Address
1296 Tutanekai St, Rotorua 3010, New Zealand
Scope in Rotorua Menu
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BREAKFAST-
Hunt club $17.00
- Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
- 7AM - 11:30AM
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Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
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The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
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The one that got away - vege stack $18.90
- crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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Doe eyed $12.00
- Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
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Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
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Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
LUNCH-
Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Fishing for compliments $18.00
- Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
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Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
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Yes dear $23.00
- Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
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Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
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Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
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Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
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Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
- -Add chicken, pulled pork or duck for $6.00
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The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
- -Add chicken, pulled pork or duck for $6.00
Nearby Sample Menus
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Xtra Large $3.90
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
- Strawberry cheesecake $3.50
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
- Pad Thai Noodles with Crushed Peanuts $14.50
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Tom Yum Soup $6.50
- With vegetables and thai herbs
- Stir Fried Sweet & Sour Sauce with Tomatoes and Vegetables $15.50
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Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
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Mixed Entree (5 Pieces) $7.50
- Chef selection of 5 different
- Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
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Red Curry Tofu $14.50
- With coconut milk & vegetables
- 2 Gourmet Lamb Sausage $4.50
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Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
- Chipotle Cream $2.00
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Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
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Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
- Seasonal Fruits $6.00
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Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
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Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
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Chicken biryani $13.00
- Rice cooked with chicken, herbs and spices
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Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
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Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
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Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
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Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
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Zeera rice $4.00
- Basmati rice cooked with cumin seeds
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Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
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Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
- Date Scone, Cheese ou Savourie Scone $3.80
- Affogato (vanilla ice cream + expresso) $5.90
- Vege Soup (homemade) $9.90
- Thickshake $5.50
- Croque Monsieur (white sauce, ham, cheese) with Salad $11.90
- Iced Mocha $6.00
- Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
- Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
- Lamb $14.00
- Chicken $14.00
- Large Mixed Meat $11.50
- Large Combo (Chips & Drink) $21.00
- Small Chicken $10.50
- Large Chicken $11.50
- Lamb & Rice $7.00
- Small Mixed Meat $9.50
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Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.
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Kae Sam Rod $29.50
- Marinated char grilled lamb rack with garlic, chilli lemon grass and Basil served on a sizzling hot plate with vegetables and three flavoured sauce.
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Kae Pad Prik $15.50
- Stir fried lamb with hot chilli, onion, mushrooms and beans.
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Tofu with Cashew Nuts $14.50
- Stir fried tofu with cashew nuts and vegetables
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Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
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Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.
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Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
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Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
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Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
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Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
- All curries served with Cumin Basmati Rice
- Steak Cut Fries
- Fish Bits & Fries $9.50
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Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
- Chicken Nuggets & Fries $9.50
- Soup of the Day (Changes Daily) $13.50
- Ham, Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Honey Oat N/A
- Tuna N/A
- Egg and Cheese N/A
- BBQ N/A
- Turkey & Ham N/A
- Choc Chip N/A
- PORK
- -Half $10.00
- Roll $6.50
- -Small Kiwi $12.00
- Gravy $2.50/$5.00
- -Whole $19.00
- -Med Kiwi $15.00
- LAMB
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Mint Sauce $2.00
- Yoghurt mixed with fresh ground mint and spices
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Chicken Biryani $13.50
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Plain Naan Or Butter Naan $2.00
- Plain flour bread baked in tandoor
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Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices
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Raita $2.00
- Yoghurt mixed with cucumber, cumin powder and ground spices
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Mango Chicken $13.50
- Diced breast chicken Cooked with mango sauce and ground spices
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Butter Chicken $13.50
- This world famous dish cooked with tomato gravy, crushed cashews and ground spices
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Prawn Vindalo $15.50
- This spicy dish cooked with onion gravy and ground spices
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Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
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Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
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Minestra del giorno $10.20
- Soup of the day
- Marinated Olives $6.10
- Black Olive Paste $6.10
- Sundried Tomato & Almond Pesto $6.10
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Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
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Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
- Lamb $ 9.50
- Chicken $10.00
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
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Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
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Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
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Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
- Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
- Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
- Fish n Chips $9.90
- Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
- Garlic Naan - Plain flour bread coated with garlic and roasted in Tandoor $4.50
- Zeera Rice - Rice cooked with cumin seeds $5.00
- Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
- Bombay Aloo - Diced dry potatoes cooked with cumin seeds and spices $14.90
Scope
Phone
072822090
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
Cafe
Service
None
Cuisine
European
Features
Cash
1296 Tutanekai St, Rotorua 3010, New Zealand
- Rotorua European Menus
- Bay of Plenty European Menus