Running Horse in Auckland Menu

MENU MENU
  • (all menu item can be made gluten free)
  • Sage butter baked eggs on Toast $13.00
  • House made Granola $13.00
    • w fresh fruit, yogurt & Westmere honey
  • Toasted Bagel $8.50
    • w avo lemon & black pepper
  • Toasted Bagel $7.50
    • w cream cheese and marmalade or jam
  • Toasted Bagel $6.00
    • w peanut butter, raspberry jam, honey
  • Toasties $8.50
    • w Cheese Ham & Mustard
  • Toasties $7.00
    • w cheese & onion

Nearby Sample Menus

  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • BABY COS 9.0
    • pea / mint / feta / radish
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • PAN SEARED CHICKEN BREAST 14.0
  • SAUCE & MUSTARD $2.50
  • 12 for $6.00
  • FISH $2.50
  • 1/4 CHICKEN $3.50
  • PAUA FRITTER $2.00
  • MEAT RISSOLE $2.00
  • CHEESE & ONION $3.50
  • $6.00 MEAL $6.00
    • 1 EGG BURGER; 1 FISH; $1.40 CHIPS; 2 FRITTERS
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • gomtang $13.00
    • (boiled bone stew with rice)
  • naengmyeon $13.00
    • (cold buckwheat noodles)
  • (M) $45.00
  • Large (12pcs) $25.00
  • Small (6pcs) $12.00
  • 2. Beef Teriyaki $12.00
  • Cured Salmon $6.00
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Poached Egg $4.00
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • The Eton Rifle $18.00
    • brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • -chips $4.00
  • Chicken $7.00
  • Veg $6.00
  • Banana $2.00
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • Ham, cheese, pinapple $3.50
  • Hotdog $2.00
  • Ham, cheese, tomato $3.00
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Free range eggs $10
    • on white or seeded sourdough toast with house tomato relish
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • European cheese selection $35
    • with red gropes, toasted walnuts, spiced honey and warm bread
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Grilled veggie stock $20
    • with puy lentils, torched blue cheese and sundried tomato and fennel jam
  • -bacon & mushroom with baguette $14.50
  • Estra mushroom $2.00
  • Humble toasted sandwich
  • -ham, cheese & pineapple $6.50
  • Humble eggs on baguette $8.50
  • Humble pack 2 $27.00
    • 4 x fish,chips, 8 x nuggets
  • Blt sandwich with chips/ garnish salad $13.50
  • Cream caramel $5.50
  • Steak pepper Pie $ 2.80
  • Steak Kidney Pie $ 2.80
  • Chicken & Tomato Sandwich $3.00
  • Ham Sandwich $2.80
  • Double Happy $ 3.00
  • Chicken Kebab $ 2.80
  • Chicken Roll $3.50
  • Egg Sandwich $2.80
  • Victoria's favorites(48pcs) $75.00
  • Maki assorted (32pcs) $40.00
  • Pork katsu box $14.50
  • Hosomaki assorted(60pcs) $52.00
  • Seafood paradise(52pcs) $80.00
  • Fish teriyaki $13.50
  • Tempura prawn don $13.00
  • -Udon spicy $13.00
  • Fish $3.00
  • Chicken or beef with rice noodles $14.00
  • Combination meats $14.00
  • Chicken with curry sauce on rice $14.00
  • Mashed potatoes and gravy $4.00
  • Wonton $10.00
  • Wonton (6) $4.00
  • Prawn $14.00
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Grilled Butternut Squash $6.5
    • za’atar & tomato confit
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Additional Sauce 20¢
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • CREAMY EBI KATSU $3.40
    • Deep fried crumbed creamy cake (shrimp)
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • COMBO DEAL
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
  • - Sweet Chilli
  • - Chilli
  • Beef Burger –handmade patties cheese salad & fries $17
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Fish and Chips homemade tartare $18
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Caesar Salad with smoked salmon or roast chicken $17
  • Panko crumbed goats cheese salad $17
  • Daily Specials N/A
  • 1/4roast chicken fries & salad $18
  • Meatball N/A
  • Onion N/A
  • Herb & Garlic Toasties N/A
  • Hot Chilli N/A
  • Thousand Island N/A
  • Subway Club N/A
  • BBQ N/A
  • Natural Swiss N/A
Running Horse

Running Horse

location

Address

25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-373 2563

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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