Fried Noodles with Shredded Pork and Bean Sprouts $26.00
Seafood with Combinations $35.00
Special $868.00/Table
(Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
Big Boy
Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Chicken Open Sandwich $13.00
Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
Scallop $16.00
Salad Bowl
Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
Skewers on Rice
Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
Klook Foon N/A
stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
Tau Mann Kao Phod N/A
sweetcorn patties served with plum sauce.
Mhu Phad Prik Sod N/A
sliced pork stir fried with fresh chilli
Meang Khum N/A
make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Pla Nung Ma Nao N/A
fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
Taud Mann Pla N/A
grilled calamari served on a skewer with a spicy seafood sauce
Tom Kha Je N/A
mixed vegetables in a traditional Coconut Milk and Galangal Soup