seaside cafe and restaurant in Bay of Plenty Menu

Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce

California mushroom (mushroom, cream cheese, chives) $15.50
Tori futomaki (chicken & avocado) $14.00
Wasabi $0.80
Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
Vege futomaki (veges & avocado) $13.00
Vege hot roll (tempura veges, avocado, cream cheese) $18.00
Maguro futomaki (tuna & avocado) $14.50
Prawn $18.50

-Chicken and Brie $15.00
Steak and chips $25.00
- Cooked to your liking, steak fries, (optional salad) Add egg $2.50
Prawn and mussel RisoƩo $18.00
- lemon scented prawns, pea, herbs, crème fraiche, toasted pinenut
Bacon and Eggs $10.00
- Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Crisp skin FOD $19.00
- Skin on fish of the day, marinated fennel, apple, Spanish onion, cocktail tomato, orange, crème fraiche
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Three cheese $16.00
- Feta, aged cheddar, camembert

Garlic Bread $8.90
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Spicy Wedges $13.50
- with bacon, cheese, sour cream and sweet chili sauce
Bucket of Prawns $28
- with toasted ciabatta and seafood sauce
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Toasted Sourdough $7.50
- served with jam and butter
Mexican Pulled Pork Sliders $15.50
- with street corn slaw

Bacon (2 rashers) $4.90
Battered Fish $11.00
- with chips or salad
Mixed Berry Compote $4.50
Asian Calamari Salad $19.00
- Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing
Eggs Benedict with Smoked Salmon & Spinach $19.00
Ham, Cheese, Pineapple $14.50
Side of Chips $3.70
Grilled Pesto Bruschetta $13.00
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.

Paneer Naan (Cheese) $5.00
Wholemeal Roti $2.50
Naan $3.00
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
-Pickle $3.50
Malai Kofta $17.50
- Deep fried potao and paneer (home made cheese) balls prepared in a delicate cashew gravy.
Gosht Nawabi $20.50
- Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy

Fish Burger $16.00
- Fresh fish of the day with tartare relish, salad with a side of wedges
Steak Burger $17.50
- Prime sirloin with caramelised onion, chilli marmalade, fresh salad - with a side of wedges
French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
Chicken Wings $9.50
- Chicken wings in honey soy
Bread & Dips $12.00
- A selection of fresh bread and daily dips
Nachos $12.50
- Homemade mince base, sour cream & sweet chilli
Pan Fried Fish of the Day $22.00
- Fresh fish, with a side of salad, fries and tartare sauce
Fish Strips $9.50
- Dory fish strips with aioli & lemon

MINCE & CHEESE PIE $4.50
SAUSAGE ROLLS $4.00
CHEESE CAKES $5.00
MINI MINCE PIE $2.50
WRAPS $7.50
GF BEEF LASAGNE $12.50
CIABATTA $8.50
SHIES & SQUARES $4.90

Hei Bro Burger (Chicken) $16.95
- Combo with Chips & Drink
Tumeke Burger (Hamburger) $8.95
- Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
Kumara Chips $4.50
Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink

Mango Kufli $7.00
- mango flavored Ice-cream
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Roti $3.00
- Whole wheat flour bread
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven

Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin.
Pollo con Funghi e Spinaci i $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
Garlic and Parsley $6.10
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).

Bangers & Mash $17.50
- Locally made Irish sausages served with mashed potato, grilled onions & a rich gravy
Rosie Wedges $9.50
- Seasoned wedges with sour cream & sweet chilli
Steak Sandwich $16.00
- Prime steak served on toasted Turkish bread with tomato, onion & salad with piquant bell tomato sauce & mayonnaise served with chips
Rosti Burger $15.50
- Homemade potato rosti, guacamole, tomato, lettuce, cottage cheese & piquant bell tomato sauce served with chips
Cajun Chicken Burger $18.00
- Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
The Behemoth Burger $16.50
- 120g beef pattie, crispy streaky bacon, cheddar cheese, caramelised onions, lettuce, tomatoes, aioli & piquant bell tomato sauce served with chips
Nachos $15.50
- Beef mince & chilli beans topped with salsa, melted cheese & sour cream
Scotch Fillet Steak $31.00
- Prime scotch fillet cooked to your liking served with salad & chips

Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00

Field Mushrooms $3.00
Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
Aioli $2.00
Tortilla $8.50
- Chicken/ cheese/ avocado/ soft tortilla
The Long Table Orange and Ricotta Waffles $15.50
- Served with fresh fruit/grated apple/ Black doris plums/ Yoghurt/ cream and maple syrup or honey
The long Table Big Breakfast $21.00
- Two x Bacon/ two poached eggs/ sausage/ roasted herb potato/ portobello mushroom/ slow roasted tomato/ buttered sourdough toast
Toast with Preserves $6.50
- Two pieces of sourdough toast with cream cheese/ butter and preserves
Ice Cream Scoop $6.50
- With fresh fruit/ chocolate drizzle/ sprinkles

Pudina Paneer Tikka - Homemade cottage cheese marinated in yoghurt, mint, spices and roasted Tandoor $14.50
Goan Fish Curry - Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon and cream $22.90
Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50
Cheese Naan - Stuffed with special cheddar cheese $4.50
Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
Poppadums ( 2 pieces ) $1.00
Saag Paneer / Mushrooms/ Aloo - Our own home-made cottage cheese, mushrooms or potatoes cooked in fine mild puree of fresh spinach, herbs and spices $16.90

seaside cafe and restaurant in Bay of Plenty Menu

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