Satya South Indian Restaurant in Auckland Menu

SOUTH INDIAN DELICACIES SOUTH INDIAN DELICACIES
  • Chicken Uthappam $19.95
    • marinated chicken with South Indian spices on uthappam, w potato onion curry
  • Idli ( 2 p c s ) $7.95
    • steamed rice & lentil cakes to dip in the sambar & coconut chutney
  • Rava idli ( 2 p c s ) $9.95
    • steamed idli w nuts, lentils, veggies & spices, served w potato onion curry
  • Butter plain dosa $10.95
    • iconic South Indian crêpe made from fermented rice & lentil batter
  • Masala dosa $15.95
    • dosa served w potato onion curry
  • Three pieces dosa (onion, green chili & ginger ) $16.95
    • 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chilies
  • Cheese Dosa $17.95
    • cheese cooked on dosa served w potato onion curry
  • Mysore masala dosa $17.95
    • spiced garlic & red chili chutney cooked on a dosa, served w potato onion curry
  • Chicken Dosa $18.95
    • dosa filled w sauteed chicken, finished in South Indian herbs & spices w lettuce
  • Butter Chicken Dosa $19.95
    • plain dosa served w butter chicken
  • Onion Tomato Uthappam $12.95
    • South Indian rice & lentil based pizza w onion, tomato & spices
  • Satya Special Uthappam>onion, tomato & cheese Uthappam served w potato onion curry $15.95
  • Rava Masala Dosa $15.95
    • semolina dosa w carrot, coriander & mild spices, served w potato onion curry
  • Cashew Rava Masala Dosa $17.95
    • cashew nuts embedded Rava dosa, served w potato onion curry
  • Rava Dosa with Lamb korma $22.95
    • rava dosa served w lamb korma
  • Gun Powder $2.95
    • indian dukkah, made w roasted lentils, garlic, spices & chili
  • Sundried Yogurt chilies or Vaamu Pottu $2.95
    • chillis pickled in salty yogurt, sun-dried then deep fried until crispy
STAPLES STAPLES
  • Garlic Cheese Paratha $4.50
    • paratha w garlic butter & molten cheese
  • Rice $2.95
    • boiled aromatic long grain basmati rice per portion
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Paratha $3.50
    • a flaky yet soft layered flatbread for dunking in curries
  • Garlic Paratha $3.95
    • paratha slathered w garlic butter
  • Cheese paratha $3.95
    • paratha w molten cheese
  • Chili Cheese Paratha $5.95
    • paratha w chopped green chili & molten cheese
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sweet Mango Chutney $2.95
  • Hot Pickle $2.95
  • Tamarind Chutney $2.95
  • Kachumber $2.95
    • chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
  • Raitha $3.95
    • yogurt, cucumber, tomato, mild spices
  • Papadam $0.95
  • All Six Of the above with extra papadams $14.95
STREETFOOD SNACKS STREETFOOD SNACKS
  • Masala Papadam $2.95
    • papadam with fresh veggies, spices, herbs & fresh lemon juice
  • Sambar $3.95
    • vegetables & lentil soup cooked w aromatic spices
  • Rasam $4.95
    • tamarind & tomato tangy soup topped w roasted lentils & curry leaves
  • Samosa Chat $5.95
    • smashed Samosa w a dollop of thick yogurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of South Indian spices
  • Bethel Puri $7.95
    • recipe brought from the streets of India. Satya's bhajia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
  • Pani Puri 6pcs $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty wate
  • Mirchi Bhaji Majaka 2pcs $6.95
    • fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
  • Dahi Puri 6pcs $9.95
    • originated in Rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yogurt, tamarind chutney, coriander & fresh ground roasted spices
  • Mixed Platter $19.95
    • 2 Dahi Puri, 2 Pani Puri, 1 Mirchi baji, 4 papadams & dips, chicken entree & lamb entree
  • Papadam & Dips $13.95
    • 6 papadams & yogurt cucumber dip, sweet mango chutney, hot pickle & tamarind chutney
  • Satya Chicken Entree $9.95
    • marinated chicken sauteed w ginger, curry leaves & satay spices
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satay spices
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satay spices
  • Madras Fish Entree $11.95
    • marinated fish cooked with curry leaves, ginger & satay spices
CHICKEN CHICKEN
  • GINGER CHICKEN $13.95
    • a traditional tomato, onion base w fresh ginger
  • CHILI CHICKEN $15.95
    • a traditional chili, tomato, onion base w capsicum
  • BUTTER CHICKEN $16.95
    • always the right choice, everyone knows me
  • CHICKEN PALAKURA $16.95
    • mildly spiced, creamy spinach based gravy
  • CHICKEN TIKKA MASALA $16.95
