Shamiana in Auckland Menu

Nearby Sample Menus

I4 Al Pesto Genovese $9.50
- (Pasta cooked in fresh basil crush with garlic, nuts, olive oil & cheese)
S68 Salad Roast Dosa (Russian salad) $14.50
- (100% pure veg., mayonnaise, iceberg lettuce, spring onion & spring mixed vegetables)
S52 Schezwan Dosa with Cheese $15.00
- (Schezwan Dosa garnished with grated cheese)
M3 Batata Vada (2pcs) $6.50
- (Potato tempered mustered seeds and curry leaves, served with chutney) V
S4 Sambar Vada (4pcs) $6.50
- (A lentil donut dipped in lentil soup containing fine carrots, and garnished with coriander leaves) J / V
S69 Salad Roast Dosa with Cheese $15.50
- (Salad roast dosa garnished with grated cheese)
M6 Sev Puri $8.50
- (Canapies made on thin crispy base top with Sev & Chutney) V
S28 Tomato Uttappa with Mushroom $12.50
- (Thick, round pancake topped with paneer and cooked for perfection) V

(Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
Tomato $0.80
Prawn $13.00
Hamburger $2.80
Whole Crispy Chicken $14.00
Combination $11.50
Pork $10.00
No.4 $11.50
- $2.50 Chips, 3 Fish, 3 Sausages

BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
BBQ pork $10.00
Squid ring $0.80
Chicken fillet / Steak & egg / Steak & pineapple $5.00
-Sliced beef & oyster sauce / Sliced beef & black bean sauce $11.00
-BBQ pork / Sliced beef / Pork / Chicken $10.00
Ham & egg / Ham & sweetcorn / Ham & cheese / Ham & tomato / Ham & mushroom $3.80
Potato fritter $0.70

Turkishsalad $10.00
Wedges $6.00
- Sour Cream.
Falafel on rice $13.00
Super rice $15.50
- Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
Mix kebab $11.50
- Lamb,Chicken with pita bread,hummus,salad,sauces.
Mix salad $13.50
- Lamb,Chicken
Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.
Falafel salaed $12.00

Rare Beef Salad (N, GF available) $22
- Mesclun, snow peas, mung beans, red onions, crispy noodles & spicy peanut dressing-Beer Match: Name of beer here
Beef Nachos (GF) $22
- Corn chips w/ grilled cheese, beef mince, butter beans, smashed avocado, sour cream, tomato salsa & jalapenos on the side-Beer Match: Speight’s 5 Malt Old Dark
Rustic Fries (V) $9
- w/ aioli & tomato sauce
Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
Geraldine $24
- Chicken breast, red chilli, spring onion, carrot, coriander, sesame seeds, mozzarella, satay sauce-Beer Match: Speight’s Empire IPA
Ranfurly Ranch Sliders x3$16/x6$30
- - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
Wedges $12
- w/ cheese, bacon, sweet chilli & sour cream
Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit

Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
Meat & rice box
Turkish delight $2.50 EACH
Beef
Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
Large $13
Medium $12
Large $15

Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies

Baby Corn With Mushrooms $21
- wok tossed fresh white mushrooms with baby corn
Five Spiced Prawns $35
- lightly battered king prawns wok tossed in five spice salt
Steamed Prawns With Garlic $35
- butterflied king prawns topped with garlic and sweet sesame sauce
Dim Sum (4Pcs) $8.5
- traditional steamed prawn dumling
Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
Prawns With Cashew Nuts $31.5
- stir fried king prawns with baby corn, water chestnut, celery and cashews
Pearl Garden Crispy Duck $29
- traditional Cantonese style whole roast duck served with a tany plum sauce
Bbq Pork Fu Yung $23
- chinese style omelette made with bbq pork & mixed vegetables

Hotcake stack with bacon and banana $ 14.50
Bacon, egg and cheese (Full ) $ 15.50
- 2 pieces bacon, 2 eggs spinach, cheese and aioli
Egg on toast $ 9.50
- 1 slice toast, 1 egg scrambled or fried
Bacon and egg $ 14.50
- 2 eggs, 2 pieces bacon, 2 slices toast
Extra bacon 2.00
Fresh or toasted
Egg on toast $ 9.50
- 1 egg, 1 slice toast
Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado

Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Feeds 4
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy