Shellz Kitchen & Cafe in Tasman Menu

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Whitebait Fritter Sandwich $8.50
Ribeye Steak Sandwich $9.50
- lettuce tomato cheese onions & dressings
Bacon & Egg Sandwich $7.50
Hot Meat Rolls $8.00
- roast meat & gravy with coleslaw cheese & dressings
Gourmet Burgers $10.50
- lettuce tomato beetroot cheese onions & dressing/venison/rib eye steak/beef/falafel/chicken(deconstructed GF option)
Baked Potatoes $8.00
- mince/creamed corn/salsa/(all comes with garlic butter cheese sour cream & a choice of bacon & coleslaw)
Thai Pumpkin& Kumara Soup $5.00
- served with garlic bread
Chicken Chips & Gravy Combo $28.00
- large/whole chicken large chips & gravy
Chicken Chips & Gravy Combo $16.00
- med/ 1/2chicken med gravy & chips
Chicken Chips & Gravy Combo $12.00
- small/ 1/4 med gravy & chips

Mince & Bean Mix $8.50
- with cheese & sour cream
Salsa & Bean Mix $8.00
- with cheese & sour cream
Wedges GF $8.50
- cheese bacon & sour cream
Chips GF large box $7.50
Chips GF med box $5.00
Gravy Med $4.00
Gravy Small $2.50

ALL LARGE PIZZAS PICK UP $16.00
GF OPTION $19.00
CHICKEN & CRANBERRY
PUMPKIN & FETA
MEAT LOVERS
CHEESY GARLIC $12.00

LARGE $15.00
MED $12.00
PORK
BEEF
CHICKEN

Nearby Sample Menus

Fish Burger $7.10
All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
Wedges $5.80
Battered Mushroom $1.00
1/2 Wedges $3.50
Meat Pattie $2.80
Sausage (Plain or battered) $3.00
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips

Beer Battered $5.00
Gurnard $4.00
Flounder $4.00
Giant Burger $8.50
Corn Patty $3.00
1/2 Wedges seasoned $3.00
Pany Patty $3.00
Fish Burger $6.90

Grilled Steak Sandwich $18.50
Chips - Small / Large $6.50/$8.00
French Toast $9.50
Ham & Cheese Croissant $12.00
Fish 'n' Chips $18.00
- pan fried
HQ's Giant Beef Burger $24.00
Southwest Chicken Salad $18.00
Raw Board N/A

-With half serve of crispy potato $21.50
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
All our pizza base are handmade
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-With half serve of crispy potato $21.00
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad

- Prawns/Mixed Seafood $12.50
L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
106. Tofu $4.00
3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
- Prawns/Mixed Seafood $12.50
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.

Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Fries & Aioli $7
- Add cheese & bacon $3
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Salt and pepper squid $9
- With nuoc nam
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Edamame $7
- Steamed soy beans
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots

House Flatbreads $9.00
- topped with parmesan and basil pesto
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Citrus Tart $9.50
- served with ice cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Fish and Chips $12.00
- crumbed gurnard bites and fries
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and aioli

Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Creamy seafood chowder with grilled ciabatta $19.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Garlic and herb buttered hot ciabatta $7.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
-With liqueur
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50

Dried scallop & egg white fried rice $7.95
Beef & bitter melon on rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Fried rice noodle with beef & scrambled egg $7.95
Beef fried rice $7.95
House special fried rice $7.95
Sticky rice with preserved meat $7.95

Toast $3.5
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Hollandaise $3
Check out our lunch N/A
- specials board for more options.
Tomato fresh or fried $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Portobello Mushrooms $14
- On toast with pesto and parmesan
Pancakes $16
- Banana and maple syrup with Berries or bacon

SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

Onion N/A
Tomato N/A
Oven Roasted Chicken N/A
Sweet Chilli N/A
Chipotle N/A
Subway Seafood Sensation N/A
Roasted Garlic N/A
Double Choc Chip N/A

Sausage $3.50
Chicken nuggets $0.60
2 fish bites n/a
Fish $3.80
Crabsticks $2.50
2 mini hotdogs n/a
Squid rings $0.60
Scoop of chips $3.80

Potatoes croquets (4) $6
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto

6 Pork dumplings, soy, chilli, lemon $15.00
3 patties $29.50
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Seasonal Vegetables $7.00
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce

Shellz Kitchen & Cafe

Tasman Region > Tasman > Shellz Kitchen & Cafe

Address

94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand

Phone

0277382261

Email

shellzkitchen@gmail.com

Opened hours

Sunday 18:30 - 22:30 Monday 06:30 - 22:30 Tuesday 06:30 - 22:30 Wednesday 06:30 - 22:30 Thursday 06:30 - 22:30 Friday 06:30 - 22:30 Saturday 18:30 - 22:30