She-Brews in New Zealand Menu

She-Brews in New Zealand has no menu available, but can choose from many other options such as Served daily or Midday to 3pm from Capitol. Staglands Wildlife Reserve & Cafe offers many options including All Day Breakfast and Bacon and Eggs. Huhu includes a wide range like Homemade Rewana Bread, NZ Olive Oil, Dukkah or Grilled Garlic Rewana, topped with parmesan. Egg On Toast and Bacon, Eggs On Toast from . Koffee Bar offers La Tandoor and Vegetable Samosa (2pcs).

Nearby Sample Menus

  • Pork spare ribs (4) (GF ) $6.00
    • marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Vietnamese spicy fried noodle with basil ( V ) $13.00
    • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
  • Served with steamed jasmine rice
  • Combination $12.50
    • combination of chicken wings, spring rolls, spare ribs and guri puffs
  • Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
  • Chilli stir fry ( V ) $12.50
    • stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
  • Honey lemon chicken $12.50
    • battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • Whole chinese mushrooms with seasoned vegetables $25.00
  • Steamed milky cheese bun $4.00
  • BBQ pork & chinese vegetable on rice $13.00
  • Baked sweet egg tarts $4.00
  • Banana boat $6.50
    • banana with 2 scoops of ice cream
  • Honey braised barbeque pork $20.00
  • Combination seafood stir fry served on a bed of steamed egg $20.00
  • Kung pao prawn cutlets, with peanuts $25.00
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Italiano $20.00/$26.00/$28.00/$26.00
    • pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • BBQ chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red capsicum, red onion and bacon with BBQ sauce (medium/large/half & half/gluten-free)
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Kids Sundae $6.00
    • Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
  • Chef's Potatoes $8.00
    • Potatoes served with sour cream and chives
  • Affogato $9.00
    • Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
  • Pork Ribeye $37.00
    • Partnered with cherry compote, seasonal greens and a kumara and leek risotto cake
  • Banana Split $6.00
    • Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
  • Cherry Crème Brulée $15.00
    • With afghan crumb and our housemade cherry sauce [Add a scoop of Kapiti ice cream +$2]
  • Lamb Rump $38.00
    • Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
  • Ciabatta $5.00
    • Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic
  • Tarakihi $3.50
  • 4 fish, 4 sausage, 2 hamburgers, $4 chips $20.00
  • Chicken fillet burger $4.00
  • Prawns(6 x $7.50) $ 1.50
  • Chips (one serving) $2.50
  • 4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
  • Crab stick(6x $6.50) $1.20
  • Prawn(small/large) $11.00/$ 13.00
  • Toasted Pandoro Bagel $9.50
    • s/w cream cheese and your choice of Tomato or Jam
  • Bushman's Breakfast $16.50
    • poached, scrambled or fried (2) s/w bacon, hashbrowns, Aussie Butcher's Pork Sausage w/ toasted Wild Meat Multigrain
  • Chicken and Feta Salad $18.50
    • Marinated chicken with crumbled feta, roasted mixed nuts and seeds w/a seasonal garden salad and house dressing
  • Garlic Bread $5.50
  • Oven Finished Chicken Breast $27.00
    • stuffed with sundried tomato, feta and nuts and served with pumpkin and ricotta cannelloni baked in a spinach creme and finished with an Italian sugo
  • Slow cooked Pork belly infused with pomegranate molasses and orange $29.00
    • s/w over kumara mash and sauteed shredded white cabbage tossed through with sea salt and butter
  • Vegetarian Falafel Wrap $18.00
    • Middle eastern inspired grilled wrap filled w/ falafels, hummus, tzatsiki and a garden salad
  • Crepes - For the Littlies $6.50
    • (3) s/w maple syrup, whipped cream and fruit garnish
  • WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
  • STEAK & MASH $21.50
    • grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
  • REGULAR BURGER $6.00
    • choice of chicken, bacon, egg, beef w/ lettuce & tomato topped w/ mayonnaise or tomato sauce
  • FETTUCCINE CARBONARA W/ SMOKEY BACON $13.50
    • bacon, spinach & mushrums served w/ cream cheese sauce
  • SEAFOOD MEDLEY $11.80
    • golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
  • THE FOOD KITCHEN'S PLATTER $13.80
    • an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
  • SUPER BURGER $11.50
  • ANY EGGS, BAKED BEANS, TOMATOES, MUSHROOMS, HASH BROWN, TOAST $12.00
  • Lamb Kebab $11.00/$15.50
  • Baklava $4.00
  • Classic chicken $11.00/$15.50
  • Chicken on Rice $14.00/$18.50
  • Chips $3.50
  • Small $8.00
    • Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
  • Chicken or Lamb Satay Salad $14.00/$18.50
    • (Cooked with homemade Satay Sauce)
  • Kiwi chicken (Avocado) $12.00/$16.50
  • Claypot Arhat Dish
    • Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
  • Sticky Rice with Seaweed $4.50
  • Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
  • Braised Stewed Roast with Bean Sprout $12 Reg / $18 Lge
  • Large $24.00
  • Medium $19.00
  • Claypot Coconut Rice
    • Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
  • Claypot Coconut Curry noodle
    • Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Kumara bravas (v) (gf) $9.50
  • Brioche French Toast (V) $16.00
    • With oranges, cardamon, pistachios & yoghurt
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Toasted Croissant $5.50
  • Toasted Granola (P) $9.00
  • -Berries & Cream $14.00
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • -Brown sugar, maple syrup & cream $10.00
  • -Bacon / Spinach & Mushrooms $19.00
  • Roast Pork & Chicken on Rice $ 10.00
  • Wonton Noodles Soup $ 9.00
  • D3 BBQ Pork on Rice + Wonton Noodles+Beef Fried Rice Noodles $ 27.00
  • Salty Fish & Eggplant on Rice $ 11.00
  • Roast Duck, Chicken & Roast Pork on Rice $ 12.00
  • Prawn Wonton Soup $ 8.00
  • Beef Fried Rice Noodles $ 11.00
  • BBQ Pork & Chicken on Rice $ 10.00
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Purple rice porridge w/taro ball $8.00
  • Tofu Pudding with sweet potato $8.00
  • O mochi $7.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Purple rice porridge w/fresh milk $7.00
  • Tofu Pudding with mung bean $8.00
  • Omelette V GF
    • Mushroom and cheese.
  • Aged scotch fillet steak
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Open steak sandwich $18.50
    • with bacon, halloumi, balsamic mushrooms, and onion relish
  • Balsamic roasted portobello mushrooms $14.00
    • with shaved parmesan on sourdough
  • Bacon $4.50
  • Quesadillas $15.00
    • (gluten free, served with a green salad, see below)/Vegetarian, refried bean mix, spinach, mushroom, cheese and onion relish, (GF) >>
  • Soup of the day $10.00
    • with toasted five grain or sourdough
  • Bowl of fries $6.50
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
She-Brews

She-Brews

location

Address

Jetty Road, Castlepoint 5889, New Zealand

phone

Phone

0273303262

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
Jetty Road, Castlepoint 5889, New Zealand
Similar Restaurants based on Cuisines