Running Horse in Auckland Menu

MENU MENU
  • (all menu item can be made gluten free)
  • Sage butter baked eggs on Toast $13.00
  • House made Granola $13.00
    • w fresh fruit, yogurt & Westmere honey
  • Toasted Bagel $8.50
    • w avo lemon & black pepper
  • Toasted Bagel $7.50
    • w cream cheese and marmalade or jam
  • Toasted Bagel $6.00
    • w peanut butter, raspberry jam, honey
  • Toasties $8.50
    • w Cheese Ham & Mustard
  • Toasties $7.00
    • w cheese & onion

Nearby Sample Menus

  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • Muesli with Fruit & Yogurt $14.90
  • Bella Big Breakfast $19.90
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Bowl of Fries $6.00
  • or without eggs $15.90
  • Soup of the day & bread $11.90
  • Baked Kumara w/ salad $14.50
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • V = suitable for vegetarians
  • -main $22.00
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • -starter $16.50
  • Steak And Guinness Pie $17.00
    • Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
  • Lamb Salad $18.00
    • Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • -reglan coconut yoghurt $2.50
  • Caramalised onion $16.50
    • Cashew ricotta, crumbled walnut cheese
  • Sweet cashw yoghurt $16.50
    • Fresh & freeze dried fruit, toasted coconut, maple syrup
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Lamb or chicken $13.00
  • Mixed Kebab combo $16.00
  • Falafel Kebab (Vegetarian) $10.00
  • Mixed Satay $12.00
  • Lamb or Chicken Satay $11.00
  • Falafel Kebab Combo $14.50
  • Calamari Kebab $10.00
  • Cajun Chicken $14.00
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Salt and pepper calamari with thai chili sauce $13
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Garlic and sesame prawns $13
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • -Avocado, cream cheese, tomato $12.50
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • -Smoked Salmon $20.50
  • -Smoked Salmon $19.50
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • MUSSEL $1.50
  • Omu-Rice $10
    • With tomato chicken fried rice carved egg, demi-glace sauce
  • Gyu Don $13
    • With simmered beef & onion With red pickled ginger
  • Add $1
    • Egg Topping
  • Chicken $13
  • Beef Curry $17
    • With rice & pickles
  • Takoyaki
    • With Japanese octopus dumplings
  • Tempura Don $13
    • With Battered & fried prawns & veges
  • Wakame $3
    • With marinated seaweed
  • For 2-3 people $25.00
  • Pork & Veges $10.50
  • Pork $10.00
  • 1 X Potato Fritter
  • 2 X Hot Dogs
  • Roast Pork $10.50
  • Sweet Sour Pork
  • Combination Meats $11.00
  • Extras
    • tomato lettuce onion $1.00/cheese egg $1.50/ham bacon $2.00
  • meatballs 8 pcs $7.90
  • Garlic Bread $5.90
  • Or with Ice cream $7.50
  • Creamy Chicken fettucine $12.90
  • Crispy chicken chippies 10 pcs & french fries or salad $8.90
  • Beef gravy $2.90
  • Bacon Strip $2.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Something fish (market price) -
  • Madeleines $9.00
  • Seasonal soufflé, ice-cream $15.00
  • Apéro charcuterie platter $29.00
  • Mixed Souvlaki Kebab
  • Butter Chicken Pasta $6.99
    • pasta, capsicum, onion, chill sauce, fresh garlic, butter chicken, coriander sauce and pizza sauce
  • Lamb satay on rice & salad
  • Chicken Souvlaki on rice & salad
  • Combination Souvlaki Kebab
  • Combination Satay Kebab
  • Chicken Souvlaki Kebab
  • Extra cheese $1
  • Mixed combo
  • Teriyaki chicken udon
  • Salmon and tuna
  • Teriyaki beef don
  • Sushi roll 8 pcs
  • Fresh salmon
  • Served in a takeaway bowl with udon noodles and soup
  • Teriyaki chicken
Running Horse

Running Horse

location

Address

25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-373 2563

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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