Route 22 Lunchbar in Auckland Menu

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Samosa $2.00
Sausage / Rissole / Fish Cake $1.90
Batter Sausage $2.20
Filled Sausage / Hot Dog / Chips $2.50
Kransky / Lasagne $2.80
Spring Roll / Curry Roll $2.10
Bacon & Egg Slice / Bacon & Egg Roll / Pork Rib Roll $3.20
Toasted Sandwich
-1 Filling $3.00
-2 Fillings $3.50
Wedges / Waffle Chips / Kebabs $3.00
Fish $3.50
Mussels $5.00
Fish Roll $4.20
Ham Burgers / Chicken Burger $4.00
Bacon & Egg Burger / Steak & Egg Burger / Fish Burger $6.00

Nearby Sample Menus

Schezwan Fish Masala $14.00
Bheja Fry / Lamb Nihari / Lamb Paya $12.00
Chicken Tawa Masala $12.00
Arabi Chicken Tandoori Platter (Arabi Chicken, Malai Tikka) $20.00
Butter Chicken $12.00
Lamb Nawabi $13.00
Veg Fried Rice $10.00
Golden Kebab (Chicken Nibbles) $12.00

Tandoori Roti $1.99 ea
Lamb Masala $14.99
- Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
Hot Dog with Fries $5.99 ea
Garam Gulab Jamun $2.99 ea
Chicken Nuggets with Fries $5.99 ea
Fish Pakora $6.99
- Fish marinated in Indian spices & herbs & deep fried
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
Paneer Tikka $5.99
- Paneer marinated in Indian spices & herbs & deep fried

B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-Sausage / Chicken / Button Mushrooms $4.00
-Add chicken, bacon, salmon or tuna $16.50
●Bagel $7.50
- With cream cheese & jam
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
-Smoked salmon, capers & cream cheese $12.50

Hot and spicy chicken heart $16.00
Fish Cutlets with black bean sauce $22.00
Ma Po tofu $12.00
Fried Beef and potatoes $14.00
Lamb & chives dumplings $14.50
Lamb & celery dumplings $14.50
Kung Fu noodles with lamb tripes $14.80
Seasoned stir fried squid $18.00

BEEF STEW $14.00
- Hearty beef and ale stew served with thick cut bread
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
GARLIC BREAD $6.00
GARLIC BREAD WITH CHEESE $6.50

Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
Prawn Salad $10.00
- Fresh vegetables, garden salad with vietnamese sauce
Hot Spicy with Seafood $13.00
Salad Roll $6.00
- 2ea. Prawn
Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
Fried Pho with Seafood & Meat $15.00

Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
Monchow
- Soy sauce and sharp flavours of garlic and ginger merge together. garnished with crispy noodles
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
Manchurian
- (Dry or gravy) Manchurian is prepared by sauteing vegetables or chicken
Amritsari champ $12.00
- Lamb minced flat bread packed with the flavours of indian spices
-Veg $12.50
Chicken korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
Tandoori khazana $20.00
- Platter for two offering malai tikka, fish tikka & lamb seekh, chicken tikka

Steamed seasonal whole fish with ginger / Steamed seasonal whole fish with fresh chilli $35.00
Salty duck slices $13.50
Shanghai style duck soup in casserole $29.00
Deep fried plain buns (6 pieces) $6.50
Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
Glutinous cake with salty vege and shredded pork in soup $9.50
Fried rice with prawns $15.50
Pumpkin pie (6 pieces) / Taro bun (5 pieces) $7.00

Cahrboiled tomato $3
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Rice $4
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Seasoned salad $6
X1. Joojeh $12
Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.

Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables
Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
Fish head (ling fish collar) vermicelli soup $18.00
Vegetarian spring rolls $5.00
- 6 pcs
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
Wan tan hor (gravy rice noodles) $11.90
- Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
Nyonya chicken $18.00
- Chicken pieces cooked with blended lemon grass, light spices and coconut cream

Eggs Benedict on english muffin $17.50
- with mushroom & gf tomato
The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
Pan-Fried Mushrooms $17.50
- with haloumi & garlic toast
French Toast $16.50
- with salted caramel & creme fraiche
Grilled Halloumi $5.00
Bagel $13.00
- with smoked salmon, cream cheese, caper, onion, lemon
Soup of the Day $12.50
- Pumpkin soup with roasted beetroot cream and toast
Bircher $12.50
- with seasonal fruits & coconut yogurt

Eggs on toast $10.00
- served with verve tomato relish - choose from poached, fried or scrambled
Verve big breakfast $21.00
- with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
Grilled sausages $5.50
Eggs benedict $18.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
Toasted bagel $12.00
- with cream cheese & fresh tomato & pesto
Grilled prawn bruschetta $21.00
- garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
Potato rosti $6.50
Home made potato rosti stack $18.50
- served with bacon, baby spinach topped with poached eggs & hollandaise sauce

Smoked salmon $6.50
Angus Beef Burger $15.50
- w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
add: streaky bacon $4.00
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
New York Bagel $10.50
- w/ fresh tomato, avocado & rocket pesto
Bruschetta $10.50
- w/ tomatoes, feta, fresh basil & balsamic reduction on ciabatta
add: ice cream $2.00
Soup of the Day $12.50
- served w/ toasted ciabatta (See our chef's special board)

EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
PANCAKE $10.50
- Served with grilled banana and maple syrup
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
HOT CHIPS $6.00
Bagel $1.00
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds

Large $11.00
Medium $13.50
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
Chocolate Mousse
Large $17.50
5 Drumsticks
6 Piece Chicken
Small $10.50