SCOFF'S in Hamilton Menu

MAINS MAINS
  • Risotto
    • Traditional Italian rice dish - gluten free, low fat, low GI & very tasty!
  • Chorizo Risotto $17.50
    • - Mushrooms, red wine, olive & parmesan, with spicy sliced chorizo sausage
  • Mushroom Risotto $15.50
    • - Sliced flat mushrooms, cooked in red wine, served with olives & parmesan
  • Pumpkin Risotto $14.00
    • - Roast pumpkin, juicy leeks & crispy bacon, with fresh herbs & parmesan.
  • Seafood Risotto $22.00
    • - Poached scallops and prawns in a creamy saffron risotto, with lemon, green peppercorns and Parmesan
PASTA PASTA
  • A selection of popular pasta styles - even better with a side of fresh garden salad
  • Bacon Fettuccini $14.00
    • - A rich creamy sauce with smoky bacon, field mushrooms & parmesan
  • Beef Lasagna $18.00
    • Rich Minced Beef, layered with white sauce, spinach and parmesan. Served with a tomato and garlic sauce
  • Blue Cheese Canellonni $16.00
    • - Blue Cheese and Brocolli Canellonni, served with a tangy tomato sauce
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • Spaghetti Bolognese $16.50
    • - Premium minced beef, garlic & herbs in a rich tomato sauce
COUSCOUS COUSCOUS
  • North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
  • Moroccan Lamb $20.00
    • - Rare seasoned lamb, on chargrilled vegetables with date chutney and hummus sauce
  • Spicy Fish $18.50
    • - Fresh panfried tarakihi on seasonal vegetables, with yoghurt sauce & lemon
  • Sumac Salmon $22.00
    • Chargrilled Salmon fillet, rolled in sumac, with chargrilled vegetables, labne and a drizzle of blackberry vinaigrette
  • Warm Vegetable Salad $13.00
    • - Hot chargrilled seasonal vegetables, tossed with feta, pistachios, dried cranberries & a hummus dressing
CURRY CURRY
  • Selection of kiwi favourites - all gluten-free - big flavours - try with a garlic bread
  • Butter Chicken $16.00
    • - Tender chicken chunks & diced tomato cooked in a rich butter sauce
  • Green Thai Chicken $17.00
    • - Spicy coconut cream, diced chicken, seasonal vegetables & banana relish
  • Lamb Curry - Double cooked lamb shank, in a spicy curry of onion, tomato & spinach $16.00
MASH MASH
  • Best comfort food ever - hand mashed, big portions - or swap mash for garden salad
  • Bangers $16.00
    • - Chargrilled quality sausages, with sticky red onions, peas & gravy
  • Pork Spare Ribs $18.50
    • - Marinated pork spare ribs, chargrilled and served with mash, peas and a spicy barbecue sauce.
  • Roast Chicken $18.00
    • - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
  • Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Single Lamb Shank $17.50
    • - Slow cooked in a rich tomato & garlic sauce, served with peas
  • Double Lamb Shank $24.00
    • -slow cooked in a rich tomato & garlic sauce, served with peas
SALADS SALADS
  • A selection of seasonal salads served as main size meals
  • Caesar Salad $14.00
    • - Our version of this classic with parmesan, bacon, egg, tomato & croutons
  • Chicken Caesar Salad $18.50
    • - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
  • Pumpkin Salad $14.00
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette
  • Pumpkin Salad with Lamb $19.50
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
SIDES SIDES
  • A little something extra for your meal
  • Garlic Bread $4.00
    • - Toasted Sesame Turkish Pide with loads of Garlic Butter
  • Garden Salad $6.00
    • - A Fresh multi-coloured salad with blackberry vinaigrette
  • Blanched Vegetables $6.00
    • - Seasonal Vegetables, lightly cooked with a little gravy
  • Chargrilled Vegetables $7.00
    • - Seasonal Vegetables finished on the chargrill and served with a little yogurt dressing
  • Creamy Mash $7.00
    • - Hand Mashed Potato with gravy
DESSERTS DESSERTS
  • Just the perfect finish!
  • The perfect finish
  • Chocolate Mousse $7.00
    • - perfectly rich & smooth - with dark chocolate brownie base
  • Banana and White Chocolate Cake $7.00
    • - served warm with a caramel sauce
  • Bread and Butter Pudding $7.00
    • - stuffed with blueberries & chocolate - served with a little cream
  • Creme Brulee $7.00
    • - Vanilla Bean Custard with Crunchy Walnut Praline
  • Sticky Apple and Date Pudding $7.00
    • - with cinnamon, & a caramel sauce
  • White Chocolate & Passion-fruit Mousse $7.00
    • - Creamy White Chocolate Mousse with Tangy Passionfruit
BURGERS BURGERS
  • honest kiwi burgers - ka pai!
  • Burgers
    • honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips
  • Vege burger $12.00
    • - white bean, spinach and sundried tomato pattie, with chargrilled mushrooms and sticky red onions
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Classic burger $16.00
    • - big beef pattie, bacon, egg, cheese, tomato, beetroot, lettuce & mayonnaise
  • Fish burger $13.00
    • - fresh tarakihi, pan fried in a little butter & lemon, tomato, lettuce & aoili
  • Pork burger $15.00
    • - Spiced pork pattie, crispy bacon, fresh grilled pineapple and aioli
DEEP FRIED DEEP FRIED
  • Classic take-aways
  • Deep Fried
    • Classic take-aways
  • Cocktail box $11.00
    • - mini samosas, veg delights, spring rolls with sweet chilli sauce
  • Crumbed Fresh Fish $5.00
    • - Usually Fresh Tarakihi, but depends on availability
  • Large Chips $6.00
    • - Hand Cut, Hand Cooked... Hand Eaten
  • Seafood box $13.50
    • - Crumbed mussels, squid rings, scallops & fish pieces with tartare sauce
  • Small Chips $4.50
    • - Hand Cut, Hand Cooked... Hand Eaten
KIDS KIDS
  • Kids Menu
    • otherwise they'll just want yours
  • Cheesey burger & chips $6.50
    • - Small Sized burger with Beef Pattie, lettuce, tomato, cheese and tomato sauce served with real chips
  • Chicken pieces, mash, peas & gravy $8.00
    • - No Chicken Nuggets here sorry - just real chargrilled chicken, mashed potato, peas and yummy gravy
  • Crumbed fish pieces & chips $6.00
    • - Real Chips, Real Fish - with tomato sauce
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Spaghetti bolognese with cheese $7.00
    • - Classic kids meal that will keep them busy and happy

Nearby Sample Menus

  • Taco $6.00
    • pan fried fish w red slaw & mayo
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Roasted baby beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint (v)
  • Al Pastor Crispy pork (Free Farmed) $18.00
    • kimchi, apple yoghurt, radish, mint, sesame
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Mexico fried chicken(Free Range) $16.00
    • Not to be missed!
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Strawberry cheesecake $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Hash bites $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chicken Kadhai $14.00
    • Chicken sautéed with thick cut pieces of onion and capsicum cooked in onion gravy and spices
  • Chicken Kolhapuri $14.00
    • Chef’s special
  • Gobhi Matar masala $12.50
    • Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
  • Masala/Mysore Masala Dosa $7.00
    • Dosa stuffed with potatoes/ Dosa stuffed with spicy vegetables
  • Veg Manchurian $12.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Lamb Vindaloo $15.00
    • A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Fish Curry $17.00
    • Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
  • Prawn Malabari $17.00
    • From the exotic locals of Malbar, South India. Prawns cooked with coconut milk, tomato, onion and coriander
  • Dunnno's Mussels $17.5
    • Shucked and oven baked with garlic butter, sweet thai chilli sauce, lemon and toasted ciabatta
  • Blue & Gold "Southern Fish and Chips" 1 pce $22.5 2 pce $28.5
    • South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
  • Chicken Parcel small $18.5 large $22.5
    • Basil Pesto marinated chicken, cream cheese and sundried tomatoes wrapped with filo pastry, served on herb roasted potatoes and aioli
  • Salt and Pepper Squid $17.5
    • Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
  • Speight's Classic Sundae $11.5
    • Fice scoops of vanilla ice cream, chocolate brownie pieces, chopped nuts, chocolate chips, a pink wafer and whipped cream with your choice of Hershey's chocolate, Raspberry or Toffee sauce. Finished with a cherry on top
  • Pork Terrine (Chilled) $15.5
    • Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
  • Sausage $3.0
  • Hashbrown $2.0
  • Donut $1.30
  • Corn Fritter $2.70
  • Ham $3.00
  • Prawn $11.50
  • BBQ pork $9.50
  • FISH & CHIP SNACK $6.00
    • 1 fish with chips, salad, and tartare sauce
  • NO6 $26.00
    • 5 fish, 5 battered sausages, 5 chicken nuggets, 5 potato fritters, $4.00chips
  • NO4 $14.00
    • 3 fish, 2 sausages, 2 crab sticks, 2 potato fritters, $2.50 chips
  • Cinnamon Hotcakes $17.00
    • - hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream (not GF possible)
  • Risotto $20.00
    • - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
  • Cold Malborough Smoked Salmon (GF) $6.00
  • Eggs Benedict $20.00
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
  • Poppy Seed Bagel $10.00
    • - tomato - pesto - cream cheese (GF bagel available)
  • Fish $10.00
    • chips - tomato sauce
  • Curly Fries $7.50
    • tomato - house aioli
  • Summer Bowl $17.00
    • - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
  • Fish $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Rump Steak $5.00
  • -Combo $8.80
  • Hot Chips $3.00
  • Bacon & Egg $5.00
  • Pulled Smoked Beef Brisket Sandwich $19.5
