Address
103 Wellington Street, Auckland, 1011, New Zealand
Rupa's Cafe in Auckland Menu
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MENU-
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
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EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
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RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
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EGGS ON TOAST $7.50
- Eggs on toast or English muffins
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GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
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RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
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FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
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KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
TOP UPS- Avocado $2.00
- Egg $2.00
- English Muffin $2.00
- Mushroom $2.00
- Hashbrown $2.00
- Fresh Fruit $2.00
- Toast $2.00
- Bacon $2.00
- Tomato $2.00
- Salmon $4.00
Nearby Sample Menus
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2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
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6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
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2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
- 5. Green Mix Salad $4.50
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7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy
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3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
- 11.Gobi Paratha (plt) $7.50
- Aloo Tikki $5
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Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
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Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
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Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
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Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
- 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
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Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
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Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
- Italian Style Garlic Bread $4.90
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SIRLOIN STEAK SANDWICH FF $22.00
- Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
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HAWAIIAN BEEF BURGER FF $20.00
- Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
- BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
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FREE RANGE EGGS $10.00
- Poached or fried
- QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
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BAGEL STACK FR $18.00
- Best Ugly sesame seed bagel, cream cheese, tomato, avocado & sun-dried tomato pesto Choice of free range bacon or salmon
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FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
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ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
- -Extra Mozzarella Cheese $5.00
- Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
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All Day Pork Cutlet $16.00 PP
- Every Tuesday Lunch We have Unlimited Pork Cutlet
- You can choose anything below to your dish. Noodles for only Main Dish
- Fried Chicken $35.00
- 12 - 2 pm Time Limit
- Spicy Beef Rib $17.00
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●Korean Rice
- Inc. Side Dishes
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1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
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13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
- Extra Cashew Nut $2.50
- - Chicken, Beef or Pork $10.00
- Extra Omelette $3.00
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26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
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24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
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7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
- Prawns with Egg-yolk (with Shell ) $35.50
- Crispy Skin Roast Pork $24.50
- Hot and Sour Soup $8.00
- Fried Noodle with Soya Sauce $19.50
- Prawn with Combination Vegetables $33.50
- Spicy Chicken with Crispy Vegetable Leaves $22.50
- Egg Plant with Spicy Minced Pork and Salted Fish $23.50
- Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
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Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
- salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
- A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
- Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
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Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
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Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
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Bolas de queso de cabra $14.00
- Four crumbed deep-fried goats cheese balls, runny honey, toasted almonds
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Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
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Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
- -ham/ cheese / tomato / pineapple / onion $5.00
- Hot cakes with bacon & banana $12.00
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Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
- - With beef mince $8.50
- Nachos
- Scrambled eggs on toast $8.50
- Chips $3.80
- B.L.T bagel $7.00
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BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
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PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
- RASPBERRY & VANILLA BEAN CREAM BRULEE $14
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FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
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PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
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MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
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SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
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SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
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Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
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Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
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Kua Gai $16.00
- Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
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Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
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Kua Muek $15.00
- Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
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Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
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Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
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Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
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CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
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PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
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ADMIRALS PACK $32.90
- 12 hoki and 2 trays of chips
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- LEMON PEPPER $4.00/$5.50/$7.90
- GLUTEN FREE HOKI $7.90/$10.90/$13.90
- Hawai Pizza $ 8.80
- Red Bean Buns $ 2.80
- Apple Danish $ 2.50
- BBQ pork Buns $ 2.80
- Doughnut Balls (5 pieces) $ 1.00
- Custard Danish $ 2.50
- Sweet Crusty Buns $ 2.00
- Chocolate Danish $ 2.50
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Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
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Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
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Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
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Margherita (10" / 15") $21.9 / $29.9
- vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
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Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
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Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
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Miso Cured King Salmon $14.9
- with fried anchovy, cucumber ribbons & candied lemon
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Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
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Chicken Teriyaki Salad $9.00
- (Green Salad Topping with Chicken Teriyaki)
- Chicken Teriyaki Udon $15.00
- Seafood Udon $13.00
- Sushi Rice $ 2.00
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Baby Sushi $ 50.00
- 50pcs
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Baby Sushi $70.00
- 70pcs
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Chicken Katsu Salad $9.00
- (Green Salad Topping with Chicken Katsu)
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Crispy Prawn Don $10.00
- (Crispy Prawn with veggie & Sauce on Rice)
- Avocado Tomato $4.50
- Cheese $5.60
- Extra Filling From $1.00
- Scrambled Eggs On Toast $6.00
- Baked Beans $2.00
- Bacon $3.60
- Salmon $4.50
- Baked Beans On Toast $5.00
Rupa's Cafe
Phone
93601140
Opened hours
Mon 7:30 AM to 4 PM
Tue 7:30 AM to 4 PM
Wed 7:30 AM to 4 PM
Thu 7:30 AM to 4 PM
Fri 7:30 AM to 4 PM
Sat Closed
Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cash , Outdoor Seating
103 Wellington Street, Auckland, 1011, New Zealand
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- Auckland Indian Menus
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- Auckland Region Indian Menus