Sal's in Auckland Menu

REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
LARGE (500G) $17.00
- For every 500g of wings ordered please select a side of sauce [to be picked up in store]

Garlic Knot $1.50
3 Garlic knots $4.00
Pepperoni Wheel $5.00
Mozzarella Stick 6 pieces $9.00
Authentic sauces $1.50
- Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce

QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
NEW YORK'S FINEST $60.00
- 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)

Nearby Sample Menus

1.5L Drink $3.50
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl

Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
Black Bean Sauces Dishes $15.00
- With white rice & vegetables
Pineapple Fritter $1.80
Vege $5.00
Sausage $1.80
Mussel $1.50
Chop Suey $11.50
- Without noodles
Chicken $4.50

Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
V=Vegetarian Option
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Chicken Wings $8.50
- Fried chicken wings, garlic and pepper served with sweet chilli sauce

Curry Leaf Powder $2.50
Gobi Manchurian $12
- Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
Medhu Vada (2 pc) $5.50
- grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
Palak Kofta $13.50
- Mashed vegetables balls mixed with palak and cooked in yellow gravy
Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
Navratna Kurma $12
- Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
Cheese Dosa $12
- Dosa can be stuffed with filling of vegetables and cheese
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices

Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Bacon Buttie $9.50
- crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Kids Brioche French Toast $11.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast

roasted mushroom $3.00
Extras
Fish of the Day
- w/ seasonal citrus salad, fries & homemade tartare sauce
w/ beef, bacon & egg $17.50
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yogurt & milk
hash $3.00
Breakfast Special
- (check our board)
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado

Thursday-streaky bacon sm $6 / lg $8
Babaganoush sm $7 / lg $8.9
- Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Steak and cheese sm $7.9/ lg $9.9
- Grilled diced beef
Falafel and bacon sm $8.5/ lg $10.5
- Streaky bacon and falafel
NZ roast lamb sm $8.5/ lg $10.5
- Grilled diced roast lamb
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Wednesday-falafel sm $6 / lg $8

7. Devilled Fried Noodles(DF) $10.00
- A spicy meal with Chinese flair
32. Kiri Appa(GF,DF) $2.00
- Sweet
2. Mutton Curry(GF,DF) $10.00
16. Okra (GF,DF) $10.00
- Bandakka
18. Idi Appa Kottu(GF,DF) $15.00
2. Curry Puff $1.00
- Lamb/Chicken/Fish/Vege
19. Dosa (GF,DF) $8.00
- (3 pcs) vege Curry
22. Mallum (GF,DF) $10.00
- (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs

GANG GARI
- yellow curry potatoes deep fried shallots MILD
PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
THAI JASMINE RICE $3.00
- per person
PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
UM(THAI SALAD) $25.80
- fresh herbs spicy sauce/mixed seafood
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings

Cigar borek (V) $12.00
- Filo pastry stuffed with feta, parsley and onion, deep fried and served with pomegranate & grape molasses
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
Kumara fries, aioli and ketchup $6.00
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Sarma $14.00
- Cabbage rolls stuffed with lamb, pinenuts, currants, mint, parsley, rice with yoghurt sauce
Helva $14.00
- Helva, honey, tahini dessert served with ice cream