Address
2 Rata Street, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Rosie O'Grady's Irish Pub in Bay of Plenty Menu
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MAIN MEALS-
Golden Fish & Chips $16.00
- Golden battered dory with tartare sauce served with chips & salad
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Steak & Guinness Pie $18.00
- Slow cooked prime steak infused with guinness, served with mash & steamed vegetables with cheese sauce
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Bangers & Mash $17.50
- Locally made Irish sausages served with mashed potato, grilled onions & a rich gravy
-
Lamb Shank $26.00
- Braised lamb shank in rosemary & mint gravy, served with mashed potato & steamed vegetables with cheese sauce
-
Scotch Fillet Steak $31.00
- Prime scotch fillet cooked to your liking served with salad & chips
-
Seafood Basket Med $19.50/Lge $28.50
- Lightly battered scallops, dory, crab stick, Salt & pepper squid & prawn twisters served with chips, salad & tartare sauce
PIZZA-
The Peanut Express $14.00
- Chicken pieces, caramelized onion & capsicum topped with a mild spiced satay sauce
-
Irish Revolution $14.00
- Thinly sliced potato, crispy bacon, caramelised onions, spinach & rosemary topped with garlic aioli
-
Fat Tony $14.00
- Meat lovers delight topped with a BBQ swirl
-
Hot Chick $14.00
- Chicken, Jalapenos & tomatoes topped with a sweet chilli swirl
-
Trio of Cheese $12.00
- Tomato based with 3 cheeses & a pesto swirl
LIGHT MEALS-
Dublmer Salad $18.50
- Fresh baby lettuce leaves tossed with crispy streaky bacon, a boiled egg, croutons, shaved parmesan cheese & Rosle's Caesar dressing
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Dublmer Salad $4.50
- add chicken
-
The Behemoth Burger $16.50
- 120g beef pattie, crispy streaky bacon, cheddar cheese, caramelised onions, lettuce, tomatoes, aioli & piquant bell tomato sauce served with chips
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Cajun Chicken Burger $18.00
- Whole breast of chicken fully loaded with guacamole, bacon, tomato, onion, lettuce, mayonnaise & chipotle sauce served with chips
-
Rosti Burger $15.50
- Homemade potato rosti, guacamole, tomato, lettuce, cottage cheese & piquant bell tomato sauce served with chips
-
Chicken Sandwich Steak $15.50
- Grilled chicken strips served on toasted Turkish bread with guacamole, caramelized onions, lettuce, tomato & drizzled with pesto mayonnaise served with chips
-
Steak Sandwich $16.00
- Prime steak served on toasted Turkish bread with tomato, onion & salad with piquant bell tomato sauce & mayonnaise served with chips
-
Steak Sandwich $1.50
- add egg
SNACKS & LIGHT BITES-
Garlic Bread $1.00
- add cheese
-
Bread Board $12.90
- A selection of breads served with dips & butter
-
Garlic Bread $5.50
- 2 Slices of toasted garlic buttered bread
-
Nachos $15.50
- Beef mince & chilli beans topped with salsa, melted cheese & sour cream
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Ham & Cheese Croquettes $9.50
- Crispy fried croquettes with a mustard dip
-
Homemade Wedges $12.50
- With your choice of cajun salt seasoning with a chipotle dip or lemon pepper seasoning with aioli dip
-
Buffalo Chicken Wings $14.50
- Crispy fried chicken wings tossed in a cayenne pepper sauce with a side of aioli dipping sauce
-
Pork Ribs $15.90
- Tender rib nibbles in a Texas style BBQ sauce
- Chips Med $6.00/Lge $7.50
- Curly Fries with Aioli Med $7.50/Lge $10.50
-
Rosie Wedges $9.50
- Seasoned wedges with sour cream & sweet chilli
PIZZA-
The Peanut Express $14.00
- Chicken pieces, caramelized onion & capsicum topped with satay sauce
-
Irish Revolution $14.00
- Thinly sliced potato, crispy bacon, caramelised onions, spinach & fresh rosemary topped with a garlic aioli swirl
-
Fat Tony's $14.00
- Meat lovers delight topped with a BBQ swirl
-
Hot Chick $14.00
- Chicken, Jalapenos & tomatoes topped with a sweet chilli swirl
-
Trio of Cheese $12.00
- Tomato based with 3 cheeses & a pesto swirl
-
Extra $2.00
- extra aioli sauce
-
Extra $1.00
- extra cheese
Nearby Sample Menus
-
Tuna Carpaccio $21
- Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
- Vegetable of the Day $6
-
Tamarind Prawns & Salad $24
- Pan fried prawns with a tamarind glaze, mint coriander chutney & Nam Jim salad
-
Fish & Chips $25.5
- Beer battered fresh fish with fries, aioli & salad
-
Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange
- Polenta Chips $9
-
Mushroom & Truffle Risotto $24
- Field mushrooms, Chianti, parmesan & truffle oil
- Truffle & Parmesan Wedges $8
-
Chocolate and walnut brownie $13.50
- Served with vanilla sorbet
-
Coromandel mussels (S) $16.50
- With a leek and tarragon cream sauce and toasted ciabatta
-
Chargrilled black truffle bruschetta (S) $14.50
- Ricotta, fig and prosciutto, drizzled with honey
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Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
- Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
