Sal's in Auckland Menu

Nearby Sample Menus

Baked Beans on Toast Bacon in Bread $5.50
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
Bacon / Avocado / Vine Tomatoes $5.00
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Kids Waffles $7.50
- Maple syrup & banana
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
BBQ Pulled Pork Bun $15.00
- Slow cooked pork shoulder, smokey bbq sauce with apple & mint salad

Beef Ginger & Pineapple (Cashew Nut) $13.00
C $36
- 8 Fishes, 6 Chicken Nuggets, 8 Potato Fritters, 4 Sausages, $3.00 Chips, 1.5L Drink
Chicken $10.50
Seafood (With Cashew Nuts) $16.00
Wonton (1/2 doz) $4.20
Paua Fritter $2.50
Roast Pork $12.00
Combination (With Cashew Nuts) $14.00

Beef $5.50
- With salad, gravy or sauces of your choice
Free range rotisserie chicken S $10.90 M $14.90 L $18.50
Served with meat of your choice, salad and gravy $8.50
All meats come with roast potatoes or mashed potatoes, kumara, pumkin, peas & carrots & our delicious home - made gravy. on request apple sauce, mint sauce & horse radish sauce
Lamb S $11.90 M $15.50 L $19.50
-1/4 Chicken $6,50
-Large $4.50
Your choice of meat, comes with salad, gravy or sauces of your choice $7.50

SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
6 X HOKI $12.90
DORY $6.90/$9.90/$12.90
CRABSTICK $2.00
SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw

-Smoked Salmon & Spinach $16.5
-Ham, Cheese, Tomato A Relish $14.5
-Mushroom, Feta, Spinach & Relish $14.5
Hash Brown $3
Hungry Kiwi Breakfast $20.5
- Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
Kitchenette Granola $10.5
- Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
Creamy Mushroom $4.5
Grilled Chicken Strips $7.5
- Small Chips & Tomato Sauce

Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

Oysters /6 /12 POA
- Cornmeal battered, comeback sauce
Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
Lamb Rump Skillet $36
- Baby spinach, roasted tomatoes, grilled halloumi
Tea Smoked Salmon $36
- Savoy cabbage, baby carrots, new potatoes
Oysters /6 /12 POA
- Grilled with anchovy herb butter
Tuna $32
Fish n Chips $21
- Beer battered, remoulade sauce, feta pea salad, Agria fries
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax

Penne Pasta $19.90
- with sauteed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled foccacia
On display in cabinet
Bacon & Brie $19.90
- with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
Palazzo Style Sweetcorn Fritters $18.90
- with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
Choice of 3 fillings
Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
Children's half size portions available $12.50
Caesar Salad
- on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese

Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Yum Nua Yang N/A
- sliced grilled beef with spicy dressing
Geang Khew Wan Je N/A
- vegetables and tofu green curry.
Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce

Beef & Reef
- Scotch topped with scallops mornay
Sticky date pudding
- Dates, pear and ginger served with cream.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Omelette V GF
- Mushroom and cheese.
Garlic Bread
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pan fried fish of the day

Fish of the Day $37.00
- Chef's special
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Soup of the Day $14.00
- Chef's special, warm bread
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Garden salad $8.00
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Braised cabbage, toasted almond $8.00
Fries, Herb aioli $8.00