Route 22 Lunchbar in Auckland Menu

Nearby Sample Menus

Sukiyaki don R $15 / S $8
Kakuni soy ramen $18
- Pork belly
Salt base falvoured $14
- Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
Rice $2.5
Edible wild plants inari (2p) $3.5
Vegetable salt based ramen $12
Vegetable soy based ramen $12
Shrimp fraver soy ramen $18

D $29.00
- 5 Fish, 5 Sausages, 5 Potato Fritters, $7.00 Chips
Snapper (Fresh) $5.30
H1 $13.00
- 2 Fish, 2 sausages, 2 Potato Fritters, $3.50 Chips
Prawn / Combination $12.50
Egg / Hawaiian / Vegetarian / Cheese / Sea Dog $4.70
Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
Suitable for 2-3 persons $30.00
- Egg Fried Rice, Chow Mein, Pork or Beef or Chicken, Sweet & Sour Pork or Chicken or Wonton or Fish
Lemon Fish $12.00

Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Fish of the Day $34
- a dish designed by our team of chefs using locally sourced fish (waiter to advise)
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
Croquettes $14
- housemade, served with aioli
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes

Egg / Cheese / Ham / Tomato $1.00
Fresh Fish of the Day $29.50
- Pan seared or lightly battered, served with a prawn twister, salad & fries
Bacon & Egg Burger $10.00
Roasted Lamb Shanks $29.00
- 2 slow-cooked shanks, served with mash, gravy & seasonal veges
Mexican $21.00
- Beef & Chilli beans with salsa and sour cream
Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
Chicken, Bacon & Spring Onion $18.50
- in a tasty garlic cream sauce
Bow of Fries $8.50

CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
CHICKEN SATAY ON RICE $10.00
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
STEAMED RICE $3.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)

Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
Prawn Fu Yung $12.50
Prawn Fried Rice $12.50
Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Combination Meat Fu Yung $10
Diced Meat Fried Rice $12
Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14

The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
Egg Benedict On Scone $19.00
- with home cured free range bacon
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
Salad $15.00
- Salad with smoked salmond

Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
Authentic Indian Butter Chicken (Medium) $17.00
- tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy
Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
Saag Dhingari $14.90
- Button mushroom cooked in a lightly spiced mild puree n spinach
Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.