She-Brews in New Zealand Menu

She-Brews in New Zealand has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Staglands Wildlife Reserve & Cafe offers many options including All Day Breakfast and Bacon and Eggs. Huhu includes a wide range like Homemade Rewana Bread, NZ Olive Oil, Dukkah or Grilled Garlic Rewana, topped with parmesan. Egg On Toast and Bacon, Eggs On Toast from . Koffee Bar offers La Tandoor and Vegetable Samosa (2pcs).

Nearby Sample Menus

  • Cooked with won ton, fish, pork, fried rice
  • Sweet & Sour pork $10.50
  • Welcome special chow mein $12.50
    • With prawns, pork, chicken, steak, cashew nuts, veges
  • Donut $1.00
  • Pork & mushroom & veges $13.00
  • Won ton $9.00
  • Beef $12.00
  • Sausage $1.20
  • Chicken Noodle Soup L $10.00 / S $8.00
  • Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • Dumplings in Chicken soup L $11.00 / S $8.50
    • A or B
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Thai style chicken $16.00
    • soft herbs & nam jim dressing
  • Add vanilla ice cream $2.00
  • KTC big breakfast $20.00
    • mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Veal lasagne $22.00
    • mozzarella & fresh basil napoli
  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Bacon $4.00
  • Southern fried shrimp po boy $18.00
    • big easy remoulade, iceberg, salsa & fries
  • Seafood Chowder $15.00
    • "Chunky & Thick" served w/ garlic bread
  • Kids Hot Dog and Chips
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • Creamy Peppered Mushrooms $16.00
    • served on garlic bread
  • bread & butter (2 slices) $2.00
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Seasonal Fruit Crumble $12.00
    • served w/ fresh cream
  • C 5 . Jungle Curry (Gaeng Pa) $11.90
    • Red Curry Paste With Vegetables
  • Squid Ring $0.90
  • Vegetable Burger (Hash Brown And Cheese) $4.50
  • Rice $2.00
  • N5 . Mee Goreng $13.90
    • Stir-Fried Egg Noodles With Vegetables
  • C 4 . Panaeng Curry $13.50
    • Coconut Cream , Spicy Curry Paste And Sliced Lime Leaves , Combined To Create A Creamy Smooth Base With Vegetables
  • S2 . Pad Med Mamuang (Cashew Nut) $13.90
    • Stir - Fried With Roasted Cashew Nuts And Vegetables
  • V8. Fried Rice $11.90
    • Fried Rice With Egg, And Mixed Vegetables
  • Belgian Biscuits $4.95 per serving
  • Marinated olives $7.00
    • Sicilian green & kalamata
  • Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
  • One cheese $14.95
  • Kapiti Aorangi brie
  • Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
  • Ice-cream Sundae with chocolate sauce and wafers $8.95
  • White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
  • Pad Ped $13.00
    • Thai style curry stir fried with green pepper and vegetables - Seafood
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Tod Kra Tiem Prik Thai $13.00
    • Stir fried with garlic and pepper and mixed vegetables - Seafood
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Mussel Pot Entrée $24.00
    • Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
  • Craic Burger $24.50
    • Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Side Salad $6.00
  • Homemade Seafood Chowder Entrée $15.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
  • Fish & Chips $27.50
    • Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
  • Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
    • Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Bacon and Eggs on Toast $12.90
  • Fried Eggs (2) $4.00
  • Steak, Eggs and Chips $28.90
    • 250g prime Ribeye steak cooked to your liking topped with two eggs, chunky fries, and garden salad. Served with your choice of mushroom, garlic or pepper sauce
  • Seafood Chowder $13.90
    • A selection of southern seafood in a delicious rich and creamy broth served with toast
  • Soup Creamy Pumpkin or Tomato $10.90
    • Served with buttered toast
  • Jug of Gravy $2.50
  • Beef and Chilli Nachos $15.90
    • Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese, sour cream & sweet chilli sauce
  • Grilled Onions $3.00
  • Goat Curry $15.00
  • Vegetable Samosa $5.00
  • Chocolate Naan $4.00
  • Keema Naan $4.00
  • Chicken Changezi $15.00
  • Garlic Dhal $11.50
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • Gluten Free Bread (Roti) $4.00
  • Lamb Souvlaki Rice $13.90
    • cooked with hot chili sauce
  • Mixed Rice $13.90
    • lamb & Chicken
  • Satay Lamb Rice $13.90
    • peanut satay
  • Mini Chicken Burger $6.50
    • w salads & sauces
  • Lamb Souvlaki Kebab $11.90
    • cooked with hot chili sauce
  • Falafel on Rice $12.90
  • Blue Cheese $11.90
  • (served with Mediterranean rice, hummus salad sauce)
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Nd. Duck noodle soup $15.00
  • -chicken / pork / beef / lamb $3.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • red curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • Panang Goong (Med) $22.00
    • Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
  • Hot Basil Chicken or Beef (Med) $15.00
    • Stir fried chicken or beef with basil leaves and vegetables.
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
  • Kanom Pang Na Gai (4 pieces) $7.00
    • Minced chicken on toast.
  • -Jasmine rice $1.50
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Pad Khing (Mild) $14.50
    • Stir fried chicken with fresh ginger, Thai herbs and vegetables.
  • BBQ Chicken (Mild) $16.50
    • Roast traditional marinated half chicken with Thai herbs and vegetables.
  • Frankfurter roll $2.50
  • Mince savoury $2.50
  • Steak pie $2.50
  • Steak curry $2.80
  • Steak curry $2.80
  • Steak and cheese $2.80
  • Potato top $2.80
  • Pork pastry $2.80
She-Brews

She-Brews

location

Address

Jetty Road, Castlepoint 5889, New Zealand

phone

Phone

0273303262

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
Jetty Road, Castlepoint 5889, New Zealand
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