Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Chicken Platter (Approx 6 People) $120.00
6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Side Salad (GF) $5.00
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
LAMB AND BLUE CHEESE $9.50
lean lamb mince with salad, blue cheese, aioli and whitlock chutney
FRIES $4.00
oven baked with aioli sauce
SWEET AS (VEGE)
Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese
CAJUN CHICKEB WINGS $6.50
oven roasted juicy Cajun spiced chicken wings
CHEESE PIZZA(9"/12") $7.50/$10.50
pizza bread with garlic, mozzarella cheese
BEEF BURGER $6.50
lean lamb mince with salad, aioli and whitlock chutney
Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Crunchy Noodle Salad $4.50
Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
FISH COMBO $4
Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Add $1.50
soy or almond milk
Add $ 0.80
for gluten free
Herbed potato rosti $4.50
Add $6.50
free range bacon
The benedicts $18.50
Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Homemade hashbrown $5.50
Big Breakfast $21.00
Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast