Rupa's Cafe in Auckland Menu

MENU MENU
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • RUPA'S PANCAKES $9.50
    • Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
TOP UPS TOP UPS
  • Avocado $2.00
  • Egg $2.00
  • English Muffin $2.00
  • Mushroom $2.00
  • Hashbrown $2.00
  • Fresh Fruit $2.00
  • Toast $2.00
  • Bacon $2.00
  • Tomato $2.00
  • Salmon $4.00

Nearby Sample Menus

  • -Cheddar $1.50
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Onion Rings $1.50
  • Crumbed Breast Of Fresh Breast Tenderloins
  • HOT & SPICY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Delight $17.90
    • Stir fried chicken or pork or beef with peanut sauce and vegetables
  • Poh Pia $8.50
    • Delicious Thai spring rolls filled with vermicelli and vegetables
  • Choo Chee Fish $22.90
    • Deep fried fish fillets topped with creamy red curry sauce
  • Talay Thai $22.90
    • Stir fried combination seafood with oyster sauce and vegetables
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Green Curry Vegetables $15.90
    • Seasonal vegetables cooked in green curry, coconut milk
  • Satay (4 pcs) $8.50
    • Tender pieces of chicken marinated with peanut sauce
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Squid rings $1.00
  • Potato fritters $3.20
  • Oysters $2.50
  • Chicken $6.20
  • Mussels $0.80
  • Kransky cheese sausage $2.50
  • Egg $6.00
  • Corn fritters $1.10
  • Soya Sauce Prawn $30.00
  • Gong Bao Sauce Chicken $18.00
  • Mapo Tofu $16.00
  • Brocoli in Soya Sauce $16.00
  • Beef Egg Fu Yong $12.00
  • Sambal Sauce Fish
  • Kon La Mee $10.50
  • Curry Chicken $18.00
  • Batter Sausage
  • Egg $8.90
  • Chicken / Beef / BBQ Pork $10.90
  • Won Ton $9.000
  • Fish of the day $2.50
  • Crispy Noodles Or Soft Noodles
  • Takoyaki (8 Balls) $9.00
  • Sea Dog $3.80
  • Squid & Black Bean Sauce $13.50
  • Prawn CM/CS $15.00
  • Nasi Goreng (with Rice) $13.50
  • Combination Meats, Ginger & Pineapple $13.50
  • Chicken with Tom Yum Sauce $13.50
  • Mussel Fritter $2.50
  • Vegetarian Burger $4.00
  • Crabstick $1.50
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Chorizo $22
    • Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Tsukemono n/a
    • Japanese pickles
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
  • (Massaman curry paste with potato onion and peanut in coconut milk)
  • LAVA PORK $15.00
    • stir fried pork sirloin marinated with Thai sauce garlic and pepper served with vegetables and cashew nuts
  • RED CURRY vegetarian with tofu $12.00
  • MIX ENTREE $7.50
    • one each of spring roll, curry puff, chicken satay and Thai fish cake
  • SPICY Prawns $16.50
  • THAI FRIED RICE Chicken or pork or beef $14.50
  • SWEET AND SOUR Vegetarian with tofu $12.00
  • MASSAMAN CURRY prawns $16.50
  • Pork Tortter $2.50
  • Pork Head $6.50 Half
  • Pink Taro $2.00ea
  • Pork Hock $8.00ea
  • Deep Fried Chicken $2.80ea
  • BBQ Pork $6.50ea
  • BBQ Chicken Leg $4.00ea
  • Flounder $5.00ea
  • Ox tendon soup $ 20.00
  • fish egg soup $ 10.00
  • Rice cake & noodle $ 10.00
  • Seafood pancake $ 15.00
  • Kimchi soup $ 12.00
  • Kalsu don/chicken don $ 12.00
  • Teriyaki eel $ 18.50
  • Seafood fried rice $ 10.00
  • (spring rolls/ curry rolls/ vegetarian rolls) $2.50
  • Chicken & cheese $9.90
  • -paua $3.00
  • Lemon pepper fish burger
  • Oyster $2.50
  • Kiddie burger $4.70
  • Fritters
  • Steak & chilli $12.00
  • Gele Shan Spicy Chicken $24.00
  • Stir-fried Lamb with spring onion $24.00
  • Fried rice with Beef $24.00
  • Kung Pao Chicken $22.00
  • Deep-fried Tofu in Chef's signature style $20.00
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Squid in Thai flavour $12.00
  • Broccolis in Yiner & Qizi soup $24.00
Rupa's Cafe

Rupa's Cafe

location

Address

103 Wellington Street, Auckland, 1011, New Zealand

phone

Phone

93601140

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4 PM Wed 7:30 AM to 4 PM Thu 7:30 AM to 4 PM Fri 7:30 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
103 Wellington Street, Auckland, 1011, New Zealand
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