seaside cafe and restaurant in Bay of Plenty Menu

seaside cafe and restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Beef Burger or Lamb Burger from The Burger Bar. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Beehive Cafe includes a wide range like Satays or Rojak. Raw bowl GF)(V) and Eggs on toast (GF) from . Harlan Pepper Food Co offers Happy Cafe Shop and .

Nearby Sample Menus

  • Mayo Based Sauces
    • fresh free range eggs
  • Corn On The Cob With Butter $4.00
  • Cinnamon Donut $3.00
  • Maple Bourbon Bbq Glaze
  • Token Vege Burger $12.00
    • salad, hash mushroom and avocado smash
  • Factory Sauce
    • hint of chipotle & pickles
  • Smoked Mushroom $2.00
  • ¼ Rack Of Pork Ribs $12.00
    • dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
  • Chicken, Bacon and Mushroom Pasta Sauce served with Pasta N/A
  • Indonesian Rice Salad N/A
  • Chocolate Hedgehog Slice N/A
  • Chicken Platter Chicken Satay Skewers, Marinated Chicken Wings, Sliced Smoked Chicken, Risotto Balls, Mini Spring Rolls, Pear and Date Chutney, Salsa, Camembert, Avocado and Freshly Baked Bread. N/A
  • Pear, Bacon and Blue Cheese Salad N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Cheesecake (baked daily) N/A
  • Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
  • Passionfruit brulee
    • With white chocolate biscotti
  • Middle eastern lamb $23.00
    • With red onion, olive, feta hummus sumac and lemon yoghurt
  • Gluten free base available
  • Tomato sauce $2.00
  • Club sandwich $21.00
    • Triple layered with smoked chicken, bacon, egg, lettuce, tomato, aioli and fries
  • Margarita $23.00
    • With fresh tomato, basil and mozzarella
  • Tortellini of pumpkin and ricotta cheese $23.00
    • Semi dried tomato pesto, red capsicum puree, fresh herbs and kumara crisps
  • -Mains $18.00
  • CHUR BURGER
    • Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
  • Mars bar battered & deep fried $3.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • Burger, Chips & Beverage $18.00
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Garlic naan $3.00
    • plain flour bread with garlic baked in tandoor oven
  • Kadai Panner $12.00
    • homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
  • Vegetable Korma $11.00
    • fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
  • Mango Chicken $12.99
    • an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
  • Sag Aloo $11.00
    • potatoes cooked in fresh spinach sauce
  • Dal Makhani $11.00
    • whole lentils on a slow fire overnight, finishing with great spice
  • Tandoori Chicken full/half $17.99/$9.90
    • whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style
  • Vegetable $14.00
  • Seafood Bouillabaisse, garlic toast $18.00
  • Beetroot gnoochi $28.00
    • roasted button mushrooms, goats cheese beetroot foam, walnuts
  • Ginger beer pannacotta, honey vanilla gel, raisin paste, pear, pistachio $16.00
  • Whipped ricotta, compressed cucumber, kalamata olives, toasted sourdough $12.00
  • Classic creme brulee $16.00
  • Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
  • Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
    • pickled radish onion jus
  • Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
    • smoked beetroot sauce
  • 70. Gulab Jamun $4.00
  • 10. Malai Tikka H $9.00 F $14.90
  • 17. Mango Chicken $9.90 / $12.90
  • 65. Mango Pickle $2.00
  • 11. Lamb Seekh Kebab $10.00
  • $13.99
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • Neapolitan $14.50
    • Spaghetti cooked in a rich tomato and basil sauce
  • Seafood Curry $25.50
  • Steak Cut Fries $7.50
  • Chicken and mango curry $23.50
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Fish of the Day $25.00
    • Please ask as it changes every day
  • Butter Chicken Curry $22.50
  • Wedges with sour cream and bacon $14.50
  • Full Works $16.50
    • bacon eggs, tomato, hash browns, sausage mushrooms & toast
  • Open Steak sandwich $16.00
    • w toasted sourdough, salad-onion rings fries
  • Mushrooms or Mince $11.50
    • on toast (mushroom cream sauce)
  • Nachos/Wedges $10.00
  • Warm Chicken Salad $13.00
    • salt & chicken strips
  • Chicken Nuggets
  • Mini Dogs
  • Croissant Bacon & tomato $7.50
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Homemade garlic bread (serves 2) $12.00
  • -Served with 6 roasted garlic prawns $28.50
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Main & Dessert only $30
  • Mango Chicken $15.50
    • boneless chicken cooked in a creamy mango sauce finished with green cardamom
  • Saag Ghosth $16.50
    • An abundance of spinach cooked with tomatoes, ginger, garlic and spices
  • Butter Prawn $18.50
    • prawns cooked in rich tomato and butter sauce
  • Punjabi Chole $12.50
    • Traditional punjabi chick pea delicacy
  • Lamb Seekh Kebab (6 pcs) $10.50
    • Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
  • Mixed Pickle / Mango Chutney $2.50
  • Lamb/Beef Vindaloo $16.50
    • Diced meat cooked with hot vindaloo paste
  • Onion Bhaji $5.50
    • Onion balls with lightly spiced and chickpea flour batter and deep fried
  • Our McKenzie Speciality
  • Ham, Ch. & Tom $4.50
  • Steak, Bacon & Cheese
  • Sausage Rolls $2.50
  • Chicken Salad $6.00
  • Chicken Salad $5.50
  • Beef Mince
  • Beef Salad $6.00
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Fairy bread $4.00
  • Open steak sandwich $18.00
    • served with fries
  • Pasta of the day $15.50
  • Muesli with fruit & yoghurt $9.00
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Omlette
    • choice of 2 fillings $16.00
  • Fries & aioli $6.00
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
seaside cafe and restaurant

seaside cafe and restaurant

location

Address

Maketu, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Outdoor Seating

Location
Maketu, New Zealand