Shamiana in 2/7 Catherine Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • -add bacon & cheese $4.00
  • Kids fish and chips $9.00
  • Pumpkin and mozzarella risotto balls served with aioli $9.90
  • Add shoe string fries $4.00
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • Medium (20 pcs) $36.00
    • Salmon roll, teriyaki chicken roll, california, prawn nigiri, fresh salmon nigiri
  • Fresh Tuna Salad S$8.50/L$16.50
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Chilli prawn $6.00
  • Combination of seafood $6.50
  • -Medium $25.20
  • Udon with fried prawn $14.00
    • type of broth
  • Large $15.50
  • Chicken $4.00
  • Snapper Burger $7.00
  • Sausage $1.20
  • Bacon $5.50
  • Hot Dog x 2
  • 3 Chicken Nuggets
  • Fish x 4
  • Chicken Nuggets $0.60
  • Fries, mayo $9.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Green salad $9.00
  • Broccolini vincotto $11.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Profiteroles, ice cream, chocolate sauce
  • 55. Eye Fillet $25.50
    • Grilled eye fillet steak with vegetables topped with Thai black pepper sauce served on hot plate (220g)
  • 11. Poo Ja $8.50
    • Deep fried minced chicken, pork and crab meat served in crab shell
  • Lamb $18.00
  • 73. Mieng Tofu $7.00
    • Deep fried tofu served in lettuce, mixed vegetables topped with Thai tamarind sauce
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 78. Gang Dang Jae $15.00
    • Thai red curry tofu, vegetables and coconut cream
  • 62. Drunken Noodle
    • Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
  • 27. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • GF= Gluten Free / V= Vegetarian
  • Soup $16.50
    • Ask to our staff for today's soup
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • French Cutlets $34.00
    • On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • STEAK CUT FRIES $4.50
  • DIPS $0.50
    • Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
  • “SCHNITZY” WRAP $11.90
    • double crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion,aioli & cheese
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • DOUBLE BEEF & WILD BOAR BACON $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • Chips $2.00
  • $4 CHIPS
  • Cheese Toasted $2.30
  • Sea Dog $3.00
  • Steak Egg Cheese Burger $4.80
  • Pettie Batter $1.40
  • Spring Roll $1.50
  • 2 FRITTERS
  • Beef & Pork Bowl $8.90
  • Pork Gyoza Zen $8.90
  • Salmon & Tuna Bowl $8.90
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Salmon Roll (4 pieces) $5.00
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Double Chicken Bowl $8.90
  • Miso Soup $2.60
  • Mango lassi $2.50
  • Lamb or beef curry + rice $11.90
  • - Upsize to any 600 ml soft drink for only
  • Plain rice $4.00
  • Samosa x2 $5.00
  • Two curry combo
    • Any two curries + naan bread + rice +any 355 ml soft drink
  • Veg thali $11.50
  • Hot chips + butter chicken sauce $2.90
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Chik Bibim NegMyeon $13
    • Cold water arrowroot noodles
  • Dolsot Bibimbab $14
    • Rice with mix veges hot pot
  • Gajami Gui $17
    • Fried sand flounder with rice
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Haemul Tang $45 / $60
    • Spicy seafood combination soup and rice
  • Jeyook Bokeum $14
    • Pork BBQ with spicy sauce with rice
  • Al Tang $15
    • Fish egg soup with rice
  • Chicken Curtlet $14
  • -Add sides extras
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • -Vegetarian $17.00
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • Grilled halloumi $5.20
  • GF=Gluten free on request
  • -With smoked salmon and baby spinach $19.00
  • Sausages x 2 $5.00
  • Spicy intestines combo $12.00
  • Chicken & cashew nuts combo $11.00
  • Tender roasted pork combo $11.00
  • Spicy chicken combo $10.00
  • Cumin flavored fried lamb combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Fried spicy pork combo $10.00
  • Curry chicken combo $10.00
Shamiana

Shamiana

location

Address

2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

098378539

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
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