Shellz Kitchen & Cafe in Tasman Menu

MENU MENU
  • Whitebait Fritter Sandwich $8.50
  • Ribeye Steak Sandwich $9.50
    • lettuce tomato cheese onions & dressings
  • Bacon & Egg Sandwich $7.50
  • Hot Meat Rolls $8.00
    • roast meat & gravy with coleslaw cheese & dressings
  • Gourmet Burgers $10.50
    • lettuce tomato beetroot cheese onions & dressing/venison/rib eye steak/beef/falafel/chicken(deconstructed GF option)
  • Baked Potatoes $8.00
    • mince/creamed corn/salsa/(all comes with garlic butter cheese sour cream & a choice of bacon & coleslaw)
  • Thai Pumpkin& Kumara Soup $5.00
    • served with garlic bread
  • Chicken Chips & Gravy Combo $28.00
    • large/whole chicken large chips & gravy
  • Chicken Chips & Gravy Combo $16.00
    • med/ 1/2chicken med gravy & chips
  • Chicken Chips & Gravy Combo $12.00
    • small/ 1/4 med gravy & chips
NACHOS NACHOS
  • Mince & Bean Mix $8.50
    • with cheese & sour cream
  • Salsa & Bean Mix $8.00
    • with cheese & sour cream
  • Wedges GF $8.50
    • cheese bacon & sour cream
  • Chips GF large box $7.50
  • Chips GF med box $5.00
  • Gravy Med $4.00
  • Gravy Small $2.50
PIZZA MENU PIZZA MENU
  • ALL LARGE PIZZAS PICK UP $16.00
  • GF OPTION $19.00
  • CHICKEN & CRANBERRY
  • PUMPKIN & FETA
  • MEAT LOVERS
  • CHEESY GARLIC $12.00
TAKE HOME FROZEN MEALS GF TAKE HOME FROZEN MEALS GF
  • LARGE $15.00
  • MED $12.00
  • PORK
  • BEEF
  • CHICKEN

Nearby Sample Menus

  • Sausage $4.00
  • Homemade Gluten Free Bread $2.00 extra
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Battered Mushroom $1.00
  • Fish of the Day $3.80
  • Onion Ring $0.90
  • Steak & Onion Roll $3.20
  • Chicken Cordon Bleu $3.80
  • Cheese Burger $5.60
  • Vegetarian Burger $7.10
  • Chips $3.80
  • DONUTS (cream) $2.70
  • 4 FISH BITES, 1/2 CHIPS or
  • EXTRA FILLING From $1.00
  • MEAT PATTIES $3.50
  • HOT DOGS $3.60
  • or 3 for $2.00
  • MUSHROOM BURGER $6.50
  • CHEESE BURGER $6.00
  • Pineapple Burger $5.90
  • Cheese Burger $5.90
  • 1/2 Scoop normal or shoestring $2.50
  • Extra egg/cheese/Pineapple $1.00
  • Pork & Sweet Sour Sauce $12.00
  • Deep Fried ice cream $3.50
  • Deep Fried Icecream $3.50
  • Steak & Onion Roll $3.00
  • HQ's Giant Beef Burger $24.00
  • HQ Big Breakfast $22.50
  • Selections - Platter for one $12.50
  • Kids Platter $10.50
  • HQ Mini Breakfast $17.00
  • Chips - Small / Large $6.50/$8.00
  • Soft Prawn Tacos $18.00
  • Garlic Bread $9.50
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • -With half serve of crispy potato $21.00
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • -With half serve of crispy potato $21.50
  • -Half serve $5.00
  • (gluten free base add $2)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pepperoni $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Garlic Bread $8
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • -Small $11.00
  • - Medium $15.80
  • Price: S=small M=medium L=large
  • -Small $8.00
  • - Medium $15.80
  • -Pork/Beef $6.50
  • Lamb
  • - Large $19.00
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Singapore style fried vermicelli $7.95
  • House special fried rice $7.95
  • Ginger & green onion stirred with mein $7.95
  • Sweet & sour pork on rice $7.95
  • Sticky rice with preserved meat $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Prosciutto $9.00
    • sliced Italian ham
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Hash browns $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Check out our lunch N/A
    • specials board for more options.
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Mushroom $3
  • One egg $3
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • Lettuce N/A
  • Turkey N/A
  • Sweet Onion N/A
  • Three Pepper Chicken N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Italian Herbs & Cheese N/A
  • Capsicum N/A
  • Ranch N/A
  • Warm Garlic Bread $8.50
    • With herbs
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Fish of the Day & Fries $12.50
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Baby potatoes $6
  • Potatoes croquets (4) $6
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Shellz Kitchen & Cafe

Shellz Kitchen & Cafe

location

Address

94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand

phone

Phone

0277382261

clock

Opened hours

Sunday 18:30 - 22:30 Monday 06:30 - 22:30 Tuesday 06:30 - 22:30 Wednesday 06:30 - 22:30 Thursday 06:30 - 22:30 Friday 06:30 - 22:30 Saturday 18:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand
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