Shahi in 610 Remuera Road Menu

ENTREES ENTREES
  • Papad $1.50
    • Crispy bread
  • Onion bhajjia - divine!!! $8.90
    • Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
  • Samosa (2 large pieces) - timeless $8.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
  • Garlic prawn - fat buster $15.90
    • Prawns marinated in spices, cooked with garlic & served with mint sauce
  • Shahi cigar - politically incorrect but delectable $11.90
    • Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
  • Chicken tikka - (boneless tandoori dish) $11.90
    • Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
  • Mixed platter (delicious variety of entrees) $19.90
    • Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce
MAIN COURSES - ALL MAINS SERVED WITH RICE MAIN COURSES - ALL MAINS SERVED WITH RICE
  • Butter chicken - popular
    • Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
  • small $14.00
  • normal $17.90
  • Chicken tikka masala - english special $17.90
    • Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
  • Chicken mughlai (mild dish) $17.90
    • Boneless chicken cooked in cashew nut sauce and delicate spices
  • Chicken curry - fat free
    • Chicken marinated in spices and then cooked in home style curry
  • small $14.00
  • normal $17.90
  • Chicken jalfrezi - sumptuous $17.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
  • Mango chicken - exotic $17.90
    • Chicken cooked in delicately spiced mango sauce
  • Tandoori chicken - healthy
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
  • half $16.00
  • full $ 25.00
  • Fish makhanwala - synchronised swimmers $17.90
    • Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
  • Prawn malabari - kiwi favourite $22.00
    • Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
  • Akbari gosht $17.90
    • Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
  • Saag gosht - romantic interlude $18.90
    • Lean lamb cooked in spices and finished with spinach
  • Rogan josh - chef’s speciality
    • Traditional lean lamb dish in tomato gravy
  • small $14.00
  • normal $17.90
  • Kadhai gosht - bank manager’s favourite $17.90
    • Dairy free lamb delicately cooked with diced capsicum and onions
  • Beef vindaloo - ring burner $17.90
    • Beef cooked in hot, fiery and spicy sauce
FROM THE GARDENS FROM THE GARDENS
  • Dhal
    • Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
  • small $14.00
  • normal $16.90
  • Vegetable korma - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
  • small $14.00
  • normal $16.90
  • Pea & mushroom curry - magic $16.90
    • Mushroom and peas cooked in a lightly spiced sauce
  • Pea panir
    • Peas and panir cooked in tomato based curry
  • small $14.00
  • normal $16.90
  • Saag panir $17.90
    • Panir cooked with pureed spinach in light spices
RICE DISHES RICE DISHES
  • Chicken biryani $20.00
    • Rice cooked with chicken, nuts and raisins
  • Lamb biryani $20.00
    • Northern indian dish of rice cooked with lamb, nuts and raisins
  • Vegetable biryani $19.00
    • Rice cooked with vegetables, nuts and raisins
BREADS BREADS
  • Roti $3.50
    • Wholemeal bread
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
  • Garlic nan $5.00
    • Same as buttered nan with garlic
  • Cheese nan $6.00
    • Same as buttered nan stuffed with cheese
  • Peshawari nan $6.00
    • Same as buttered nan with nuts and raisins
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices
  • Shahi nan - delicious $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli
ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES) ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES)
  • Raita $4.00
    • Yoghurt with cucumber
  • Green salad $4.00
    • Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
  • Mixed vegetables $4.00
    • Seasonal vegetables sauteed with garlic
  • Sweet mango chutney $4.00
  • Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
    • Variety of vegetables mixed with spices and pickled
  • Mint chutney $4.00
  • Tamarind chutney $4.00
  • Raw onion $5.00
  • Green chillie- s $2.00

Nearby Sample Menus

  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Sour cabbage & intestines
  • Stewed fish head with tofu in Pottery pot $15.00
  • Vegetable Combination Dumplings
  • Pork Intestines noodle soup $12.00
  • Mixed shredded seaweed $8.00
  • Halibut braised brown sauce $28.00
  • Mapo tofu on rice $12.00
  • Fried Pork Intestines Maw & liver $20.00
  • Chicken BBQ
    • Tomato Base, Mozzarella, Onions, Capsicum, Mushrooms, Chicken, BBQ Sauce (Sweet Chilli Optional)
  • Pizza Bella
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
  • (Pick up only)
  • 1 x Drink
  • 1 x Garlic Bread
  • Slingshot - Fries $7.50
    • (Contain Nuts / Hot Peri-Peri Sauce)
  • 1 x Garlic Bread
  • Spicy Garlic Bread $6.50
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
  • Ten Don $13.00
    • Mixed seafood and vegetables tempura on rice
  • Chicken / Pork Katsu $12.50
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • -Large (12 pcs) $16.50
  • Teriyaki Tofu Salad $7.00
    • Deep fried silky tofu infused with Teriyaki sauce
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Fresh Cream Banana Cake $ 2.00
  • Steak Kidney Pie $ 2.80
  • Steak pepper Pie $ 2.80
  • Steak & Cheese Pie $ 2.80
  • Seafood Roll $3.50
  • BBQ Pork Roll $3.50
  • Bacon & Egg Sandwich $3.00
  • Steak Pie $ 2.50
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Lamb Shank Curry with Steam rice $15.00
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Hot Chips $3.00
  • Chicken Satay $5.00
  • -Combo $8.80
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • T-Bone Steak with Chips or Wedges $16.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Rump Steak $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Vegetable tempura roll sushi / 4 pcs $11.00
  • 'Ten Don' Mix tempura donburi $20.00
  • Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
  • ORA KING salmon and avocado roll sushi
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Jumbo tiger prawn filo tempura bites $14.00
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Wedges $6.80
  • -Cheese toast $5.50
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Cream mushroom $13.80
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Thai Suki Soup
    • Vermicelli with meat, prawn or seafood and vegetables
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • -Prawn, Seafood $16.00
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Steamed Jasmine Rice $2.00
    • per portion
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • -Chicken noodles topped with chicken or pork $16.90
  • Poh Pia $6.50
    • 4 pieces. Minced pork with vegetables folded in rice pastry
  • Lamb or Chicken Fire $19.90
    • Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
  • -Chicken, Beef or Pork $17.90
  • Tom Yum Gai $8.50
    • Hot and sour soup with chicken and mushroom
  • Korean bulgogi with pear salsa $4.00
  • Bibimbap $8.50
  • Korean pancake (chocolate or cinnamon ) $4.00
  • -(3 pcs) $4.50
  • -(5 pcs) $5.00
  • Jambalaya $15.00
  • -(7 pcs) $9.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • (v) Vegetarian
  • (GF)Gluten Free
  • Beer battered Onion Rings(V) $3.85
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • (DF) Dairy Free
  • Petite Caesar Salad * $3.85
  • Pork Turn Over $2.00
  • Steak & Cheese $2.60
  • Mince $2.20
  • Chicken Burger $3.00
  • Bacon & Egg Quiche $2.80
  • Bacon & Egg Muffin $2.70
  • Steak $2.30
  • Chicken & Vege $2.60
  • Mushrooms $4.00
  • Vegetable tempura $14.00
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Croquette $7.00
    • deep fried mashed potato
  • Scallop with spring onion $6.00
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Egg curry on $12.00
    • japanese style curry with poached egg
  • Yakiniku (beef)don $12.00
    • stir fried beef with special sauce
Shahi

Shahi

location

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095235496

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Seating ,  Serves Alcohol ,  Dinner

Location
610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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