Set Cafe & Bar in Auckland Menu

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Set Cafe & Bar in Auckland has no menu available, but can choose from many other options such as Castaway’s Big Breakfast (GFO) or Mexican Style Corn Cakes (VO) from Agave Restaurant. Sal's offers many options including LARGE 18 CHEESE and LARGE 18 PEPPERONI. Cornwall Park Cafe includes a wide range like 7:30 am - close or Toast of your choice with homemade conserves. Eggs on toast any style and Bacon buttie with aioli, hp or tomato sauce from . Vikki Lane Bar & Kitchen offers Foodiez and Bacon & egg.

Nearby Sample Menus

SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
Cheeses, seed/oat biscuits and roof honey $21.00
White chocolate, quince and ginger $16.00
Mahoe, blue (cows milk) $21.00
Tina’s wedge salad $7.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Kumara chips with kawakawa mayo $7.00

Beef rice $11.00
- rice noodles /egg noodles /vermicelli soup
Special Beef $12.00
- rice noodles /egg noodles /vermicelli soup
-With Sausages On Rice $12.00
Lemon Grass Chicken $12.00
- rice noodles /egg noodles /vermicelli soup
Spring Rolls $11.00
- With Vermicelli
Stir Fried Beef $11.00
- With Vermicelli
Beef Stew With Rice $12.00
Stir Dried Chicken $12.50
- With Ginger & Spring Onion on Rice

Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
German hash w/ apple puree & cinnamon $6.50
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble

Each Dish $14.00
Each Dish $12.00
Fried Lamb
Lamb Oyster Sauce
Chicken Fried Rice
Lamb Chopsuey
Lamb Stir Fry
Chicken Palau

Fish Dish market price
- Your server will let you know what’s cooking today
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
7:30am until 11am
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.

Combination & Vege $11.50
Vegetable $7.00
Snapper $3.50
Chicken Nibbles $4.00
- 6
Meats / Cashew Nuts $3.50
Scallops, Squid, Prawn, Mussels, Crab Stick Cashew Nuts $13.80
Combo 5 $17.00
- 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
Lamb / Vege $4.00

Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.

-Veg / Egg $5.00
Onion bajia (100g) $1.60
Twist bread $2.50
Vadai $8.00
- Ulundu, masala
-Non veg $3.99
Rolls $1.50
- Lamb, egg, chicken, fish, veg
●Kothu roti
-Non veg $3.99

All Slide Come With Tomato sauce
Full Scoop Fatties $3.9
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Blue/Brie Cheese $3
Half Scoop Fatties $5.5
3. Big Brown $13.90
- this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
Beetroot $1

K6 Tofu with Seafood in Casserole $18.99
D2 Noodles Mix Chili and Pork Slice $8.99
Sweet Pancake
J9 Vegetable & Pork Slices $17.99
B1 Beef Shank Noodles $7.99
K8 Home Style Fried Tofu $16.99
Lemon Chicken

Coconut Buns $ 2.00
Custard Tart $ 2.00
Ham and Egg Buns $ 2.80
Custard Buns $ 2.50
Sweet Crusty Buns $ 2.00
Hawai Pizza $ 8.80
Red Bean Buns $ 2.80
Sausage Buns $ 2.80

Fried Chicken Noodles $10.00
- with shrimps & vegetables
Teriyaki Salmon $20.00
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
Pork Katsu $15.00
- with vegetable salad
Teriyaki Chicken Udon Noodles $10.00
- in Soup
Teriyaki Salmon $17.00
Crab Nigiri $14.00
Californian-style Prawn / Californian style Salmon $16.00

Steak & mushroom pie $3.40
Stuffed sausage $1.50
Potato top $3.40
Spring roll $2.00
Chicken wing $1.70
Bacon & egg pie $3.40
Chicken drum $2.00
Bacon e egg nuffin $3.50

White Bread N/A
Honey Mustard N/A
Thinly Cut Sour Cream & Chives N/A
Mayo N/A
Cucumber N/A
Flatbread N/A
Choc Chip N/A
Oven Roasted Chicken N/A

-Pepper
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Garlic Pita (V) $8.00
- Toasted pita bread ﬁlled with garlic butter
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Cauliﬂower mornay $6.50
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce