Address
2 Ward Street, Port Motueka, Motueka 7120, New Zealand
Samaritas By The Sea in Tasman Menu
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Samaritas By The Sea in Tasman has no menu available, but can choose from many other options such as -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. or Beef from Richmond Roast House & Cafe. Riverside Cafe offers many options including 8.30am-11.30am and Eggs Bennie. Mango includes a wide range like Chicken tikka or Kakori seekh kabab (lamb). Open for breakfast from 8am-12pm and HOMEMADE TOAST from . The Courthouse Cafe offers Precinct Dining Co and SOURDOUGH.
Nearby Sample Menus
- Sausage $4.00
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
- Tomato $4.00
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Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
- Homemade Gluten Free Bread $2.00 extra
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Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
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Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
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Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
- Chicken Burger $7.50
- Vegetarian Roll $3.10
- Chicken Tender $1.80
- 1/2 Kumara $3.70
- Fish Burger $7.10
- Chicken Nugget $1.00
- Steak Burger $6.00
- Onion Ring $0.90
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Halloumi & Smashed Avocado $15.50
- on toast
- HQ Big Breakfast $22.50
- Wedges - Plain $7.50
- French Toast $17.50
- Prawn Twisters $15.50
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Fish 'n' Chips $18.00
- pan fried
- Eggs on Toast $8.00
- HQ Mini Breakfast $17.00
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Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
- Junior size hawaiian pizza $12.00
- Gluten free options available on request.
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Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
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Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
- ●Mains
- -With half serve of crispy potato $20.50
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
- 102. Cashew Nuts $4.00
- - Crunchy Chicken $10.00
- - Chicken/Beef/Tofu $9.00
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
-
7. Crispy Cream Cheese Rolls $7.50
- Four crispy rolls filled with special tasty cream cheese, served with Thai sweet chilli sauce.
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- - Prawns/Mixed Seafood $12.50
-
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
- (gluten free base add $2)
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Fries & Aioli $7
- Add cheese & bacon $3
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Pork Sausage, Roast Capsicum & Olives $23
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
- Pepperoni $23
-
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Bowl of Fries $7.50
- served with tomato sauce and aioli
-
Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Creamy seafood chowder with grilled ciabatta $19.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Proper Crisps $3.50 /$8.00
- Small or Large pack
-
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Apple Tart $14
- apple tart served with whipped cream and ice cream
-
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Pancakes $16
- Banana and maple syrup with Berries or bacon
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- One egg $3
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
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Cheese Omelette $14
- with toast or a simple salad.
- Salmon $6
- Hollandaise $3
- Chorizo $4
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
- Chocolate & coffee truffle
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LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
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PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Hamburger and Fries $12.50
- Fish of the Day & Fries $12.50
- Soup of the Day $11.50
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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French Fries $7.50
- With tomato sauce
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Red Wine Chocolate Mousse $13.50
- With berry coulis
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- 6 Pork dumplings, soy, chilli, lemon $15.00
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- Garlic flat bread $12.00
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Samaritas By The Sea
Phone
Opened hours
Tuesday: 09:00-15:30, Wednesday: 09:00-15:30, Thursday: 09:00-15:30, Friday: 09:00-15:30, Saturday: 09:00-15:30, Sunday: 09:00-15:30
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food , Diner , Fusion , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Takeout , Seating , Street Parking , Free Off-Street Parking , Child-friendly , Outdoor Seating
2 Ward Street, Port Motueka, Motueka 7120, New Zealand
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