Shamiana in Anzac Street Menu

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CHICKEN WINGS $1.50
CHICKEN TIKA $2.00
BUTTER CHICKEN $10.00
CHICKEN TIKA MASALA $10.00
BEEF VINDALOO $10.00
LAMB MADRAS $10.00
CHICKEN KORMA $10.00
ROGAN JOSH $10.00
LAMB BIRYANI $10.00

Tikka Wrap $6.00
Seek Kebab Wrap $6.00
Large $13.50
Small $77.50
SAMOSA $2.00
VEG. PAKORA (3 pieces) $ 2.50
CHANNA MASALA $7.00
ALOO MUTTER $7.00
ALOO GOBI $7.00
VEG. KORMA $7.00
VEG. BIRYANI $10.00
NAAN $1.50
GARLIC NAAN $2.50
Rojan Josh (with rice) $10.00
Beef Vindaloo $10.00
Lamb Madras $10.00
Chicken Korma $10.00
Butter Chicken $10.00
Chicken Tikka Masala $10.00
Mango Chicken $10.00
Pakora $2.50
Samosa $2.00
Veg Cutlet $1.50
Samosa Chat $6.00
Aloo Tikki Chat $6.00
Seek Kebab $6.00
Green Pea & Paneer Curry $8.00
Green Pea & Potato Curry $7.00
Veg. Korma $7.00
Chick Peas Curry $7.00
Aloo Gobi $7.00
Garlic Dahl $7.00
Chicken Tikka $2.00
Chicken Wings $1.50
Aloo Paratha $0.00
Garlic Naan $2.50
Naan $1.50
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>

Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
IMA's Pancakes $15
- Served with fruit compote with bacon $17
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread

Deep Fried Plaice $15.00
- served small size of deeply fried plaice with spicy soy sauce
Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Spicy Fish Roe Soup $15.00
- boiled fish roe with sliced radish and an egg
Spicy Marinated Sliced pork $22.00
- broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
Seafood Small Sea Soutrt $40.00
- steamed sea Sall Soutrt and seafood mix with Spiay flavor
Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table

Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Creamy mushrooms on toast $14.00
- Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
Alisha's breakfast $18.00
- Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
-whit wilted spinach, poach eggs and homemade hollandaise sauce
The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese

EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Curly fries $9.00
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
Fries $8.00
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
Wedges $9.00

Butter chicken $5.50
-Smoked salmon $17.00
Fish pie $5.50
Mini green thai chicken curry $4.50
-2 fillings $7.50
-Vegetarian $17.00
- Sauteed mushroom & hash brown
Creamy mushroom $14.00
- With sourdough toast
Steak & pepper $5.50

Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
With portobello mushrooms $17.50
Kids Pancake $7.50
Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
TOASTED BAGEL
Eggs Benedict
- Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce

(L) $45.00
(M) $30.00
Stir-fried mixed seafood (spicy)
Braised tofu w/ chilli sauce on rice $13.00
(L) $30.00
(M) $25.00
(M) $30.00
(M) $30.00

Double Avocado Medley $23.90
- 8 pieces Jumbo Teriyaki Chicken
- 4 pieces Double Avocado & Cucumber
- 12 pieces Fresh Salmon Nigiri
- 8 pieces Jumbo Teriyaki Chicken
SMALL $5.60
Vegetarian Sushi
LARGE $6.60

Mini Go-deli Grill $12.90
Pancakes $9.90
- With fresh fruit, maple syrup & ice cream
Spicy Chorizo & Baked Bean $15.90
- On bagels with soft peached eggs & hollandeise sauce
Bacon & Eggs $12.90
- With grilled tomato, crispy bacon, eggs any style on ciabatta toast
Bacon & Eggs $9.90
- On toasted ciabatta
Cream Mushroom on Toast $18.50
- Served on toasted ciabatta, topped off with crispy bacon, basil pesto
Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
Go-deli Beef Burger $17.50
- With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)

- 4 pieces Fresh Salmon Supreme
8PC. REG $7.90
Fresh Salmon Supreme
8PC. JUMBO $11.00
- 8 pieces Fresh Salmon Supreme & Double Avocado
LARGE $8.40
- 4 pieces Avocado Nigiri
- 8 pieces Seafood Celebration

-Seafood $14.50
Deep Fried Meat with Pepper & Salt on Rice
BBQ Pork & Roast Chicken with Rice $15.50
-Prawn & Chicken Mince Wonton $13.50
-Chicken or Beef $12.50
BBQ Pork with Rice $15.50
Shredded Meat Fried Rice
- Roast Duck or BBQ Pork
BBQ Pork & Roast Duck with Rice $15.50

Breakfast #2 n/a
- Big Breakfast
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel

Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
Crumbed Fish and Chips served with salad and fries $18
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Garden green salad $6
Ice Cream $14
Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4

Pan Fried Fish $28.50
- Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
Vegetarian Paddle P.O.A
- Available Upon Request
Chunky Fries $9.00
- Served with ketchup & aioli
For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
BBQ Duck Tacos $17.50
- Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
Slow Roasted Tomato Tart $22.50
- Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
Spiced Carrot Fritters $12.50
- Served with Coast Slaw & Coriander Yoghurt
Meaty McMeat Face $36.00
- In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.