Sam's Roasts in Auckland Menu

ROAST MEALS (SMALL/MEDIUM/LARGE) ROAST MEALS (SMALL/MEDIUM/LARGE)
  • PORK $12.00/$15.00/$19.00
  • BEEF $12.00/$15.00/$19.00
  • CHICKEN $12.00/$15.00/$19.00
LAMB SHANK MEALS LAMB SHANK MEALS
  • 1 SHANK $16.50
  • 2 SHANK $26.00
  • EXTRA SHANK $10.00
MEAT ROLLS/MEAT SANDWICH MEAT ROLLS/MEAT SANDWICH
  • PORK $7.50/$6.00
  • BEEF $7.50/$6.00
  • CHICKEN $7.50/$6.00
  • LAMB $8.00/$6.50
FRIED CHICKEN FRIED CHICKEN
  • DRUM STICK $3.30
  • THIGH $3.80
DESSERT DESSERT
  • CHOCOLATE MOUSSE $3.50
  • BOYSENBERRY CHEESECAKE $3.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
EXTRAS EXTRAS
  • GOLDEN POTATO $0.70
  • KUMARA $0.90
  • PUMPKIN $0.90
OTHER OTHER
  • MASHED POTATO & GRAVY $3.50
  • JUST GRAVY $3.50
  • MILKSHAKE OR THICKSHAKE $5.00

Nearby Sample Menus

  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Meat with Bean Sprout & Onion
  • F4 Fish Fillet with Broccoli $20.00
  • N34 Shanghai Thick Noodle $11.50
  • C9 Sizzling Chicken with Ginger & Spring Onion $18.00
  • Skin Wrapped by Pan Cake
  • R33 Sweet & Sour Pork (Chicken/Fish) on Rice $11.00
  • N20 BBQ Pork Stir Fried Rice Noodle $11.00
  • R43 Marinated Pork Ears $10.00
  • ½ Dozen Scallops $8.50
  • Mussel $1.00
  • Seafood & Cashew $15.50
  • BBQ Pork & Won Ton $9.50
  • Combination Meats $12.00
  • Steak $10.50
  • Steak $11.50
  • ½ Dozen Squid Rings $4.00
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Available All Day & Night
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • 6 Chicken Thighs & Chips $21.00
  • Bacon & Egg Burger $4.50
  • Steak Burger $4.00
  • Chicken Fu yong $9.00
  • Cheese $2.50
  • E $25.00
    • 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips
  • 4 $10.00
    • 3 fish, 3 hot dogs, 3 potato fritter, $3.00 chips
  • 60 Chicken Nibbles $40.00
  • Wok Fried Noodles $ 22.90
    • Pulled pork, pak choy, chilli, tamarind, soy and lime, tossed through soba noodles
  • Hash Browns $4.5
  • Banoffee Pie $11.9
  • Cherry berry jam $9.5
  • -Or house cured salmon and capers $16.9
  • Orange & Almond Cake $6.9
    • With cardamom syrup
  • Raspberry, Rhubarb & Apple $9.9
    • Pouring cream
  • Tiramisu $11.9
    • With layers of mascarpone mousse,fresh espresso & marsala
  • Caprese $14.00
    • Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
  • Baked Eggplant $12.00
    • W ginger, chilli caramel sauce
  • Steamed Jersey Bennies $10.00
    • W mint & butter
  • Roast Pumpkin $26.00
    • W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
  • Sauteed asparagus, sugar snaps & snow peas $8.00
  • Charcuterie Plate $23.00
    • 3 cured meats, fresh bread & marinated olives
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Steamed Rice $2.00
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • E14. LAMB DRY $14.00
    • Cooked with the chef's secret spices
  • V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
    • Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • E8. TANDOORI CHICKEN (Half) $12.00
  • M34. FISH AND PRAWNS $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • B2. VEGETABLE BIRYANI $14.00
    • Vegetables specially fried in basmati rice with spices
  • M16. CHICKEN MOGHLAI $12.99
    • Chicken cooked with beaten eggs and spices
  • PLAIN RICE $4.00
  • T4. CHEESE AND GARLIC NAAN $5.00
  • Double Cooked Pork Belly On Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Shanghai Fried Rice Cake $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Burnt Broccoli Spears $14.9
    • with puffed red quinoa & feta walnut dip
  • Burnt Broccoli $6.5
    • with prosciutto & gorgonzola blue
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Seafood Tagliatelle $22.5
    • with clams, mussels, garlic, shallots, chilli, rocket, parmesan in a white wine & lemon nage
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Piece $2.70
  • 5 Drumsticks
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Mashed Potato $3.00
  • 4 Piece Pumpkin
  • Medium $13.50
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Rolls $6.70
  • Spicy Crayfish Salad Ship $5.50
  • Scallop Skirt Ship $3.50
  • Volcano Roll $5.50
    • kanikama, scallop, cream cheese
  • Creamy Croquette $4.00
  • Mini Kakiage Udon
  • Hot Hot Chicken Roll $4.50
  • Teriyaki Salmon $4.50
  • Happy Platter (Nigiri/Roll) $37
  • All kind of filled roll $3.40
  • Chicken & Curry $2.90
  • Apricot pie $2.50
  • Mince $2.70
  • Ham and cheese chicken roll $3.70
  • Chicken kebab $2.50
  • Chicken $2.90
  • Chicken drum stick $1.80
Sam's Roasts

Sam's Roasts

location

Address

1/117 Cascades Road, Pakuranga, Pakuranga, Auckland, 2010, New Zealand

phone

Phone

095769868

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
1/117 Cascades Road, Pakuranga, Pakuranga, Auckland, 2010, New Zealand
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