Route 22 Lunchbar in Auckland Menu

LUNCH BAR MENU LUNCH BAR MENU
  • Samosa $2.00
  • Sausage / Rissole / Fish Cake $1.90
  • Batter Sausage $2.20
  • Filled Sausage / Hot Dog / Chips $2.50
  • Kransky / Lasagne $2.80
  • Spring Roll / Curry Roll $2.10
  • Bacon & Egg Slice / Bacon & Egg Roll / Pork Rib Roll $3.20
  • Toasted Sandwich
  • -1 Filling $3.00
  • -2 Fillings $3.50
  • Wedges / Waffle Chips / Kebabs $3.00
  • Fish $3.50
  • Mussels $5.00
  • Fish Roll $4.20
  • Ham Burgers / Chicken Burger $4.00
  • Bacon & Egg Burger / Steak & Egg Burger / Fish Burger $6.00

Nearby Sample Menus

  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • Black forest Cake $4.90
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • Butter Naan $2.50
  • Meat $5.90
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • Crumbed fish $4.50
  • Extras
  • 5 pieces
  • Rissoles $3.00
  • Egg $5.00
  • Curry 'n' rice $2.30
  • Chips $2.50
  • X t c burger $8.80
    • Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
  • Mussel battered $1.10
  • Each portion of vegetable fillings $1.20
  • Mixed gillburger steak 2 sausages, 1 bacon, 1 chicken, 2 eggs chips & salad $14.50
  • Hoki $3.50
  • Bacon & egg $5.00
  • Pineapple $2.80
  • Oyster $1.60
  • Won ton $0.90
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Cheese board (Serves 2) $38
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • 7:30am until 11am
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • 11:30am to 2pm
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Fries S $5 / L$10
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Crumbed Prawn $15
    • Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Cozy Salad $10
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Steamed asian vegetables $14
  • Gyoza pork dumplings $18
    • home-made, free farmed, fried pork dumplings (6pc)
  • Sushi chicken & avocado roll $15
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Duck dumplings shumai $10
    • steamed dumplings(3) soy sauce & japanese hot mustard
  • Trevally (shima aji) $9 / $12
    • Nigiri Sushi / Sashimi
  • Finsh Katsu Don $13.50
  • STEP 1 CHOOSE YOUR FLAVOUR
  • Chicken $10.00
  • Chicken $11.00
  • Combination Seafood $11.00
  • Barbecue Pork $10.00
  • Soya Sauce Chicken $10.00
  • Barbecue Pork $11.00
  • Drumstick Combo $ 6.50
    • 2 Drumsticks, roast potatoes with can drink
  • Package B $ 10.00
    • 4x Fish, 2x Sausages
  • Half Chicken Meal $ 13.00
  • Pork $ 6.50
  • Fish & Chips Combo $ 6.00
    • 420 ml Coca cola range
  • Chicken $ 6.50
  • Thigh Combo $ 7.80
    • 2 thighs, roast potatoes with can drink
  • 6 Chicken Nibbles
  • Lamb Kebab $12
  • Lucia S $9/ L $14
  • Moroccan S $9/ L $16
  • Hawaiian S $9/ L $16
  • Egg On Toast $7
  • Marinara S $9/ L $16
  • Basic Chicken $10
  • Lamb Koobideh $17
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Golden Crispy Bun $6
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Crispy Crab Meat $8
  • Cauliflower $2
    • Per skewer
  • Crispy Samosas $8
  • Fish Ball $2
    • Per skewer
  • Coriander & Fungus $6
  • Crispy Luncheon $8
  • Fish Katsu $15.00
    • with vegetable salad
  • Teriyaki Salmon $17.00
  • Chicken Katsu $19.00
  • Yakiniku Beef $18.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Teriyaki Chicken $12.00
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Crab Nigiri $14.00
  • Steak curry $2.80
  • Frankfurter roll $2.50
  • Potato top $2.80
  • Steak pie $2.50
  • Chicken kebab $2.50
  • Bacon egg pie $2.80
  • Pork pastry $2.80
  • Steak mushroom $2.80
  • Banana almond cinnamon and maple syrup $8.50
  • *Add on scoop of ice cream for extra $1.00
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • -Smoked salmon $15.90
  • -Cream cheese and jam $5.50
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Toast with butter and jam $3.50
Route 22 Lunchbar

Route 22 Lunchbar

location

Address

1056 Paerata Road, Paerata, Paerata, Auckland, 2676, New Zealand

phone

Phone

092387616

email

Email

None

clock

Opened hours

5 AM to 6 PM (Mon-Sat), 7 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
1056 Paerata Road, Paerata, Paerata, Auckland, 2676, New Zealand
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