Address
1122 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Seoul Korean Restaurant & Asian Supermarket in Rotorua Menu
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Seoul Korean Restaurant & Asian Supermarket in Rotorua has no menu available, but can choose from many other options such as Smoked almonds (GF, V) or Olives w lemon & thyme (GF, V) from Bistro 1284. Curry The Truck Up offers many options including Buggered Chicken and Sheep in a Coma. Mags Fresh fish includes a wide range like Hotdog or Crabstick. Tandoori Platter and Samosa from . Popsies Indian offers Fireborn Woodfired Pizza and Garlic pizza bread.
Nearby Sample Menus
- Scallop $22.00
- Fish $13.00
- Banana fritter $2.00
- Chicken & sweet corn soup $7.00
- Pork $13.50
- Oyster battered $2.00
- Miz seafood $23.50
- Fish snapper $5.80
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Thyme Roasted Gourmet Potatoes $7.00
- Potato Gratin $7.00
- Soup of the moment with artisan bread $15.00
- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
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Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
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Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
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Gamberoni Arrosto – Grilled prawns $24.50
- Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
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Spaghetti al profumo di mare –Pasta with fresh mussels, and anchovies $24.50
- Transport yourself to the shores of the Adriatic Sea with this pasta dish brimming with fresh mussels and anchovies, fresh tomato base and Italian capers plus a selection of fresh seafood that changes every day
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Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
- The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
- Filled pasta of the day – please see the specials for tonight n/a
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Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
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Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
- Hashbrown $3.50
- -BLAT $15.00
- Tomato $2.50
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Wedges $15.00
- Bacon, grilled cheese, sour cream
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Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
- -Steak $15.00
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Three cheese $16.00
- Feta, aged cheddar, camembert
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Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
- Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50
- Luciano, A Kiwi Bloke's favourite Grilled Steak & Eggs; served with Caramelized Onion Potato Cake & Salad Greens $32.50
- Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
- Chicken Nuggets & Fries $11
- Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
- Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
- Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
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Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
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Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
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BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
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Panaeng Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables with your choice of beef, pork or chicken.
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Green Curry Tofu (Main Course) $14.50
- Green curry paste cooked in coconut cream with tofu and vegetables.
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Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
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Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
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Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
- Steak Cut Fries $7.50
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Asian Style Spring Rolls $14.50
- Handmade beef and vegetables spring rolls served with sweet chilli sauce and Indonesian soy sauce (vegetarian option available)
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Fish of the Day $25.00
- Please ask as it changes every day
- Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
- Fish Bits & Fries $9.50
- All curries served with Cumin Basmati Rice
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Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
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Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
- CHOCOLATE BROWNIES
- KAI MUFFIN $5.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- SEAFOOD CHOWDER $6.00
- FOUR $6.00
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CHICKEN $8.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- KID'S BURGER(steak or small Angus pattie or bacon) $6.00
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WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
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Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
- - add smoked salmon extra $5.50
- - add smoked salmon extra $5.50
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Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
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The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
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Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
- (Substitute your dessert for a glass of house port wine)
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Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
- Avocado Toasties N/A
- Aioli N/A
- Steak and Cheese N/A
- Thousand Island N/A
- Wheat N/A
- Thinly Cut Sour Cream & Chives N/A
- Capsicum N/A
- Honey Mustard N/A
- Falafel $ 9.00
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
- Garlic cheese bread $4.50
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Shiek $18.00
- Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
- Lamb $ 9.50
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
- Gluten free base $4.00
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Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes
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Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
- Prawns $6.00
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Quattro Formaggi $23.00
- Tomato sauce - mozzarella - provolone - blue cheese - parmesan
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Focaccia $7.00
- Our pizza base with garlic oil - salt - origano
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Cotto E Funghi $20.00
- Tomato sauce - mozzarella - cooked ham - mushrooms
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Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
- Add mushroom or bacon $3.00
- (all burgers come with lettuce tomato beetroot and onion)
- Add Chips and can drink $4.00
- Friday Boil up $12.00
- Cheese Burger $7.00
- Steak & cheese $9.00
- Bacon & Egg on Toast $8.00
- Cakes $4.00
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Butter Naan $3.50
- Plain flour bread garnished with butter
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Lamb Seekh Kebab (6 pcs) $10.50
- Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
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Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
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Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
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Cheese & Garlic Naan $5.00
- Naan stuffed with mild cheese and garnished with garlic and butter
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Kadai Ghosth $16.50
- Diced lamb cooked with ginger, garlic, onions and spices
- Chicken Nuggets and Chips $7.00
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Aloo Gobi $12.50
- potato and cauliflower cooked in an authentic style
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Seoul Korean Restaurant & Asian Supermarket
Phone
073491008
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner
1122 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Korean Menus
- Bay of Plenty Korean Menus