Sal's in Auckland Menu

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LARGE 18 CHEESE $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
LARGE 18 MEATBALL $31.00
- Famous New York Meatball
LARGE 18 SAUSAGE $31.00
- Italian Style Sausage
LARGE 18 VEGGIE $32.00
- Garden Fresh Capsicum and Mushroom
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
HALF-N-HALF PIZZA $25.00

Onions, olives $2.00
Mushroom, capsicum, tomato $4.00
Pepperoni, extra cheese $5.00
Sausage, chicken, meatball $6.00

REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]

Garlic Knot $1.50
3 Garlic knots $4.00
Pepperoni Wheel $5.00
Mozzarella Stick 6 pieces $9.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce

QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)

120ML BEN & JERRY'S ICECREAM $5.00
458ML BEN & JERRY'S ICECREAM $13.00

Nearby Sample Menus

HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
Butter Naan $2.50
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
Garlic Naan $2.90
Sauce $1.50

Steamed chinese cabbage dumpling n/a
Braised chinese mushroom with vegetables n/a
Deep fried whole prawns with pepper & salt (with shell) n/a
BBQ pork n/a
Fried egg noodles with shredded pork n/a
Steamed lotus paste bun n/a
Steamed or deep-fried bean curd stuffed with prawn paste n/a
Lamb flap & dried bean curd stick n/a

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>

Warm baguette $6.00
- Sea salt butter
Superfood wrap $13.00
- Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
Small $6.00
-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
-1/4 Chook $10.00
-1/2 Chook $20.00
-Periperi chicken sausage $5.00 extra

Lamb/Goat Chettinad $17.00
- Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
Chicken Tandoori (Half/Full) $15/$19
- Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Jeera Pulao $5.50
- Butter fried cumin seeds cooked with mild Indian Spices and basmati rice
Onion/Chili/Tomato Uthappam $12
- Uthappam topped with onions, grebisess & tomatoes served with chutney & sambar
Mutter Paneer $13.50
- Green peas & cottage cheese cooked with onion paste
Chicken Lollipop $12
- Wings of chicken marinated in southern spices, special masala deep fried
Fried Rice (Veg/chicken/prawn/egg) $12
- An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable

Glutinous Rice Chicken
Steamed prawn rice rolls
Fried Shrimp rice rolls
Chicken dim Sum
Steamed stuffed egg plant
Malaysian Sponge rolls
Mango Puding
Spring Rolls

Malbari Prawn Curry / Fish curry $15.00
Any 2 half and half curry, butter naan, papad, pickle and sweet dish and a glass of cold drink
Veg $12.00
DEssert of the day $3.50
Lamb Extra $0.50
Chicken / Beef $11.00
Saaj Banquet $40.00
Mushroom mutter M $8.50 / L $9.00
- Thur to sun

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Caramelised Onions $1.50
- Regular $4.50
- Creamy chip dip $2.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- On its own $24.90
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin

Young Chow $12.00
Combination $12.50
Asian Delight Special Burger $5.80
- barbecue pork, chicken, egg
Steak $4.50
Prawn $14.90
Vegetarian $3.50
Egg $2.50
Garlic Barbecue Pork (on rice) $12.00

Pork bellies $20.00
●Pork
Egg and chives dumplings $12.00/20pc
Noodles with special gravy sauce $10.00
Chicken with fresh chili $18.00
Tofu skin with fresh chili $18.00
Salty soy milk $3.00
Steamed fish fillet with soya sauce $20.00

BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
HAWAIIAN $3.50
EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
BIG BREAKFAST $12.50
- (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
3 EGGS, 4 SAUSAGE $10.50
HAM $3.50
STEAK + CHEESE $5.00

MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
PANIR KULCHA $3.99
- stuffed with cheese and spices.
Tandoori chicken $21.90 / $13.00
- chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
CHICKEN CHILLI $14.99
- chicken cooked with chillies- a mouth watering dish.
ROTI UNLEAVENED LAYERED BREAD $2.50
PRAWNS WITH VEGETABLES $17.99
- prawns and chosen vegetables with Cantonese sauce.
MANGO CHUTNEY $2.00

Boiled Dumpling (Vegetables) $13.50
-Seafood $14.50
Meat Cook with Black Pepper Sauce on Rice
Sizzling Squid & Black Bean Sauce with Rice $14.50
BBQ Pork & Roast Chicken with Rice $15.50
Meat & Cashew Nuts on Rice
Meat Cook with Black Bean Sauce on Rice
Choice 3 BBQ Meats with Rice $18.50

House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
Game Fish $38.95
- Green beans, romesco, lemon
Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto

Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
Special Chicken Wings $6.00
Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
Chicken Padang $11.50
- Grilled chicken served with special coconut cream red sauce
Chicken Soup $10.00
- Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
Beef Rendang $13.00
Beef Balado $11.00
- Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
Ayam Kremes (Krispy Chicken) $11.50
- Fried Crispy Chicken with Boiled Vegetables and Special Chilli