Satya South Indian Restaurant in Auckland Menu

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Chicken Uthappam $19.95
- marinated chicken with South Indian spices on uthappam, w potato onion curry
Idli ( 2 p c s ) $7.95
- steamed rice & lentil cakes to dip in the sambar & coconut chutney
Rava idli ( 2 p c s ) $9.95
- steamed idli w nuts, lentils, veggies & spices, served w potato onion curry
Butter plain dosa $10.95
- iconic South Indian crêpe made from fermented rice & lentil batter
Masala dosa $15.95
- dosa served w potato onion curry
Three pieces dosa (onion, green chili & ginger ) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chilies
Cheese Dosa $17.95
- cheese cooked on dosa served w potato onion curry
Mysore masala dosa $17.95
- spiced garlic & red chili chutney cooked on a dosa, served w potato onion curry
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in South Indian herbs & spices w lettuce
Butter Chicken Dosa $19.95
- plain dosa served w butter chicken
Onion Tomato Uthappam $12.95
- South Indian rice & lentil based pizza w onion, tomato & spices
Satya Special Uthappam>onion, tomato & cheese Uthappam served w potato onion curry $15.95
Rava Masala Dosa $15.95
- semolina dosa w carrot, coriander & mild spices, served w potato onion curry
Cashew Rava Masala Dosa $17.95
- cashew nuts embedded Rava dosa, served w potato onion curry
Rava Dosa with Lamb korma $22.95
- rava dosa served w lamb korma
Gun Powder $2.95
- indian dukkah, made w roasted lentils, garlic, spices & chili
Sundried Yogurt chilies or Vaamu Pottu $2.95
- chillis pickled in salty yogurt, sun-dried then deep fried until crispy

Garlic Cheese Paratha $4.50
- paratha w garlic butter & molten cheese
Rice $2.95
- boiled aromatic long grain basmati rice per portion
Roti $2.95
- thin wheat flatbread (hand rolled)
Paratha $3.50
- a flaky yet soft layered flatbread for dunking in curries
Garlic Paratha $3.95
- paratha slathered w garlic butter
Cheese paratha $3.95
- paratha w molten cheese
Chili Cheese Paratha $5.95
- paratha w chopped green chili & molten cheese

Sweet Mango Chutney $2.95
Hot Pickle $2.95
Tamarind Chutney $2.95
Kachumber $2.95
- chopped onion, tomato, cucumber tossed coriander, lemon juice, herbs, spices
Raitha $3.95
- yogurt, cucumber, tomato, mild spices
Papadam $0.95
All Six Of the above with extra papadams $14.95

Masala Papadam $2.95
- papadam with fresh veggies, spices, herbs & fresh lemon juice
Sambar $3.95
- vegetables & lentil soup cooked w aromatic spices
Rasam $4.95
- tamarind & tomato tangy soup topped w roasted lentils & curry leaves
Samosa Chat $5.95
- smashed Samosa w a dollop of thick yogurt topped w tamarind & date chutney, freshly chopped onion & tomato and a dusting of South Indian spices
Bethel Puri $7.95
- recipe brought from the streets of India. Satya's bhajia mix combined w smashed potato & chickpeas, tomato, onion, carrot, coriander & tamarind chutney (may contain peanuts)
Pani Puri 6pcs $7.95
- break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty wate
Mirchi Bhaji Majaka 2pcs $6.95
- fresh banana peppers dipped in a spiced chickpea flour batter, deep fried then stuffed w fresh chopped onion, lemon juice, spices & coriander
Dahi Puri 6pcs $9.95
- originated in Rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yogurt, tamarind chutney, coriander & fresh ground roasted spices
Mixed Platter $19.95
- 2 Dahi Puri, 2 Pani Puri, 1 Mirchi baji, 4 papadams & dips, chicken entree & lamb entree
Papadam & Dips $13.95
- 6 papadams & yogurt cucumber dip, sweet mango chutney, hot pickle & tamarind chutney
Satya Chicken Entree $9.95
- marinated chicken sauteed w ginger, curry leaves & satay spices
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satay spices
Hyderabadi Lamb Entree $12.95
- spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satay spices
Madras Fish Entree $11.95
- marinated fish cooked with curry leaves, ginger & satay spices

GINGER CHICKEN $13.95
- a traditional tomato, onion base w fresh ginger
CHILI CHICKEN $15.95
- a traditional chili, tomato, onion base w capsicum
BUTTER CHICKEN $16.95
- always the right choice, everyone knows me
CHICKEN PALAKURA $16.95
- mildly spiced, creamy spinach based gravy
CHICKEN TIKKA MASALA $16.95
- more flavored & less creamy than butter chicken
CHICKEN VINDALOO $16.95
- chicken in a complex vindaloo spice blend
CHICKEN JALFREZI $17.95
- veges & chicken cooked in spiced tomato & onion base
KADAI CHICKEN $17.95
- chicken & veggies cooked w roasted whole coriander & cumin
MANGO CHICKEN $17.95
- chicken cooked w the finest quality Indian mango
GONGURA CHICKEN $18.95
- gongura a tropical sour leaf cooked w aromatic spices
CHICKEN KORMA $18.95
- creamy cashew & coconut curry w aromatic spices
MURG BADAMI $21.95
- soft chicken glazed in a blend of South Indian spices, garlic, chili & tossed w whole almonds
SATYA SPECIAL CHICKEN CURRY $21.95
- soft chicken glazed in soy sauce, vinegar w ginger, green chilies & spices
SOUTH INDIAN BONE-IN CHICKEN MASALA CURRY $24.35
- homestyle chicken curry w curry leaves, tomato, onion, cloves, cinnamon, cardamom & mace

