Shahi in 610 Remuera Road Menu

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Papad $1.50
- Crispy bread
Onion bhajjia - divine!!! $8.90
- Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
Samosa (2 large pieces) - timeless $8.90
- Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
Garlic prawn - fat buster $15.90
- Prawns marinated in spices, cooked with garlic & served with mint sauce
Shahi cigar - politically incorrect but delectable $11.90
- Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
Chicken tikka - (boneless tandoori dish) $11.90
- Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
Punjabi lamb - robust $11.90
- Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
Mixed platter (delicious variety of entrees) $19.90
- Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce

Butter chicken - popular
- Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
small $14.00
normal $17.90
Chicken tikka masala - english special $17.90
- Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
Chicken mughlai (mild dish) $17.90
- Boneless chicken cooked in cashew nut sauce and delicate spices
Chicken curry - fat free
- Chicken marinated in spices and then cooked in home style curry
small $14.00
normal $17.90
Chicken jalfrezi - sumptuous $17.90
- Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
Mango chicken - exotic $17.90
- Chicken cooked in delicately spiced mango sauce
Tandoori chicken - healthy
- Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
half $16.00
full $ 25.00
Fish makhanwala - synchronised swimmers $17.90
- Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
Prawn malabari - kiwi favourite $22.00
- Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
Akbari gosht $17.90
- Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
Saag gosht - romantic interlude $18.90
- Lean lamb cooked in spices and finished with spinach
Rogan josh - chef’s speciality
- Traditional lean lamb dish in tomato gravy
small $14.00
normal $17.90
Kadhai gosht - bank manager’s favourite $17.90
- Dairy free lamb delicately cooked with diced capsicum and onions
Beef vindaloo - ring burner $17.90
- Beef cooked in hot, fiery and spicy sauce

Dhal
- Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
small $14.00
normal $16.90
Vegetable korma - vegan special
- Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
small $14.00
normal $16.90
Pea & mushroom curry - magic $16.90
- Mushroom and peas cooked in a lightly spiced sauce
Pea panir
- Peas and panir cooked in tomato based curry
small $14.00
normal $16.90
Saag panir $17.90
- Panir cooked with pureed spinach in light spices

Chicken biryani $20.00
- Rice cooked with chicken, nuts and raisins
Lamb biryani $20.00
- Northern indian dish of rice cooked with lamb, nuts and raisins
Vegetable biryani $19.00
- Rice cooked with vegetables, nuts and raisins

Roti $3.50
- Wholemeal bread
Buttered nan $4.00
- Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
Garlic nan $5.00
- Same as buttered nan with garlic
Cheese nan $6.00
- Same as buttered nan stuffed with cheese
Peshawari nan $6.00
- Same as buttered nan with nuts and raisins
Masala kulcha $6.00
- Nan stuffed with potatoes and spices
Shahi nan - delicious $6.50
- Freshly cooked nan stuffed with cheese, onion and green chilli

Raita $4.00
- Yoghurt with cucumber
Green salad $4.00
- Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
Mixed vegetables $4.00
- Seasonal vegetables sauteed with garlic
Sweet mango chutney $4.00
Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
- Variety of vegetables mixed with spices and pickled
Mint chutney $4.00
Tamarind chutney $4.00
Raw onion $5.00
Green chillie- s $2.00

Nearby Sample Menus

Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Spicy Rice (GF) $5.00
Creamed Spinach $5.00
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
Table Salad (GF) $8.00
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
-Regular $5.00

LEMON PEPPER SQUID $16.50
- house made lemon pepper squid, s/w fries and salad
BAGEL BAGEL(V) $6.50
- cream cheese, jam
EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /bacon
B.L.A.T $16.50
- s/w fries
HOUSE GRANOLA $12.50
- seasonal fruits, vanilla yoghurt milk mix nuts
BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese
GARDEN OMELETTE $16.50
- tomato spinach, feta, mozzarella, basil pesto bread
EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /portobello mushroom

