Shellz Kitchen & Cafe in Tasman Menu

- Add avocado $4.00
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
COBS (3) $8.00
- Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
- Add extras $4.00

Potato Flip $1.00
Onion Ring $0.90
Chicken Cordon Bleu $3.80
Steak & Onion Roll $3.20
Squid Ring $1.10
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Fish Bites (x 3) $1.80
Fish of the Day $3.80

Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Junior fish battered or grilled $12.00
-Side salad $8.00
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad

Citrus Tart $9.50
- served with ice cream
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Bowl of Fries $7.50
- served with tomato sauce and aioli
Fish and Chips $12.00
- crumbed gurnard bites and fries
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF
House Flatbreads $9.00
- topped with parmesan and basil pesto

Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Dolmades $5.00
- Greek stuffed vine leaves
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Proper Crisps $3.50 /$8.00
- Small or Large pack
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Fish of the Day N/A
- please ask our friendly staff
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Bread and Dips $14
- lovely selection of bread and dips

Add smoked Salmon or Bacon for extra $4.00
Add smoked chicken $4.50
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Medium $4.99
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad

Toast $3.5
Cheese Omelette $14
- with toast or a simple salad.
Tomato fresh or fried $3
Mushroom $3
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Avocado $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms

Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Potatoes croquets (4) $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Baby potatoes $6
Soup of the day $12
- with home baked bread

Fish, pan fried, warm potato salad, capers, aoili $19.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Roasted olives, paprika, garlic, herbs $8.00
Whitebait patties, fresh bread & salad with lemon
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Fries $3.00
House Smoked Salmon $5.00

Nearby Sample Menus