Shahi in 610 Remuera Road Menu

ENTREES ENTREES
  • Papad $1.50
    • Crispy bread
  • Onion bhajjia - divine!!! $8.90
    • Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
  • Samosa (2 large pieces) - timeless $8.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
  • Garlic prawn - fat buster $15.90
    • Prawns marinated in spices, cooked with garlic & served with mint sauce
  • Shahi cigar - politically incorrect but delectable $11.90
    • Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
  • Chicken tikka - (boneless tandoori dish) $11.90
    • Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
  • Mixed platter (delicious variety of entrees) $19.90
    • Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce
MAIN COURSES - ALL MAINS SERVED WITH RICE MAIN COURSES - ALL MAINS SERVED WITH RICE
  • Butter chicken - popular
    • Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
  • small $14.00
  • normal $17.90
  • Chicken tikka masala - english special $17.90
    • Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
  • Chicken mughlai (mild dish) $17.90
    • Boneless chicken cooked in cashew nut sauce and delicate spices
  • Chicken curry - fat free
    • Chicken marinated in spices and then cooked in home style curry
  • small $14.00
  • normal $17.90
  • Chicken jalfrezi - sumptuous $17.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
  • Mango chicken - exotic $17.90
    • Chicken cooked in delicately spiced mango sauce
  • Tandoori chicken - healthy
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
  • half $16.00
  • full $ 25.00
  • Fish makhanwala - synchronised swimmers $17.90
    • Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
  • Prawn malabari - kiwi favourite $22.00
    • Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
  • Akbari gosht $17.90
    • Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
  • Saag gosht - romantic interlude $18.90
    • Lean lamb cooked in spices and finished with spinach
  • Rogan josh - chef’s speciality
    • Traditional lean lamb dish in tomato gravy
  • small $14.00
  • normal $17.90
  • Kadhai gosht - bank manager’s favourite $17.90
    • Dairy free lamb delicately cooked with diced capsicum and onions
  • Beef vindaloo - ring burner $17.90
    • Beef cooked in hot, fiery and spicy sauce
FROM THE GARDENS FROM THE GARDENS
  • Dhal
    • Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
  • small $14.00
  • normal $16.90
  • Vegetable korma - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
  • small $14.00
  • normal $16.90
  • Pea & mushroom curry - magic $16.90
    • Mushroom and peas cooked in a lightly spiced sauce
  • Pea panir
    • Peas and panir cooked in tomato based curry
  • small $14.00
  • normal $16.90
  • Saag panir $17.90
    • Panir cooked with pureed spinach in light spices
RICE DISHES RICE DISHES
  • Chicken biryani $20.00
    • Rice cooked with chicken, nuts and raisins
  • Lamb biryani $20.00
    • Northern indian dish of rice cooked with lamb, nuts and raisins
  • Vegetable biryani $19.00
    • Rice cooked with vegetables, nuts and raisins
BREADS BREADS
  • Roti $3.50
    • Wholemeal bread
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
  • Garlic nan $5.00
    • Same as buttered nan with garlic
  • Cheese nan $6.00
    • Same as buttered nan stuffed with cheese
  • Peshawari nan $6.00
    • Same as buttered nan with nuts and raisins
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices
  • Shahi nan - delicious $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli
ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES) ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES)
  • Raita $4.00
    • Yoghurt with cucumber
  • Green salad $4.00
    • Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
  • Mixed vegetables $4.00
    • Seasonal vegetables sauteed with garlic
  • Sweet mango chutney $4.00
  • Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
    • Variety of vegetables mixed with spices and pickled
  • Mint chutney $4.00
  • Tamarind chutney $4.00
  • Raw onion $5.00
  • Green chillie- s $2.00

