Shahi in 610 Remuera Road Menu

ENTREES ENTREES
  • Papad $1.50
    • Crispy bread
  • Onion bhajjia - divine!!! $8.90
    • Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
  • Samosa (2 large pieces) - timeless $8.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
  • Garlic prawn - fat buster $15.90
    • Prawns marinated in spices, cooked with garlic & served with mint sauce
  • Shahi cigar - politically incorrect but delectable $11.90
    • Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
  • Chicken tikka - (boneless tandoori dish) $11.90
    • Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
  • Mixed platter (delicious variety of entrees) $19.90
    • Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce
MAIN COURSES - ALL MAINS SERVED WITH RICE MAIN COURSES - ALL MAINS SERVED WITH RICE
  • Butter chicken - popular
    • Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
  • small $14.00
  • normal $17.90
  • Chicken tikka masala - english special $17.90
    • Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
  • Chicken mughlai (mild dish) $17.90
    • Boneless chicken cooked in cashew nut sauce and delicate spices
  • Chicken curry - fat free
    • Chicken marinated in spices and then cooked in home style curry
  • small $14.00
  • normal $17.90
  • Chicken jalfrezi - sumptuous $17.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
  • Mango chicken - exotic $17.90
    • Chicken cooked in delicately spiced mango sauce
  • Tandoori chicken - healthy
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
  • half $16.00
  • full $ 25.00
  • Fish makhanwala - synchronised swimmers $17.90
    • Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
  • Prawn malabari - kiwi favourite $22.00
    • Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
  • Akbari gosht $17.90
    • Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
  • Saag gosht - romantic interlude $18.90
    • Lean lamb cooked in spices and finished with spinach
  • Rogan josh - chef’s speciality
    • Traditional lean lamb dish in tomato gravy
  • small $14.00
  • normal $17.90
  • Kadhai gosht - bank manager’s favourite $17.90
    • Dairy free lamb delicately cooked with diced capsicum and onions
  • Beef vindaloo - ring burner $17.90
    • Beef cooked in hot, fiery and spicy sauce
FROM THE GARDENS FROM THE GARDENS
  • Dhal
    • Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
  • small $14.00
  • normal $16.90
  • Vegetable korma - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
  • small $14.00
  • normal $16.90
  • Pea & mushroom curry - magic $16.90
    • Mushroom and peas cooked in a lightly spiced sauce
  • Pea panir
    • Peas and panir cooked in tomato based curry
  • small $14.00
  • normal $16.90
  • Saag panir $17.90
    • Panir cooked with pureed spinach in light spices
RICE DISHES RICE DISHES
  • Chicken biryani $20.00
    • Rice cooked with chicken, nuts and raisins
  • Lamb biryani $20.00
    • Northern indian dish of rice cooked with lamb, nuts and raisins
  • Vegetable biryani $19.00
    • Rice cooked with vegetables, nuts and raisins
BREADS BREADS
  • Roti $3.50
    • Wholemeal bread
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
  • Garlic nan $5.00
    • Same as buttered nan with garlic
  • Cheese nan $6.00
    • Same as buttered nan stuffed with cheese
  • Peshawari nan $6.00
    • Same as buttered nan with nuts and raisins
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices
  • Shahi nan - delicious $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli
ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES) ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES)
  • Raita $4.00
    • Yoghurt with cucumber
  • Green salad $4.00
    • Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
  • Mixed vegetables $4.00
    • Seasonal vegetables sauteed with garlic
  • Sweet mango chutney $4.00
  • Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
    • Variety of vegetables mixed with spices and pickled
  • Mint chutney $4.00
  • Tamarind chutney $4.00
  • Raw onion $5.00
  • Green chillie- s $2.00

