Shamiana in Anzac Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • WOOD FIRED PRAWNS 11.5
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • Pha-Moo Ya'ang $20.00
    • Spicy marinated BBQ Pork salad, with fresh lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
  • Prawns $25.00
  • Pad Thai (Rice Noodle)
    • Fried Thai style noodles with crushed peanuts, with your choice of either Chicken, Pork, Beef or Prawns.
  • Cashew Nuts $25.00
    • Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
  • Red Curry Duck $25.00
    • Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
  • Chicken, Pork or Beef $20.00
  • Chicken, Pork or Beef $20.00
  • Tempura Prawn 3 Pieces $12.00
    • Tempura battered prawns with a coating of desiccated coconut, served with a Thai plum sauce.
  • Salmon/Tuna Avocado (8pcs) $14.00
  • Cream Anmitsu $12.00
    • Japanese style parfait
  • California (6pcs) $14.00
  • Tuna Avocado $14.00
  • Green $8.00
    • with Japanese dressing
  • Toffe pie $10.00
    • with seasonal fruit
  • Chef's Selection $25.00
    • tuna, salmon, white fish, prawn & scallop (7pcs)
  • Chicken Katsu
  • Venison Ribs 400gm $32.9
    • sous vide, w/ cherry mustard glaze
  • Dark Chocolate Delice $12.9
    • w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
  • Traditional Caesar $20.9
    • w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0
  • Jerk Chicken Skewers $13.9
    • w/ pineapple & corn salsa
  • Loaded Fries $14.9
    • w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce
  • Shrimp Roll Sliders $15
    • w/ cocktail sauce, celery & lettuce
  • Malibu Panna Cotta $12.9
    • w/ spiced pineapple & roast coconut crisps (gf/df)
  • Fish and Chips $11.5
    • grilled or battered with fries and ketchup
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Eggs $4.90
    • Add Bacon/ salmon/ sausage/corn/fritter
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • Toasties $7.90
    • White or brown bread served with salad and relish with 2 choices of e following filling: cheese, egg, mushroom, pineapple or tomato
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
  • Seafood and Tofu Soup $7.00
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
  • Snowy Mango / Snowy Durian $7.00
  • ●Fried Rice or Noodle
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • PORIDGE $14.50
    • served with seasonal fruit
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • C1 Combination of meat in spicy soup $10.80
    • (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
  • B22 Spicy salty green bean noodles with fermented black beans $5.00
  • $4.50/5
  • F7 Chicken fried noodle $9.80
  • A18 Braised Tofu $5.00
  • A9 Noodle with peanut paste $5.00
  • B1 Steam beef with spicy rice flour $8.00
  • $4.50/5
  • Chives and egg pancake $3.50
  • Boiled dumplings N/A
    • 20 dumplings per serving
  • Braised beef with soy sauce, spiced beef $8.00
  • Boiled noodles with seasame paste $10.00
  • Haggis Soup $14.00
  • Shredded kelp with soya sauce $4.00
  • Curry chicken dumpling $13.00
  • Plain bun with balckbean and peanut $1.00
  • Cheese - Onion
  • Ham - Egg
  • Steak And Oyster Pie $4.50
  • Ham - Cheese
  • Ham - Pineapple
  • Smoke Fish Pie $3.90
  • Ham - Onion
  • 3 - SCOOPS $4.20
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Chicken Curry $13.90
  • Tomato N/A
  • Meze for one L $9.50
  • Dolma L $8.00
    • 5 pieces of vine leaves stuffed with rice and fresh salad
  • Garlic & Yoghurt N/A
  • Sweet Chilli N/A
  • Falafel Burger $7.50
  • Chicken Nuggets & Chips $6.50
    • 5 pieces of Chicken Nuggets & Chips
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Fries with sea salt and aioli $6.00
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Rocket with parmesan and balsamic $7.00
  • Winter harvest hash $4.00
    • add bacon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Free range eggs on toast $4.00
    • add potato rosti
Shamiana

Shamiana

location

Address

Anzac Street, Auckland, 0622, New Zealand

phone

Phone

094894397

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Anzac Street, Auckland, 0622, New Zealand
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