●Salads
-Add bacon/salmon/poached egg $4.00
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
-Add bacon $4.00
-Main $18.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
●Mains
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta

Chicken Burger $4.50
Egg Burger $3.80
Fish Cake Crumbed $1.50
Sauce mustard & onion $3.50
Kumara chips (min) $4.00
Lasagne Topper $2.50
COMBO E $14.00
- $2.00chips, 2 potato fritter, 2 fish, 2 cheeseburger
Battered Oyster $1.50

Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom

Spring Roll $2.30
Oyster $11.00
Ham $3.20
Crab Stick $9.00
Seafood $11.00
Hawaiian $3.80
Chicken $10.00
Chicken Nugget $0.80

Sweet and Sour Chicken $18.80
Spicy pork noodle soup $9.80
Spicy chicken noodle soup/Dry noodle $9.80
Salty Fish Fillet $24.80
Sweet and sour pork loin $20.80
Noodle Soup with Eggs $12.00
Stir fried rice cake with Chinese Vegetable $11.80
Salty Duck and Smoked Fish Noodle Soup $12.80

Thick Cut Fries $7.00
Fish of the day & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Chicken Tenders & Thick Cut Fries $12.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
Tom Kha Goong $13.00
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Thai style curry with galanga, green pepper, corn and mixed vegetables.

Sweet & Sour 12.00
- deep fried pork schnitzel with sweet & sour sauce, pineapple, tomatoes & vegetables
Mixed Fresh Chilli $14,00
- stir fried combination meat with homemade sauce, fresh chilli and vegetables
Pla Lui Suan $18.00
- deep fried whole snapper topped with thai herbs, chilli in a spicy sauce
Panang Curry $12.00
- panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
Pork Spare Ribs (5 Pcs) $8.00
- deep fried pork spare ribs served with sweet chilli sauce
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Duck With Ginger $14.00
- stir fried roasted duck with ginger and vegetables

Cheese Naan $4.00
Chicken Burger $5.99
Chicken Paratha $5.00
Hot Chips $3.00
Papad $2.50
Butter Paneer $9.99
- Mild / Medium / Hot
Lahori Chicken $12.99
Karahi Lamb $12.50

Eggs Benedict $16.50
- On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
Warm Olives $9.00
- Medley of olives tossed with rosemary and extra virgin olive oil
Pizza Rolls $15.00
- W/ herbed marinara sauce and mozzarella
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
Cheddar and Chorizo $12.50
Beef Wellington Bites (Please allow 15 minutes) $19.50
- Tri-tip pieces, duxelle mushroom and red wine jus
Toasted Bagel $7.50
- W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
Stuffed Chicken Breast $35.00
- Spinach, feta, roasted capsicum, artichoke, w/ roasted seasonal vegetables, roasted capsicum beurre blanc

Eggs on toast (GF available) $8.5
- Two eggs any way, ciabatta or 5 grain
Kids Breakfast $9.9
- Bacon, sausage, homemade hash brown, egg any way on white toast
Bacon, eggs on toast (GF available) $12.5
- Streaky bacon, two eggs any way, ciabatta or 5 grains
Vegetable Pasta $16.5
- Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Big breakfast (GF available) $20
- Bacon, sausage, homemade hash browns, sautéed mushroom, grilled tomato, two eggs any way, toasted ciabatta or 5 grain
Kids Fish & Chips $9.9
- 2 fish bite, chips served with fresh salad & tomato sauce
Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
Nacho $15.5
- Served with mince, cheese and sour cream

The Choicest Beef Slices $12.8
Brown Sugar Pancake $5.8
Deep Fried Crispy Yellow Fish $12.8
Crab Stick $5.8
Chopped Green Onion $1.5
Fresh Tripe $8.8
Sweet Kumara Slices $ 4.8
Beef Tendon $1.5

Shahi

Auckland Region > Auckland > Shahi

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

Phone

095235496

Email

shahi@shahi.co.nz

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM