Seafood on the Beach in Hamilton Menu

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Seafood on the Beach in Hamilton has no menu available, but can choose from many other options such as Vegetable or Steak / Pork / BBQ Pork from 168 Noodle Centre. Pauanui Takeaways offers many options including Hot Chips (minimum serve) and Wedges (With sour cream). Oneforty Bar & Eatery includes a wide range like Garlic bread or Cheese & bacon turkish. Onion Bhaji and Pakora from . Zyka Restaurant and Bar offers Momento Espresso and Toast and Spread.

Nearby Sample Menus

Braised Pork Belly on Rice $12.00
Pork & Prawn $13.00
Pan Fried Dumplings $14.00
Crispy Pancake with Veges $6.50
Lamb Rib Noodles $12.00
Pork, Egg, Soybean Paste on Noodles $11.00
Hot & Spicy Tofu on Rice $12.00
Meatball with Veges $9.00

Chicken tinga(Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Slow-roasted agave baby carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress (v)
Salsa roja $8.00
- w house made yellow corn chips (v)
Beetroot & sweet potato dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco (v)
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
Cinnamon spiced churros $12.00
- w dulce de leches & dark cacao soil (v)

Steak Sandwich $24.0
- 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
Egg $2.0
Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
Cherry Chicken $31.0
- Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
Venison $33.5
- Served on creamy kumara mash and accompanied with green vegetables and a rich cassoulet
Goat Curry $21.5
- Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale

Jer K Burger $ 13
- Aged Beef, Jerk Spices And Herbs, Pineapple, Ginger Beer Salsa, Bacon, Tomato, Berg, Pickles
Waikato Burger $ 13
- Aged Beef, Sliced Beetroot, Egg, Cheese, Berg, Tomato, Burger Sauce
Frickles (Battered Gherkins) With Blue Cheese $ 6
Good George Ipa Battered Onion Rings $ 6
Chilli Burger $ 14
- Aged Beef, Texas Chilli, Cheese, Bacon, Berg, Jalapenos, Pale Ale And Bacon Bbq Sauce
Chips And Truffle Aioli $ 5
Chips And Gravy $ 6
Smurf Burger $ 13.5
- Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam

SOFT TOFU STEW $15.00
- traditional Korean style tofu soup that comes with the choices of seafood/kimchi
COMBINATION MEAT FOR 2 PEOPLE $65.00
- pork belly + beef flank steak + sweet soy chicken
MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
SWEET SOY CHICKEN $25.00
- chicken pieces marinated in special soy based sauce
JJAJANG MYEN $11.00
- black bean paste noodles with assorted vegetables
KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
- large sized seafood pancake with vegetables
BEEF RIB SOUP WITH RICE $17.00
- boiled pieces of beef spare rib with glass noodles in beef stock
STIR FRIED SPICY BABY OCTOPUS $17.00
- small baby octopus pieces fried with vegetables with hot and spicy sauce

Oyako Donburi
- Chicken, onion and eggs cooked with sweet soy sauce
Salmon Teriyaki Donburi $14.00
- Pan fried teriyaki salmon
Egg Chicken Katsu Donburi
- Crumbed chicken cutlet cooked egg and onion on top
M $12.00
Unagi Donburi $19.00
- Grilled eel cooked with sweet soy sauce
Chicken Karaage Donburi
- Japanese style marinated deep fried chicken
Chicken Katsu Donburi
- Crumbed chicken cutlet
Dried Seaweed $1.00

Small $77.50
ROGAN JOSH $10.00
Pakora $2.50
Lamb Madras $10.00
LAMB MADRAS $10.00
Samosa Chat $6.00
Butter Chicken $10.00
Veg. Korma $7.00

Shrimp, Mango & Melon Salad df 16
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Classic Caesar Salad* 10
- add Chicken or Salmon 16
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki

Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add tomato
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Rocket with parmesan and balsamic $7.00
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach

Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00

Roast Potato / Roast Pumpkin / Roast kumara $1.00
S = Sandwiches / R = Rolls
S = Small (100g) / M= Medium (120g) / L=Large (150g)
-Whole $17.00
- each
Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
Chips (lunch only) $3.50
Lamb Shank $13.00
Apple & mint sauce available on request

Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass

Tandoori Platter $18.00
- tandoori chicken, chicken tikka, malai tikka, chilli chicken
Dal Makhani $6.99
Vegetable Platter $15.00
- onion bhaji, veggie pakora, samosa, sabji kebab
Vindaloo $15.00
- red hot curry from Goa (Chicken / Lamb / Beef)
Paneer Tikka $14.00
- cottage cheese with diced onion, capsicum and tomatoes, cooked in Tandoor
Paneer Makhani $13.00
- cotage cheese cooked in butter sauce
Garlic / Lamb Mince Naan $4.00
Samosa (2 pieces) $6.50
- pastry stuffed with spicy potatoes & peas

Guacamole $14
- traditional avocado dip made fresh daily and served with corn chips
Holy Mole $23
- corn tortillas filled with chicken baked in Mole Poblano and chilli cheese
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Camarones $29
- saute prawns finished with a lime and tequila sauce
Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese