Address
1122 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Seoul Korean Restaurant & Asian Supermarket in Rotorua Menu
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Seoul Korean Restaurant & Asian Supermarket in Rotorua has no menu available, but can choose from many other options such as Smoked almonds (GF, V) or Olives w lemon & thyme (GF, V) from Bistro 1284. Curry The Truck Up offers many options including Buggered Chicken and Sheep in a Coma. Mags Fresh fish includes a wide range like Hotdog or Crabstick. Tandoori Platter and Samosa from . Popsies Indian offers Fireborn Woodfired Pizza and Garlic pizza bread.
Nearby Sample Menus
- -1/3 lb. Angus $9.90
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Jr. Burger
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
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Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
- -1/2 lb. Angus $11.90
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The big carl $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
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Guacamole bacon thickburger
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
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Bbq chicken sandwich $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
- -burguer only $6.40
- Crispy Fries $7.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Potato Gratin $7.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Soup of the moment with artisan bread $15.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- K4 Sour and Spicy noodle salad
- P7 Rice porridge with lamb and Go-ji berry
- K23 Chicken stew with ginkgo nuts noodle soup
- K19 Noodle soup with fish ball
- S5 Hand-made noodle soup with pickled mustard root and stripped pork
- S9 Hand-made noodle soup with fish ball
- C9 Stir fry sliced chicken with Yu-Shiang sauce (sweet, sour & spicy taste)
- A5 Pig's tripe in delicious spicy tongue-numbing sauce
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Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
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Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
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Volcano Chicken $27.50
- Marinated roasted chicken with tamarind sauce and steamed vegetables, served on a sizzling hot plate flamed with brandy.
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Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
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Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
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Thai Fish Cakes $8.50
- Marinated fish with Thai curry paste. Served with cucumber and peanut sauce.
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Curry Puff $8.50
- Minced chicken, onion, potato and coriander in puff pastry.
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Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
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ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
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B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
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EGG BURGER $6.50
- Angel Bay pattie egg cheese lettuce tomato mayo & tomato sauce
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C
- 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
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D
- 2 fish, $1.50 chips
- Pineapple Fritter $1.50
- EXTRAS EACH $1.00
- Crabstick $1.50
- Chicken Teriyaki N/A
- Three Pepper Chicken N/A
- Cheddar N/A
- Avocado Toasties N/A
- Meatball N/A
- Pickles N/A
- Cheesy Garlic Toasties N/A
- Honey Oat N/A
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LAMB SHANKS
- served with mashed potato, peas and gravy
- -Small Kiwi $12.00
- Kumara $0.80
- Roll $6.50
- -Large Kiwi $19.00
- BEEF
- -Med Kiwi $16.00
- -Half $10.00
- FOUR $6.00
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CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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BOIL - UP $12.00
- pork, kumara, potato, watercress
- KAI MUFFIN $5.00
- STEAK OR ANGUS PATTIE + EGG $12.00
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
- 1/2 DOZEN $9.00
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PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- Crum bed chicken strips w ketchup $10.00
- Seasonal salad w pomegranate vinaigrette $8.00
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Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
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Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
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Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
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Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
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Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
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Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
- - Bacon
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Seasonal Cheesecake $14.00
- homemade cheesecake served with berry compote and whipped cream (GF) (V)
- - Hash browns
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Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
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Thyme and Garlic Mushrooms $16.00
- with poached egg on ciabatta (V)
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Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
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Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
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Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
- Soup of the Day & Toast $8.00
- Cheesy Wedges $9.50
- Muffins & Scones $3.00
- French Toast $14.50
- BLT or BELT $7.00
- Pies & savouries from $2.00
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Panini $9.50
- w Beef or Pork or Salmon from
- Fish & Chips $13.50
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Kashrut $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
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Najem $18.00
- Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
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Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
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Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
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Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
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SAUCES
- Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
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Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
- Rosemary Potatoes $6.10
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Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
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Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
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Rissotto $25.50
- Wine Risotto/ Mushroom/ Chorizo Sausage .
- Vegetables of the Day $6.10
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
- Garden Salads (2 sizes) $11.20 or $6.10
- Vanilla / Strawberry / Chocolate $3.90
- Rava plain dosa $10.50
- Veg manchurian $9.50
- Rajma chawal $9.99
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Chennai platter $17.50
- Masala dosa, uttapam, idli vada, sambhar, & chutney
- Raj kachori $8.90
- Samosa chaat / Aloo tikki chaat / Papdi chaat / Bombay bhel puri / Dahi bhalla $7.90
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Amritsari thali $17.99
- Aloo kulcha, channa masala, rice, aloo masala, dal makhani, raita, salad pickle, papad
- Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
- Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
- Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
- Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
- Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
- Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
- Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
- Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
Seoul Korean Restaurant & Asian Supermarket
Phone
073491008
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner
1122 Pukuatua Street, Rotorua, Bay Of Plenty, 3010, New Zealand
- Rotorua Korean Menus
- Bay of Plenty Korean Menus