Shamiana in 2/7 Catherine Street Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Aloo Paratha $0.00
  • Garlic Naan $2.50
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50

Nearby Sample Menus

  • Fish Collar Noodles $20.00
  • Stir Fried Rounds Beans
  • Deep Fried Prawn Dumplings 4 pcs $8.00
  • Nasi Lemak beef rendang $16.00
  • Coconut Rice $3.00
  • Pandan Chicken 3 pcs $8.00
  • Garlic with Mixed Vegetables
  • Mee Goreng $15.00
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Chicken nuggets & chips $5.50
  • Garlic chicken $15.00
    • Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
  • Papadum (3 pcs) $2.00
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Malai tikka
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Vegetarian platter for two $14.00
    • Selection of 3 entrees, samosa, onion bhaji, pakora
  • Butter prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • 30. Unagi Teriyaki $20.90
    • Grilled eel with Teriyaki sauce
  • 8. Tempura (Prawn) Roll $11.90
    • Deep fried prawn roll
  • 19. Teriyaki Don $10.90
    • Chicken Or Fish Teriyaki on Rice
  • 15. Prawn Tempura $14.90
    • 5 pcs of king prawn Tempura
  • 2. Soft Shell Crab $8.90
    • (Soft shell crab with sweet chilli sauce)
  • 5. Teriyaki & Udon $20.90
    • (Chicken or fish teriyaki & plain udon)
  • 45. Chicken Bento $9.90
    • Sushi, chicken cutlet, chicken teriyaki, daily special
  • 9. Narita Dinner Course (Minimum Of 2 people to order) $35.90 (per person)
    • (Salad, Tofu Yakko, Bef Tataki, Sushi, Sashimi, oden pot, Chicken Teriyaki, Tempura, Yakitori (Chicken), Hand roll, Dessert)
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Eggs your style on toast $8.50
  • Hot smoked salmon scramble on ciabatta $15.50
  • Cheese Toastie $6.50
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Kimchi $4
  • Oi muchim (vg) $5
  • Bowl of hearts $5
  • Market fish (2pcs) $5.00
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Miso soup $2.00
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • Menu Substitutions will result in an additional charge
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • Gluten Free Bread Additional $1.50
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • -Grilled Halloumi Cheese $19.50
  • Chicken Tikka $6.70
    • 3 pcs
  • ●Mixed Noodles or Mixed Fried Rice
  • Dal Makhani M $9.00 / L $10.00
  • Saaj Banquet $40.00
  • Veg $12.00
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Prawns $14.00
  • For Med $12.50
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • any 3 fillings $4.00
  • Kids Hamburger & Chips $6.50
  • Curry Roll $2.50
  • Grilled Scallop salad $18.50
    • With tomato, avocado
  • Chicken nuggets $4.00
    • x6
  • Pineapple fritter $1.50
  • Battered Crab Stick $1.50
  • Pumpkin Fritter $1.00
  • Yakitori Combo $10.50
    • Mixed deep fried Gyozas, Takoyaki balls & chicken balls
  • Teriyaki Chicken $11.00
    • Fresh chicken thigh cooked with teriyaki sauce
  • Lunch box filled with a variety of favourites & served with miso soup, salad, spring rolls, 2 pcs sushi and rice
  • Katsu Curry Don $12.00
    • Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
  • Chicken / Pork Katsu $11.50
    • Deep fried crumbed chicken or pork with katsu sauce
  • Ginger Pork (spicy) $12.00
    • Thinly sliced pork marinated in sweet & salty ginger. Stir-fried with vegetables
  • Teriyaki Beef / Seafood $12.50
  • Chicken Karaage Don $13.00
    • Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
  • TANDOORI ROTI $2.00
  • PLAIN NAAN $3.00
  • GOBI PARATHA $5.00
  • PYAAZ KACHORI $1.50
  • MASALA DOSA $9.90
  • SAMOSA CHAAT $7.80
  • ONION PARATHA $4.80
  • ONION UTTAPAM $10.50
  • Fish $11.50
  • Won Ton (1 Dozen) $8.20
  • Supa $7.00
  • Pineapple, Egg, Cheese, Tomato $0.80
  • Bacon Roll $3.50
  • 3 Fish / 2 Hot Dogs / 2 Spring Rolls / 3 Potato Fritters / $3 Chips $19 Pack
  • Pineaaple & Veges $13.00
  • Chicken Nibbles(1/2 Dozen) $5.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Kids Pancake Stack $8.00
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Chicken Nuggets $6.00
  • Fish Nuggets $7.00
  • Mince pie $2.10
  • Bacon & egg pie $3.40
  • Steak pie $3.20
  • Bacon e egg slice $3.40
  • Chicken wing $1.70
  • Steak & mushroom pie $3.40
  • Savouries
  • Spring roll $2.00
Shamiana

Shamiana

location

Address

2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

098378539

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
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