Santini in Auckland Menu

Pulled Pork Flautas $13.00
Grilled Prawn
- Pineapple salsa & guacamole
Fries and Chipotle Mayo $8.00
Quinoa Queen
- Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
Summer Ceviche $13.00
Hot Wings $14.00
Charred Corn $5.00
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing

Vieiras $15.00
- scallop mornay w grilled mozzarella & smoked paprika drizzle
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Costilla de Cerdo a la Cervesa $15.00
- beer braised pork ribs in spices w caramelised onion, garlic & chorizo
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli

The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
Organic Bacon $10.00
- wrapped onion rings
Grilled Pineapple $2.00
Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli

V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Grilled halloumi, roasted kumara & buttercup. V $12.00
Granola $12.00
- With yoghurt & seasonal fruit
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
●Pasta
●Open Toast
●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit

Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Cub's Steak $16
CheddaMelt sauce $6.00
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Cub's Burger (Beef or Chicken) $16
Pork Spare Full Rack $34.00

Battered Scallop (GF) $3.50
Cheese $6.99
Snack Combo 1 $9.90
- 1X ham burger, 1X chips, 1X coke 355ml
Aioli/Tartar/Tomato $3.00
Sausage $1.80
Vegetarian $6.50
- serving with lettuce, tomato, beetroot, cheese, egg, pineapple, potato fritter, cooked brown onion, tomato sauce and mayonnaise
Fish (GF) $11.99
Combo2 $25.00
- 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog

Drunken Noodles $10.00
- Stir fried mixed vegetables combination meat chilli sauce
Combo 4 $11.50
- 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
Extra Meat $1.50
Combo 5 $17.00
- 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
BBQ Pork & Vege $9.80
Combo 2 $5.70
- Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
Mussels $0.90
Combination & Vege $11.50

Mango chutney $2.50
- Dried cucumber, carrot, onion
Chicken/Lamb Saagwala $10
- Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
Kashmiri pulao $6
- Basmati rice cooked in dry fruits and nuts.
Roti $3
- Wholemeal bread buttered and roasted in tandoor.
Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.
Beef Keema $15
- Beef mince cooked in a thick spicy gravy
Chicken Tava $15
- Fine pieces of chicken in a thick and spicy gravy
Soft drinks $3

-Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
-Cooked in rose wine / Stir fried with green pepper S $25 / L $45
Mussels poached in creamy green curry served with crinkle fries $18.00
●Casseroles
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
-Cooked in curry / Cooked in specially prepared chicken soup POA
Mixed seafood rice noodle soup in a creamy red curry broth $28.00
-Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00

Prawn rolls $9.00
- Prawn wrapped in rice pastry and deep fry served with chilli sauce (5 pieces).
-Squid, prawns or seafood $13.00
Sweet & sour fish fillet $13.00
- Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
-Squid, prawns or seafood $13.00
Combination fried rice $12.00
- Fried rice with combination meat, egg, meat, onion and vegetables.
-Lamb $12.50
-Lamb $12.50
Hot basil leaves
- Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.

Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Saag Aloo $18.50 (R) / $17.50 (T)
- Puree of spinach cooked with diced potatoes and lightly spiced
Chicken Vindaloo $19.90 (R) / $18.50 (T)
- Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
Garlic Naan $4.00 (R) / $3.50 (T)
- Naan stuffed with garlic
Mansoori Kebab $29.50 (R) / $24.50 (T)
- Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
Lamb Nawabi $19.90 (R) / $18.50 (T)
- Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
Kofta Fried $8.90 (R) / $8 (T)
- Dumpling made of the ricotta cheese and potato mixture, deep fried

Nearby Sample Menus