Running Horse in Auckland Menu

MENU MENU
  • (all menu item can be made gluten free)
  • Sage butter baked eggs on Toast $13.00
  • House made Granola $13.00
    • w fresh fruit, yogurt & Westmere honey
  • Toasted Bagel $8.50
    • w avo lemon & black pepper
  • Toasted Bagel $7.50
    • w cream cheese and marmalade or jam
  • Toasted Bagel $6.00
    • w peanut butter, raspberry jam, honey
  • Toasties $8.50
    • w Cheese Ham & Mustard
  • Toasties $7.00
    • w cheese & onion

Nearby Sample Menus

  • Puran Poli $5.99
    • 2 pcs
  • Paani Puri $6.99
  • Plain Naan $3.00
  • Shira Puri $6.99
    • 3 pcs
  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • Masala Dosa $9.99
  • South Indian Thali $16.99
    • idli, vada, poori, sambhar, navrattan korma, chutney & sweet
  • Laccha Parantha $3.99
    • Raita & Pickle
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Fresh Churned Gelato $5.00
  • Seared Tuna $33.00
    • in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Fish & Chips $19.50/$23.50
    • asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
  • Fettucine A Pollo $19.50
    • smoked chicken sundried tomato pesto basil & cream
  • Fisher House Curry $18.50
    • ask today's flavor
  • Seafood $19.00
    • tomato base prawns, salmon anchovies red onion capers
  • Soup of the day $9.50
    • w toasted sourdough
  • Malay Chicken Satay $15.50
    • on basmati rice w a peanut & coriander sauce
  • Platter A $75.00
    • 63 pieces
  • Eel roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
  • Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
  • Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
  • Super city roll $16.00
    • Bacon, surimi,peanut butter, salmon, prawn, cucumber, avocado, masago, BBQ sauce, bonito flakes, creamy sauce
  • Spicy bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
  • Funky noodle $10.00
    • Funky beef soup, teriyaki chicken, surimi, srpring roll
  • Rainbow roll $15.00
    • Salmon, prawn, surimi, avocado, wasabi sauce
  • Falafel
  • Chips Small $3.50
  • Kebabs $8.00
  • Chicken
  • 9 Piece Pack $23.00
    • 3 thighs + 6 other pieces
  • Low Carb
    • Substitute rice for lettuce
  • Kiddies Box $4.99
    • 1 wing + chips + small juice
  • Low Carb Option
    • Substitute rice for lettuce
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Warm marinated olives $10
  • Add roast chicken $4
  • Fries, ketchup, garlic aïoli $9
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Sticky baby back ribs $14
    • Black vinegar, spring onion
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Add hot smoked salmon $6
  • Moroccan Lamb Cutlets(3) $18.50
    • cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
  • Curly Fries $8.50
  • Mushroom $5.00
  • Cheese Board $17.00
    • 2 types for one person
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
  • Large Fries $7.00
    • with special sauce GF
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Bacon $5.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Chocolate mousse $17.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • -3 courses $49.00
  • Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Half original/Half spicy $33
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Beer batter
  • ●salads
  • ●seafood
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Scallop $3.50 each
  • Prawn and scallop salad $22.00
  • Squid box $9.50
  • Vegetarian $5.50
  • Large gravy $4.00
  • Pork / Beef / Lamb / Chicken $8.00
  • Vegetarian $9.00
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $13.00
  • Combo $12.00
  • Small gravy $2.00
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Fish Masala $17.90
    • Fish fillets cooked in tomato, onion n herbs gravy
  • Chicken Saagwala $15.90
    • Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Tandoori Combo - A Royal Treat for TWO $18.00
    • Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add an egg $1.00
  • -add pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add extra peanut butter $1.00
  • -add beef or pork $10.00
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • Capricciosa $28.50
    • Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Running Horse

Running Horse

location

Address

25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-373 2563

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines