A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
●Quinoa Medley $18.00
Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
Chicken & halloumi (GF;DF) $21.00
Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
Served with slice of mixed grain toast and herbed butter
Extra mixed grain toast $1. Ask our staff for today's soup
-Thai Green Prawn (GF; DF) $19.00
Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
Granola $12.00
With yoghurt & seasonal fruit
-Salmon & cream cheese with caper berry and lemon $13.00