Address
2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
Shamiana in 2/7 Catherine Street Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
- Aloo Paratha $0.00
- Garlic Naan $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
Nearby Sample Menus
-
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
- MUSHROOM CREAM
-
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
- lemon & thyme Chicken Supreme $25.00
-
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
-
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
-
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
- Wild Mushroom Saute, wilted spinach $7.50
- -Extra Buckwheat noodles $6.00
-
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
-
Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
-
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
-
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
-
Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
-
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)
-
Galbitang $13.00
- Slow Cooked Beef rib Soup
-
Mixed Hot Pickles $3.00
- Selection of pickles made for the strong palate
-
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
- -Half $10.00
- -Full $18.00
-
Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts
-
Chicken Korma $13.00
- Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
-
Main Course $50.00
- Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
-
Matar Paneer $12.00
- fresh peas cooked with tomato, onion gravy with paneer
- -Tomato $4.00
- - w/ bacon, banana & maple syrup $16.00
- SAUSAGE & BREAD w/ tomato sauce
- ADD bacon $15.00
- - w/ selection of seasonal vegetables $17.00
-
FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup
-
MOROCCAN CHICKEN SALAD $18.50
- w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
- - w/ house smoked salmon $19.00
-
Tom Yum see above
- Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
-
Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
-
Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
-
Poh Pia Goong (4 Pieces) $10.5
- Deep fried Prawn Roll served with sweet chilli sauce
-
Pla Ma Kharm $25.5
- Deep fried whole snapper topped with tamarind sauce and salad
- Chicken, Pork Or Beef $18.50
-
Hawaiian Duck $23.9
- Roasted duck with pineapples, grapes, cashew nut and spinach served on sizzling plate.
-
Khao Pad Gang Kiew Whan see above
- Special fried rice in green curry paste with bamboo shoots and vegetables
- B.B.Q PORK $10.50
- VEGETARIAN $5.00
- CHICKEN WING $0.80
- CURRY SQUID & VEGE $15.00
- SWEET & SOUR CHICKEN $11.00
- PAUA FRITTER $2.90
- CURRY ROLL $1.90
- MUSHROOM $11.50
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
-
Big Boy
- Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
-
Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
- -Extra Fillings $1.20
- -Bacon $17.50
-
Mushroom $16.80
- Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
- -Avocado & Halloumi Cheese $17.00
- Gluten Free Option +$1.50
- Curried Beef on Rice $12.00
- Combination Seafood $16.00
- Half Chicken $8.50
- Pork $10.00
- Prawn $13.50
- 6 Wontons $3.00
- Chicken $10.00
- Combination Seafood $16.00
- DELUX PACK $9.80
- MISO SOUP $2.00
- 22 pcs $30.00
-
SALMON $5.50
- 4 pcs
- GREEN TEA $2.00
-
SUSHI $4.70
- 4 pcs
-
MIXED $6.70
- 6 pcs
-
NIGIRI $8.80
- 5 pcs
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Prawn tempura $9.80
- B.B.Q beef don $10.50
- Vegetable tempura $7.00
-
Katsu curry rice $12.00
- chicken or pork
-
Takoyaki $8.50/$4.50
- Full/Half
- Fried chicken don $10.50
- Tempura udon or soba $10.00
- Kimuchi $1.50
- Cheese $3.80
- Fried Rice
- Sweet & Sour Pork $24.00
- Pork $9.90
- Bacon $3.80
- Vegetables $8.00
- Fish $3.80
- BBQ Pork Fried Rice $9.90
- KABANA $3.30
- CHEESE $5.30
- FISH CAKE $2.00
- FISH $5.00
- WONTON $9.00
- CHEESE VIENNA $3.00
- THICKSHAKE $4.00
- TARAKIHI $4.20
-
Scooby Doo $10
- Chicken nuggets with fries and BBQ sauce
-
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
-
Nemo $10
- Fish bars with fries and tartar sauce
- Potato Mash $6.5
-
Spinach & Ricoda Ravioli $24
- With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
- Fried Eggs $6.5
-
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
-
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
- Bacon & egg pie
- Steak roll
- Hokie smoked fish pie
- Red cheese sausage
- Steak & pepper pie
- Brown sausage
- Mince & cheese pie
- Bacon & egg muffin
Shamiana
Phone
098378539
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dinner
2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus