Shellz Kitchen & Cafe in Tasman Menu

Nearby Sample Menus

Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Bacon $4.50
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Sausage $4.00

Hawaiian Burger $7.10
Spring Roll (homemade) $2.70
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Chocolate Explosion $3.60
Wedges $5.80
Chicken Schnitzel $3.80
Chips $3.80
Crab Stick $1.70

MUSSEL PATTIES (Homemade) $3.70
PLAIN BURGER $4.90
ONION RINGS $0.80
TEXAS BURGER $7.80
KIDDY BURGER, 1/2 CHIPS or
CHICKEN NUGGETS $0.90
SEAFOOD (CRAB) STICKS $1.80
SAUSAGES (plain or battered) $3.80

Fish 'n' Chips $18.00
- pan fried
Wedges - Bacon & Cheese $12.50
Chicken Nuggets & Chips $8.50
B.L.A.T $16.50
Soft Prawn Tacos $18.00
Smoked Salmon Rosti Plate $19.50
Superseed Granola Cup $14.50
HQ's Giant Beef Burger $24.00

Chefs choice cheesecake $10.50
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Curly potato fries $8.00
- Served with aioli
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
All our pizza base are handmade
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
-Side salad $8.00

- Prawns/Mixed Seafood $12.50
- Crunchy Chicken $10.00
- Prawns/Mixed Seafood $12.50
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
(served with steamed rice)
106. Tofu $4.00
L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
- Combination (Chicken +Beef+ BBQ Pork) $11.50

Beer Battered Fish & Chips $23
- With seasonal salad
Chicken Wings $9
- With chilli butter and ranch dressing
Edamame $7
- Steamed soy beans
(gluten free base add $2)
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Mushroom, Blue Cheese, Onion & Rosemary $23
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Garlic Bread $8

Affogato $11.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Fresh ciabatta with flavoured butter $7.50
Garlic and herb buttered hot ciabatta $7.00

Proper Crisps $3.50 /$8.00
- Small or Large pack
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Nuts: - Small or Large Bowl $3.00 / $6.00
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Dolmades $5.00
- Greek stuffed vine leaves

EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
Large $9.99
Spinach, tomato or mushrooms $3.50
SIDES
Add smoked chicken $4.50
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.

Veggie Delite N/A
Aioli N/A
Western Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Subway Seafood Sensation N/A
Lettuce N/A
Pork Riblet N/A
Wrap N/A

Venison salad $18.00
-Lg $8.00
Gluten free bread option available $5.00 extra
Venison open sandwich (GF) $21.00
Dry cured bacon salad $18.00
Homemade veggie lasagne $16.00
- Served with garnish
Hot wild berry tart $12.00
Homemade wild game pie meal

Dessert Platter $14.50
- A combination of the above - serves 1
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Soup of the Day $11.50
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
German Sausage & Fries $12.50
Chocolate Brownie $13.50
- With vanilla ice cream

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Bread & butter $4
Baby potatoes $6
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Potatoes croquets (4) $6
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto

Prawns $5.00
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Bruschetta, TCD’s daily selection $15.00
Garlic flat bread $12.00
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
3 patties $29.50

Shellz Kitchen & Cafe

Tasman Region > Tasman > Shellz Kitchen & Cafe

Address

94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand

Phone

0277382261

Email

shellzkitchen@gmail.com

Opened hours

Sunday 18:30 - 22:30 Monday 06:30 - 22:30 Tuesday 06:30 - 22:30 Wednesday 06:30 - 22:30 Thursday 06:30 - 22:30 Friday 06:30 - 22:30 Saturday 18:30 - 22:30

Price

None

Type

None

Service

None

Cuisine

Cafe Food

Features

Cash

Shellz Kitchen & Cafe in Tasman Menu

Nearby Sample Menus

Shellz Kitchen & Cafe

Tasman Region > Tasman > Shellz Kitchen & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand

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Tasman Region Restaurants

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Riwaka Hotel

Tapawera Hotel