    • more flavored & less creamy than butter chicken
  • CHICKEN VINDALOO $16.95
    • chicken in a complex vindaloo spice blend
  • CHICKEN JALFREZI $17.95
    • veges & chicken cooked in spiced tomato & onion base
  • KADAI CHICKEN $17.95
    • chicken & veggies cooked w roasted whole coriander & cumin
  • MANGO CHICKEN $17.95
    • chicken cooked w the finest quality Indian mango
  • GONGURA CHICKEN $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • CHICKEN KORMA $18.95
    • creamy cashew & coconut curry w aromatic spices
  • MURG BADAMI $21.95
    • soft chicken glazed in a blend of South Indian spices, garlic, chili & tossed w whole almonds
  • SATYA SPECIAL CHICKEN CURRY $21.95
    • soft chicken glazed in soy sauce, vinegar w ginger, green chilies & spices
  • SOUTH INDIAN BONE-IN CHICKEN MASALA CURRY $24.35
    • homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, cardamom & mace
LAMB & GOAT LAMB & GOAT
  • ROGAN JOSH $15.95
    • lamb cooked w south Indian chillis, ginger, fennel & spices
  • LAMB PALAKURA $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • LAMB THALIMPU $24.95
    • lamb sauteed w mustard, cumin, curry leaves & spices
  • LAMB VINDALOO $17.95
    • tender lamb leg in a complex vindaloo spice blend
  • LAMB GONGURA $18.95
    • gongura is a tropical leaf with a full, tangy flavor
  • LAMB KOORMA $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • LAMB CURRY SOUTH INDIAN $19.95
    • lamb cooked in south Indian style gravy
  • GOAT MASALA $24.95
    • provincial style curry (w bone) cooked w spices & aromatics
SEAFOOD SEAFOOD
  • HARIYALI FISH CURRY $22.95
    • cooked w spinach, garlic & roasted garam masala
  • CHEAP CURRY SOUTH INDIAN $22.95
    • south Indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
  • FISH KOORMA $16.95
    • a creamy cashew & coconut curry, blended w aromatic spices
  • MADRAS SPECIAL FISH $21.95
    • cooked in soya sauce, vinegar w ginger, green chilies & spices
  • PRAWN THAKALI $18.95
    • prawns w coconut & spices in onion, tomato base
  • BUTTER PRAWN $19.95
    • prawns in a rich, creamy, aromatic tomato gravy
  • PRAWN MAHARAJA CURRY $28.95
    • 10 marinated prawns sauteed in South Indian spices, ginger, curry leaves & cashew
  • PRAWN OR FISH MALABARI $19.95
    • prawns or fish cooked w coconut, capsicum, onion, tomato & spices
  • APOLLO PRAWN OR FISH $26.95
    • fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yogurt & spices
  • PRAWN IGURU $24.95
    • 10 prawns sauteed w whole spices, garlic, ginger & coriander
VEGETARIAN & VEGAN VEGETARIAN & VEGAN
  • DAL THALIMPU $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • MIXED VEGE CURRY $12.95
    • vegetables cooked in onion, tomato & aromatic spices
  • CHANNA MASALA $14.95
    • soft chickpeas cooked in cumin, onion, tomato & spices
  • JEERA ALOO $13.95
    • potato pan fried with lots of cumin, turmeric, herbs & spices
  • SAAG ALOO $14.95
    • potato cooked w mild spices in a creamy spinach gravy
  • TOFU VEGETARIAN CURRY $14.95
    • veges, tofu cooked in onion, tomato & spices
  • VEGETABLE KOORMA $14.95
    • vegetables in a creamy cashew & coconut curry
  • NAVRATAN KOORMA $15.95
    • creamy cashew & coconut curry w fruit, veggies & nuts
  • GREEN BEAN COCONUT $14.95
    • green beans w spices, crunchy lentils & coconut
  • EGGPLANT COCONUT $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • PAPAKURA COTTAGE CHEESE CURRY $15.95
    • spinach paneer, popular curry
  • MUTTER PANEER $15.95
    • peas & cottage cheese cooked in onion, tomato & spices
  • BUTTER PANEER OR BUTTER TOFU CURRY $16.95
  • DAL MAKHNI $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • KERAL EGG CURRY & PARATHA NAAN BREAD $19.95
    • boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread
BIRIYANI BIRIYANI
  • (All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with)
  • CHICKEN W BONE $19.95
  • LAMB W BONE $20.95
  • VEGE $17.95
  • PRAWN $26.95
THALIS THALIS
  • (A Thali is a well balanced south Indian meal that gives you a taste of everything. One Thali per person, not to be shared)
  • SOUTH INDIAN THALI $15.95
    • vege curry w rice, rasam, sambar, pickle, papadam & yogurt
  • SATYA SOUTH INDIAN THALI $18.95
    • all the above plus paratha naan bread & Gulab jamoon dessert
  • CURRY THALI
    • one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle /CHICKEN $22.95/LAMB $23.95/$FISH$24.95/PRAWN $25.95

Nearby Sample Menus

  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Alla Margherita $15.00
    • Tomato, b&concini, mozzarella, parmesan & fresh basil
  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Minute Steak $29.00
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Apple Pie $10.00
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • S&F = Salad and Fries
  • Seafood Chowder $15.00
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • Soup Du Jour $10.00
    • Our chef is renowned for his flavorful creations
  • Pork with Cabbage (20 pieces) $12.00
  • Pork with Chive (20 pieces) $12.00
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Red bean $1.2
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Fennel (20 pieces) $12.00
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Here in poke poke we belive you are what you eat
  • -Half - half
  • -Salmon
  • ●Sauces
    • Choose one
  • -Japanese pickles
  • Our trained staff are happy to help
  • -Purple rice
  • -Salad
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • -Larger Portion with Garlic Bread $13.00
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Pearly Rice Pudding $13.00
    • Black doris, star anise, pistachios, cream
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • LAMB SALAD $12.50
  • MINI KEBAB CHICKEN PITA $8.00
  • TURKISH DELIGHT $0.70
  • COMBINATION DONER KEBAB $13.30
    • mix lamb and chicken plus rice
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • MINI KEBAB LAMB PITA $8.00
  • FALAFEL KEBAB VEGETARIAN $8.00
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • Deliziosa
    • ricotta, rocket, Parma ham
  • Matriciana
    • pork guanciale, tomato sauce, red onion, chili, pecorino
  • Gamberi
    • prawns, tomato, celery, red onion
  • Bianca
    • grilled cheese, parsley
  • roast potatoes
  • Focacce $ 10.00 / $ 15.00
  • green salad with red onion and celery
  • Alfredo
    • chicken, cream, mushrooms
  • ROAST PORK WITH RICE $10.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
  • KHAW MAN KAI
    • steam rice with chicken
  • BBQ PORK WITH RICE $10.00
  • CRISPY PORK ON RICE $12.00
    • battered spare rib pork on rice with sweet chili sauce
  • KHAW MOO DAENG
    • rice with roasted pork
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Miso M $2.00 / L $3.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • -Garlic Edamame $1.00
  • Edamame $4.50
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • Grilled Salmon $7.50
    • x3p
  • Custom options always available! please enquire in
  • P13 Satay Beef Rice Noodle in Stone Pot $ 10.8
  • R9 Shrimps Fried Rice $ 10.8
  • F6 Fried Shrimp, Eggs and Bacon on Rice $ 12.0
  • M18 Pork Bones with Pickle Chinese Cabbage $ 15.8
  • D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
  • C17 Pork Shoulder Slices with Cucumber $ 11.8
  • P5 Beef with Kimchi Rice Noodle in Stone Pot $ 10.8
  • M11 Fresh Chili Fried Intestine $ 18.8
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • eye fillet 220g $31.90
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • Roast potatoes with Garlic Mayo
  • Add Surf n Turf $5.90
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
  • Smelly Tofu $6.00
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Spicy Beef Offal $32.00
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • EXTRA CHEESE $0.50
  • Fried Dumpling $0.50
  • SEAFOOD UDON $9.90
  • Spring Roll $2.50
  • Chicken Kebab $2.80
  • CHEESE ONION & TOMATO $3.50
  • Lamb Samosa $2.50
  • CHICKEN $4.50
  • Prawn empura don
  • Sushi roll 8 pcs
  • Fresh salmon
  • Sushi roll 4 pieces and nigiri 3 pieces
  • Served in a takeaway bowl with udon noodles and soup
  • $50 PARTY PACK
  • Vegetarian
  • Chicken combo
Satya South Indian Restaurant

Satya South Indian Restaurant

location

Address

57 Mount Eden Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

095511000

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , South Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner

Location
57 Mount Eden Road, Grafton, Auckland, Auckland, 1023, New Zealand