Address
Maketu, New Zealand
seaside cafe and restaurant in Bay of Plenty Menu
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seaside cafe and restaurant in Bay of Plenty has no menu available, but can choose from many other options such as Beef Burger or Lamb Burger from The Burger Bar. Poppies Restaurant offers many options including Fish bites and Roast Of The Day. Beehive Cafe includes a wide range like Satays or Rojak. Raw bowl GF)(V) and Eggs on toast (GF) from . Harlan Pepper Food Co offers Happy Cafe Shop and .
Nearby Sample Menus
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Cheeky Darky $13.00
- Chocolate brownie with mint ice cream & blueberry sauce.
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Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
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Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
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Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
- For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
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Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
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Garden Treasure $32.00
- roasted bell pepper stuffed with cashew with cashew nut cheese & sundried tomato on a giant field mushroom (vegan, gluten free & paleo)
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Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Pepperoni Diavola $21.00
- Homemade tomato, mozzarella, salami, capsicum
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Pane All’Aglio $7.00
- Garlic Bread
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Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
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Tom Yum Goong $8.50
- Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
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Tod Gratiem Prik Thai $18.50
- Stir-fried with chicken, pork or beef, with a thick sauce of garlic and pepper served with seasonal vegetables
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Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
- -Made with Scallops $23.50
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Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
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Satay $7.50
- Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
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Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
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Gaeng Dang Tofu $15.50
- Red curry with tofu and vegetables in coconut milk
- Vegetables $14.00
- Ginger Chicken $15.00
- -Large $12.50
- 8eef $14.00
- Combination $14.00
- Seafood
- Young Chow Fried Rice $15.00
- -Adults $15.50
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Classic creme brulee $16.00
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
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Pork Fillet $31.50
- Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
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VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
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Homemade cheese cake $12.00
- waiter to advise
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VEGETARIAN Crumbed Camembert $18.50
- served with a mesculine salad, black berries, plum sauce & garlic bread
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Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
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Soup of the Day $11.50
- Served with toasted Ciabatta bread
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Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
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Garlic prawns $17.50
- served on a delicate creamed leek filo tart topped with kumara crisps
- Chipotle N/A
- Thinly Cut Sour Cream & Chives N/A
- Turkey N/A
- Roast Beef N/A
- Tomato N/A
- Mayo N/A
- Steak and Cheese N/A
- Meatball N/A
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Zest Muesli* $7.50
- Dried fruit, coconut, seeds + nuts tossed with honey + smothered with yoghurt
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Mixed Grill* $17.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
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Fries* $6.50
- served with aioli + tomato sauce
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Mushrooms $3.00
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Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
- Mini pancakes $6.00
- Hash Brown $2.50
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Baked new york cheesecake $11.9
- the real thing, served w/ a berry compote
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Varzi $19.9
- chicken, basil pesto and toasted pinenuts
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Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
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Le Classic basic $8.5
- Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
- Creamy pumpkin risotto $6.5
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Caramelized scallops $16.9
- w/ mint & ginger salsa
- Caramelized baby beetroots and sautéed onions $6.5
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Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
- Bacon $4.00
- Hash brown $2.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
- Classic garlic bread $6.00
- Garden vegetables $5.00
- Peppercorn jus
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Char-grill sirloin steak(220g)(GF) $32.00
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
- Bacon & Egg Toasted Sandwich $6.50
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Prawn Cocktail $11.50
- Classic Prawn Cocktail with a Seafood Sauce, served on Lettuce
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Pizza $14.50
- Ham & Pineapple, BBQ Chicken, Italiano, Apricot Chicken & Vegetarian
- Mini Cheeseburger & Chips $7.00
- Bowl of Chips Small $4.50 Large $6.50
- Seafood Basket (Crumbed Fish, Salt & Pepper Squid, Prawn Twisters & Crumbed Mussels) & Chips Small $13 Large $23
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Toasted Sandwiches $5.50
- extra fillings 50c each
- Banoffee Pie $9.00
- Potato Rosti $3.00
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Honey Toasted Muesli $11.50
- With seeds/ oats/ dried fruits/ grated apple/ fresh fruit/ yoghurt
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Za'atar Eggs $17.50
- Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
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Toastie $6.50
- Ham/ cheese or cheese/ tomato
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Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
- Sliced Fresh Tomato with Basil $3.00
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The long Table Big Breakfast $21.00
- Two x Bacon/ two poached eggs/ sausage/ roasted herb potato/ portobello mushroom/ slow roasted tomato/ buttered sourdough toast
- Aioli $2.00
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- Breakfast Stack (Vegetarian) $16.00
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Salmon $17.50
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
seaside cafe and restaurant
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , New Zealand , Seafood
Features
Reservations , Waitstaff , Takeout , Seating , Outdoor Seating