Running Horse in Auckland Menu

MENU MENU
  • (all menu item can be made gluten free)
  • Sage butter baked eggs on Toast $13.00
  • House made Granola $13.00
    • w fresh fruit, yogurt & Westmere honey
  • Toasted Bagel $8.50
    • w avo lemon & black pepper
  • Toasted Bagel $7.50
    • w cream cheese and marmalade or jam
  • Toasted Bagel $6.00
    • w peanut butter, raspberry jam, honey
  • Toasties $8.50
    • w Cheese Ham & Mustard
  • Toasties $7.00
    • w cheese & onion

Nearby Sample Menus

  • Fish $3.00
  • Lasagne Toppers $3.00
  • Chicken Nuggets 6 for $4.00
  • BBQ meat patties $2.00
  • Tomato $3.00
  • Crumbed Terakihi $5.50
  • Spring Rolls $2.00
  • Extra From $1.00
  • - Tonkotsu GF ramen $14.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • *Vegetables may vary by the season
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • 11. GLUTEN-FREE RAMEN
    • Gluten-free charsiu pork, spinach, spring onion
  • Large $12.00
  • COMBINATION SEAFOOD $13.90
  • FAMILY SPECIAL (4 PEOPLE) $27.90
    • EGG FRIED RICE, COMBINATION CHOW MEIN, SWEET & SOUR PORK, 4X WON TONS
  • BANANA FRITTER $1.40
  • HAM, EGG & CHEESE $4.20
  • COMBINATiON SEAFOOD $8.90
  • WON TON SOUP(1 Doz) $8.50
  • PLAIN FRIED RICE. $8.90
  • CHICKEN NUGGETS HALF DOZ. $4.50
  • Hopped Beef Burger $22.00
    • iceberg wedge, onion, gherkin, swiss cheese, chunky
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Roasted nuts $7.00
    • rosemary, chili
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • -BBQ Pork $11.50
  • Garlic Prawn Box $14.00
    • Thick noodles with king prawns & vegies in garlic sauce
  • Malaysia Mee Goreng Box $11.50
    • Thin noodles with meat combination & vegies in Malaysian curry sauce
  • Honey Chicken Box $11.50
    • Thick noodles or fried rice with honey chicken
  • -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
  • -Chicken / Beef $11.50
  • -Combination $13.50
  • Gravy
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Potato skins $6.50
    • w/ shanghai mayo
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Moorish Kebabs $13.50
    • Spiced beef or chicken kebabs on toasted pine and romesco sauce
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Prawn Salad $24.00
    • Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
  • Pescado Plato Ibérico $29.50
    • Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
  • -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Pizzas from $30
    • See pizza selection menu
  • -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Spicy stir-fried squid with rice $15.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy fish roe soup with rice $15.00
  • Pork rib hangover soup with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Short rib soup with rice $15.00
  • Soybean paste stew with rice $15.00
  • Seafood and green onion pancake $18.00
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Wednesday-falafel sm $6 / lg $8
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Saturday-cajun chicken sm $6 / lg $8
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Friday-roast beef sm $6 / lg $8
  • Monday-steak sm $6 / lg $8
  • KAM HEONG CHICKEN $18.00
    • chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
  • BUTTER CHICKEN $19.00
    • deep fried chicken, topped with creamy and butter sauce
  • TOM YUM FISH NOODLE SOUP $22.00
    • thick vermicelli served in real fish soup with fresh fish pieces bone-in kimchi and tom yum sauce
  • Vegetarian Spring rolls $5.00
  • Combination Fried Rice $12.00
  • KAM HEONG EGGPLANT $18.00
    • eggplant stir fried with Malaysian sambal paste, with chicken and shrimps
  • Wat Tan Hor $12.00
  • FISH HOT PLATE $30.00
    • deep fried whole fish with chef special sauce in hot plate
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cookies & cream mousse $3.50
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Cheese stuffed crust $3.90
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Mini kids hotcakes $7.50
    • With bacon
  • Open chicken sandwich $14.00
    • Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
  • -bacon, onion & tomatoes
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • -smoked salmon $14.50
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • -roast balsamic field mushroom $12.00
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Chocolate mousse $3.50
  • Hash bites $3.50
  • Strawberry cheesecake $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Large fries $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Boiled Egg / Sliced Tomato $2.50
  • Bread & Dips $11.00
    • A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
  • Campagne Loaf
    • Classic five grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts Well
  • Prosciutto / Halloumi $5.00
  • Roast Beef Sandwich $14.00
    • With whipped feta, rosemary & Tomato relish
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Avocado $3.00
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
Running Horse

Running Horse

location

Address

25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-373 2563

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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