Shellz Kitchen & Cafe in Tasman Menu

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Whitebait Fritter Sandwich $8.50
Ribeye Steak Sandwich $9.50
- lettuce tomato cheese onions & dressings
Bacon & Egg Sandwich $7.50
Hot Meat Rolls $8.00
- roast meat & gravy with coleslaw cheese & dressings
Gourmet Burgers $10.50
- lettuce tomato beetroot cheese onions & dressing/venison/rib eye steak/beef/falafel/chicken(deconstructed GF option)
Baked Potatoes $8.00
- mince/creamed corn/salsa/(all comes with garlic butter cheese sour cream & a choice of bacon & coleslaw)
Thai Pumpkin& Kumara Soup $5.00
- served with garlic bread
Chicken Chips & Gravy Combo $28.00
- large/whole chicken large chips & gravy
Chicken Chips & Gravy Combo $16.00
- med/ 1/2chicken med gravy & chips
Chicken Chips & Gravy Combo $12.00
- small/ 1/4 med gravy & chips

Mince & Bean Mix $8.50
- with cheese & sour cream
Salsa & Bean Mix $8.00
- with cheese & sour cream
Wedges GF $8.50
- cheese bacon & sour cream
Chips GF large box $7.50
Chips GF med box $5.00
Gravy Med $4.00
Gravy Small $2.50

ALL LARGE PIZZAS PICK UP $16.00
GF OPTION $19.00
CHICKEN & CRANBERRY
PUMPKIN & FETA
MEAT LOVERS
CHEESY GARLIC $12.00

LARGE $15.00
MED $12.00
PORK
BEEF
CHICKEN

Nearby Sample Menus

MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- Add avocado $4.00

Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
100% Rye Sourdough N/A
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese

Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .

125ml FRUIT DRINK
FISH BURGER $5.90
MUSSEL PATTIES (Homemade) $3.70
- Per 1/2 Scoop $3.00
MINCE PIES $3.80
CHIPS
SQUID RINGS $1.00
STEAK & Onion, Mushroom or Cheese $4.00

Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
We can accommodate your dietary requirement, please advise your wait-staff
-With half serve of crispy potato $21.50
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Cheese rolls $2.00

Pork
Pork Strips Meal
-Large $20.50
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- Large $19.00
Beef
-Small $2.00

Szechuan style eggplant on E - Fu noodle $7.95
Sticky rice with preserved meat $7.95
Beef & bitter melon on rice $7.95
Singapore style fried vermicelli $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Fried rice noodle with beef & scrambled egg $7.95
House special fried rice $7.95
Dried scallop & egg white fried rice $7.95

Nuts: - Small or Large Bowl $3.00 / $6.00
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Prosciutto $9.00
- sliced Italian ham
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip

Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
SIDES
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Add smoked chicken $4.50

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.

MACARONI CHEESE
- Macaroni, cheddar, parmesan
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
Salmon, cream cheese $16.00
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
TOASTED CIABATTA $6.00
TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips

Homemade wild game pie meal
Dry cured bacon salad $18.00
Chocolate or berry sundae
-Or 1 cake $13.00
Homemade veggie lasagne $16.00
- Served with garnish
Smoked chicken open sandwich $21.00
-Lg $8.00
Chocolate mud cake $10.00

Mussels $0.60
Half scoop chips $3.00
Fish $3.80
Squid rings $0.60
Scoop of chips $3.80
2 fish bites n/a
2 mini hotdogs n/a
Kids box w/ chips $5.00

Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Chocolate Brownie $13.50
- With vanilla ice cream
Soup of the Day $11.50
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Dessert Platter $14.50
- A combination of the above - serves 1
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Fish of the Day & Fries $12.50

Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Bread & butter $4
Baby potatoes $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Side vegetables $7
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Breads and Dips $14
- Chef’s selection of three dips
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano

Shellz Kitchen & Cafe

Tasman Region > Tasman > Shellz Kitchen & Cafe

Address

94 High Street, Crn State Hwy 7 & 65, Motueka 7020, New Zealand

Phone

0277382261

Email

shellzkitchen@gmail.com

Opened hours

Sunday 18:30 - 22:30 Monday 06:30 - 22:30 Tuesday 06:30 - 22:30 Wednesday 06:30 - 22:30 Thursday 06:30 - 22:30 Friday 06:30 - 22:30 Saturday 18:30 - 22:30