Address
Ferry Building, 1/99 Quay Street, Auckland, New Zealand
Seatle Espresso in Auckland Menu
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MENU- ●Breakfast (any type eggs)
- -Bacon & Eggs $12.50
- -Egg on Toast $8.50
- ●Eggs Benedict
- -Bacon $13.50
- -Salmon $15.50
- ●Bagel
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-Bagel $6.00
- Cream cheese, jam butter
- ●Pan Cake
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-Pan Cake $7.50
- Maple Syrup, butter whipped cream
- ●Toasted Sandwich
-
-Croissant $6.50
- Ham, Cheese / Cheese, Tomato
Nearby Sample Menus
- Meat $3.00
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Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
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Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
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Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
- Veggie & Sauce $1.00
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Garlic Chilli Prawns
- prawns / onion / garlic / tomatoes / sweet chilli swirl
- Italian Style Garlic Bread $4.90
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Chicken / Bacon
- onion / chicken / bacon / bbq swirl
- Braised eggplant with vegetables $14
- String bean in black bean sauce N/A
- Cleaver sliced beef noodles $11.8 /$10.8
- Fennel & egg dumplings $13
- Sauteed tripes in chili sauce $16
- Stirred cold chicken strips noodles $12
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Sensational spicy chicken $39 / $30
- serve with noodles
- Hot and spicy lamb with cabbage $16
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sake $7.60
- ora king salmon
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kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
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ya say no moriawase $14.90
- assorted seasonal vegetable tempura
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hamachi $9.30
- kingfish
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kihada maguro $12.00
- yellowfin tuna
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Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
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yaki gani $36.00
- king crab leg, smoked wasabi lime butter
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kankokufu kohitsuji $38.00
- lamb cutlets, gochujang, pickled cucumber and carrot
- Beef with cabbage $1.2
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Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
- Pork with Fennel (20 pieces) $12.00
- Pork with Chive, Egg and Prawn (20 pieces) $14.00
- Pork with pickled (sour) Chinese cabbage $1.2
- Pork with Celery (20 pieces) $12.00
- Lamb with Onion and Carrot (20 pieces) $14.00
- Steamed bun $1.2
- Miso Katsu (Pork) don N/A
- Fried Pancake Cheese Egg Roll $18.00
- Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00
- Boiled Mussel - Small / Large $15.00/$32.00
- Chicken (Sweet & Sour) don N/A
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Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
- Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
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B/ Per CH, Red Snapper or The Others Fish W/ Soup $16.00/$40.00
- S / L
- Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce
- Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
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19 Combination Seafood with Rice $13.80
- Ingredients: 5 Prawns, 5 Mussels, 5 Squids, 5 Fish Balls, Vege
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33 Garlic Mussels with Rice $12.00
- Ingredients: Mussels, Garlic Mince, Chilli, Black Beans
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27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
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35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
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5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
- Meats $11.00
- Prawn $4.00
- Bacon $3.20
- Beef Satay Sauce $10.50
- Vegetarian $4.00
- Curry Chicken On Rice $10.50
- Combination Fried Rice / Beef Chow Mein / Sweet & Sour Pork $28.50
- Bbq Pork $10.50
- Chicken $3.20
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Mushroom Matar (Peas) $13.99
- Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy
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Malai Kofta $13.99
- Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer with nuts and spices
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Aloo Matar (Potatoes, Peas) $13.99
- Aloo/Gobi generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices
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Bhuna $14.99
- Boneless meat pieces are smeared in tomato based gravy and cooked in fresh fragrance of ginger, garlic and bhuna masala
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Vegetable Samosa $10.50
- Pastry stuffed with medium spicy potatoes, nuts and peas 4 Pieces
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Lamb Balls Curry (Chef's Special) $16.99
- Tender and succulent lamb meatballs are lovingly cooked in a creamy and flavorful curry sauce, perfect for a special Indian meal
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Shami Kebab Full $18.00
- The Shami is an authentic Hyderabadi cuisine made with minced meat and Chana Dal ( chick pea lentils)
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Dahiwala Chicken (Chef's Special) $15.99
- Low-fat chicken curry made using card and mild spice
- Fresh Salad $4.00
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Lamb Meatball Spaghetti $16.00
- lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
- With Smoked Salmon $17.50
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Chorizo And Potato $10 .00
- pan fried chorizo and onion with herbs, potato and free range eggs
- Chicken $4.00
- Baked Bean $2.50
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Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
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Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
- Teriyaki Chicken $10.90
- Seafood $11.90
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Tonkotsu Ramen $10.00
- Chicken Katsu $10.90
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- (Japanese style noodle soup with topping of choice)
- Plain $8.90
- Cutlass-fish Boiled $ 17.00
- Bibimbap in Hot Stone Pot $ 15.00
- Cold Noodles $ 13.00
- Salmon Salad $ 40.00
- Pork with Rice $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- BiBim Bap $ 13.0
- BulGoGi $ 13.00
- -Chicken or Beef $12.50
- -Choice 2 Meats $12.50
- Pan Fried Dumpling (Pork Mince) $12.50
- Roast Chicken & Dumplings Noodle Soup $13.50
- -Chicken & Beef $14.50
- BBQ Pork with Rice $15.50
- -Chicken or Beef $12.50
- Sizzling Seafood & Black Pepper with Rice $15.50
- Seafood chowder $11.90
- -With bacon $13.00
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Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
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Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
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New york bagel preserve $6.50
- With cream cheese, berry ham & marmalade
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Corn Fritters (V)(GF) $17.50
- Served with bacon, rocket and parmesan, avo salsa with lemon aioli
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Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
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New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
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Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
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Saag Dhingari $14.90
- Button mushroom cooked in a lightly spiced mild puree n spinach
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Mango Chicken $15.90
- Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
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Prawn Malabari $17.90
- Prawns cooked with onions, capsicum n coconut cream with herbs
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Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
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Fish Masala $17.90
- Fish fillets cooked in tomato, onion n herbs gravy
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Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
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Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs
- Mince & Cheese $2.90
- Toast sandwiches $2.50
- Mince & Curry $2.90
- Bacon and egg $2.90
- Sausage Rolls $1.00
- Steak & Mushroom $2.90
- Apple pie $2.50
- Chicken kebab $2.50
Seatle Espresso
Phone
Opened hours
Monday 6:30am–5:30pm
Tuesday 6:30am–5:30pm
Wednesday 6:30am–5:30pm
Thursday 6:30am–5:30pm
Friday 6:30am–5:30pm
Saturday 7:30am–5:30pm
Sunday 7:30am–1:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cash , Seating , Free Wifi
Ferry Building, 1/99 Quay Street, Auckland, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus