Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Top your steak w BBQ jumbo prawns or King crab $28.00
JSH Steak tatare - truffle / parmesan $24.50
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Crowd of New Zealand & imported cheeses - w accompaniments $28.50
Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
Vindaloo $15.00
Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Namaste Lemon Chicken $15.50
BBQ chicken drumsticks cooked with onion and preserved lemon gravy. Served with basmati rice
Grill Chicken $13.00
Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
Keema Naan $5.00
Butter Naan / Garlic Naan $4.00
Chana Masala $13.00
Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger