Set Cafe & Bar in Auckland Menu

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Set Cafe & Bar in Auckland has no menu available, but can choose from many other options such as Castaway’s Big Breakfast (GFO) or Mexican Style Corn Cakes (VO) from Agave Restaurant. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Cornwall Park Cafe includes a wide range like 7:30 am - close or Toast of your choice with homemade conserves. Eggs on toast any style and Bacon buttie with aioli, hp or tomato sauce from . Vikki Lane Bar & Kitchen offers Foodiez and Bacon & egg.

Nearby Sample Menus

DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.
GRILLED CHICKEN BREAST $15.90
- served with salad,potatoes and mushroom pepper sauce
DES TRADITIONS CHICKEN KARAHI $38.90
- with 6 naan bread(serving for 3+ persons)
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
Ice cream Sundae $8.50
- chocolate/vanilla
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.

Shrimps & Egg fried rice $10.00
Sour cabbage & spare ribs $16.00
Strachcoated Quick-fried Chinese cabbage with vinegar $15.00
Pork Fried Rice/Noodles
Sauteed diced chicken & cashew nuts $18.00
Mixed bean curd sticks $10.00
Hot & spicy fried cabbage $12.00
Deeply fried ribbonfish $20.00

Organic toasted multi grain or bagel
-Add bacon $4.50
-Add salmon $5.50
Smoked salmon, grilled chicken, grilled halloumi $5.50
B.L.A.T $18.50
- Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
-Add bacon $4.50
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli

Potato Fritter $0.80
BBQ pork $10.00
Cheese, egg, pineapple, mushroom or onion $1.00
Egg $9.00
Chicken $11.50
Satag vegetables $12.00
$15 (B)
- 3x Flsh, 4x Hotdog, 2x Potato Fritter, $2 Chips
$14
- 4x Flsh, 4x Sausage, $2 Chips

Veg $17.00
Manchurian or Chilli
Paneer Butter Masala M $11.00 / L $12.00
Veg $12.00
Lamb Madras M $11.50 / L $12.50
Veg $12.00
Mango Lassi $4.00
Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00

Beef Tataki Nigiri n/a
- (two pieces per plate)
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
Large Sashimi Platter n/a
- (approx 45 slices)
Cooked Prawn Nigiri n/a
- (two pieces per plate)
Daigaku-imo n/a
- Manuka Honey laced sweet potato
Tonkatsu Pork Cutlet n/a
- Panko crumbed eye fillet with miso and dark vegetable sauce
Kakuni n/a
- Slow-cooked pork belly in miso
Beef Tataki n/a
- Lightly seared, thinly sliced sirloin

Gurnard $3.80
Won ton $1.60
Sweetcorn fritters $2.00
Terakihi $3.80
One meal $10.00
- 2 fish, 4 potato, 1 sausages, $1.5 Chips
Vege burger $5.00
Steak & cheese $4.50
Giant burger $7.00

SALT & PEPPER
10. SINGAPORE RICE VERMICELLI $12.90
17. VEGETARIAN $12.90
21. DRUNKEN NOODLES $12.90
- Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
3. KING PRAWN NOODLE SOUP $12.90
TOM YUM SOUP
- Hot and sour chicken or prawns with lemon grass and mushroom.
34. CHICKEN KATSU RAMEN $12.90
45. SEAFOOD YAKI SOBA $13.90

Spicy Chicken Sushi $1.50
Tofu Inari $1.50
Teriyaki Beef $1.20
Dumplins / Spring Rolls $1.00
Chicken Katsu (Fried Chicken) $14.50
Chicken Donburi $13.00
Noodle (Fried Udon) $12.00
Crab $1.20

-with cream $1.80
Chicken roll $2.40
Hot chip $1.40
Whole tray chocolate sponge cake $24.00
Rainbow cake $4.50
Mundcake pie with cream $1.50
Sausage roll $1.80
Choco log with icing $6.50

Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Braised cabbage, toasted almond $8.00
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Soup of the Day $14.00
- Chef's special, warm bread

Fried Eggs $6.5
Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Churros Con Chocolate $12.5
- Traditional Spanish pastry with chocolate sauce and vanilla ice cream
Sausage $6.5
Gambas Al Plancha $17.5
- Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
Mediterranean Bread $7.5
- With extra virgin olive oil & pomegranate molasses
Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter

Fried Kway Teow $11.90
- Prawns, bbq pork, hor fun, bean sprouts with curry
Fried Noodle with Soy Sauce $10.90
- Cabbage, bean sprout and spring onion
Nasi Goreng $11.90
- Chicken, mixed vegetables with special sauce fried rice
Banana Split $6.90
Sizzling Beef with Satay Sauce on Noodle $14.90
- Beef, celery, broccoli, carrot, onion
Sizzling Beef with Rice $14.90
- Beef, celery, broccoli, carrot, onion
Chicken Fillet with Garlic Sauce on Rice $12.90
- Chicken, pak choi, home-made garlic sauce
Extra Rice Bowl $2.00

Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.

ICY SLICYS $6.50
- vanilla ice cream sandwiched betwen pink wafer biscuits
STICKY DATE & CHOCOLATE PUDDING $13.00
- w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
RICH DARK CHOCOLATE MOUSSE CAKE $13.00
- SW coffee infused mascarpone & maple walnut ice cream
PORK & PRAWN DUMPLINGS $18.50
- sw Asian greens & soy-ginger chili dipping sauce
SALT & PEPPER CALAMARI $22.50
- w rocket garlic aioli & lemon
RISOTTO-CHANGES DAILY $23.50
PRIME EYE FILLET OF BEEF $38.50
- SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter