Santini in Auckland Menu

Santini in Auckland has no menu available, but can choose from many other options such as Kimchi or Prawn Crackers & chilli salt from White + Wongs. The Lodge Cafe offers many options including Chorizo and Bagel/Five Grain/Ciabatta. This That Cafe includes a wide range like This that Big Brekkie or Eggs on Toast. Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff and Creamy mushrooms from . Zarbo Everyday offers Weymouth Takeaways and Chicken.

Nearby Sample Menus

  • French fries $4.00
  • -with chicken $10.00
  • -for 4 $40.00
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • Seasonal Vegetables $7.00
  • Curry sauce $4.00
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Steak sauce $3.50
  • -Periperi chicken sausage $5.00 extra
  • Warm baguette $6.00
    • Sea salt butter
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Add organic marinated tofu $5.00 extra
  • Rotisserie chicken, salad from the cabinet, warm bread
  • -1/4 Chook $10.00
  • Superfood wrap $13.00
    • Pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Fresh Banana and Maple Syrup $10.50
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • French Fries with Aioli $7.00
  • Mushrooms, Spinach and Cheese $15.50
  • Nutella $8.50
  • Jam (Strawberry or Apricot) $8.00
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Mixed Berries Compote $13.50
  • Spicy beef $15.80
  • Chicken and mushroom $13.80
  • Potato with green chili $9.80
  • Braised eggplant on rice $10.00
  • Chicken fried rice $10.00
  • Braised tofu $12.80
  • Diced chicken on rice $10.00
  • Pork and pickled cabbage $10.00
  • Stewed Beef on chicken rice $14.00
  • Stewed Pork on chicken rice $13.00
  • Crispy Roast Pork 1kg $40.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Party Platter each $48.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • BBQ Pork 1kg $36.00
  • Peking Duck $40.00
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • crispy bacon $16.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Soup of the Day $12.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • -Large $4.00
  • Crackling (2 pieces) $1.00
  • Mixed Combo $7.50
    • 1 Drumstick, 1 thigh with chips or 4 potatoes.
  • Thigh $3.50
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Beef
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Wedges $5.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Mini Hot Dogs $4.00
  • Hoki Bites $5.00
  • Chicken Nuggets $4.00
  • Samosas $3.00
  • Crabsticks $3.00
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
  • Hot turkish bread $5.00
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Leek and Potato Soup with thyme $12
  • Eggs Benedict with Spinach and Hollandaise - Bacon $17
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Large Fries $11.5
  • Toasted Bun with Avocado and Tomato $10
  • Spiced Potatoes topped with a poached egg $10
  • Free Range Omelette with Cauliflower and Spices $14
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • *Nigiri sushi
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • Tempura calamari salad $14
    • Squid ink battered calamari, mango salsa, thai style dressing, spicy miso mayo
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • Black sesame creme brulee $8
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
  • BBQ Pork Riblet Roll $4.80
  • Cabanossi Sausage $2.40
  • Double Cheese Burger $4.80
  • Steak $3.80
  • Double Happy $2.80
  • Grilled chicken Burger $4.50
  • Steak & Cheese $3.80
  • Steak Mushroom $3.80
  • Buns $8.00/$12.00
  • Griddle cooked cauliflower $14.00
  • Steamed sliced pork with ya Choy $14.00
  • Black fungus with fresh Sichuan pepper $12.00
  • Rice $2.00
  • Sichuan noodle with peppery sauce $2.50/$8.00
  • Hot and sour fern root noodle $10.00
  • Special pork cooked in soy sauce $18.00
  • *Can be Gluten Free
  • Chunky Fries $3.85
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • (DF) Dairy Free
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • All served with vine ripened Tomatoes and Onion rings
  • Aioli N/A
  • Potato Fritter 80c
  • BBQ - Spicy (house made) N/A
  • Franks Louisiana Hot Sauce N/A
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Coleslaw $4.50
  • Beef Burger $9.00
    • 1/4 lb of beef
Santini

Santini

location

Address

10 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

0221872491

email

Email

None

clock

Opened hours

5:30 AM to 12 Noon (Mon-Fri), 6:30 AM to 12 Noon (Sat), 7:30 AM to 12 Noon (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Seating

Location
10 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
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