Rupa's Cafe in Auckland Menu

EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request

Nearby Sample Menus

Chefs Special Seafood $18.50
- With Squid, Scallops, Prawns, Mushrooms & Cashew Nuts
-with Mayonnaise Fish Burger $8.00
Chicken, Prawns, & Egg with Rice Noodles,Garnished with Crushed Peanuts $15.50
Chicken with Mushrooms $15.50
- With Tartare Sauce Vegetarian Burger
Steak eye Fillet with Fried Thick Rice Noodles $15.50
-All with Vegetables & White Rice
Combination Meats $15.50

Peshawari / vege naan $ 4.50
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Entrees: samosa, chicken tikka, seekh kebab, onion bhaji.
Tandoori chicken (full) $ 20.50
- a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken
Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
Mixed platter $ 23.80
- selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.

Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Wedges with Bacon, Cheese and Sour Cream $10.00
Bangers and Mash $15.00
- with Red Wine & Onion Gravy
Grilled aged Sirloin $20.00
Pan Fried or Battered Fish of the Day $20.00
onion rings $7.00
mushroom sauce or pepper sauce $7.00
Thai Green Chicken Curry w/rice $17.00

Horenso n/a
- Spinach with Japanese mushrooms
Geso Age n/a
- Crumbed squid tentacles
Sesame Ice Cream n/a
- Black Sesame ice cream
Shabu-Shabu Beef Salad n/a
- Thinly sliced beef on finely chopped cabbage with sesame dressing
Kakuni n/a
- Slow-cooked pork belly in miso
Goma-ae n/a
- Steamed broccoli rolled in sesame
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda

Pork Katsu Don $12.00
- Pork cutlet with Don Katsu Sauce & Japanese Mayo
Seaweed Salad - Pc $1.50
Lobster - Pc $2.30
Salmon - Pc $1.50
Inari Sushi (Tofu with Seasoned Rice) $1.50
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
Fish Roe - Pc $2.30

Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Smoked Salmon $5.5
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Bowl of Fries $7.5
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast

Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Fish of the Day $3.50
King Prawn $2.50
Oyster $2.00
Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Spring Roll $3.00
(all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
Chicken Nugget 6pcs $3.50

Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
Blackboard Specials from $3
Green Baby Leaf Salad $6
Risotto Balls $12
- with Baby Leaf Salad
Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam