seaside cafe and restaurant in Bay of Plenty Menu

Salad serves -Medium (up to two salads) $12.50
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
Salad serves -Regular ( up to two salads ) $8.50
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.

Dixie Chicken medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Dessert
- Lone Star ‘Mudslide’ ice cream. FREE!
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Buffalo Chips $5.00
- Also available as a vegetarian option with a lentil, pea and kumara pattie
Buttered Mashed Potato $5.00
one shank $27.00
We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Prawn Masala $19.50
- Succulent prawns, cooked in spicy gravy with peppers and sliced onion>>
Mango Kufli $7.00
- mango flavored Ice-cream
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream

-Add and optional liqueur: Cointreau, Amaretto or Kahlua $8.00
Scallop and Bacon Mornay $18.00
- Seared and braised scallops in a creamy mornay sauce with salad garnish
Grilled Halloumi & Vegetable Salad $18.00
- Grilled halloumi and vegetables served with a black olive tapenade
GF=Gluten Free
Fries $6.00
- With tomato sauce and aioli
Farmers Sandwich (DF) $15.50
- Hot roast beef or pork and onion gravy on grilled French bread with salad, gherkin and fries
Guinness Pie $20.00
- Beef & guinness oven baked with pastry lid
Seafood Basket $18.00
- Fish bites, squid rings, crumbed mussels and fries

Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
Steak Sandwich $18.5
- Sirloin steak with caramelised onion, tomato, lettuce and aioli on ciabatta served with fries
Fisherman's Breakfast $20
- Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
Toasted Muesli $12
- With yoghurt & fresh fruit
Bacon & Eggs $12.50
- Two eggs cooked your way served with bacon
The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta

Trio of New Zealand ice cream $14.00
- Salted caramel & cashew Triple rich chocolate Raspberry & white chocolate
Heirloom tomato Entree$15.50/Main$22.00
- Avocado, bocconcini, chilli and olive GF + V
Oven baked field mushrooms Mozzarella pearls, crispy garlic GF + V
Pan fried cashew cheese $15.00
- Roasted red pepper pomegranate dressing, baby watercress, walnut & kale pesto GF + DF + V + Vegan
Duck & pistachio terrine, mandarin chutney, red pepper-walnut & pomegranate dip GF
Crispy soft shell crab $17.50
- Creamed corn, spiced dipping sauce GF + DF
Beef carpaccio $16.00
- Pickled mushrooms, soy jelly, coriander, wasabi aioli GF + DF
House smoked chicken, peppered peach salad $26.50
- Toasted almonds, greens, sherry vinegar GF + DF OR Marinated smoked tofu (instead of chicken)GF + DF + V + Vegan

Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
Three Cheeses 12" $20.50 14" $22.50
- Mozzarella, ricotta, parmesan & tomato sauce.
Garlic Pizza $15.50
- only available in 12"
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.

Olive Bread $9.50
Ham Pineapple Spaghetti $19.50 / $27.00
- Regular / Large
Tiramisu $9.00
We make half and half pizzas +$2.50
Vanilla, Chocolate and Berry Ice-cream with Chocolate Sauce $9.00
Soups of the Day na
Rosemary Bread $8.50
Caramelized onion, chicken breast, blue cheese, mozzarella and rosemary $22.00 / $29.50
- Regular / Large

Selection of toast $6.90
- Fruit, ciabatta and multigrain with handmade preserves
Morning Muesli Kick Start $9.90
- a healthy way to start the day! Our house-made toasted muesli with orgaic yoghurt served with a seasonal fruit compote
Bacon $3.50
Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
Mushroom $2.50
Sausage $3.90
Kiwi Classic Bacon & Eggs $14.90
- Grilled bacon and free range eggs any style with vine tomates, toasted ciabatta and house-made tomato relish
Toasted Bagel $9.90
- with tomato and brie

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Salmon $17.50
Breakfast Stack (Vegetarian) $16.00
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt

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