Sapphire Bakery in Hamilton Menu

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Bacon & Egg Pie
Steak & Mushroom Pie
Steak & Mushroom Pie
Sausage Roll
Mince Pie
Steak & Cheese Pie
Ham Bun
Chicken & Avocado Sandwich
Cream Donut
Chocolate Eclair
Raspberry Donut
Apricot Biscuit
Chocolate Slice
Ginger Slice

Nearby Sample Menus

Chicken tinga(Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Beetroot & sweet potato dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco (v)
Mexico fried chicken(Free Range) $16.00
- Not to be missed!
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
Taco $6.00
- pan fried fish w red slaw & mayo
Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame

Grilled Chicken Salad $17.50
- Marinated grilled chicken served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
Sweet Chilli
Doner Kebab
Slow Roasted Lamb $12.50
EXTRAS $2.00
Salmon and Cream Cheese $24.00
- Cream cheese base topped with smoked salmon, baby spinach, roasted capsicum and mozzarella
Kalamari Meze $14.50
- Pan fried rings of calamari, served on a bed of lettuce topped with a garlic yogurt sauce and a squeeze of fresh lemon juice
Red Pepper and Sundried Tomato

Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Free Range Egg $2.00
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!

MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
SEASONED BEEF FLANK STEAK $24.00
BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
- large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
SWEET AND SOUR PORK $25.00
- fried pork pieces covered in sweet and sour sauce
JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
SLICED PORK BELLY $20.00
KIMCHI FRIED RICE $12.00
- pan fried rice with kimchi, bacon and a fried egg on top

PORK
Roast Pumpkin 80¢
Large $36.50
3 Chicken Drumsticks
Salad And Gravy $8.50
Chicken combo 2 Chicken & 4 Potatoes $6.50
Drumstick $2.50
BEEF

MOZAIK BIG BREAKFAST $23.90
- bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
ISTANBUL OMELETTE $19.90
- sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
CREAMY FIELD MUSHROOMS $20.50
- creamy blue cheese sauce, bacon, poached egg & toasted focaccia
EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & toasted mixed grain
SALT & PEPPER SQUID $19.50
- citrus salad & crispy French fries
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
Sujuk sausage $6.50

Brookfields ‘Bergman’ Hawke’s Bay $9 / $42
Guinness $10.5
The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
Come in & enjoy our chef’s selection of gourmet wood fired pizzas, accompanied with fresh salads & pizza breads for your group of 8 adults or more (seafood pizzas not included) $25 per person
Bundaberg Gingerbeer $5.5
Piper Heidsieck Cuveé Brut NV Champagne $125
Monteith’s Summer $8
** LUNCH SIZE Pizza, Pasta or Salad $16.5

Home Roasted Muesli $13.90
- Roasted muesli served with poached fruits and yoghurt
Corn Fritters $17.90
- Hamilton's best corn fritters, packed with flavour, served with bacon, sour-cream and sweet chilli sauce.
Harissa Chicken Salad $17.90
- Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
Eggs Benedict $18.90
- All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
Hashbrowns $4.50
Omlette $16.90
- Ham, cheese, tomato & onion served with ciabatta toast
Gluten Free Toast $2.00
Nachos $16.90
- Mild nacho beef mince, melted cheese, flavourde nacho chips topped with sour cream and guacamole

STONE COOKED PIZZA
The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey $12.00
Gluten free bases available - extra $4.00
Chunky chips with aioli $7.50
Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
Beer battered fish and chips, homemade tartare, mesculin $18.50
Pulled Pork, chefs texas babrbecue sauce, ranch slaw
Eggs Benedict on grilled English muffin, hollandaise, watercress Seasonal Vegetables $16.00

Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
Shoestring Fries v 8
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
Classic Caesar Salad* 10
- add Chicken or Salmon 16
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli

Ramen egg $1.00
Extra roasted pork 4 pcs $5.00
Spicy miso ramen $11.00
- Pork & miso sauce flavour
Chao hao kway teow noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Garlic prawns $14.00
- Egg noodles with king prawns & fresh veges in a delicious garlic sauce
Pad thai noodle $11.00
- Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
Bbq pork ramen $11.00
- Pork & soy sauce flavour
Honey chicken noodle $11.00
- Batter chicken in honey sauce with wok toss noodles & veges

Fresh Fish
- When available please see Special Board
Penne Pasta $16.00
- with tomato, onion jam, kalamata olives, shaved parmesan
Garlic Bread $3.50
Grilled Smoked Chicken Salad $18.00
- with Aioli dressing
Quiche $16.00
Grilled Tomatoes $3.50
Hot Dogs & Chips $6.00
Pacific Oysters $17.00
- Crumbed with Thousand Island dressing

Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
Bacon beef burger $19.00
- beef pattie, streaky bacon, bacon jam, lettuce, tomato, chunky fries
Claudelands Bridge pizza $18.00
- pork, bacon, kumara, apple sauce, rocket
- add smoked salmon $17.00
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly

GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
PASCADO DEL DIA: FISH OF THE DAY N/A
- PLEASE SEE YOUR SERVER FOR TODAY’S FISH
WHOLE GRILLED SARDINES (DF) (GF) $7.00
CROQUETAS DE HONGOS $13.50
- MUSHROOM CROQUETTES ( (V)
PANCHITOS MORUNOS A LA PARRILLA $15.50
- WOOD FIRED LAMB SKEWERS
PATATAS BRAVAS $10.00
- SPICY POTATOES WITH AIOLI
COCHEFRITO $15.00
- PORK BELLY PIECES, SPANISH FLAVOURS (GF OPTION AVALIABLE)

Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Hot Breads $12.00
- A selection of warm breads served with house made dips
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon