Sal's in Hamilton Menu

Nearby Sample Menus

Lamb Samosa(2 Pieces) $5.00
- Lamb , Onion , Spices Wrapped In Pastry And Deep Fried
Lamb / Chicken / Beef Jalfarezi $15.00
- A Dry Curry Cooked With Julienne Of Capsicum , Onion , Tomato And Coriander
Chicken / Lamb Fried Rice $13.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With Choice Of Chicken Or Lamb
Egg / Veg Fried Rice $10.00
- A Mix Of Fried Rice With Specially Cooked Spice And Vegetables
Butter Chicken $15.00
- Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
Poppadams(4 Pieces) $2.50
Panner Tikka(6 Pices) $11.00
- Diced Cottage Cheese Cooked In Day Oven Served In A Hot Sizzler
Noodles(Seafood) $15.00
- Noodles With Sefood And Special Sauces

C4 $10.00
- Wonton soup with pakchoi and pork
K10 $12.80
- Shredded pork with edamame and dried tofu, served with rice
I16 $10.80
- Vegetarian bun
B8 $18.80
- Steamed chinese cabbage and vermicelli with homemade garlic sauce
L9 $15.80
- Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi
I9 $10.00
- Fried wonton / deep fried wonton pastry
H6
- Egg foo young
I7 $6.80
- Pancake with spring onion flour

Garlic Prawns $12.50
- Egg noodles with king prawns and fresh vegetables in a garlic sauce
Shrimp / Cashew Nuts / Meat $3.00
Chicken $12.00
Sambal Chicken $9.50
- Thin rice noodles with chicken and fresh vegetables in Malaysian sambal sauce, served mild, medium or hot
Seafood Nasi Goreng $11.00
- Malaysian style fried rice with combination seafood, bean shoot, onion, carrots, spring onion and peas
Vegetarian Mee Goreng $9.00
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indian style sauce served mild, medium or hot
Sausage / Battered Sausage $1.70
Chicken / Bami Goreng / Nasi Goreng $12.00

Tow Mater hot dog $9.00
- on a stick with fries
Eggs Bene $17.00
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Free range bacon or portobello mushrooms
Nachos $14.00
- Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
American Hot Dogs
Sarge hotcake stack $9.00
- with fruit & maple syrup
Classics $16.00
- A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
Surf N USA $16.00
- Tempura battered fish of the day served with lemon tartare sauce
Mushrooms $12.00
- Creamy garlic mushrooms with baby spinach served on a slice of sourdough with crumbled feta

Steam Rice S $4 / M $6
Sweet & Sour Pork Fried Rice $10.50
Pork / Chicken / Steak / BBQ Pork $10.00
Fish $2.60
Crumbed Fresh Fish $4.60
Mongolian Beef $10.00
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Hot Noodles $10.50
- Egg noodles with fried pork, chicken, beef and fresh vegetables in Thai chilli sauce
Honey King Prawn Noodles $13.00
- Batter prawns in honey sauce with wok toss noodles and vegetables

Thai Chicken $10.50 / combo $14.50
- Crumbed chicken breast, a fresh Thai style salad and lashings of sweet chilli sauce
Oyster Sauce $19.00
- Prawns
Red Curry $20.50
- Seafood Medley
Red Curry $19.00
- Prawns
Garlic Pepper $15.50
- Stir fried garlic and pepper with onion and vegetables with a choice of chicken, beef or pork
Pad Talay $20.50
- Seafood Medley
Bacon & Egg $6.10
Extra meat (+) $2.50

Battered Onion Rings $5.00
Beef Burger $15.00
- Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
Steak Open Sandwich $17.00
- 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
Roasted Root Vegetable & Feta Salad $12.00
- Tossed with Caesar dressing
Chocolate Brownie $10.00
- Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
Deep Fried Camembert $14.00
- 5 wedges of Camembert, served with salad & plum and apricot sauce
Homemade Gourmet Pies $12.00
- Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
Steak & Stout Hot Pot $14.00
- Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread

Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Chocolate Brownie $7.00
- With vanilla cream

The District Fry $21.00
- Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
Chunky chips with aioli $7.50
Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
Eggs your way on English muffin, five grain or gluten free toast $12.00
Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
Potato skins with BBQ sauce $8.00
Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
Avocado $3.50

10 years and under
Ice Cream Sundae $7.00
Penne Pasta $16.00
- with tomato, onion jam, kalamata olives, shaved parmesan
Grilled Tomatoes $3.50
Fish & Chips $6.00
Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
NZ Scallops $24.00
- Crumbed with Thousand Island dressing
Chicken Nuggets & Chips $7.00

BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
BACON & EGG $13.80
- bacon and eggs served with toast
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
Other, Jacket Potatoes, Lasagne $6.50/$7.50
Pasta/Rice/Veg Basket $5.50/$6.50
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple

Combo B $6.20
- Chip, Chicken Thigh & Drumstick
Fish Burger $3.00
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
Combo G $7.00
- Pie, Coke (can) & Sandwich
Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
BBQ Pork Riblet $2.30
Bacon & Egg Burger $3.20
Combo C $5.50
- Pie & Coke (1.5L)

Thai beef salad with gourmet baby potatoes with a spicy Thai coconut dressing $19.90
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Chicken brandy pate with croutons and pickles $10.50

beer battered fries with mustard aioli $7.00
Fish & Chips $9.00
- battered hoki, chips and tomato sauce
add chicken $5.00
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
*All breads can be substituted for gluten free for $1
Pecan and Almond Granola $13.00
- Earl grey yogurt, summer fruits and lemon curd
Angus Beef Burger $21.00
- angus beef, smoked cheddar, caramelised onions and pickles on a brioche bun served with beer battered fries and aioli
Toast and Spreads $5.00
- peanut butter, honey and jam with toasted bread

Fish and Chips $10.00
- Served with salad.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Pancakes $10.00
- Bacon, banana and maple syrup.
Steak Eggs and Chips $14.00
- Served with salad.

Sal's

Waikato Region > Hamilton > Sal's

Address

213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078397257

Email

None

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Fast Food , Italian , Pizza

Features

Delivery , Takeaway , Wheelchair accessible , Home Delivery , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Sal's

Waikato Region > Hamilton > Sal's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

213 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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