Shahi in 610 Remuera Road Menu

ENTREES ENTREES
  • Papad $1.50
    • Crispy bread
  • Onion bhajjia - divine!!! $8.90
    • Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
  • Samosa (2 large pieces) - timeless $8.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
  • Garlic prawn - fat buster $15.90
    • Prawns marinated in spices, cooked with garlic & served with mint sauce
  • Shahi cigar - politically incorrect but delectable $11.90
    • Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
  • Chicken tikka - (boneless tandoori dish) $11.90
    • Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
  • Mixed platter (delicious variety of entrees) $19.90
    • Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce
MAIN COURSES - ALL MAINS SERVED WITH RICE MAIN COURSES - ALL MAINS SERVED WITH RICE
  • Butter chicken - popular
    • Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
  • small $14.00
  • normal $17.90
  • Chicken tikka masala - english special $17.90
    • Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
  • Chicken mughlai (mild dish) $17.90
    • Boneless chicken cooked in cashew nut sauce and delicate spices
  • Chicken curry - fat free
    • Chicken marinated in spices and then cooked in home style curry
  • small $14.00
  • normal $17.90
  • Chicken jalfrezi - sumptuous $17.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
  • Mango chicken - exotic $17.90
    • Chicken cooked in delicately spiced mango sauce
  • Tandoori chicken - healthy
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
  • half $16.00
  • full $ 25.00
  • Fish makhanwala - synchronised swimmers $17.90
    • Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
  • Prawn malabari - kiwi favourite $22.00
    • Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
  • Akbari gosht $17.90
    • Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
  • Saag gosht - romantic interlude $18.90
    • Lean lamb cooked in spices and finished with spinach
  • Rogan josh - chef’s speciality
    • Traditional lean lamb dish in tomato gravy
  • small $14.00
  • normal $17.90
  • Kadhai gosht - bank manager’s favourite $17.90
    • Dairy free lamb delicately cooked with diced capsicum and onions
  • Beef vindaloo - ring burner $17.90
    • Beef cooked in hot, fiery and spicy sauce
FROM THE GARDENS FROM THE GARDENS
  • Dhal
    • Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
  • small $14.00
  • normal $16.90
  • Vegetable korma - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
  • small $14.00
  • normal $16.90
  • Pea & mushroom curry - magic $16.90
    • Mushroom and peas cooked in a lightly spiced sauce
  • Pea panir
    • Peas and panir cooked in tomato based curry
  • small $14.00
  • normal $16.90
  • Saag panir $17.90
    • Panir cooked with pureed spinach in light spices
RICE DISHES RICE DISHES
  • Chicken biryani $20.00
    • Rice cooked with chicken, nuts and raisins
  • Lamb biryani $20.00
    • Northern indian dish of rice cooked with lamb, nuts and raisins
  • Vegetable biryani $19.00
    • Rice cooked with vegetables, nuts and raisins
BREADS BREADS
  • Roti $3.50
    • Wholemeal bread
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
  • Garlic nan $5.00
    • Same as buttered nan with garlic
  • Cheese nan $6.00
    • Same as buttered nan stuffed with cheese
  • Peshawari nan $6.00
    • Same as buttered nan with nuts and raisins
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices
  • Shahi nan - delicious $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli
ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES) ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES)
  • Raita $4.00
    • Yoghurt with cucumber
  • Green salad $4.00
    • Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
  • Mixed vegetables $4.00
    • Seasonal vegetables sauteed with garlic
  • Sweet mango chutney $4.00
  • Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
    • Variety of vegetables mixed with spices and pickled
  • Mint chutney $4.00
  • Tamarind chutney $4.00
  • Raw onion $5.00
  • Green chillie- s $2.00

Nearby Sample Menus

  • Seafood $49.5
    • Smoked Salmon, Salt & Pepper Squid, Prawn Twisters, Parmesan Crumb, Mussels & Marinara Sauce, Fish Goujons, Roast Red Peppers, Chargrilled Vegetables, Feta, Breads, Dips
  • Mini Egg On Toast $8.5 Each
    • Egg Cooked Your Way, Toasted Ciabatta, Streaky Bacon
  • Banana Split N/A
    • Chocolate Sauce, Vanilla Ice Cream
  • Aioli $2.2
  • Chicken Tortellini N/A
    • Blue Cheese Cream Sauce, Shaved Fennel, Roast Leeks
  • Beef & Vegetable Ragù $12.0
    • Polenta Chips
  • Pesto Chicken $20.5
    • Basil Pesto, Fresh Tomato, Aioli
  • Grilled Halloumi $5.5
  • Eye Fillet Steak $36.00
    • 300gms served with Creamy Mushroom Sauce
  • Beef Satay N/A
    • Skewers of beef marinated in ginger & soy, seared & served with peanut sauce
  • Cajun Char Grilled Tuna Steak $28.50
    • with Spicy Avocado Salsa and Sweet Chilli
  • Scallops wrapped in Bacon N/A
    • Grilled & served with tartare sauce
  • N.Z. Whitebait Fritters $29.00
    • Bound with Egg
  • Fettuccini $24.00
    • Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Bread & Butter Pudding $12.00
    • Served with ice cream & cream
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK AND VEGETABLE $5.00/$14.50
  • MINCE AND CHEESE $4.80/$14.00
  • APPLE $3.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • CUSTARD PIE $3.00
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • Steak & Egg $3.80
  • Mushroom, Tomato $0.80
  • Chicken $4.50
  • SPECIAL $7.00
    • 2 Hoki fish, 2 potato fritter, $2.00 chips, 1 sausages
  • white Rice $3.00
  • (cooked with onion and veggies)
  • Battered Scallop $1.60
  • Wontons $10.50
  • Prawn Wonton Soup / Prawn Wonton Noodle Soup $10.50
  • Dried Scallop & Egg Fried Rice $14.80
  • Steam Vege S $18.00 / L $28.00
  • Salted Pepper Chicken / Salted Pepper Fried Tofu $28.00
  • Seafood Laksa $14.80
  • Fried Scallops Vege with Cashew Nut / Hot & Spicy Scallops $58.00
  • Seafood Stir Rice $14.80
  • Chiu Chow Fried Rice Noodle / Combination Fried Rice Noodle $13.80
  • ham, cheese & tomato $9.50
  • side salad w/ house dressing $5.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • Tuesday - T-Bone & Fries
  • GARLIC BREAD $6.00
  • Wednesday - Pizza
  • GARLIC PRAWNS $14.00
    • pan-fried in garlic, white wine & lemon butter w/ mixed leaves
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • Smoked Kahawai Fishcakes $18
    • Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
  • Rare Beef Salad (N, GF available) $22
    • Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
  • Motueka (N, V) $23
    • Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
    • w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Angus Beef Burger $22
    • w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
  • Tasti Vegetarian Pizza $4.99
    • Fresh Onion, Spinach, Mushroom, Tomato, Cheese
  • Satay Chicken $7.99
    • Chicken, Onion, Tomato with Satay Sauce
  • Chicken on Rice - Medium/Large $6.99/$8.99
  • Falafel Kebab Roll - Medium/Large $6.99/$8.99
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
  • Butter Chicken (Indian Style) $11.99
    • Butter Sauce, Chicken with Double Cheese
  • Vegetarian Loaded $4.99
    • Garlic Sauce, Spinach, Capsicum, Tomato, Onion, Cheese
  • $10.00/20
  • E1 Braised pork intestines on rice $11.80
  • Rice (have here) $1.50/portion
  • N34 Cold noodle with shredded chicken $9.80
  • H3 Polygonatum odoratum with duck $7.80
  • N23 Roast chicken noodle soup $9.00
  • N4 Codonopsis pilosula with pig heart noodle soup $10.00
  • N5 Lotus seed with pork tripe noodle soup $10.00
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Avocado or Spinach $3.00
  • Mushrooms $3.00
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Beef $ 7.50
  • Pork $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Spare Ribs Meal $ 17.90
  • Beef $ 11.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Spare Ribs and Chips $ 17.90
  • Pork $ 7.50
  • Mashed Potato and Gravy $ 5.00
  • Rice Noodle N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Seafood - each $1.50
  • Spice Sauce Noodle N/A
  • Noodle - Large/Small $1.00/$0.60
  • Handmade Noodle $2.00
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Vegetable - Large/Small $1.00/$0.60
  • Shanghai Wonton Soup $9.00
  • Kumara chips(scoop) $5.00
  • Paua $4.00
  • Served with cinnamon sugar
  • Hot dog $2.50
  • Sausage $2.00
  • Victoria burger $8.00
    • Salad, cranberry sauce, chicken aioli, cheese
  • Chicken teriyaki burger $8.00
    • Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
  • Hawaiian burger $5.80
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Pad Kra Pao Jae $13.00
    • Stir fried mixed vegetables, bean curd, chilli and basil
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Chop suey S$5/L$8
    • With beef
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Seafood pasta $10.00
    • In tomato sauce
  • Lamb flap $3.50
    • In soyer sauce
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Ota ika $6.00
    • Raw fish coconut cream
  • Plain rice $2.00cup
Shahi

Shahi

location

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095235496

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Seating ,  Serves Alcohol ,  Dinner

Location
610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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