Sushi Bee in Auckland Menu

Nearby Sample Menus

Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
Turbot sliders w/ pickled lemon mayo & watercress $17
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)

Hot dog & chips $5.50
Lamb rogan josh $15.00
- Lamb cooked with an exotic blend of herbs and spices, a speciality of kashmir
Masala $15.00
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Chicken nuggets & chips $5.50
Sweet mango chutney (mild) $2.50
Gulab jamun $6.50
Kid's butter chicken $8.00
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices

Tina’s wedge salad $7.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Heirloom carrots and seeds $7.00
Mahoe, blue (cows milk) $21.00
Kumara chips with kawakawa mayo $7.00
Whangaripo, Ash brie (buffalo milk) $21.00
White chocolate, quince and ginger $16.00
FEASTING MENU (7 COURSES) $70.00

Prawn Twisters $14
- With aioli & lemon
All $ 15
Fish Finger Sandwich $7
- With ketchup & fries
Land Platter $40
- With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
Eggs Benedict $18
- With spinach & hum or salmon
Chicken & Leek Potato Top Pie $22
- With baby corn with tarragon cream sauce
Char Sui Pork Riblets (GF) $16
- With oriental bbq sauce
Garlic Loaf (V) $10
- With house dips

Kumara Chips $4.50
Fish Cake $2.20
Chicken $11.50
Pork $11.50
Egg Fu Yong(no meat) $9.00
Meats $3.50
Prawn $13.50
Egg $2.80

Combination Seafood $18.00
with Salad $5.00
Steak $14.00
Egg $4.00
BBQ Pork $14.00
Shrimp & Mushrooms $16.50
Curry Roll $2.00
Sweet & Sour Wonton $13.00

BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
SALT & PEPPER SQUID w/ salad GF $16.50
THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
Add bacon, egg, or cheese $2.00
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:

Combination Meats $10.50
44. B.B.Q Pork $10.00
102. Hawalian $3.50
58. Nasi Goring $12.00
37. Won Ton $9.50
106. Chicken $4.00
67. Onion Ring Crumbed $2.50
- ½ Doz
63. Chips $2.00

Homemade hash cake $14.00
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
-whit wilted spinach, poach eggs and homemade hollandaise sauce
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
Eggs on toast $7.00
- Eggs any style on your choice of multigrain or ciabatta
Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries

Anchovies fried rice $13.50
9. Prawn Curry $22.00
11. Nasi Lemak $12.50
- (Coconut rice served with curried chicken or lamb, boiled egg, cucumber, anchovies and peanuts)
6. Mixed Vegetabled Curry $11.50
- (Mixed Vegetable cooked in curry form)
6. Fish cooked in coconut cream $14.00
5. Roti $3.00
3. Carrot Salad $3.00
4. Cabbage Stir-fried plain $8.50

Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
Chicken Souvlaki Kebab $10.50 / C $14.50
- Cooked with homemade chilli sauce
Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
Chicken Salad $14.00
Turkish Delights $1.00
Almaz Platter $12.00
- Garlic pita bread, hummus, falafel, feta cheese & fresh tomatoes topped with our special yoghurt sauce

8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
2. Combination Tendon
11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
6. Cheap Side Dish $10.00
M $50.00
5. Chef's Choice $20 ~ $50
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot

Chicken Nuggets $12.00
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
2 person share $49
Fish of the day $25.00
- (With Fresh herb and spice serve with salad & fries)
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
Calamari $14.00
Beef Rump steak $24.00
- (With beetroots n homemade fries, With salad & blue cheese sauce)
- BANGERS MASH

Purini reka (dessert)
Kai nui (main)
Kai timatanga (entree)
Classic french onion soup $9.00
- With grilled garlic trencher
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Choux ã la crème du jour $6.00
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options

Prawn Twisters $8.00
Toasted Sandwich $6.00
- select 2 fillings & white wholemeal toast, bacon, cheese, tomato, ham, onion, spinach, mushroom, egg
Sauteed Chicken Salad $12.00
- mixed salad, cucumber, tomato, cheese & sauteed Chicken
Waffle $8.00
- seasonal fruit, cream & choc sauce
Sweet Chilli Prawns on Rice $14.00
- other options: Beef - Chicken - Vegetarian
Steamed Wonton $8.00
Salmon & Cream cheese Bagel $13.00
- salmon & cream cheese on toasted sesame bagels
Seafood Parcels $7.00

Sushi Bee

Auckland Region > Auckland > Sushi Bee

Address

1854A Great North Road, Avondale, Avondale, Auckland, 0600, New Zealand

Phone

098282648

Email

None

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 7:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 6:00 PM, Sunday: Closed