Sam's Roasts in Auckland Menu

ROAST MEALS (SMALL/MEDIUM/LARGE) ROAST MEALS (SMALL/MEDIUM/LARGE)
  • PORK $12.00/$15.00/$19.00
  • BEEF $12.00/$15.00/$19.00
  • CHICKEN $12.00/$15.00/$19.00
LAMB SHANK MEALS LAMB SHANK MEALS
  • 1 SHANK $16.50
  • 2 SHANK $26.00
  • EXTRA SHANK $10.00
MEAT ROLLS/MEAT SANDWICH MEAT ROLLS/MEAT SANDWICH
  • PORK $7.50/$6.00
  • BEEF $7.50/$6.00
  • CHICKEN $7.50/$6.00
  • LAMB $8.00/$6.50
FRIED CHICKEN FRIED CHICKEN
  • DRUM STICK $3.30
  • THIGH $3.80
DESSERT DESSERT
  • CHOCOLATE MOUSSE $3.50
  • BOYSENBERRY CHEESECAKE $3.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
EXTRAS EXTRAS
  • GOLDEN POTATO $0.70
  • KUMARA $0.90
  • PUMPKIN $0.90
OTHER OTHER
  • MASHED POTATO & GRAVY $3.50
  • JUST GRAVY $3.50
  • MILKSHAKE OR THICKSHAKE $5.00

Nearby Sample Menus

Pizza Club (sample menu)
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
  • Spicy Chicken Wings $12.00
  • Desi Fries $6.50
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Chilli Paneer
    • Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
Barilla Dumplings (sample menu)
  • Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
  • -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
  • Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
  • Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
  • $1 extra for stream or fried dumpling
  • Sliced Beef in Sauce / Sliced Beef in Chilli Sauce / Shredded Pig Ears in Chilli Sauce / Sliced Pork Joint in Sauce $12.00
  • Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
  • Sliced Beef and Beef Tripe in Chilli Sauce $12.00
Regatta Bar + Eatery (sample menu)
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
Ramen Takara Ponsonby (sample menu)
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
88 Chinese Takeaway (sample menu)
  • Large $15.50
  • 1. Vegetables
  • Satay Beef on White Rice $15.00
  • 52. Vegetables Roll (Each) $2.20
  • 70. Chicken Burger $5.50
  • Small $12.00
  • (One Size Only)
  • Large $13.50
Avondale Takeaway (sample menu)
  • Chicken $10.00
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • 4 x Mini Spring Roll
  • $3.00 Chips
  • Scallop $1.80 ea / 4 for $5.00
  • Cheese Onion $3.50
  • Nasi Goreng (Rice) $11.50
  • $2.00 Chips
Speakers Corner (sample menu)
  • Calamari Rings $13.50
    • Tender crumbled calamari rings served with tartare sauce and a garden salad
  • Torta Caprese (GF) $9.50
    • a home made chocolate and almond cake served with chocolate ice cream
  • -option with chicken $21.00
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Gravy $2.00
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
  • Banoffee Pie $9.50
    • a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
Richmond Road Cafe (sample menu)
  • -Add Pancetta $28.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • -With Prosciutto $22.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • -Add Pancetta $28.00
Wild Wheat (sample menu)
  • Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
    • flavoured with olive oil and rosemary
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • 600g $5.50
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • Fruit bread $7.00
    • a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • French stick $3.50
    • traditional crusty favourite
En Izakaya & Teppanyaki (sample menu)
  • Beef bento $ 22.00
  • Chicken bento $ 20.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tempura bento $ 20.00
  • Vegetable bento $ 18.00
  • Tempura soba $ 15.00
  • Tonkotsu kakuni pork $ 15.00
  • Omekase $ 35.00
Eat Box (sample menu)
  • Kumara Roll $1.10
  • Tuna Boat $1.80
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • Rice Ball
  • Salmon Roll $1.10
  • Chicken Katsu Eatbox $6.99
  • B4 Udon (+ $1.00)
  • Salmon nigiri $1.80
Sushi 5000 (sample menu)
  • Served with miso soup
  • Katsu prawn $10.00
    • Crumbed prawn
  • Hot food served with eggs, onion and rice in bowl
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Katsu fish $10.00
    • crumbed fish
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Miso Sushi (sample menu)
  • Pork Katsu $15.00
    • with vegetable salad
  • Chicken Nibbles (4 pieces) $6.00
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Vegetable Tempura (6 pieces) $6.00
  • Yakiniku Beef $17.00
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Prawn Tempura (6 pieces) $15.00
Espeto Charcoal Kitchen and Bar (sample menu)
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
  • Beef short-ribs $18.00
    • Cooked overnight, charcoal seared
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • Eggs any style $7.00
  • Mushroom- porcini risotto $16.00
    • Parmigiano, hazelnuts, soft herbs
Green Bay Bakery (sample menu)
  • Large Chicken & Avocado $4.90
  • Crab $4.00
  • Savouries $1.50
  • Fruit Flan $3.50
  • Red Velvet L $11.00 / S $2.50
  • All Biscuits $2.50
  • Steak $4.00
  • Mince $4.00
Sam's Roasts

Sam's Roasts

location

Address

1/117 Cascades Road, Pakuranga, Pakuranga, Auckland, 2010, New Zealand

phone

Phone

095769868

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
1/117 Cascades Road, Pakuranga, Pakuranga, Auckland, 2010, New Zealand
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