Royal Heights Roast in Auckland Menu

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Chicken Pieces $3.00 each
$3 Special
- 5 pieces potatoes
$4 Special
- 2 pieces chicken, 2 pieces potatoes
$5.50 Special
- 2 pieces chicken, 2 pieces potatoes, 1 can of drink
$7 Special
- 2 pieces chicken, 3 pieces potatoes, (with can of drink $8.50)
$9 Special
- 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
$13 Special
- 5 pieces chicken (mixed)
$40 Family Dinner Pack A
- 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
$50 Family Dinner Pack B
- 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken

All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
Pork
Small $11.00
Medium $14.00
Large $18.00
Beef
Small $11.00
Medium $14.00
Large $18.00
Lamb
Small $12.00
Medium $15.00
Large $19.00
Chicken
Small $11.00
Medium $14.00
Large $18.00
Vegetarian
Small $7.00
Medium $10.00
Large $13.00

(Comes with salad and gravy)
Pork $7.00
Beef $7.00
Lamb $7.00
Chicken $7.00

Pork $6.00
Beef $6.00
Lamb $6.00
Chicken $6.00

Golden potatoes 70¢
Roast kumara 80¢
Roast pumpkin 70¢
Gravy Reg $3.00, Lge $4.00

Special Chicken Sandwiches $4.50
Special Chicken Rolls $5.00

Nearby Sample Menus

CHICKEN BURGER 19
- pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
CRÈME BRULEE 14
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup
SPINACH-RICOTTA CONCHIGLIONI 18
- tomato sugo, basil, Parmigiano
CONFIT MUSHROOMS 9
- garlic, pepper, herbs
SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.

- Add bacon $4
Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
Kumara Chips & aioli $10.9
Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
- Add bacon $4
Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
Side of chips $4.5

Creamy Mushroom Pasta $14.50
- Mushrooms, basil, Caramelised cream parmesan topped w/ reduced balsamic
Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
With Chicken $13.50
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Large $24.50
Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
Combo (Fries and Coke) $13.50

71 Green Tea Gelato $5.50
- Real Japanese Maacha Green tea is used to make this refreshing
48 Blueberry Sorbet $9.00
- The Taste Of Summer - Refreshingly Blueberry. Made With Fruit
2 Salmon Roll Sushi $12.00
- Fresh Salmon, avocado 8pcs
12 Sashimi & Sushi Combo $37.00
- Assorted sashimi, 4pcs of roll sushi, 4pcs nigiri sushi
Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
19 Vegetarian Lunch Box $16.50
- Vegetable tempura, agedashi tofu, vege roll sushi, salad
All Hayami Specials come with rice and miso soup
Select one dessert
- Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine

K4 Chicken Hara Bhara
Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00
E3 Paneer Aloo Tikki $8.00
Curry/Rice & Naan bread & small drink $14.50
V6 Channa Masala (Vegan)
All curries can be made according to requested taste
L1 Lamb Korma/Beef
V5 Daal Makhani

Swiss Cheese Burger $8.50
Homemade Tartare $1.50
Mussels $1.30
Kumara Chips $4.50
Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
Regular Fish Burger $9.00
Chicken Tenderloins $2.50
Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )

Nemo Toast $7
- Fried Egg & Toast
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped

Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Brewers garlic bread (v) $10.00
- Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Sauteed green beans with grlic butter & almonds $9.50
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)

(Nasi Biryani Set)
1. Fish Curry $15.00
- (Fish steak cooked with okra, eggplant & tomatoes in a curry form)
9. Egg Plant $13.00
- (Stir-fried eggplant with dries prawns and chillies)
7. Fried Tofu Sambal (Hot) $11.50
14. Pickles $1.00
6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
9. Soya sauce chicken with bone $15.00
6. Chicken sambal 18.00
- (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)

Paneer 65 $14.00
- Deep fried corn flour coated paneer cooked with yoghurt & capsicums
Fish And Prawns $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
Fish Vindaloo $14.99
- Fish cooked in Goan style with hot spices
Mixed Vegetables $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices.
Palak Paneer $12.00
- Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
Chicken/Veg Manchurian $14.00
- Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce. Manchurian style.
Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.
Fish Masala $14.99
- Fish cooked with spices and onion, tomato gravy.

Farmers Lunch $23.00
- 200gram scotch fillet, 2 fried eggs, fries & a side salad
Add from the Sides menu to enhance your meal.
Side of Fries $3.00
Roast Veg $2.50
Porridge $6.00
- Add from the Sides menu to enhance your meat
English Muffin $2.00
Menu available from 7am to 2pm Mon - Fri; 8am - 2pm weekends and public holidays
Single $4.00

Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
-with preserves or spreads $8
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
Rice Bowl $12
- with falafel & seasonal vegetables
Roast vege salad $16
- with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
Toast $6
- with preserves or spreads
Atomic Burgers $18
- with chunky chips

Chicken Chettinad $10.50
- Boneless chicken cooked in roasted ground spices, tamarind, coconut and red chili paste
Papadom $2.50
Steam Rice $2.50
Masala Dosa $8.50
Afghani Chicken $11.50
- Chicken boneless cubes marinated with fresh herbs, cashew and cooked in tandoor
Amritsari Fish (fry) $14.50
- Fried fish with lots of Indian spices and served with mint chutney
Mango Chicken $10.50
- Boneless chicken cooked with spices in an onion and mango gravy
Mutton Biryani $10.50
- Authentic Hyderabadi mutton biryani cooked in dum style

Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Seasonal Vegetables $8,
Pancakes
- 1 pancake with banana, maple syrup and bacon
Chicken Melt $22.90
- Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
Sausages $5
Bacon $5
Barracuda Breakfast $22
- 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast

Pad Thai Puk V $20.90
- Stir fry rice noodle with fresh veges
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
Dragon & Phoenix Szechuan $28.90
- Wok fry chicken & prawns, tangy garlic chilli & vege
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Nasi Goreng $23.90
- Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass
Javanese Creme Brulee $10.50
- With caramelised palm sugar crust, cinnamon dust & fresh cream