Sal's in Auckland Menu

Nearby Sample Menus

MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked buorbon glazed pork ribs served with salad, slaw and fries
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
DESSERT ONLY $5.00
SEAFOOD PLATTER $16.00
- crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
Seasonal vegetables $5.00
Egg $2.00
Small $16.00

Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Organic Free Range Eggs - Any Style $12
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese

Chocolate Brownie $8.50
- Chocolate sauce + vanilla ice cream
Pesce e Carne $24.90
- Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
Salt + Pepper Squid $23.90
- Flash-fried, chunky fries, garden salad + aioli
Roast Chicken Breast $26.90
- Spinach + feta stuffing + creamy pumpkin risotto
-Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
●Choose your pasta
Grilled or Battered Fish Tenders $12.00
- Fries + salad
Amante Del Carne $24.90
- Pepperoni, beef, chorizo, ham, chicken, prosciutto + BBQ sauce

The Caramel Apple Sphere $15.50
- caramel apple confit, hazelnut jaconde, caramel mousse
Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
Warm croissants with strawberry and Champagne jam $10.50
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Selection of Movenpick ice cream $16.50
- With almond crunch
Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
Slow cooked neck of lamb and lamb sweet breads with peas $17.50
Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50

Cheese & Garlic Naan $3.5
Balti Chicken $15
- Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
Daal Fry $12
- Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
Butter Prawns $16
- Prawns cooked in creamy butter sauce
Chicken Manchuria $12
- Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Lamb Korma $15
- Pieces of tender boneless lamb cooked with almond and cashew gravy
Chilli Prawns $16
- Prawns marinated in chilli/soy sauce and cooked with onions and capsicum

Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Nemo Toast $7
- Fried Egg & Toast
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup

Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
Hand cut wedges $7.00
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
Pizza of the week
- ask your friendly server for this weeks special
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli

Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
Buffalo Chicken Wings & Blue Cheese Sauce $12.00
*Add $5.00 for Gluten free base
Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00

Cream Cheese $2.50
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Toast $4.00
Hollandaise $3.00
Please check blackboard for specials N/A
Sunderland $24.00
- Chorizo, caramelised onion, roasted peppers, sour cream.
Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
Fries with Tomato Sauce $6.00