Scope in Rotorua Menu

BREAKFAST BREAKFAST
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • 7AM - 11:30AM
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • The holy hunt-Eggs benedict $19.90
    • Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Sweet & wild - pancakes $17.90
    • Sweet pancakes served with bacon, banana, berry compote and mascarpone
  • Fearless huntress - french toast $17.90
    • Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
LUNCH LUNCH
  • Hook line and sinker $17.50
    • Seafood chowder, served with ciabatta
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Scope salad $18.50
    • Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
  • -Add chicken, pulled pork or duck for $6.00
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • -Add chicken, pulled pork or duck for $6.00

Nearby Sample Menus

  • Pork belly burger $23.90
    • Prime pork belly with baked apple, lettuce and plum sauce in a bakery bun with fries
  • Natural (Min order 3) $3.50
  • Bushman's bene $17.90
    • Kiwi breakfast. Chefs special angus mince, on ciabatta, topped with teo free range poached eggs. Hollandaise and freshly grilled tomato
  • Chicken, bacon & basil pesto burge $21.90
    • Smoked chicken, wrapped in bacon infused with basil pesto, cheese and tomato, assembled on a long bun and fries
  • Creamy mushrooms $4.00
  • Corn on the cob $6.00
  • Fresh scallops $8.90
  • Gluten free toast $2.00
  • Tom Kha Gai $8.50
    • Sliced chicken pieces with coconut milk, galangal and lemon juice
  • Green Curry $14.50
    • Green curry paste cooked with coconut cream and vegetables
  • Tom Kha Goong $9.50
    • Tiger prawns in coconut milk, mushroom and coriander
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Pad Kra Prao $14.50
    • Fresh chilli, garlic, basil and vegetables.
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Thai Fried Rice $14.50
    • Stir fried rice and vegetables
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Trio of ice cream and fresh fruits $14.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Thyme Roasted Gourmet Potatoes $7.00
  • Soup of the moment with artisan bread $15.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Large Combo $18.00
    • 1 full curryes, 1 full rice, 1naan bread 1 can drink
  • 1 Fried Chicken $2.50
  • Mixed Vegetables mild+ rice $14.00
  • 2 Fish & Chips $6.00
  • Roti Bread $2.00
  • Only Chips $3.00
  • Lamb Nawabi med + rice $15.00
  • Chicken Nuggets & chips $5.00
  • Creme caramel $12.50
    • Baked custard served with almond brittle
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
    • Tomato, salsa verde, chicken liver pate’ and Tapenade
  • Baked cheese cake $13.00
    • Ricotta and mascarpone, served with raspberry coulis
  • Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
    • It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
  • Large Chicken $11.50
  • Lamb $14.00
  • Small Chicken $9.50
  • Small Falafel (Veg) $12.50
  • Small Combo (Chips & Drink) $18.50
  • Chicken $16.50
  • Large Mixed Meat $11.50
  • Large Lamb $11.50
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
  • Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
  • Ginger Sesame Fried Chicken . Lime Mayo $12.5
  • Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
  • Edamame Beans . Szechuan Salt $6
  • Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
  • Gai Ped Med Mamuang $15.50
    • Stir fried chicken, vegetables and cashew nuts.
  • Prawn on Toast $8.50
    • Prawn meat and pork, with Thai herbs on toast.
  • Moo Pad Katiam Prik Thai $14.50
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
  • Kae Pad Prik $15.50
    • Stir fried lamb with hot chilli, onion, mushrooms and beans.
  • Pad Thai Tofu $14.50
    • Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
  • Kae Panaeng $15.50
    • Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
  • Scallop Pad Khing $21.50
    • Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
  • Amazing Gai Yang $23.50
    • Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
  • Chicken Parmigiana $21.50
    • Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
  • Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
  • Mushroom, Feta & Spinach Omelette $16.50
    • Made with cheese & served with grilled tomato & toasted ciabatta
  • Smoked Salmon $6.90
  • Smoked Salmon $6.90
  • Mixed Berry Compote $4.50
  • Egg on Toast $11.00
  • Chicken, Bacon & Chipotle Pizza $17.90
    • Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
  • Cheddar N/A
  • Turkey N/A
  • Pizza Sub with Cheese N/A
  • Carrot N/A
  • Egg and Cheese N/A
  • Roast Beef N/A
  • Wrap N/A
  • Ham N/A
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • - also available as a vegetarian option with a lentil, pea and kumara pattie
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Honky Tonk Chicken medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Dixie Chicken medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Redneck Ribs six $19.00
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Ayran (yoghurt drink) n/a
  • Turkish soup (lentil or chicken) $4.90/$7.30
    • homestyle soups served with turkish pide bread (mini/reg)
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Extras $2.20/each
    • cigar borek & falafel
  • Fruit juices & soft drinks n/a
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Cheesy Garlic Bread $8.50
    • toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
  • - add homemade spinach and walnut pesto
  • Hot Smoked Salmon and Egg Wrap $17.00
    • Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
  • Eggs Benedict $18.50
    • with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
  • Seasonal Cheesecake
    • served with berry compote & whipped cream (GF) (V)
  • - Tomatoes
  • Corn Fed Chicken Breast
    • dusted w/bush mushrooms served With layered creamy potatoes, honey smoked bacon&caramelised shallots (GF)
  • Artisan Breads $11.50
    • a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
  • Monday Seafood Chowder $7.00/$9.00
  • Add Egg, cheese or garlic butter $1.00
  • Cakes $4.00
  • Raw Fish $6.00
  • Garlic Steak and Mushroom $11.00
  • Cheese & Bacon Burger $9.00
  • Sausage $3.00
  • Steak & Egg Burger $9.00
Scope

Scope

location

Address

1296 Tutanekai St, Rotorua 3010, New Zealand

phone

Phone

072822090

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash

Location
1296 Tutanekai St, Rotorua 3010, New Zealand
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