    • on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Minted Pea and Kumara Cakes $17.5
    • w/ roast pepper aioli & salad
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Bircher Muesli $14.5
    • w/ yoghurt & fresh fruit
  • Blackball Black Pudding $18.5
    • w/ tomato pepper stew, fried egg & Turkish bread
  • Poached Fruit $14
    • w/ granola & yoghurt
  • Swiss Deli chorizo $5.5
  • -Deep Fried Chicken Wings (2pcs)
  • Salted & Spicy Tofu $16.00
  • Prawn with Scramble Egg $15.00
  • Prawn with Chicken Wonton Soup (10pcs) $12.00
  • Satay Chicken $18.00
  • Braised Fried Fresh Fish $35.00/kg
  • Deep Fried Chicken Wings (2pcs) $4.00
  • Steamed Fresh Fish $35.00/kg
  • Proffers $ 20
    • Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
  • Sauces $ 0. 50
  • Chilli jam
  • Rustic Fries(DF, GF, V) $ 6/$ 8
    • Everyone’s favourite with tom. sauce & aioli
  • - Add crispy bacon $ 20
  • House-smoked salmon $ 20
  • Bao $ 18
    • Steamed buns lled with rocking Asian flavours, Ask for chef’s avour of the day
  • Super Salad (Vegan, GF) $ 18
    • Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • PACIFIC LINGUINE Scallops, calamari, prawns, mussels infused with lime, sweet chilli & pesto $24.5
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.5
  • Kate Radburnd ‘Vine Velvet’ Pinot Noir Martinborough $10.5 / $50
  • Lake Chalice Marlborough $9.5 / $45
  • ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • MEMPHIS Smoked chicken, streaky bacon, capsicum, pineapple, smokey tabasco, BBQ sauce, parsley & aioli $27.5
  • Hot Chips $3.50
  • Any 2 fillings $4.20
  • All burgers include salad, mayo, beef, eater sauce on sesame bun
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Veggie Burger $5.00
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Big Boy / Big Breaky $8.80
  • Fresh Salmon $ 1.30
  • Spring Roll $2.00
  • Fresh Seaweed $ 1.00
  • Creamed Cheese Avocado $ 1.00
  • Teriyaki Chicken $ 1.50
  • Vegetarian Roll $ 1.00
  • Tuna $ 1.30
  • King Prawn $ 1.20
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • Sundaes. $5.00
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100's and 1000’s
  • Salt and Pepper squid. $9.00
    • Asian style batter, golden fried and served with lemon wedges and fries
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • Fries $5.00
    • served with aioli and tomato sauce
  • RAGLAN $19.00
    • Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 15 Chicken Fillet Roll with Chips $6.90
  • 24 Beef & Cheese Nachos $13.90
  • 23 Wedges, with Bacon & Cheese $8.90
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • 14 Fish Fillet Roll with Chips $6.90
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
SCOFF'S

SCOFF'S

location

Address

694 Grey Street, Claudelands roundabout, Hamilton East, Hamilton, Waikato, 3216, New Zealand

phone

Phone

078533591

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 4:30 – 9:30 PM, Wednesday: 4:30 – 9:30 PM, Thursday: 4:30 – 9:30 PM, Friday: 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: 4:30 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Italian , New Zealand

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Local cuisine ,  Dinner ,  Child-friendly

Location
694 Grey Street, Claudelands roundabout, Hamilton East, Hamilton, Waikato, 3216, New Zealand