Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
Farmer's salad $21
Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
Pasta carbonara $19.9
Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
Crème brule $12
S/w berry compote, hazelnut biscotti
Crispy twice cooked pork belly $24.9
Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
Avocado on toast $15.9
Topped with tomato grilled haloumi on toasted rye bread
Portabella mushrooms $6.9
Braised lamb shanks single $18 / double $30
Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Mon
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Tue
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Wed
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Thu
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
5:30 PM to 10 PM