Shellz Kitchen & Cafe in Tasman Menu

$22.00 (12 Wings)
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
AVAILABLE UNTIL 12 NOON DAILY

Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
100% Rye Sourdough N/A
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Avocado $4.50
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.

Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Chocolate truffle (GF) $4.50
-With liqueur
Affogato $11.00
Creamy seafood chowder with grilled ciabatta $19.00
Fries with citrus aioli (GF) $8.00

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Prosciutto $9.00
- sliced Italian ham
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Dolmades $5.00
- Greek stuffed vine leaves
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.

Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Czech Specials N/A
- ask our friendly staff or see our specials board
Eggs Benedict $21.50
- w. house smoked salmon
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Pasta of the Day N/A
- please ask our friendly staff
Soup of the day $12.50
- please ask our friendly staff

SIDES
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
Kids Platter for 2 $20.00
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Spinach, tomato or mushrooms $3.50
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.

Chorizo $4
One egg $3
Wilted greens $3
Mushroom $3
Avocado $3
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Tomato fresh or fried $3

SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
EGGS $12.00
- Poached/fried, sourdough toast
TOASTED CIABATTA $6.00
Local jam, cream cheese $10.00
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
Gluten Free Bread Available $2.00 (2 slices)
IN A HURRY?
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF

German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
German Sausage & Fries $12.50
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Grilled Halloumi Salad $23.50

Seasonal Vegetables $7.00
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Bruschetta, TCD’s daily selection $15.00
Prawns $5.00
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Tamarind duck, cold smoked, salad greens N/A
Salad $3.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce

Nearby Sample Menus