Route 22 Lunchbar in Auckland Menu

Are you the owner? Manage this listing for free.

Samosa $2.00
Sausage / Rissole / Fish Cake $1.90
Batter Sausage $2.20
Filled Sausage / Hot Dog / Chips $2.50
Kransky / Lasagne $2.80
Spring Roll / Curry Roll $2.10
Bacon & Egg Slice / Bacon & Egg Roll / Pork Rib Roll $3.20
Toasted Sandwich
-1 Filling $3.00
-2 Fillings $3.50
Wedges / Waffle Chips / Kebabs $3.00
Fish $3.50
Mussels $5.00
Fish Roll $4.20
Ham Burgers / Chicken Burger $4.00
Bacon & Egg Burger / Steak & Egg Burger / Fish Burger $6.00

Nearby Sample Menus

Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>

FISH $2.50
CHEESE $2.00
STEAK ONION ROLL $2.00
SPECIAL B $7.50
- $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
WHOLE CHICKEN $12.50
HAM BURGER $2.50
MEAT RISSOLE $2.00
OTHERS $1.50

Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
Wood Fired Pizza Breads $9.50
- Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Eye Fillet Tortilla $15.50
- Mixed salad greens, red onion, couscous tabbouleh, tzatziki, shoestring fries
Eye Fillet Steak $34.00
- Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.

GFO = Gluten Free Option / V= Vegetarian
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
The Shelf's Breakfast (GFO)
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-Add free range bacon $5.00
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
-Add Vanilla Ice Cream $5.00
Quinoa Salad (V) $19.00
- Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing

Oyster $1.60
Snapper $4.70
Snapper Burger $6.90
Deep Fried Mars Bar $2.80
6 Potato Fritters
Battered Sausage $1.80
Bacon & Egg Burger $4.90
Chicken Burger $5.00

-sauce $19.50
TFB $12.00
- Fresh tomato, basil and feta served on toasted kumara sourdough
-with bacon $15.00
Gluten Free Toast Available On Request
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
All Day Menu Available Till 2.30Pm Please Order At Counter
Chips $7.00
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs

Mates Meal $37.90
- 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
Wings Box $8.90
- 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
Coleslaw (Regular/Large) $3.00/ $4.50
3 Pc Meal Box $12.50
- 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
12 Pack $13.00
Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides
Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
Juice 350ml $3.80

MINI ICE CREAM SUNDAE $7.50
- Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
BACON OMELET & TOAST $15.00
- bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
PANCAKES $15.00
- with bacon, yogurt, berry compote & maple syrup
BACON EGG AND TOAST $8.50
PANCAKES $3.00
BEEF BURGER $17.50
- with cheese, tomato, and side of chips
TERIYAKI CHICKEN $16.00
- teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread

Breads/toasts
Pasta
Eggs and soldiers $7.50
Soup of the day
- Please see black board
-bacon $5.10
Smoked salmon bagel $14.80
- With cream cheese and capers
French toast $9.50
- Kids size, with bacon, maple syrup and banana
Fairy bread $4.50

Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
Free range egg $1.00
Caramelised onion $1.00
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
ketchup $1.50
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Aioli, tartare / spicy relish $2.00
With onion rings $ 7.80

Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Toasted ciabatta, sourdough, 5 grain or gluten free with homemade berry jam $5.00
Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
Rosemary & Thyme Potato Cake $14.50
- With spinach poached egg & hollandaise sauce
-With Rocket, tomato or onion jam $9.50
Cheese Toastie $5.00
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Medley of mushrooms $18.50
- Truffle oil, poached egg on 5 grain. Finished with parmesan

Sides All sides $5.00
- Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
Whole Market Fish - Marinated in chilli, ginger & lime POA
Bluff $5.00 each
Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley