Sandbar in 153 Ocean View Road Menu

Nearby Sample Menus

Wood Fired Winter Root vegetables $12.00
- smoked maple and toasted oats
Cable Bay spring veg, lemon oil, parmigiano $8.00
Selection of Bread $8.00
Alpine merino Lamb Rack $42.00
- goats cheese Sachetti, roots, sorrel
Poached Salmon, horseradish salsa, grilled leek, garden herbs $32.00
Bread & truffle butter $6.00
Waiheke salad leaves, balsamic vinegar, croutons $8.00
Tart of the day $10.00

Bone-in rib eye (GF) $60.00
- Beluga lentils, bacon crumble, bone marrow compound butter, sunny egg (450g for large appetites)
70% dark chocolate cremeux (GF) $18.00
- Olive oil gelato, crumbed caramelized white chocolate cake, passion fruit, salted tuille
Te matuku bay oysters $5.5 / $32 /$60
- Cabernet sauvignon mignonette each/half dozen/dozen
Extra virgin olive oil $12.00
- Franco´s & ringawera bread
Puhoi valley chevreparfait (GF) $15.00
- Beetroot dust, buttermilk kalamansi espuma, cabernet sauvignon vinegar, almond shards
Romney lamb rump (GF, DF) $39.00
- Rangitikei quinoa, heirloom carrots, butternut tahini, blueberry, black garlic, pistachio dukkah
90 degree steamed tiger prawns (GF, DF) $24.00
- Wasabi mole, black garlic breakfast radish, shaved corn, popped muesli, yuzu
Grilled market fish (GF) $36.00
- Smoked labneh, broccolini, mango kasundi, sumac, almond, coriander

Truffle Mash Potato $9.00
Coconut & Tapioca Pudding w Black Doris Plums $17.00
Greek Salad $20.00
- Tomato, Cucumber, Olives, Feta, Red Onion
Connie's Latin American Ceviche Fresh Catch of the Day Marinated in Citrus w Avocado & Coriander $25.00
Blue Corn Tortilla Chips & Guacamole $15.00
- Blue Corn Chips served with House Made Guacamole & Salsa
Mario's Prawn & Zucchini Risotto $35.00
Fresh Local Ciabatta & Turkish Pide Loaf $12.00 / $16.00
- Served with your choice of Daily House Made Dips OR Marinated Olives and Extra Virgin Olive Oil (Small / Large)
Selection of Sorbet and Ice Cream $5.00/scoop

II Primo Piatto - Ravioli di Barbabietole e Ricotta see above
- Homemade ravioli filled with beetroot tips and ricotta cheese, served with a cherry tomato sauce and garden basil
Contorni - Zucchini Alle Scapece see above
- Crispy wafers of garden Zucchini tossed in balsamic, mint & garlic
Cascata di Pane N/A
- Homemade crispy grissini, Italian inspired breads, Poderi Crisci olive salad and olive oil
Brocoletti N/A
- Broccoli tips braised with sultanas, pine nuts, breadcrumbs and anchovy
Contorni - Semifreddo all'Amaretto see above
- Amaretto scented parfait served on a berry coulis & semidried orange
Fiducia Dello Chef Menu $75 per person
Costata di Manzo N/A
- Aged Angus Sirloin with potato macedonia, buttered spinach, garlic cream and Viburno jus
Antipasto - Prosciutto di Tonno e Melone see above
- Homecured Bluefin tuna prosciutto with a rosette of garden honeydew & rockmelon, green tomato & ginger marmalade & mandarin oil

MEATY
- pepperoni, Kransky sausage & bacon
CHIPS SCOOP $4.50
HOT-DOG $3.00
- battered sausage on a stick with sauce
VEGE
- vege pattie, salad, thousand islands
CHOCOLATE $9.00
CHIPS 1/2 SCOOP $2.50
CHICKEN NUGGETS 1/2 DOZ $3.00
FISH
- battered fish, salad, tartare sauce

Healthy Eggs $17.00
- poached, on multigrain toast with hummus, rocket, fresh tomato & wild rocket
Poached Eggs $14.00
- with relish, on toast
Beer Batter Fish & Chips kids $12 Large $28
- local tarakihi with organic mesclun salad, maple roasted beets, fries lemon wedge and house tartare
French Toast $12.00
With fries $22.00
add bacon $21.00
Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday)
Side Salad (boost your meat or on it's own) $8.00
- organic mesclun, spanish onion, parmesan, toasted seeds, croutons, house vinaigrette

Wedges $8.50
- Served topped with sour cream, bacon & cheese
The Carpark Breakfast $16.00
- Two poached or fried eggs, bacon, sausage, homemade potato cake and served with hot toast
Marinated Steak Sandwich $18.00
- Thick bread toasted with fresh salad, relish and Marinated Steak
Tomato I Mushroom I Egg each $ 2.50
Eggs on Toast $10.50
- either poached or scrambled
Hot Bacon Buttie $8.00
- Breakfast on the run
“The carpark” Burger $15.00
- Homemade beef pattie, bacon, caramelised onions, lettuce & tomato
Bacon $ 3.00

MACADAMIA & ALMOND GRANOLA GF/V/AVV/ADF $15.00
- Coconut yoghurt, seasonal berries and your choice of regular, soy or almond milk
CHEF’S BREAKFAST AGF/ADF $24.00
- Streaky bacon, 2 eggs your way, scrambled, poached or fried, hash browns, pork and fennel sausages, slow roasted tomatoes, creamy mushrooms and ciabatta (half breakfast $14)
Mixed leaf salad $8.00
CREAMY MUSHROOMS V/ AGF $16.00
- Sautéed Portobello and button mushrooms with garlic and thyme cream on toasted rustic multigrain
FISH, CHIPS & SALAD $12.00
BBQ RIBS, CHIPS & SALAD $12.00
SEARED TUNA $22.00
- Seared tuna, wild rice salad and Ponzu dipper GF/DF
BRUSCHETTA $14.00
- Halloumi, baby spinach, cherry tomatoes and balsamic reduction

SIDE SALAD WITH PARMESAN & WALNUTS SALAD WITH RASPBERRY VINAIGRETTE $12.00
KIDS PIZZA – HAM, CHEESE AND PINEAPPLE ON TOMATO SAUCE BASE. INCLUDES ICE CREAM WITH CHOCOLATE SAUCE $16.00
KIDDIE ICE CREAM AND CHOCOLATE SAUCE $3.00
FLASH FRIED CALAMARI WITH CHIPOTLE MAYO $19.50
FRESH BAKED LOCAL BREADS & HOUSE DIP WITH DUKKAH SPICE, LOCAL OLIVE OIL & BALSAMIC $15.00
PIZZA BIANA WITH SALSA VERDE, FRESH MOZZARELLA, ROCKET & CHERRY TOMATOES(ADD PROSCIUTTO$29.00) $26.00
LOCAL FISH GOUJONS WITH FRIES & SALAD $16.00
HOUSE HOT SMOKED SALMON, CAPERS, BABY SPINACH & GOATS CURD $29.00

Craft Beer Battered Hoki Fish $17.50
- With chips and eggs or salad
Lamb Shank $21.50
- With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
Malones Famous Steak & Guinness Pie $19.50
- With Mash Potato, Peas & Gravy (chips optional)
Gaelic Chicken $23.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
Gaelic Steak $26.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
Irish Beef & Guinness Stew $18.50
- Served with Colcannon Mash

Fish of the Day $47.00
- Avocado, Bloody Mary, Sauce Vierge, Chorizo, Kawahai Potato Dumplings
Grilled Angus Beef Eye Fillet $49.00
- Sweet Corn, Oxtail, Shallots, Black Truffle
Bread and Olives for Two $12.50
- Locally made bread, house marinated Italian olives, served with extra virgin Waiheke olive oil or herb & garlic buttter
In The Tropics $18.00
- Passionfruit, Pandan Rice, Pina Colada, Yuzu, Mango, Coconut
Sweet Potato Churros $42.00
- Black Garlic, Comte, Butternut, Buckwheat, Asparagus
French Fries $10.00
Carrot Cake $18.00
- Salted Caramel Ice Cream, Cream Cheese, Walnut, Dulcey Chocolate
Mudbrick Cheese Selection $36.00
- Served with home-made chutney, honey, lavosh and crackers. We invite you to select four 20g portions of cheese from the selection which will be presented to your table.

Blackened New Zealand Salmon $35.00
- quinoa, crispy kale, curry spice, yogurt drizzle (gf)
Plus your choice of 2: meatloaf, pork belly, octopus, cheddar, seared polenta cakes, fried haloumi, prawns, chorizo, beetroot & feta salad
fettuccini with your choice of: garlic cream sauce, butter or red sauce
westie: criss-cut chips
olives & oil
Flourless Chocolate Cake
- orange ganache, turmeric ice cream (gf)
Grilled Prawns & Scallops $38.00
- ricotta ‐ cauliflower puree, pumpkin mash, sauteed kale & onions, pumpkin seed pesto, orange ‐ brandied raisins (gf)
Five Spice Duck Rillette $30.00
- kumarachips, pickled vegetables(gf, df)

Hoki $6
Cheeseburger $12
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce.
Smallburger $7
- Made to order with local Ringawera bun, beef patty, relish, mayo, caramelised onion, beetroot, tomato, local-grown lettuce. For the kids - patty & sauce
Potato chips $4
Lemon wedges $0.50
Potato fritter $2
- house made
Kumara chips $6
Calamari $10
- with sweet chilli sauce & lemon

Corned Beef Sandwich $12
- On multigrain, swiss cheese & our russian sauce
Huevos Rancheros $12.50
- Flour tortilla, black beans, spicy tomato salsa, fried eggs, coriander & cream fraiche
Vegie $11
Brioche French Toast $14
- With lemon cream fraiche & mixed berries
Salads $9.50
N.Y. Deli Style Sandwich $12
- On multigrain, pastrami, pickles, onions & Dijon mustard
Chicken $14
Desserts $8

Char Grilled $ 52.5o
- BBQ spare ribs, smoked Italian sausages, fried calamari, soy glazed chicken wings , roasted garlic, chutney and garlic focaccia.
Seafood chowder $12.5o
SAUCES: creamy mushroom, green peppercorn, blue cheese or red wine jus
Apple crumble $11.00
- with vanilla ice cream
Root vegetable mash $ 7.5o
Garlic focaccia $9.5o
Please check for todays availability ( 3 cheeses 35g each)
Scallops from Hell $31.5o
- pan fried in garlic, chilli white wine and cream sauce with sauteed new potatoes and stir julienne veg

Sandbar