Address
Ferry Building, 1/99 Quay Street, Auckland, New Zealand
Seatle Espresso in Auckland Menu
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MENU- ●Breakfast (any type eggs)
- -Bacon & Eggs $12.50
- -Egg on Toast $8.50
- ●Eggs Benedict
- -Bacon $13.50
- -Salmon $15.50
- ●Bagel
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-Bagel $6.00
- Cream cheese, jam butter
- ●Pan Cake
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-Pan Cake $7.50
- Maple Syrup, butter whipped cream
- ●Toasted Sandwich
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-Croissant $6.50
- Ham, Cheese / Cheese, Tomato
Nearby Sample Menus
- Beef/Chicken Fried Rice Noodles / Fried Kwai Dui Rice Noodles / Beef Brisket Fried Rice Noodles $12.00
- Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
- Pork & Preserved Egg / Chicken / Roast Duck $7.00
- Any Two BBQ Meat Combinations / Roast Duck $10.00
- Vegetarian Noodles $6.00
- Shrimp Fried Rice / Yang Chow Fried Rice $12.00
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
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Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
- Fries, truffle oil, parmesan $10.00
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Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
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Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
- Ristretto $5.00
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Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
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Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
- Long black $5.00
- Fish $4.50
- Chicken Ginger & Spring Onion On Rice $12.00
- Tomato $2.50
- Combination (With Cashew Nuts) $14.00
- Vegetable $9.00
- Combination $13.00
- Chicken $10.00
- Prawn $5.00
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Assorted Sweet Bites $2.50 ea
- coconut & lemon slices caramel slice
- - meaty soup $14.00
- - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
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Antipasto $120.00
- cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
- Daily protein & salad $15.00 per head
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Heavens Benedict $18.00
- free range eggs & citrus holandaise on bubble & squeak hash w/ your choice of either - smokey bacon / chorizo / wilted spinach / hot smoked salmon / grilled haloumi
- Gourmet sandwich & salad $15.00 per head
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Sweetie Pies (check cabinet for daily flavours) $6.00
- Fruit Crostatas, seasonal warm open fruit pies
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Mini Chicken Burger $6.50
- w salads & sauces
- Lamb Salad $12.90
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Ring Burger $12.00
- Jalapeno streaky bacon pickles
- (served with sesame bun relish mesclun salad aioli)
- Chicken Rice $13.90
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Chicken Souvlaki kebab $11.90
- cooked with hot chili sauce
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Small Chicken Rice $7.50
- w sauces
- Chips & Aioli $3.50
- HAMBURGER $ 2.50
- MINCE SAVORIES $0.90
- EGG BURGER $3.00
- LASAGNE TOPPER $ 2.80
- FISH $3.00
- POTATO TOP $3.00
- SAUSAGE ROLL $1.50
- BACON & EGG $3.00
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Bagel $10.00
- with smashed avocado, ricotta & lemon
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The Veg $12.50
- roast veg macadamia, feta cheese
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Bircher $12.50
- with seasonal fruits & coconut yogurt
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The Lamb $12.50
- lamb shoulder, beetroot, feta, harissa, cashew
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French Toast $16.50
- with salted caramel & creme fraiche
- Smoked Salmon $6.50
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Bagel $10.00
- with bacon, spinach, avocado, tomato & aioli
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Eggs Benedict on english muffin $17.50
- with bacon
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Fill the Freezer Jute for the Family $185.00
- Heading to the bach? Moving into a new home? Helping a friend or family member in need? This jute will stock up the freezer for those times when you need life to be that little bit easier. Jute includes: 4x Large Family size Ripe freezer meals (frozen) / 1x Large Family sized sticky date pudding (frozen) / 1x Large Family sized fruit & berry crumble (frozen)
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Shepherds Pie $28.00
- Traditional slow cooked lamb mince & vegetables topped with potato & kumera mash - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults
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Rhubarb Butterscotch Layer Cake $85.00
- The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
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Dukkah Lamb Meatballs x 5 $20.00
- Dukkah dusted lamb meatballs with feta yoghurt dipping sauce. Comes in multiples of five.
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Salted Caramel Chocolate Brownie $3.00
- Gluten free Chocolate & Salted Caramel Brownie, divinely decadent and our new favourite!
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Balsamic Roasted Beets with Pomegranate $9.50
- Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
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Chocolate Brownie $3.00
- Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
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Bircher Muesli Bowl $9.50
- Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
- Crisp skin salmon, spiced lentils, raisin $32.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- Roasted brussel sprouts, garlic custard $10.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Agria potato, beef fat, thyme $10.00
- Chocolate, peanut, salted caramel, passionfruit $15.00
- Autumn foraged salad, lemon $10.00
- For today's specials please see the specials board.
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
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Pad thai jae $19.10
- Stir fried rice noodles with mixed vegetables
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Praram song $20.80
- Crispy Chicken stir fried in a satay peanut sauce, with vegetables
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Tempora pak $8.00
- Mixed vegetables, deep fried and served with sweet chilli sauce
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Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
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Gang dang gai, neua, moo $20.80
- Chicken, Beef or Pork cooked in a red curry with vegetables and coconut milk.
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Pad kee mao $20.80
- Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
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Tom kha pla $8.00
- Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
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Tod kratiam prik thai $20.90
- Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
- Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
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Savoury Mince $18.90
- on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
- - Bacon or ham $18.90
- Gluten Free Bread $2.90
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Smoked Salmon $19.90
- with spinach, avocado, finished with light tasty cheese & whole grain toast
- Children's half size portions available $12.50
- Large selection available at counter
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Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
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Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
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Beef & Reef
- Scotch topped with scallops mornay
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Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
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Sticky date pudding
- Dates, pear and ginger served with cream.
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Thai green curry
- with gurnard, steamed rice and seasonal vegetables
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Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
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Beetroot & Red Cabbage $9.95
- Cabernet sauvignon dressing, feta, candied walnuts
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Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
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Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
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Beef Cheek & Gruyère Tart $25.95
- Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
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Flounder – NZ Hawkes Bay 500gm $38.95
- Delicate, firm
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1/2 or Whole Market Crayfish MP
- Sweet tasting
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Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
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Land & Sea $23.9 Reg / $33.9 XL
- Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
- Bacon & Mustard Roasted Baby Potatoes $9.90
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Garrison Chicken Caesar $21.90
- Cos lettuce, chargrilled chicken breast, croutons, bacon bites, Parmesan cheese, poached egg, Garrison Caesar dressing
- Warm Orzo Salad $9.90
- Gluten Free Option Available Add $3.50
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Prawn Twisters
- Lemon lime sweet chilli sauce
- Upgrade To Curly Fries Add $2.00
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Kiwi Burger $21.90
- 180gm beef patty, Swiss cheese, bacon, egg, tomato, lettuce, beetroot relish, aioli, brioche bun, fries
Seatle Espresso
Phone
Opened hours
Monday 6:30am–5:30pm
Tuesday 6:30am–5:30pm
Wednesday 6:30am–5:30pm
Thursday 6:30am–5:30pm
Friday 6:30am–5:30pm
Saturday 7:30am–5:30pm
Sunday 7:30am–1:30pm
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Cash , Seating , Free Wifi
Ferry Building, 1/99 Quay Street, Auckland, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus