Shahi in 610 Remuera Road Menu

ENTREES ENTREES
  • Papad $1.50
    • Crispy bread
  • Onion bhajjia - divine!!! $8.90
    • Finely chopped onion mixed with chickpea flour batter. Cooked and served with tamarind sauce
  • Samosa (2 large pieces) - timeless $8.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce
  • Garlic prawn - fat buster $15.90
    • Prawns marinated in spices, cooked with garlic & served with mint sauce
  • Shahi cigar - politically incorrect but delectable $11.90
    • Chicken chopped and mixed with fresh coriander, green chillies and peas. Stuffed in a cigar shaped pastry. Cooked and served with tamarind sauce
  • Chicken tikka - (boneless tandoori dish) $11.90
    • Boneless chicken thighs marinated with yoghurt, ginger and spices for over a day and then barbequed in indian oven. Served with mint sauce
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sauteed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce
  • Mixed platter (delicious variety of entrees) $19.90
    • Combination entree for two of samosa, onion bhajjia, chicken tikka and shahi cigar. Served with mint and tamarind sauce
MAIN COURSES - ALL MAINS SERVED WITH RICE MAIN COURSES - ALL MAINS SERVED WITH RICE
  • Butter chicken - popular
    • Boneless tandoori chicken cooked with sumptuous sauce of tomatoes and spices
  • small $14.00
  • normal $17.90
  • Chicken tikka masala - english special $17.90
    • Boneless chicken cooked in a lightly spiced sauce with capsicum, ginger and fresh coriander
  • Chicken mughlai (mild dish) $17.90
    • Boneless chicken cooked in cashew nut sauce and delicate spices
  • Chicken curry - fat free
    • Chicken marinated in spices and then cooked in home style curry
  • small $14.00
  • normal $17.90
  • Chicken jalfrezi - sumptuous $17.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions
  • Mango chicken - exotic $17.90
    • Chicken cooked in delicately spiced mango sauce
  • Tandoori chicken - healthy
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce
  • half $16.00
  • full $ 25.00
  • Fish makhanwala - synchronised swimmers $17.90
    • Fish fillet delicately cooked with ginger, garlic, onions, tomatoes, yogurt and aromatic spices
  • Prawn malabari - kiwi favourite $22.00
    • Shelled prawns cooked in a tasty sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream
  • Akbari gosht $17.90
    • Succulent lean lamb dish cooked in yogurt, spices and finished with nuts. Garnished with fresh coriander
  • Saag gosht - romantic interlude $18.90
    • Lean lamb cooked in spices and finished with spinach
  • Rogan josh - chef’s speciality
    • Traditional lean lamb dish in tomato gravy
  • small $14.00
  • normal $17.90
  • Kadhai gosht - bank manager’s favourite $17.90
    • Dairy free lamb delicately cooked with diced capsicum and onions
  • Beef vindaloo - ring burner $17.90
    • Beef cooked in hot, fiery and spicy sauce
FROM THE GARDENS FROM THE GARDENS
  • Dhal
    • Black lentils cooked with cinnamon and bay leaf. Tempered with ginger, garlic and cumin seed
  • small $14.00
  • normal $16.90
  • Vegetable korma - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes
  • small $14.00
  • normal $16.90
  • Pea & mushroom curry - magic $16.90
    • Mushroom and peas cooked in a lightly spiced sauce
  • Pea panir
    • Peas and panir cooked in tomato based curry
  • small $14.00
  • normal $16.90
  • Saag panir $17.90
    • Panir cooked with pureed spinach in light spices
RICE DISHES RICE DISHES
  • Chicken biryani $20.00
    • Rice cooked with chicken, nuts and raisins
  • Lamb biryani $20.00
    • Northern indian dish of rice cooked with lamb, nuts and raisins
  • Vegetable biryani $19.00
    • Rice cooked with vegetables, nuts and raisins
BREADS BREADS
  • Roti $3.50
    • Wholemeal bread
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with milk, eggs, yeast and baked in tandoor
  • Garlic nan $5.00
    • Same as buttered nan with garlic
  • Cheese nan $6.00
    • Same as buttered nan stuffed with cheese
  • Peshawari nan $6.00
    • Same as buttered nan with nuts and raisins
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices
  • Shahi nan - delicious $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli
ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES) ACCOMPANIMENTS (HIGHLY RECOMMENDED. THEY ARE A MUST WITH CURRIES)
  • Raita $4.00
    • Yoghurt with cucumber
  • Green salad $4.00
    • Cucumber, lettuce, carrot and tomatoes with a wedge of lemon
  • Mixed vegetables $4.00
    • Seasonal vegetables sauteed with garlic
  • Sweet mango chutney $4.00
  • Mixed pickle (salty ‘n’ sour, acquired taste) $4.00
    • Variety of vegetables mixed with spices and pickled
  • Mint chutney $4.00
  • Tamarind chutney $4.00
  • Raw onion $5.00
  • Green chillie- s $2.00

