Sachi Sushi & Seafood Bar in Nelson Menu

Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- Vegetable and Tofu $14.00
- Vegetable and Tofu $22.00
- Vegetable $14.00
Larb Money Bags $11.00
- Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
- Vegetable $20.00
Red Duck Curry Stir-Fry $27.00
- Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
Green Curry Chicken $14.00
- Tender chicken thigh served in a traditional rich green curry

Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Garden salad with candied walnuts and mint dressing $7.00
Affogato $14.50
- with liqueur
Garlic and herb buttered hot ciabatta $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
Lemon posset with cassis sorbet and ginger snap $14.00
Affogato $9.50

Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Add mushroom, bacon or tomato $2.50
Truffle fries (Grana Padano & white truffle oil) $6.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing

Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
Samosas (two samosas per portion) $5.5
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
Chicken curry $17
- An authentic, traditional North Indian curry.
Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.

Chips $7
- Rosemary & sea salt, aioli
Green Salad $5
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Greek Salad $7

Texas Beef $9.00
Pineapple $6.70
Kids Pack 1 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
Plain $2.10
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Chocolate $2.30
Scallops $2.30
Fish $6.50

Tofu $4.50
Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
Phad See-Ew $19.00
- Wide rice noodles stir-fried with eggs and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 Prawns $24.50 Vegetarian with tofu
Chicken Satay $9.50
- Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Northern Lamb Curry (Gaeng Hanglay) [med - hot - Thai hot] $25.00
- This dry creamy red curry from Northern Thailand is made with New Zealand lamb and fresh ginger.
Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.

for two - $28.00
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
Selection of Local Award Winning Wangapeka Cheese including
Warm Bread Loaf $7.00
- Garlic and Herb Butter
Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips
Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
ideal for one – $20.00

Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce

Seafood Cocktail $13.00
- Succulent prawns and shrimps in The Stables' own seafood sauce served on a bed of lettuce and topped off with a lemon wedge.
Pork Spare Ribs $29.00
- Slow cooked pork spare ribs braised then grilled in smokey BBQ sauce and served with seasoned wedges.
Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
Tomato Sauce $1.00
Onions $3.00
All of our children's meals include a drink. View our dessert menu for our kids' dessert option.
Side Salad $6.00

Kids $4.00
- tomato sauce beef pattie
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Chicken Chargrill $8.00
- mayo lettuce tomato cheese

Mushroom Medley $18.00
- A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Classic Cheese $11.00
- Marinara tomato sauce, mozzarella cheese and topped with fresh basil.
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Rocket $19.00
- Olive oil & garlic base, prosciutto ham, parmesan, mozzarella, fresh rocket greens & lemon slices

TANDOORI MUSHROOMS Fresh button mushrooms marinated in yoghurt and spices cooked in the tandoor oven $ 8.48 (Mains $ 13.48)
GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
(ALL OUR CURRIES ARE GLUTEN FREE and all but a few mains cooked mild, medium or hot & served with basmati rice) -
PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
BOTI MASALA Tender diced lamb cooked with onions, tomatoes and delicately spiced cashew nut gravy $ 16.98

Karahi (prawn) $16.50
- Dry curry with mixed vegetables
Biryani (veggie) $12.00
Mango lassi $5.00
Garlic chicken tikka $12.00
Samosa 2pc $5.00
Butter chicken $14.20
- Popular creamy toamto base yummy curry
Fish pakora $14.00
Seek kebab 4pc $12.00

HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
SALMON MUFFIN $ 5.00
COLESLAW or GREEN FRESH SALAD $ 5.00
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES

Sachi Sushi & Seafood Bar in Nelson Menu

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Sachi Sushi & Seafood Bar

Nelson Region > Nelson > Sachi Sushi & Seafood Bar

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19 New Street, Nelson, Nelson, Nelson, 7010, New Zealand

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