Nearby Sample Menus

  • Prawn Noodle Soup $11.50
  • Roti Curry $9.00
  • Loh Mee $11.50
  • Spicy Fried Mee Hoon $11.00
  • Prices include GST and subject to changes
  • Kway Teow Soup $ 11.00
  • B.B.Q. Tork Tried Rice $11.00
  • B.B.Q. Pork Rice $11.00
  • Tteok Galbi Jeongsik $22.00
    • Grilled Short Rib Patties Set Menu.
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Nakji Bokkeum $18.00
    • Stir-Fried Octopus with Spicy Chile Sauce or Sweet Soy Sauce.
  • Dae Ha Jjim $89.00
    • Steamed Prawn.
  • Tang $69.00
    • Soup.
  • Gyejul Salad $55.00
    • Season Salad.
  • Yuk Hwe $69.00
    • Korean Beef Tartare.
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • 3. Stir Fried Rice Noodle with Seafood $15.50
  • 6. Chicken & Wonton Egg Noodle Soup $13.00
  • Special Noodle - extra 50¢
  • 8. Beef & Wonton Egg Noodle Soup $13.00
  • S $17.00
  • 7. Stir Fried Egg Noodle with Beef $14.00
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • Vg-1 Fresh Spring Roll with Vegetables
  • Steak and chips $12
  • Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Hokey pokey sundae $8
    • All time favourite , with our special caramel or chocolate sauce
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Lamb mignons Main $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Lamb kebabs $15 / $33
    • Choice cubes, marinated, skewered with pepper and tomatoes
  • BBQ Pork $12.90
  • Pork / Chicken / Fish / Wontons (12) $13.50
  • Oyster (battered) $2.00
  • Sweet Corn & Cheese $3.50
  • Hoki (Crumbed) $4.00
  • Chicken Steak / Pork $12.50
  • Tarakihi $4.50
  • Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
  • Extra - Vegie $0.80
  • Battered Meat Patties $1.80
  • Scallop $1.60
  • $4 Chips
  • Gurnard Burger $5.30
  • Spicy Wedges $4.50
  • 5 Fish
  • Tarakihi Burger $6.20
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Chicken & sweet corn $7.00
  • Prawn $10.90
  • Bacon & Egg $4.50
  • Prawn $10.90
  • Chicken / Steak / BBQ Pork $9.50
  • Fish (Tarakihi) $2.90
  • 2 eggs $7.00
  • Pan Fried or Battered Scallop $20.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • onion rings $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled Aged Scotch Fillet $22.00
  • Grilled aged Sirloin $20.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • FISH KEBAB $10.00
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • MOUSSAKA $14.00
  • MINI KEBAB LAMB + RICE $8.00
  • BUTTER CHICKEN $14.00
  • MINI KEBAB LAMB + RICE+ SALAD $10.00
  • LAMB SHISH KEBAB $15.00
  • ADANA KEBAB BEEF $9.50
  • Grilled Halloumi Cheese
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Grilled Chicken
  • Tomato
  • Gluten Free Bread
  • Each $3.00
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Pork with satay sauce $14.00
  • Prawn $14.00
  • Vegetable $9.00
  • -Nibble(6) $4.90
  • Southern fried chicken
  • Combination meats $14.00
  • Cheese cake $4.50
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • SILVERSIDE $3.50
  • VEGETARIAN $3.00
  • CHICKEN $3.30
  • CHICKEN & AVOCADO $3.30
  • HAM & TOMATO $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • BACON & EGG $3.00
  • EGG CLUB $3.00
  • Market Fish (5Pcs) $7.50
  • Akanishigai Veined Rapa Whelk $4.50
  • Hamachi $4.00
  • Teriyaki Salmon $4.50
  • Kakiage Udon $8.00
  • Salmon Sushi Cake $4.00
  • Grilled Scallop $5.50
  • Asparagus Roll $4.00
  • Chicken thigh $3.00
  • 8 drums + chips $17.50
  • 5 thighs + chips $17.00
  • Chocolate mud $1.20
  • Steak and mushroom $3.00
  • Chicken and avocado roll $3.00
  • Pizza pie $3.00
  • Honey pop $1.20
Shahi

Shahi

location

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095235496

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Seating ,  Serves Alcohol ,  Dinner

Location
610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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