai Thani. Sushi Time offers many options including Teriyaki Chicken and Teriyaki Beef. Slowfish Beachfront Cafe includes a wide range like Greek Salad - with panfried haloumi or Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed. The Kraken and Lust from . Hell Pizza offers Sequoia and Available until 3.30Pm daily.

Nearby Sample Menus

Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
Large $21.70
Seafood Chowder $15.70
- With freshly baked butter & butter.
Full Size $26.70
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.
BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
Large $21.70

Premium ice cream $11.90
- Choice of any two: Chocolate cookies and fudge/ salted caramel/ vanilla/ boysenberry/ tiramisu. Choice of toppings: chocolate/ caramel/ strawberry
Rare roast beef sandwich $21.90
- Mildly smoked to rare and tender. Layered with aged kapiti gouda, baby spinach, feta and bacon jam in a long bun with fries and aioli
CBK's famous skillet cookie $11.90
- Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
lamb trio $38.90
- New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
Coleslaw $6.00
Smoked bacon wrapped scallops $9.90
The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
Coleslaw $6.00

Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Guacamole $2.00
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Falafel Salad $20.00
- Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Cumin Roast Potatoes $4.50
Grande Burrito $27.00
- Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Fresh pan-fried fish & chunky chips. $11.00

Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Cheese naan $3.50
Masala (lamb or beef)(med-hot) $14.00
- Succulent meat cooked in spicy gravy with green peppers
Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs

- Creamy chip dip $2.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Peri-Peri Chips
- Curb your craving
- +1 Large side $29.90
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
1/4 Chicken $8.90
- Small fraction, big reaction

Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Pad Med Mamuang $18.50
- Stir fried cashew nuts and vegetables
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
Pad Prik Keang $14.50
- Curry paste, basil and vegetables
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Ped Pad Prik Keang $17.50
- Stir fried roasted duck with chilli paste and served with vegetables

Steamed Seasonal Vegetables (ask your server) $7.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
Potato Gratin $7.00
Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Parfait of chicken livers with port, citrus and coriander $15.00
Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00

Pizza $7.00
Iced Chocolate or Coffee $5.00
Affogato (vanilla ice cream + expresso) $5.90
Wedges & Sour Cream $9.90
English Breakfast Tea $3.50
Coconut Rocher Gluten Free $3.80
Mini-BLT (bacon, lettuce, tomato) $6.50
BELT (bacon, egg, lettuce, tomato) $10.90

B33 Stir fry pork guts with dried red chilli
L17 Rice noodle soup with sliced chicken breast
H6 Tomato and egg drop soup
M5 Chicken fried Rice
H2 Pig's stomach with wild mushroom soup
H4 Sliced pork with tomato soup
G10 Stir fry cubed lotus root
L23 Fried flat rice noodle with chicken

BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
Kae Panaeng $15.50
- Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
Country Style Jungle Curry $14.50
- Traditional Thai curry cooked in a hot curry paste and vegetables without coconut milk with your choice of beef, pork or chicken.

Field Mushroom, Blue Cheese, Walnuts, Caramelised Onion $17.50
Smoked Cheddar $3.90
Egg (1) $2.40
Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
Smoked Salmon & Cream Cheese Omelette $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
Sweet Chilli & Sour Cream $3.90
Cheeseburger $12.00
- with chips or salad
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.

WRAPS $7.50
BACON SPINACH & FETA QUICHE $12.50
SHIES & SQUARES $4.90
VEGETABLE QUICHE $12.50
PANINI OF THE DAY $12.50
CHEESE CAKES $5.00
SAUSAGE ROLLS $4.00
MINI MINCE PIE $2.50

French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
Smoked Salmon $6
Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Cheese Board $25
- A Selection of cheeses and crackers is with quince jelly, pesto and grapes.
Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Grilled portbello Mushroom $4
Granola Crunch $12.5
- Home made granola served with seasonal fruit berry compote and natural yoghurt

Hawaiian S $8 / L $15
- Champagne Ham & Fresh Pineapple.
3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:
Nicoise Salad $15.00
- Tuna, Olives, Feta, Egg, Mesculin Leaves & Italian Dressing.
Crepes-Sweet $10-11
- Banana With Caramel & Cointreau Sauce.
Garlic Pizza Bread S $6 / L$11
- Our Own Secret Dough Recipe, Brushed With Garlic And Olive Oil And Baked.
Seafood Marinara S $10 / L $19
- Fresh Fish, Shrimps, Mussels, Calamari And Capers
Gluten Free $3 Per Base
- Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.

Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Falafel $ 9.00
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili