Address
2 Ward Street, Port Motueka, Motueka 7120, New Zealand
Samaritas By The Sea in Tasman Menu
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Samaritas By The Sea in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. Riverside Cafe offers many options including 8.30am-11.30am and Eggs Bennie. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Open for breakfast from 8am-12pm and HOMEMADE TOAST from . The Courthouse Cafe offers Precinct Dining Co and SOURDOUGH.
Nearby Sample Menus
- Meat Pattie $2.80
- Kidd Burger $3.90
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Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
- Monster Burger $9.70
- Meat Burger $8.20
- 1/2 Chips $2.50
- Chicken Nugget $1.00
- Blue Nose $5.40
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
- FISH CAKES $3.00
- CHIPS
- TEXAS PORK PATTIES $3.80
- - Per 1/2 Scoop $4.00
- ONE FILLING $2.80
- TEXAS BURGER $7.80
- RIG $4.00
- STEAK & EGG BURGER $7.50
- Deep Fried Cream Donut $3.00
- Dumpling Steamed or fried 12 eac $10.00
- Wedges seasoned $5.00
- Crab Stick $2.00
- Steak & Onion Roll $3.00
- Dimpling steamed or fried 6 eac $6.00
- Vegetable Patty $3.00
- Rig $3.00
- Chicken Nuggets & Chips $8.50
- Bacon & Eggs $15.50
- Banana & Nutella Croissant $12.00
- Southwest Chicken Salad $18.00
- B.L.A.T $16.50
- Ham & Cheese Croissant $12.00
- French Toast $9.50
- Superseed Granola Cup $14.50
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.00
- - Prawns/Mixed Seafood $12.50
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L66. Thai Spicy Fried Rice
- Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
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5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
- - Chicken/Beef/Tofu $9.00
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L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- - Chicken/Beef/Tofu/BBQ Pork $9.50
- Mushroom, Blue Cheese, Onion & Rosemary $23
- All pizza bases are made here at the Inn
- Garlic Bread $8
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Beer Battered Fish & Chips $23
- With seasonal salad
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- Fresh ciabatta with flavoured butter $7.50
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Fries with citrus aioli (GF) $8.00
- -With liqueur
- Beef & bitter melon on rice $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Beef fried rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
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Dolmades $5.00
- Greek stuffed vine leaves
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
- Small $2.99
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EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
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SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
- Large $9.99
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THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Cheese Omelette $14
- with toast or a simple salad.
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Salmon $6
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
- Tomato fresh or fried $3
- Wilted greens $3
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Dessert Platter $14.50
- A combination of the above - serves 1
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Chocolate Brownie $13.50
- With vanilla ice cream
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Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
- Grilled Halloumi Salad $23.50
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
- Fries $3.00
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
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Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
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Bowl of Fries $7.00
- aioli & tomato sauce
- Prosciutto $5.00
Samaritas By The Sea
Phone
Opened hours
Tuesday: 09:00-15:30, Wednesday: 09:00-15:30, Thursday: 09:00-15:30, Friday: 09:00-15:30, Saturday: 09:00-15:30, Sunday: 09:00-15:30
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food , Diner , Fusion , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
2 Ward Street, Port Motueka, Motueka 7120, New Zealand
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