Address
297 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Set Cafe & Bar in Auckland Menu
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Set Cafe & Bar in Auckland has no menu available, but can choose from many other options such as Castaway’s Big Breakfast (GFO) or Mexican Style Corn Cakes (VO) from Agave Restaurant. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Cornwall Park Cafe includes a wide range like 7:30 am - close or Toast of your choice with homemade conserves. Eggs on toast any style and Bacon buttie with aioli, hp or tomato sauce from . Vikki Lane Bar & Kitchen offers Foodiez and Bacon & egg.
Nearby Sample Menus
- SWEET CHILI CHICKEN half$15/full$29.00
- CRISPY FRIED CHICKEN half$14/full$27.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- SOY CHICKEN half$15/full$29.00
- LUNCH BAR SMALL $8.50
- SPICY CHICKEN half$15/full$29.00
- Roti $4.00
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Green Curry Fried Rice Vegetables $18.00
- Spicy fried rice with green curry paste, green bean, onion, mushroom
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Fried Vegetables Thai Salad $18.50
- Tempura mixed vegetables with spicy Thai salad dressing
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Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
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Thai Habour $18.90/$22/$23.50/$25
- Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Pad Thai Vegetables $18.00
- Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
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Panang Curry $18.90/$22/$23.50/$25
- Thick Panang curry paste with coconut milk and crushed roasted peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Sweet & Sour Tofu $18.00
- Stir fried sweet & sour fried tofu with pineapple, cucumber, tomato and vegetables
- Sweet & Sour Chicken Fillet $16.50
- Combination Meats $15.50
- Bacon & Egg $5.00
- Wonton $9.50
- Shrimp & Veges $16.00
- Steak & Veges $15.50
- Ham & Tomato $4.50
- Sweet & Sour Pork $14.00
- 4 Fish, 4 sausages, $2 chips $10.00
- Regular Thighs
- Sausage $ 1.30
- Each $ 1.20
- Chicken Nuggets (12 pcs) $ 6.00
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Hot Dog $ 1.80
- on the stick
- Deep Fried Wonton (6pcs) $ 3.90
- 6 Squid Rings $ 3.90
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Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
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Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
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Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
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Mahy Farmed Lamb Rump $36.00
- Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
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BBQ Char Siew Pork Ribs $25.00
- Pinipig crust, crisp lettuce, onion pineapple jam
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Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
- Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
- Turkish Pide Garlic Bread $9.00
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PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
- Roasted tomatoes, mushrooms, avocado $4.00
- KIDS FLUFFY $1.00
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SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
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CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
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OPEN FACED OMELETTE $16.50
- change daily
- free range bacon, free range breakfast sausages, haloumi $5.00
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Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
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Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
- Cub's Burger (Beef or Chicken) $16
-
Lamb Chops $30.00
- Flame grilled “braai”- chops
-
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
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Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
- Ostrich Fillet 200 g -When available $42.00
- Kangaroo Rump Steak 220gm -When available $38.00
-
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
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Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
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Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
- Bacon bbq pork avocado $4.00
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French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
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Toast & spreads $6.50
- With house made jams & a slection of breads
- Bbq sauce fresh chilli relish $2.00
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Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
- Sirloin, 300g $95 21d / $105 35d
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Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
- Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
- Miso Hollandaise N/A
- North Island’s West Coast
- - 5-Point $67.00
- Coastal lamb rack, parsley relish
- Grain fed, New South Wales, Australia, dry aged
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Home made muesli $12.50
- (fresh yogurt and fruit compote)
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French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
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Pancakes $12.50
- bacon & maple syrup
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Bagel with preserves $6.50
- (ham & cream cheese)
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Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
- Add any of the following sides to your breakfast
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Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
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Risotto of the day $16.50
- special of the day
-
YELLOW CURRY $18.00
- mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
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GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
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TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
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TOFU SATAY $8.00
- deep fried skewered tofu topped with homemade satay sauce
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TOM KHA JAE $8.00
- a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
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PAD MED $19.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
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PAD PRIEW WAN $18.50
- with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
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GREEN CURRY $21.50
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
- Steam free range chicken with spring onion, ginger & supreme soy sauce H $28 / W $55
- Fried rice with egg $5.00
- Green beans cooked in mince pork and pickles $23.80
- -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
- -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
- -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
- -Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
- Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
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Crispy Chicken $17
- Fried egg, chili maple syrup, maple butter
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Fish Po’ Boy $19
- Avocado, salad slaw
- Moroccan Fish Of The Day $17
- Bacon (2) $6
- Add Cheese $16
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Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
- Merguez Hot Dog $16.50
- Soup Of The Day $12
-
Game Fish $38.95
- Green beans, romesco, lemon
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Silver Fern Farms Roasted Venison Short Loin $44.95
- Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
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Chilli Fried Squid $21.95
- Roasted garlic aioli, upland cress, lemon cheek
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Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
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New Zealand Asparagus Risotto $23.95
- Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
- Chargrilled broccolini, smoked almonds, pecorino $9.95
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Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
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Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
- Garden salad/harissa vinaigrette $5.00
- Spiced prosciutto $6.50
- Black pudding $6.50
- Bacon $6.00
- Bresaola $6.50
- Avocado $4.00
- Avocado toast $11.00
- Poached egg with ortiz anchovy $4.50
Set Cafe & Bar
Phone
NotAvailable
Opened hours
10 AM to 10 PM (Mon-Thu, Sun), 10 AM to 11 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Drinks Only , European
Features
EFTPOS , Cash , Bar , Lunch , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner
297 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Drinks Only Menus
- Auckland European Menus
- Auckland Region Drinks Only Menus
- Auckland Region European Menus