a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Olives & chat masala wafers $12
Caramel pork ragout $12
on fresh pineapple
Groove in the Grapes $42.00
New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.