Nearby Sample Menus

  • Add Your Sides
  • Smoked Salmon $5.50
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Gluten Free Toast / Bagel (1) $3/$4
  • Mini Bulgogi Burger & Chips $12.50
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Pad Med Ma Muang Tofu $15.00
    • Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
  • -Lamb $17.50
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • Kharw Pad Jae $15.00
    • Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
  • ●Pad Med Ma Muang
    • Stir fried with cashew nut, onion, spring onion, carrot, mushroom, oyster sauce and roast chilli paste
  • Pad Khing Tofu $15.00
    • Stir fried tofu with ginger, onion, spring onion, mushroom, capsicum
  • -Seafood $19.00
  • -Prawns $20.50
  • Chicken Shish $19.50
    • marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
  • Lamb on Rice with salad $13.00
  • Mix Combo $16.00
  • Chicken Combo $15.50
  • Turkish Platter $18.50
    • selection of salad mix ATA Turk, dolma falafel, hummus baba ganoush, garlic bread
  • Falafel combo $15.50
  • MAYONNAISE
  • Chicken Ata Turk $18.00
  • Deep Fried Duck With Taro $28.00
  • Beef with Pineapple $22.00
  • Fried Pork intestine with Ginger a Spring onions $26
  • Beef With Seasonal Vegetable $24.00
  • Deep Fried Spicy Bean Curd $22.00
  • Stir-Fry Fungus, Celery, Pumpkin and Mushroom $22
  • Lamb Belly With Bean Paste $22.00
  • Head of Saloon $20
  • Mix Shushi Rolls $9
    • Teriyaki chicken, tuna and salmon mix
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Prawn Katsu $12
  • Salmon Sushi Rolls $9
  • Beef Tataki $17
    • Lightly grilled beef sashimi with yozu sauce
  • Chicken Fried Rice $11
  • Tuna Tataki $22
    • Lightly grille tuna sashimi with citrus soy sauce
  • Prawn Fried Rice $11.00
  • Takeout fresh fish & chips $12.00
  • Bowl of Chips $7.50
    • with homemade aioli
  • Fresh Tempura Battered Fish $16.00 with Salad $20.00
    • With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Tofu $13.00
  • Bacon And Egg $15.00
  • LE COQ / ROOSTER $9.50
    • Smoked chicken beast, avocado, aioli and rocket
  • LA VEGETARIENNE $12.90
  • Lernon & Sugar $6.00
  • Almond Tart $3.90
  • Creme Brulee $5.00
  • Croissant $3.30
  • CHICKEN SALAD $14.00
  • Torsade au Chocolat $4.20
  • Fish Teriyaki $21.50
  • Roll Combo $14.00
    • 3 or more kinds of Sushi of chef's choice (8 pcs)
  • Beef Yakitori (2 skewers) $7.50
  • Tempura Don $15.50
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Sashimi platter $29.50 / $49.50
    • Medium (15 pcs & oysters) / Large (24 pcs & oysters)
  • Gyoza (fried dumpling 6pcs) $6.50
    • vegetable
  • Beef $19.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Lamb Samosa (2 Per Serve) $7.00
    • Deep fried pastry stuffed with lamb mince and spinach
  • Vindaloo Chicken / Lamb $13.50
    • A boneless chicken or lamb cooked with hot spices
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
  • Kadhai Paneer $13.00
    • Cottage cheese cooked with onions, capsicum and mild spices
  • Peshawari Naan $4.00
  • Prawn Biryani $16.00
  • Malabari Chicken / Lamb $13.50
    • Chicken or lamb cooked with onions, tomatoes, coconut cream, capsicum and cream
  • Vegetarrian Samosa (2 Per Serve) $5.50
    • Deep fried pastry stuffed with peas & potatoes
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Sisig $6.00/$8.00
  • Fried rice $3.00/$6.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Dinuguan $6.00/$8.00
  • Single topping $5.00
  • Peanut compote
  • traditional taiwanese chicken
  • Mediar with sea Eel
  • Sausage with pickle $7.00
  • $10.50 (With 3 vegetables )
  • fish nuggets noodles $11.50
  • $14.00 (comes with rice and dessert )
  • Chili and Basil Stirfried
  • CK/BF $ 12.50
  • Sweet & Sour Stirfried
  • Tom Yom Soup
  • Tom Yum Fried Rice
    • Spicy & sour
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Red Curry Paste Stirfried
  • Cashew Nut Stirfried
  • Special Party Pack from $30.00
  • Vege Tempura $11.00
    • 12 pcs of vegetable tempura and sauce
  • Main food, Salad, 2 pcs Sushi, 4 pcs Tempura served with Rice and Miso Soup N/A
  • Seaweed Salad $5.00
  • Tofu Teriyaki Don $12.00
    • Tofu teriyaki with vegetables on rice
  • Chilli Pork Don $11.00
    • Chilli pork with vegetable on rice
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Ebi Salad $7.00
    • 3 pcs deep fried prawn with salad and tartare sauce
  • Feta, mushroom & Olive $ 4.00
  • Peppered Steak $ 3.80
  • Potato Top Savoury $ 1.50
  • Chicken, Spinach & Feta $ 9.00
  • Chicken, Spinach & Feta $ 4.50
  • Bacon & Egg Slice $ 2.80
  • Sausage Roll $ 2.30
  • Bacon & Egg $ 4.00
  • Prawn Twisters
    • Lemon lime sweet chilli sauce
  • Margherita $21.9 Reg / $31.9 XL
    • Roast cherry tomato, pesto, mozzarella pearls
  • Curly Fries $9.90
  • Dessert of the Day $12.90
    • Please see our specials board
  • 550g T-Bone $49.90
  • Kid's Pasta $11.00
    • Meatballs, Napoli sauce, grated cheese
  • Oven Baked Ciabatta $9.90
    • Garlic butter, whipped feta, mixed olive tapenade
  • Roasted Beetroot $21.90
    • Pickled apple, feta, walnut, lettuce, cucumber, tomato, red onion, balsamic glaze
Shahi

Shahi

location

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095235496

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Seating ,  Serves Alcohol ,  Dinner

Location
610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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