ROGAN JOSH $15.95
- lamb cooked w south Indian chillis, ginger, fennel & spices
LAMB PALAKURA $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
LAMB THALIMPU $24.95
- lamb sauteed w mustard, cumin, curry leaves & spices
LAMB VINDALOO $17.95
- tender lamb leg in a complex vindaloo spice blend
LAMB GONGURA $18.95
- gongura is a tropical leaf with a full, tangy flavor
LAMB KOORMA $18.95
- creamy cashew & coconut curry, blended w aromatic spices
LAMB CURRY SOUTH INDIAN $19.95
- lamb cooked in south Indian style gravy
GOAT MASALA $24.95
- provincial style curry (w bone) cooked w spices & aromatics

HARIYALI FISH CURRY $22.95
- cooked w spinach, garlic & roasted garam masala
CHEAP CURRY SOUTH INDIAN $22.95
- south Indian spices, curry leaves, turmeric & mace in a coconut, tomato & onion gravy
FISH KOORMA $16.95
- a creamy cashew & coconut curry, blended w aromatic spices
MADRAS SPECIAL FISH $21.95
- cooked in soya sauce, vinegar w ginger, green chilies & spices
PRAWN THAKALI $18.95
- prawns w coconut & spices in onion, tomato base
BUTTER PRAWN $19.95
- prawns in a rich, creamy, aromatic tomato gravy
PRAWN MAHARAJA CURRY $28.95
- 10 marinated prawns sauteed in South Indian spices, ginger, curry leaves & cashew
PRAWN OR FISH MALABARI $19.95
- prawns or fish cooked w coconut, capsicum, onion, tomato & spices
APOLLO PRAWN OR FISH $26.95
- fish or 10 prawns cooked w fresh capsicum, ginger slices, curry leaves, yogurt & spices
PRAWN IGURU $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander

DAL THALIMPU $10.95
- soft yellow lentils seasoned w cumin, mustard & curry leaves
MIXED VEGE CURRY $12.95
- vegetables cooked in onion, tomato & aromatic spices
CHANNA MASALA $14.95
- soft chickpeas cooked in cumin, onion, tomato & spices
JEERA ALOO $13.95
- potato pan fried with lots of cumin, turmeric, herbs & spices
SAAG ALOO $14.95
- potato cooked w mild spices in a creamy spinach gravy
TOFU VEGETARIAN CURRY $14.95
- veges, tofu cooked in onion, tomato & spices
VEGETABLE KOORMA $14.95
- vegetables in a creamy cashew & coconut curry
NAVRATAN KOORMA $15.95
- creamy cashew & coconut curry w fruit, veggies & nuts
GREEN BEAN COCONUT $14.95
- green beans w spices, crunchy lentils & coconut
EGGPLANT COCONUT $19.95
- eggplant tossed in coconut w potato, peas & ginger
PAPAKURA COTTAGE CHEESE CURRY $15.95
- spinach paneer, popular curry
MUTTER PANEER $15.95
- peas & cottage cheese cooked in onion, tomato & spices
BUTTER PANEER OR BUTTER TOFU CURRY $16.95
DAL MAKHNI $16.95
- creamy black lentil curry, garnished w ginger & coriander
KERAL EGG CURRY & PARATHA NAAN BREAD $19.95
- boiled eggs cooked in tomato, onion & garam masala spices, served w paratha bread

(All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with)
CHICKEN W BONE $19.95
LAMB W BONE $20.95
VEGE $17.95
PRAWN $26.95

(A Thali is a well balanced south Indian meal that gives you a taste of everything. One Thali per person, not to be shared)
SOUTH INDIAN THALI $15.95
- vege curry w rice, rasam, sambar, pickle, papadam & yogurt
SATYA SOUTH INDIAN THALI $18.95
- all the above plus paratha naan bread & Gulab jamoon dessert
CURRY THALI
- one of the curries below w rice, paratha, sambar, rasam, papadam, yoghurt & pickle /CHICKEN $22.95/LAMB $23.95/$FISH$24.95/PRAWN $25.95

Nearby Sample Menus

Nasi Goreng Tom Yam $14.50
- sour spicy Tom Yam rice with squid prawn pineapple topped with egg
Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
Extra sauce $2.00
Quay Teow Mee Soup $14.50
- Kuay Teow & noodle in clear broth with fish ball topped with chicken mince
Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
Salt & Pepper Squid $9.50
- Chinese style salty fried squid
Pan Fried Leek Dumpling $8.00
- Lightly pan fried gyoza served with sweet chilies sauce
Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce

Meat/Mushroom $1.50
Pineapple Fritter $1.00
Prawn $12.50
Special Fried Rice $13.00
(with Vegetables and White Rice)
(Chop Suey without Crispy Noodles)
Combination Meat $12.00
Lemon Chicken $11.00

Ham Fried Rice $11.90
Chicken in Honey Sauce $16.90
Chestnut with Chicken Pot $19.90
Fish Fillet with Pickled Vermicelli Soup $13.90
Grilled Pork Chops with Lemon Grass $16.90
Sizzling Beef steak with Black Pepper Sauce $23.90
Combination Tofu Pot $16.90
Spicy Salted Squid $16.90

35. Param
- Market vegetables in oyster sauce topped with peanut sauce
57. Ped Ka Ta $22.00
- Crispy duck breast on top of vegetables topped with garlic black pepper sauce
78. Gang Dang Jae $15.00
- Thai red curry tofu, vegetables and coconut cream
84. Yum Tofu $15.00
- Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
21.Gang Dang (Red Curry)
- Thai red curry with coconut cream, capsicum, bamboo and vegetable
40. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
82. Pad Priew Wan Jae $15.00
- Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
53. Goong Chae Nam Pla $21.00
- Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce

Fried Meat Dumplings $10.00
Sweet & sour pork $23.00/$30.00
Sauteed Shredded Beef with chives $25.00/$33.00
Spicy seafood & vegetable noodle soup $12.00
Fried Boneless Chicken with lemon sauce $23.00/$30.00
Braised Shark's Fin with Crabmeat $30.00/$35.00
Fried Noodle with seafood & vegetable in hot sauce $26.00
fried Chicken with hot and sour sauce $23.00/$30.00

Fernandel $6.00
- Melted butter
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
Jean Gabin $10.00
- Chocolate sauce, banana
Serge Gainsbourg $8.00
- Lemon juice

5. Masala Thosai (Crepe rolled with potatoes and served with coconut chutney and sambar) $10.00
6. Fish cooked in coconut cream $14.00
8. Plain Thosai $3.50
6. Idli $11.00
- (3 x Steamed rice dumpling served With coconut chutney and sambar)
4. Lamb Kurma $15.00
- (Meat cooked with mild spice)
9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
1. Goat Curry with bones $13.50

Salt n pepper squid with fries and aioli $16
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Beer battered market fish with fries and tartare sauce $16
Chicken, brie and cranberry Panini
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
Classic ham and cheese toasty
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce

Boiled Egg $6.00
- with smoked salmon
Free Range Eggs $15.00
- with freedom farm bacon
Free Range Eggs $12.00
- your way with ciabatta
GF Bread $1.00
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Sides $5.00
- free range bacon
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter

Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Pad Kee Mow (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves.
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
Gari Puff $6.00
- Deep fried chicken mince, onion wrapped in pastry.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Tod Mun Pia $7.50
- Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.

"Burger Combo Deal" $9.00
- Burger with regular chips and 1 Can Drink
Cheese, Cheese & more Cheese $7.50
Tomato, Basil, Garlic and Cheese $7.50
3. 1 Thigh & Chips $5.00
3. 13 Chicken Nibbles, $2 Chips $11.00
Butter Chicken, Chicken Curry, Lamb Curry, Chicken Tikka Masala
1. 5 Chicken Nibbles & Chips $5.00
Chicken, Pineapple & Cheese $7.50

Herb Coleslaw (V) (GF) $ 5
Mac ‘n Cheese (V) $ 5
Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
Free Range Chicken Breast $ 26.5
- With soft polenta, brocollini and romesco sauce
Spicy Sausage $ 18.5
- With olives, caramelised onion, tomato sauce and mozzarella
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Onion Rings (V) $9
- With chipotle sauce
Steamed Seasonal Vegetables (V) (GF) $ 5.5

Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Fish Nuggets $7.00
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread

Fried Sausage with Rice $8.80
BBQ Pork & Wonton Noodle Soup $9.80
Fried Noodle with BBQ Pork / Rice $9.80
Beijing Roast Duck Two Eat
Fried beef with kidney bean $13.80
Roast Duck Noodle/Rice $9.80
Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
Braised Pork Hock $9.80

Free range eggs scrambled or poached $12.00
Goats cheese and chive omelette $16.50
Avocado toast $11.00
Salad of the day $10.00/$15.00
Tomato $4.00
Avocado $4.00
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Spiced prosciutto $6.50

Satya South Indian Restaurant

Auckland Region > Auckland > Satya South Indian Restaurant

Address

57 Mount Eden Road, Grafton, Auckland, Auckland, 1023, New Zealand

Phone

095511000

Email

None

Opened hours

Mon 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 5:30 PM to 10 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Indian , North Indian , South Indian

Features

EFTPOS , Takeaway , Gluten Free Options , Home Delivery , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Cards accepted , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner

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Satya South Indian Restaurant in Auckland Menu

Nearby Sample Menus

Satya South Indian Restaurant

Auckland Region > Auckland > Satya South Indian Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

57 Mount Eden Road, Grafton, Auckland, Auckland, 1023, New Zealand

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