Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
Dukkah & Man O War oil with pide bread
Snacks $10
Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
DOENJANG(V) $14.00
soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
KIMCHI JJIM $17.00
thick spicy stew cooked with pork and kimchi served with 7 side dishes & rice
JEON(9 pcs)(V) $7.00
Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
MUSHROOM $6.00
button mushrooms(120g)
LUNCH "SU: T" $15.00
rice & Korean BBQ grill plate served with a salad with faro dressing, pickled sliced radish. 5 side dishes, choice of meats(marinated boneless beef fillets, savoury beef, stir fried chicken with hot sauce, sweet & spicy pork)
JEON
MYUN(V) $23.00
stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Fresh Salmon Donburi $15.50
Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
Edamame (V) $6.50
Bowl of steamed edamame beans (salted)
Chicken Katsu Set $13.50
Crispy breast cutlet, served with masako's special katsu sauce. Chicken breast, spring onion
Tempura Udon $14.50
Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Salmon & Avocado $12.00
Tasty and popular salmon & avocado rolled sushi. 10 pcs
Free range eggs benedict on grilled ciabatta $18.00
with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Open chicken focaccia $18.00
cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Asian beef salad $18.00
sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Botannix grill $19.00
free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Chef's pot pie $16.00
our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
add potato rosti
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a