Running Horse in Auckland Menu

MENU MENU
  • (all menu item can be made gluten free)
  • Sage butter baked eggs on Toast $13.00
  • House made Granola $13.00
    • w fresh fruit, yogurt & Westmere honey
  • Toasted Bagel $8.50
    • w avo lemon & black pepper
  • Toasted Bagel $7.50
    • w cream cheese and marmalade or jam
  • Toasted Bagel $6.00
    • w peanut butter, raspberry jam, honey
  • Toasties $8.50
    • w Cheese Ham & Mustard
  • Toasties $7.00
    • w cheese & onion

Nearby Sample Menus

  • Green salad $6.99
  • Butter naan $3.49
  • Mango kulfi $4.99
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Vinegar onion $2.99
  • Navrattan korma $13.99
    • Seasonal veges cooked together with cream and cashewnut sauce
  • Paneer tikka $13.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Saffron rice
    • Basmati rice cooked with dry nuts & touch of saffron
  • Chicken Sweet Corn Soup $8.00
  • Beef Fried Rice Noodles with Black Bean Sauce $13.00
    • Chicken or Pork
  • Spare-Rib with Mushroom Casserole $17.00
  • Pork $12.00
  • Roast Chicken $9.50
  • Roast Pork $16.00/$32.00
    • 500g / 1kg
  • Tofu with Chilli and Mince $15.00
  • Crispy Egg Noodles with Gravy - Add $1.00
  • GF= gluten free / VG=vegetarian
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Eggs Benedict $18 or petite $10
    • free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Grilled marinated pork on rice $15.5
    • with salad
  • Fried spring rolls on vermicelli $12
  • Homemade bread roll with butter, eggs and herbs $9
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Beef Burger $4
  • Vegetables $9
  • Donut $1
  • Steak Burger $5
  • Egg Fried Rice $9
  • Mushroom Burger $5
  • Chicken Veges $12
  • Mussel $1.50
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • mash, roast chicken gravy
  • gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
  • add chicken $20.00
  • martell cordon bleu $18.00
  • beef fat shoestring fries, garlic aioli
  • herb butter roasted baby potatoes
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Starters $8
    • Polenta fries with aioli
  • Garlic and sesame prawns $13
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Freshly baked bread with dips $8
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • TOASTED UGLY BAGEL
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • THAI BEEF SALAD $16.90
    • SLICED GRILLED SIRLOIN STEAK, SWEET CHILLI SAUCE, CRISPY NOODLE AND MIX SALAD
  • W/ FREE RANGE STREAKY BACON $16.90
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • Canter Valley duck​ patĕ & crostini $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • -Toulouse sausage $12
  • Tender lamb ​& sorrel crispy dumplings $12
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Organic hohepa feta & walnut $12
  • Chips $3.50/$4.50
    • Small / Large
  • With Salad - Falafel $13.00
  • Mixed Souvlakies $17.00
    • Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • Kofta (Traditional Lamb Patties) $11.00/$15.00
  • With rice - Lamb $15.00
  • Spicy Wedges $5.00/$6.00
    • Small / Large
  • With rice - Mxed 2 Choices $16.00
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • KIM SAM GYEOP $29.00
    • stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
  • SSAM(V) $5.00
    • wrap herbs and vegetables
  • Bulgogi salad $13.00
    • bulgogi(savoury beef) with sweet and sour dressing
  • SALAD
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • BULGOGI POT $15.00
    • savoury beef stew served with 7 side dishes & rice
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Sisig $14.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Kao ope saap-pa-rot $23.50
    • Fried Rice with pineapple and Prawns and mixed vegetables
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Gai, or moo pad khing ope mor din $21.80
    • Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Angel wings $10.80
    • Boneless chicken wings stuffed with ground pork, vermicelli noodle, vegetables, served with sweet chilli sauce
  • Gang pet ped yang $22.90
    • Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • French toast $11.90
    • banana, bacon & maple syrup
  • Cheese burger
  • Eggs on toast $7.50
  • Chicken & pineapple
  • Bacon & egg burger( no patty ) $6.50
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • w/creamy cheese & jam $4.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Caesar Salad with smoked salmon or roast chicken $17
  • Salt and pepper squid salad $17
  • Fish and Chips homemade tartare $18
  • Eggs on Toast $10.50
  • Tasting Platters $25
  • 1/4roast chicken fries & salad $18
  • Muffins Scones and treats at the bar N/A
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
Running Horse

Running Horse

location

Address

25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-373 2563

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
25a/25 Rutland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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