Seoul Seoul in Auckland Central Menu

Nearby Sample Menus

Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
YukgaeJang $14.00
- spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
Osam Bulgogi $14.00
- spicy pork belly and squid combination w assorted vegetables
Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables

Vege Ramen (not vegetarian)
4. Grilled Beef Scotch Fifiet
(NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
Seafood Ramen
Beef Steak Ramen
Menchi x Chicken
Tempura & Teriyaki Chicken
Seasonal Vegetables w Sushi & Sashimi

Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth

Chicken Panini $12.50
- With basil pesto, camembert cheese served with green salad
Calamari $14.95
- Pan fried calamari marinated in garlic lemon and olive oil
Waldorf Smoke Chicken Salad $18.50
- Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
Garlic Bread $6.50
- Oven bake French sticks with garlic and chopped parsley
French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon

Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
Pizza margherita with tomato and mozzarella (GF on request) $21
Fish & chips, fresh from the day, sauce tartare served with French fries $24
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Additional toppings:

Khao Pad Kun Cheing $12.90
- Fried rice with Thai sausage
Yum Talay $18.00
- Combination of seafood cooked with spicy lemon dressing and vegetables
Prawn Cakes (4 Pcs) $7.50
- Deep fried minced chicken and prawn served with sweet plum sauce
Kuy Tiew Num Tok $10.00
- Traditional five spices Thai boat noodle soup with beef & vegetables
Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
Massaman Beef $15.90
- Cooked tender beef massaman curry paste with potatoes, onion and peanuts in coconut milk
Khao Pad $12.90
- Thai fried rice with choice of meat
Duck Ginger $18.00
- fried roasted duck with fresh ginger in special homemade sauce and vegetables

FRIED CHICKEN 10PCS $18.00
FRIED CHICKEN 6PCS $11.00
SPICY FRIED CHICKEN 6PCS $11.00
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
SPICY FRIED CHICKEN 10PCS $18.00
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
FRIED DUMPLING 8PCS $9.00