Royal Heights Roast in Auckland Menu

Potato/ Gravy $2.50
Nuggets $2.99
- 3 pack
Chicken Wings $3.99
- 3 Pack
Chicken Fillet Burger Burger $5.50/Combo $7.99
- Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
Bargain Box $15.90
- 4 drums + 2 thighs + 1 large fries + 1 pepsi can
9 Piece Pack $20.90
- 5 drum + 4 thigh + 1 pepsi can
Nuggets $8.99
- 12 Pack
Fries Reg $2.00/Lge $3.50

Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Waiatarua $18.50
- tomatoes and mozzarella
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Cashew Nut Chicken — W1 $15.60
- Chicken and vegetables stir fried with cashew
Egg Fried Rice - K5 $7.50
- Served with chicken
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Daging Minong - Bl $15.50
- Succulent in sauce, basil and vegetables.
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Satay Chicken or Beef - K2 $6.50
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.

Lunch box $ 7.90
- regular chips
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Snack box $ 5.90
- 1 piece of chicken,regular chips

Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
Garlic Snow Peas $24.00
-One Course (whole) $50.00
Black Chilli Eggplant $23.00
Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
Green Beans with Salted Olives & Pork Mince $26.00
Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
Deep Fried Won Ton (4) $6.00

Wedges $ 4.00
Egg $ 8.00
Vegetables $ 8.90
Crab stick $ 1.50
Prawn $ 12.90
Special fried rice $ 12.90
- shrimps, bbq pork, chicken, cashew nuts, bean sprouts
Chocolate bar $ 2.50
Scallop $ 1.60

Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Hot Wings $12.90
Kumara Fries $8.00
Canterbury Steak & Egg $32.00
Three Per Plate To Share - or Not
Smoked Chicken and Avo Salad $21.00
Fancy Fish & Chips $29.90
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90

Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Sausage $3.00
Golden Smoked Kahawai & Herbed Potato Cake $16.90
- with Servo hollandaise, poached free range egg & spinach
Chicken Tenders & Aioli $14.00
- with salad or fries
Avocado $3.00
Fries with aioli & tomato sauce $6.50
Servos pesto $3.00
Breakfast on bagel or gluten free toast $1.00
- add
Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger

Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce

Eggs benedict - Manuka smoked bacon $18.00
- free ranged poached eggs, toasted bagel, house hollandaise
Hot chocolate $4.00
Smoked salmon $6.00
Pink panther $4.60
Side salad with balsamic dressing $6.50
Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
Crispy Calamari $18.00
- petite salad, tartare sauce, lemon & chips
Toast $5.20
- with butter and jam/peanut butter

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