Ruapehu Restaurant in Auckland Menu

Creamy Mascarpone Risotto $30.00
- With Roasted Winter Vegetables, Panko Courgettes, Red Pepper Coulis, Baby Spinach & Snow Peas
New Zealand Beef Eye Fillet with Beef Cheek Terrine $36.50
- With Dauphine Potato & Soya Beans
Seared South Island Salmon $38.00
- On Ratatouille with Prosciutto Ham & Ginger Jus
Three Bone Lamb Rack $36.50
- Macadamia Crust, Minted Pea Puree, Sautéed Lamb Sweetbreads, Potato Cake, Pan Jus
Duck a l’Orange $38.50
- Confit Of Duck Leg, Coriander & Carrot Puree
Free Range Chicken Breast $35.00
- On Baked Portobello Mushroom, Potato Mousseline & Persillade
Roasted Pork Fillet $35.00
- On Wilted Spinach, Apple Spring Roll & Calvados Sauce
The Ruapehu Room Signature Dish $79.50
- Chateaubriand for Two Angus Beef Fillet Pan Seared, Seasonal Vegetables, Potatoes, Béarnaise Sauce & Pan Jus

Nearby Sample Menus

Extra topping $3.50
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
4. Mushroom Melt $16.50
- Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
- Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
Vege $14.50
ADD BACON & make it "special"
KAOS Winter Soups
I.BLT $16.50 / BLAT $17.50 / BLET $17.50
- A stack of streaky bacon. mesclun lettuce & pesto roasted tomato on toasted seasonal bun. Blat has advocado added and the BLET an egg.

Eggs on Toast $11.50
- eggs served any style
Rosti $4.00
Kids Nachos $12.00
Grilled Tomato $4.00
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Bacon & Eggs $12.50
- any style & toast
Mince on Toast $16.50
- with poached egg
Chicken Nuggets & Chips $12.00

Caramelised onion $1.00
Beetroot $.50
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
Potato rosti $1.50
Bacon $2.00
With onion rings $ 7.80
Tasty cheese $1.50

Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
6 Mozzarella Sticks $9.00
- Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
Large 18" Chicken $35.00
- Breaded Cutlet & Fresh Tomato
Specialty or Chicken $6.00
Onions, Olives $2.00 ea
Large 18" Pepperoni $30.00
- Real New York Pepperoni
1 Topping or Veggie $5.00
Mushroom, Capsicum, Tomato $4.00 ea

Gyu Don (beef with egg) $15.50
Chicken Salad $14.50
- cabbage, teriyaki chicken with avocado
Yakiniku (beef) Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Midori Salad $9.50
- cabbage, cucumber, green salad, apple and carrot with Japanese fruit dressing
Sashimi Bento $21.50
Seafood Udon $18.50
- Udon (thick noodle in soup)
Chicken Teriyaki Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Udon with Chicken Teriyaki $17.50
- Udon (thick noodle in soup)

Bread / Bagel $2.00
Extra Sauce / Chutney / Hash Brown $1.50
Chorizo Gluten Free $3.00
Quinoa Salad (GF)(V) $15.50
- Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
Signatured Egg Benedict (GF) $17.50
- Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
Mince on Toast $13.50
- Savoury Beef Mince on Toast
Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00

-bacon, onion & tomatoes
-smoked salmon $14.50
Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
-smoked salmon, tomatoes, cream cheese & capers $13.50
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
-ham $11.50
Eggs & bacon 1/2 size $6.50
- Served with ciabatta
Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast

BIRIYANI $15.00
- chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
DEVILLED FRIED NOODLES $10.00
- a spicy meal with Chinese flair
KOTTU ROTI $13.00
- roti veggies, egg and meat curry chopped on the hot plate
7 SIRI COMBO MEAL PACK $20.00
- comprices of entree 2 main & dessert
Pol Roti $3.00
Mas Roti $10.00
Appa Kottu $8.00
IDI APPA BIRIYANI $15.00
- lamb chicken or vege

Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
King prawn cutlets $10.50
- Crispy coconut strands, plum sauce (4 pc)
Duck & pork wontons $9.50
- Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Duck, cashew & mango salad $19.50
- Shallots, coriander, chilli lime dressing
Coconut & mango pannacotta $10.50

Rustic Potatoes $6.00
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Beet Cured Salmon $7.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
Roast tomato $4.00
Canadian cured Bacon $6.50

Ruapehu Restaurant