Address
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Sal's in Hamilton Menu
Are you the owner? Manage this listing for free.
PIZZA BY THE SLICE- Cheese Slice $4.00
- Any other slice $5.00
SPECALITY ITEM-
3 Garlic Knots $3.00
- Crushed garlic, EVOO
-
Pepperoni Wheel $4.00
- Pepperoni and mozzarella wrapped
-
6 Mozzarella Sticks $8.00
- Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
-
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
NEW YORK PIZZAS-
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
-
Large 18" Pepperoni $28.00
- Real New York pepperoni
-
Large 18" Meatball $30.00
- Thinly sliced meatball
-
Large 18" Sausage $30.00
- Italian style sausage
-
Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom
-
Large 18" Chicken $34.00
- Breaded cutlet & fresh tomato
ALL TOPPINGS-
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings
CHICKEN WINGS-
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
-
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
GROUP SPECIALS-
Sal's Famous $65.00
- Any two 1 topping pizzas and a large order of wings ( Add an order of Mozzarella sticks for only $5) 5-9 adults
-
A Taste of NY $100.00
- 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Nearby Sample Menus
-
Build Your Own Salmon Bagel $17.00
- - poppy seed bagel - cold Malborough salmon - cream cheese -pesto - capers - tomato - pickled red onion - spinach (GF bagel available)
- Grilled Whole Tomato $3.50
- Cold Malborough Smoked Salmon (GF) $6.00
-
Chicken Liver Pate $17.00
- - daily toast selection - our own fruit jam
-
Risotto $20.00
- - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
- Free Range Egg $2.00
-
Free Range Eggs Your Way $12.00
- - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
- Fresh Spinach $2.00
-
D8 $24.80
- Sizzling beef with homemade sweet sauce or black pepper sauce
-
H5 $19.80
- Stir fried pork kidney with homemade chilli sauce and soy sauce
-
D3 $21.80
- Beef with green pepper
-
I8 $11.80
- Fried pork dumpling until crispy and sweet
-
I19 $14.80
- Pan fried boiled dumplings
-
K8 $12.80
- Stir fried pork with pineapple, capsicum and onion, topped with homemade sweet and sour sauce, served with rice
-
K11 $12.80
- Fried rice with marinated pork tossed with sausage and bok choy
-
B4 $16.80
- Stir fried pakchoi, choi sum and broccoli, served with garlic sauce
- Donuts $1.50
- Scallop $2.00
-
5 $10.00
- 2 x Crabstick 2 x Fish $2 Chips
- Kumara Chips $5.50
- -$1 Chips
- Curry Roll $2.50
- Rissole Battered $3.50
- Tarture Sauce / Crushed Cheese / Chicken Salt $1.00
-
CHEESECAKE $13.00
- Served with raspberry coulis.
-
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
-
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
-
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
-
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
-
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
-
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
-
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
- House-smoked salmon $ 20
- OR
- Crispy bacon $ 3
- - Add crispy bacon $ 20
-
Big Breakfast $ 20
- Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
- - Add crispy bacon $ 23
-
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
- Fried tomato $ 1
- Green Chicken Curry
- Asian Chicken Donburi
- Lamb Shank & Gratin
-
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
- Pork Dumplings
- Chef’s Special $ 15.00
- Chorizo Burger
- Shoestring Fries With Aioli $ 7.00
- Falafel Pita $10.9 Reg / $8.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Steak Salad $11.9 Reg / $9.9 Petita
- Signature Mix $10.00 per head
- Garden Salad $8.9 Reg / $7.9 Petita
- Signature Kids $5.00 per head
- Free Range Chicken Tenders
- -chicken pie
- -mince & cheese $3.30
- -bacon & egg
- beef lasagne $3.50
- -sausage roll
- -steak mushroom
- -spicy chicken
- chicken dim sim $2.20
- Chocolate Fudge Cake with chopped nuts $8.00
- Crumbed Scallops $12.50
-
Fresh Fish
- When available please see Special Board
- Chips $3.00
-
Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
-
Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
-
Fish $17.00
- Hoki Fillet, your choice of battered, crumbed or grilled
-
Scotch Fillet $24.00
- Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
-
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
-
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
-
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
-
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
-
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
-
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
- Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
-
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
- Upsize available too!... (please ask when ordering).
- Chicken 3 pack $3.90
- Two burger special $9.00
- Snapper & salad $10.90
- 6 pack $6.90
-
Fish Mini $6.00
- Crisp battered fish (Hoki) with mayo, lettuce, red onion, gherkins and cheese
-
BBQ Steak Roll (Meaty Ol' Thing) $8.90
- Lean beef strips with fried onions in a 9 inch sesame seed with mayo and bbq sauce
- Regular $4.90
- Optional side of bacon $19.50
-
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
- Optional avocado (when available) $19.00
-
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
- Granola w seasonal fruit & yogurt (gf/v) $12.50
-
Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
- half size available $12.00
-
Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
-
Steam Whole Fish
- Steamed blue cod with ginger, spring onion, tomato
-
Rendang Beef
- Beef with rendang malay curry
- Hot and Sour Soup $7/$12/$22
-
Chicken Delight
- Stir fried chicken with vegetables
- Hainan Chicken Rice $3.50
-
Singapore Mee Hoon
- Malay fried thin rice noodle with chicken, egg, vegetables
-
Cumin Beef
- Stir fried beef with cumin spice & vegetables
-
Black Bean Beef
- Stir fried beef with black bean sauce & vegetables
- -Seafood or Prawns $16.50
- -Vegetables $16.50
- -Seafood or Prawns $16.50
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- -Seafood $16.50
- -Seafood $16.50
- Laab Chicken $14.50
-
TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
-
BACON EGGS $10.30
- SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
-
SMOKED HAM $7.70
- SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
- TOAST $0.60
- BACON $2.50
- HASHBROWN $1.30
-
VEGETARIAN $13.50
- SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
- SAUSAGE $2.20
Sal's
Phone
078397257
Opened hours
Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Fast Food , Italian , Pizza
Features
Delivery , Takeaway , Wheelchair accessible , Home Delivery , Takeout , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating
213 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Fast Food Menus
- Hamilton Italian Menus
- Hamilton Pizza Menus
- Waikato Region Fast Food Menus
- Waikato Region Italian Menus
- Waikato Region Pizza Menus