Sakura Buffet Restaurant in Hamilton Menu

Sakura Buffet Restaurant in Hamilton has no menu available, but can choose from many other options such as Vegetables or Steak from Sing-Dar Takeaways. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Raviz Indian Cuisine includes a wide range like Bombay Aloo or Jeera Rice. Seasoned Wedges and Speight's Ceviche from . Speights Ale House Hamilton offers Caffe Centrale and “Bread Board”.

Nearby Sample Menus

  • Selection of homemade ice cream and sorbet $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Two courses $25
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • The'Roccan Beef Salad $21.0
    • Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
  • Smokey BBQ $2.0
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Trio of Ice-Cream $11.5
    • Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
  • Toast $2.0
  • Steak Sandwich $24.0
    • 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
  • Any other slice $5.00
  • 3 Garlic Knots $3.00
    • Crushed garlic, EVOO
  • Large 18" Veggie $32.00
    • Fresh cut capsicum & mushroom
  • Large 18" Cheese $24.00
    • Sal' legendary sauce and premium Wisconsin's mozzarella
  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
  • Large 18" Chicken $34.00
    • Breaded cutlet & fresh tomato
  • Cheese Slice $4.00
  • Pepperoni Wheel $4.00
    • Pepperoni and mozzarella wrapped
  • Spicy Seafood Soup $30.00
    • boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chilly sauce
  • Steamed Tofu & Kim-Chi L $30.00 M $20.00
    • steamed sliced tofu with stir - fried pork and Kim chi
  • Broiled Marinated Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
  • Spicy Kim-Chi & sausage Soup $30.00
    • boiled Kimchi and sausages with beef slices, tofu and noodles.
  • Dumplings (12 pieces) $10.00
    • Fried dumplings or steamed dumplings
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Festival Noodles $12.00
    • thin noodles in soup with seafood mix, vegetables and egg.
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Hollandaise $1.50
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Potato Cake $2.00
  • Mushrooms $16.50
    • -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
  • Sausage (not GF) $1.50
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • THE FOWL PLAY $16.90
    • burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • THE CANADIAN $16.00
    • manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • Chicken Parmigiana $18.50
    • Crumbed chicken breast, cheese, slaw, chipotle aioli, tomato relish toasted burger bun, wedges, tomato sauce
  • ●Omelette $17.50
    • Caramelized onion, feta, pumpkin, baby spinach, tomato relish
  • Every dish is gluten free unless it has ciabatta or burger bun
  • Bowl of Fries $7.50
    • Tomato sauce
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • Gf bun $2
  • All served with wedges
  • Roast-Beef & Noodle Soup $9.00
  • Chicken & Pineapple $10.50
  • Prawn $14.00
  • Crabstick $1.40
  • Was $18.50
  • 3 Potato Fritters $2.10
  • 9 Fish $19.80
  • Was $6.30
  • Chicken, Beef or Pork $13.50
  • Vegetables $13.50
  • Cashew Nuts
  • Thai Spicy Salad
  • Prawns $16.50
  • Prawns $16.50
  • Chicken, Beef or Pork $13.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Crispy Chicken Schnitzel $15.00
    • With kohlrabi slaw, and fat chips
  • Fisherman's Pie $15.00
    • With fresh seafood of the day and Good George Cider
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Fat Fries $9.00
    • With Good George Amber Ale and tomato sauce
  • Chilli Cheese Dog $14.00
  • Gnocchi Pomodoro $15.00
    • With basil and parmesan
  • Eel $2.50
  • Beans $1.60
  • Spring Rolls $1.20/$1.80
  • Deep Fried Fish $1.80
  • Tofu/Tofu Steak $1.70/$1.80
  • Scallop $2.40
  • Prawn Okonimi Pancake $1.90
  • Prawn Rolls $2.00
  • Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
  • Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • All served with fries @ $19.00
  • Kiwi Favourite -Savoury mince, poached egg served on grain toast $16.50
  • Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00
  • - Add Chorizo $4.00
  • Gluten free bases available - extra $4.00
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Beef Masala (Med or Hot) $17.50
    • Beef cooked in a spicy tomato gravy
  • Plain Basmati Rice $3.00
  • Karahi Chicken (Boneless or with bones, med or hot) $17.90
    • Chicken pieces cooked in ginger garlic and spices
  • Lachna Parantha $5.00
    • Plain flour bread stuffed with spiced potatoes and peas
  • Bombay Aloo (Med or Hot) $13.50
    • Diced Fried potatoes cooked with cumin seeds & herbs
  • Cheese Chilli (Med-Hot) $15.00
    • Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
  • Fish Masala Curry (Mild, Med or Hot) $18.90
    • Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
  • -With salmon $6.00 extra
  • Side salad $3.00
  • The coffee studio breakfast $21.50
    • Grilled bacon, hash brown, sausages, baked beans, grilled tomato, mushrooms, toast, eggs cooked your way
  • Crispy hash brown $2.00
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • Wholemeal, ciabatta or GF toast $2.00
  • Kumera fries $7.90
  • -With bacon $4.00 extra
  • -Combination $13.50
  • -Combination $16.50
  • -Vegetables $13.50
  • Roast Duck with Rice $16.50
  • -Vegetables $13.50
  • Deep Fried Chicken with Mixed Vegetables $13.50
  • -Vegetables $13.50
  • Green Curry
Sakura Buffet Restaurant

Sakura Buffet Restaurant

location

Address

6/161 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078380285

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Buffet

Location
6/161 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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