Shellz Kitchen & Cafe in Tasman Menu

Spinach $3.00
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Field Mushrooms $4.50
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.

Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.

- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Prawns/Mixed Seafood $12.50
L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- Chicken/Beef/Tofu $10.00
L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
- Prawns/Mixed Seafood $12.50
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Chicken/Beef/Tofu $10.00

Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Mushroom, Blue Cheese, Onion & Rosemary $23
Garlic Bread $8
Chicken Wings $9
- With chilli butter and ranch dressing
Fries & Aioli $7
- Add cheese & bacon $3
(gluten free base add $2)
All pizza bases are made here at the Inn

Bowl of Fries $7.50
- served with tomato sauce and house aioli
Bowl of Fries $7.50
- served with tomato sauce and aioli
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Fish and Chips $12.00
- crumbed gurnard bites and fries
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Citrus Tart $9.50
- served with ice cream
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad

Cider tempura battered gurnard with fries, tartare and slaw $25.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Affogato $11.00
Fresh ciabatta with flavoured butter $7.50
Fries with citrus aioli (GF) $8.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00

House special fried rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Ginger & green onion stirred with mein $7.95
Sticky rice with preserved meat $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Minced pork & olive leaves fried rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Shredded pork fried rice noodle/chow mein $7.95

Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Nuts: - Small or Large Bowl $3.00 / $6.00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Bread and Dips $14
- lovely selection of bread and dips
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Caesar Salad $21
- add chicken
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries

Small $2.99
Kids Platter for 2 $20.00
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
Add smoked chicken $4.50
Medium $4.99
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens

Wilted greens $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Salmon $6
Tomato fresh or fried $3
Pancakes $16
- Banana and maple syrup with Berries or bacon
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Portobello Mushrooms $14
- On toast with pesto and parmesan

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.

SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
Chocolate & coffee truffle
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries

Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Chick Pea Curry $21.50
- Served with cumin infused rice
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Grilled Halloumi Salad $23.50
Dessert Platter $14.50
- A combination of the above - serves 1
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Chocolate Brownie $13.50
- With vanilla ice cream

Chicken Thigh $5.00
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Whitebait patties, fresh bread & salad with lemon
Roasted olives, paprika, garlic, herbs $8.00
TCD burger, handmade bun & relish $19.50
Prosciutto $5.00
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella

Shellz Kitchen & Cafe in Tasman Menu

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Shellz Kitchen & Cafe

Tasman Region > Tasman > Shellz Kitchen & Cafe

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94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand

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