Nearby Sample Menus

  • Deal 2 (For 4-6 Peopel) $62.50
    • 1 x Egg Fried Rice, 1 x Chicken Chop Suey, 1 x Sweet & Sour Won Tons, 1 x Steak in Black Bean Sauce, 1 x Golden Bridge Special Chow Mein
  • Fish $5.50
  • Pineapple Fritter $1.80
  • Chips (Minimum) $3.00
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Special $7.50
  • Singapore Fried Noodle $15.00
    • Roast pork, prawns with rice vermicelli.
  • Spring Roll $2.50
  • Banana fritters $1.50
  • Sweetcorn fritter $2.00
  • De luxe burger $7.00
  • -Extra chicken / Steak / Bacon $1.50
  • Potato fritter $0.70
  • Crab stick $1.30
  • Extra $0.60
  • Kiwi burger $7.00
  • Steamed Rice (P.P.) $1.50
  • Fried Hapuka with Sweet Corn $30.00
  • King Prawn in Garlic Sauce $9.00
  • Deep Fried King Prawn Balls $32.00
  • Beef with Vegetables $26.00
  • Sliced Hapuka with Five Spices $30.00
  • Taro Duck $35.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • -Add chorizo / Wilted spinach $5.00
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • CHICKEN $10.00/$13.00/$16.00
  • Potato $0.60
  • Pumpkin $0.70
  • VEGETARIAN $7.50/$9.50/$11.50
  • Pork $6.00/$5.00
  • LAMB $11.00/$14.00/$17.00
  • Chicken $6.00/$5.00
  • kumara $0.70
  • Samosa-chaat $6.00
  • Samosa each $2.00
  • Basundi $3.00
  • Surti-idla (250 grams) $6.00
  • Pan kulfi $3.00
  • Behl-puri $6.00
  • Sev-khamani(250 grams) $6.00
  • Every takeaway order will depend on the items available
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
  • BBQ Pork Fried Rice $ 11.00
  • Roast Duck Rice Noodles Soup $ 8.50
  • Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
  • Roast Duck $ 10.00
  • Roast Pork on Rice $ 9.00
  • Beef Rice Noodles $ 11.00
  • Braised Tofu on Rice $ 10.00
  • Savoury Mince $15.00
    • on toasted ciabatta
  • Ciabatta French Toast $18.00
    • w bacon banana strawberry preserve whipped cream & maple syrup
  • Bacon & Egg $18.00
    • w hashbrowns & toast
  • Pacifica Salad $19.50
    • prawns & bacon w salad greens, black raspberry vinegarette & aioli
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Soup of The Day $15.00
    • seafood chowder
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Poached Egg+ soldiers $4.50
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Salade Caesar $19.00
    • W/ bacon - Add chicken $24.00
  • Duck curry $11.00
  • Chicken drums $2.50
  • Lamb curry $11.00
  • Combination M$12/L$14
  • (Small no rice)
  • (Small no rice)
  • Samosas $2.50
  • Chicken M$11/L$12
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Roasted Pork & Smoked Bacon Hock Pie
    • with mustard & red onions
  • add bacon $ 2.00
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • Orange chocolate truffles $9.50
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • Spicy boiled fish fillets with pork intestines $19.00
  • Spicy stewed chicken with potatoes, capsicums and onions in chili sauce $23.00
  • Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
  • Cucumber and Pork Hock with Garlic $10.80
  • Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
  • Stir-fried beef with tea tree mushrooms $16.80
  • Hot & Sour Soup / Prawns & Wonton Soup $10.80
  • Mapo Tofu with pork mince / Beef with black pepper sauce / Beef with black bean / Beef with veges $9.80
  • Taro ball snowflake ice $13.80
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Boba snowflake ice $13.80
  • Mochi ball(red bean/peanuts $5.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Tofu Pudding with mung bean $8.00
  • Red bean crushed ice w/matcha $13.80
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Creamy mashed potato $6.50
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • ·Choose your sauce
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Grill menu $38 per person
  • -Chicken supreme
Shahi

Shahi

location

Address

610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095235496

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Seating ,  Serves Alcohol ,  Dinner

Location
610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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