Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
or lamb $15.80
or lamb $12.80
or lamb $12.80
Takeout sauce $1.00
Falafel side chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce $8.20
or lamb $12.60
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
Three Egg Omelette $16.50
With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
Medley of NZ Lamb $39.0
herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
DF= Dairy Free
Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
Full Cooked Breakfast $30.00
Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Eggs Benedict $16.50
Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
Smoked Chicken Salad $22.50
With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini