Shahi in 610 Remuera Road Menu

ENTREES ENTREES
  • Papad $1.50
    • Crispy bread
  • Onion bhajjia - divine!!! $8.90
    • Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
  • Samosa (2 large pieces) - timeless $8.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
  • Garlic prawn - fat buster $15.90
    • Prawns marinated in spices, cooked with garlic & served with mint sauce
  • Shahi cigar - politically incorrect but delectable $11.90
    • Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
  • Chicken tikka - (boneless tandoori dish) $11.90
    • Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
  • Mixed platter (delicious variety of entrees) $19.90
    • Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce
MAIN COURSES - ALL MAINS SERVED WITH RICE MAIN COURSES - ALL MAINS SERVED WITH RICE
  • Butter chicken - popular
    • Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
  • small $14.00
  • normal $17.90
  • Chicken tikka masala - english special $17.90
    • Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
  • Chicken mughlai (mild dish) $17.90
    • Boneless chicken cooked in cashew nut sauce and delicate spices
  • Chicken curry - fat free
    • Chicken marinated in spices and then cooked in home style curry
  • small $14.00
  • normal $17.90
  • Chicken jalfrezi - sumptuous $17.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
  • Mango chicken - exotic $17.90
    • Chicken cooked in delicately spiced mango sauce
  • Tandoori chicken - healthy
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
  • half $16.00
  • full $ 25.00
  • Fish makhanwala - synchronised swimmers $17.90
    • Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
  • Prawn malabari - kiwi favourite $22.00
    • Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
  • Akbari gosht $17.90
    • Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
  • Saag gosht - romantic interlude $18.90
    • Lean lamb cooked in spices and finished with spinach
  • Rogan josh - chef’s speciality
    • Traditional lean lamb dish in tomato gravy
  • small $14.00
  • normal $17.90
  • Kadhai gosht - bank manager’s favourite $17.90
    • Dairy free lamb delicately cooked with diced capsicum and onions
  • Beef vindaloo - ring burner $17.90
    • Beef cooked in hot, fiery and spicy sauce
FROM THE GARDENS FROM THE GARDENS
  • Dhal
    • Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
  • small $14.00
  • normal $16.90
  • Vegetable korma - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
  • small $14.00
  • normal $16.90
  • Pea & mushroom curry - magic $16.90
    • Mushroom and peas cooked in a lightly spiced sauce
  • Pea panir
    • Peas and panir cooked in tomato based curry
  • small $14.00
  • normal $16.90
  • Saag panir $17.90
    • Panir cooked with pureed spinach in light spices
RICE DISHES RICE DISHES
  • Chicken biryani $20.00
    • Rice cooked with chicken, nuts and raisins
  • Lamb biryani $20.00
    • Northern indian dish of rice cooked with lamb, nuts and raisins
  • Vegetable biryani $19.00
    • Rice cooked with vegetables, nuts and raisins
BREADS BREADS
  • Roti $3.50
    • Wholemeal bread
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
  • Garlic nan $5.00
    • Same as buttered nan with garlic
  • Cheese nan $6.00
    • Same as buttered nan stuffed with cheese
  • Peshawari nan $6.00
    • Same as buttered nan with nuts and raisins
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices
  • Shahi nan - delicious $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli
ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES) ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES)
  • Raita $4.00
    • Yoghurt with cucumber
  • Green salad $4.00
    • Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
  • Mixed vegetables $4.00
    • Seasonal vegetables sauteed with garlic
  • Sweet mango chutney $4.00
  • Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
    • Variety of vegetables mixed with spices and pickled
  • Mint chutney $4.00
  • Tamarind chutney $4.00
  • Raw onion $5.00
  • Green chillie- s $2.00

Nearby Sample Menus

  • Bar-B-Q Pork Egg Foo Yong $10.00
  • Wonton Noodle Soup $8.50
  • Egg $2.20
  • Lemon Fish $10.00
  • Bar-B-Q Pork $10.00
  • Chicken $9.50
  • Meat Rissole $1.50
  • Pork Soft Noodles $10.00
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • All burgers come with skinny fries
  • Jumbo Onion Rings $10.00
    • creole remoulade
  • Agria Chips $10.00
  • Cheese Curds $16.00
    • tapioca, mango, crunchy lychee, coriander
  • - Root Vegetables $6.00
  • Full Size $50.00
  • Cheese Toastie $12.00
  • - Fish of the Day $14.00
  • Tofu delight on rice $14.00
  • Combination meat $16.00
  • Homemade spring rolls $4.00
    • 2 Pieces
  • Chicken $15.00
  • Combination meat with che
  • Vegetables $12.00
  • Chicken & pineapple $16.50
  • Extra double meat $4.00
  • Extra meat $2.00
  • Paua Fritter $2.50
  • Chicken Burger with mayonnaise $4.50
  • Steak Fried Rice $11.50
  • Teriyaki king Prawn Noodles $16.00
  • Steak CM/CS $11.50
  • SPECIAL DISHES FOR 2 PERSONS $25.00
    • combination meats fried rice chicken & cashew nuts & veges
  • Chicken Cashewnuts Fried Rice $14.50
  • Steak $10.00
  • For 2-3 people $25.00
  • Steak & Veges $10.00
  • 1 X Crabstick
  • (On fried rice $2.00 extra)
  • Combination Meats Chow Mein
  • 6 Won Ton
  • Steak, Pineapple & Veges $11.00
  • Cheese, Tomato & Onion $5
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Savoury Mince & Cheese $6
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Eye Fillet Steak 200gm $30
    • tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Corn Fritters $17
    • fresh fritters served with green salad, bacon and sour cream
  • Pear and parmesan Roquette salad (GF.V) $8
  • Breakie Salad $14
    • chorizo, tomatoes and a poached egg served on a bed of kale
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Kale $5
  • Greek salad $8
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Pork $11.00
  • D $19.00
    • Pork fried rice, sweet & sour pork, 6 wontons
  • Seafood
  • Steak $4.20
  • Steak
  • Combination $11.00
  • Chow Mein With Noodles
  • Bacon $3.90
  • Karaage chicken $5.50
    • Mild or spicy
  • Sliced lotus root chips $5.50
  • Gyoza 6 pieces $5.50
  • Tofu salad $5.50
  • Prawn katsu $5.50
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Rice bowl $3.00
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Large intestine BBQ $36.00
  • Non-Marinated Rib $18.00
  • Rumen + Marbling BBQ $40.00
  • Rumen BBQ $45.00
  • Fried Rice $3.00
  • Crispy Rice Soup $5.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Sausage roll $1.40
  • Pork pastry $2.80
  • Mince and cheese $2.80
  • Steak pie $2.50
  • Chicken pie $2.80
  • Potato top $2.80
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Thigfh $3.20
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
Shahi

Shahi

location

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095235496

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Seating ,  Serves Alcohol ,  Dinner

Location
610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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