- Sauces: Port wine jus / BBQ chilli bourbon sauce / chunky salsa verde / chimichurri green pepper / smoked creamy garlic sauce / wild mushroom jus / horseradish cream sauce / bearnaise sauce
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The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli
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Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
- Bacon and eggs on toasted soldiers 7
-
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
-
MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
-
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Gluten Free Bread 3
- Rosti X2 5
-
HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
- M9 Prawn fried Rice with egg
- S15 Hand-made noodle soup with seafood
- G9 Stir fry stripped potato with chilli and Chinese vinegar
- L7 Rice noodle soup with sliced pork and pickled custard root
- B12 Stir fry spicy striped pork'sear
- M5 Chicken fried Rice
- L19 Chicken stew with ginkgo nuts rice noodle soup
- K14 Fried noodle with beef and lamb (with a hint of cumin seeds)
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
-
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
- -Spinach, Cream Cheese & Toasted Nuts $25.50
- Fries & Our Own Aioli Gf $10.50
-
Chilli Prawns Gf $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan. Df Without Parmesan
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Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
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Duck Confit Gf $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
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Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
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Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
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Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
- Tuna N/A
- Meatball N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
- Double Choc Chip N/A
- BBQ N/A
- Choc Chip N/A
- Subway Seafood Sensation N/A
-
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
- Steamed Jasmine Rice $3
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
-
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
- Cheesy Garlic Toasties N/A
- Chipotle N/A
- Subway Club N/A
- Thousand Island N/A
- Steak, Egg and Cheese N/A
- Cucumber N/A
- Pizza Sub with Cheese N/A
- Tuna N/A
- Toasted Sandwich 2 fillings for $8.00
- ($8.50 for half)
- Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- B.L.A.T Bacon, lettuce, avocado and tomato sandwich on toasted ciabatta with chips (GF avail.) $16.00
- Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
- Bacon & Egg Pie with salad. $13.00
- Lasanga with salad $12
-
Antipasto $9.50
- Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
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Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
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Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
-
Capricciaso 12" $21.50 14" $23.50
- Italian sausage , pepperoni , onion , mozzarella , tomato sauce.
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Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
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Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
-
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
-
Garlic Pizza $15.50
- only available in 12"
- Wedges with Sour Cream $8.0
-
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
- Side Salad $5.9
-
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
- Sirloin 250g $32.5
-
Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
-
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
- Upgrade to Curly Fries or Wedges $2.5
- Scallop $2.90
-
Side Salad $8.00
- A selection of seasonal greens dressed with homemade vinaigrette
-
Wedges $13.00
- Bacon, cheese, sour cream & sweet chilli sauce
- Cheeseburger $9.50
- Squid Ring $1.50
- Mussel $2.50
-
Deep Fried Calamari Salad $14.00
- Dozen calamari rings deep fried in our herbed flour - served with wasabi, aioli & garnish
- Hamburger $8.50
-
Kids Options $3.00
- Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
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Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
- Cream cheese and jam $8.00
- Bacon, Eggs and Hash Brown on Toast $10.00
-
French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
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Eggs on Toast $10.00
- Your style of 3 eggs on toasted grain or ciabatta
-
Toasted Bagels
- With salad
-
Persian Kebab $10 Single / $12 Add Falafel
- Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Rosie O'Grady's Irish Pub
Phone
07 574 2980
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
International , Irish , Pizza , Pub Food
Features
Wheelchair accessible , Waitstaff , Quick Bites , Seating , Drinks , Serves Alcohol , Dinner , Child-friendly
2 Rata Street, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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