Shogun Sushi in Auckland Menu

Shogun Sushi in Auckland has no menu available, but can choose from many other options such as Spring Roll or Cheese & Onion from Prize Catch. Point Wells General Store offers many options including Leigh Fresh Snapper (Large/ Medium/ Small) and Fresh Frozen Fish. McDonald's includes a wide range like Plain Sundae or Soft Serve Cone. UNICORN BREAKFAST BOWL and POACHED EGGS ON SOURDOUGH from . Mondays Wholefoods offers Khyber Tandoori Indian Restaurant and Reshame malaee boti.

Nearby Sample Menus

  • Chicken $4.00
  • Prawn $15.00
  • Egg $10.00
  • D $13.00
    • 2x fish, 2x sausages, 2xpotato fritters, 2 chips
  • Won Ton $10.00
  • A $7.00
    • 2x hot dogs. 2x potato fritters
  • Chicken & Sweet Corn $9.00
  • Nasi Goreng (Rice) $13.00
  • Veggie Deluxe $12
    • Veggie pattie, egg, cheese & pineapple
  • Steak & Onion $12
  • Sausage, hash brown & bacon $10
  • Tempura Whiting Fish Burger $10
  • Cheese
  • Cheese Burger $9.50
  • Balt $8
  • Old School Burger $11
    • Prime mince egg, beetroot, lettuce, tomato & white lady relish
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Lunch box $ 7.90
    • regular chips
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • Grande Tony's $55.00
    • For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Curried Chicken on Rice $12.00
  • Fish $2.60
  • Sliced Beef $13.00
  • Meat $7.00
  • Chicken Fried Rice $10.00
  • Pork, Cashew Nuts $13.50
  • Scallop $2.00
  • Combination Meat $12.50
  • Steam dried chinese mushroom, dried lily flower and black fungus on rice $7.00
  • Steam chicken wing/Chicken combination with pineapple
  • Chicken congee / Chicken knee bone congee / Chicken combination congee / Salty pork meat and century egg congee $7.00
  • Steam pork meat with taro
  • Plain congee $3.00
  • Steam pork spare ribs with preserved black olive, black soy bean and chilli pepper
  • Steam pig's stomach / Pig intestines with preserve pickled chinese cabbage
  • Stew pig's stomach with white pepper $6.00
    • Function:good for expelling the coldness in the body. Good for the digestion and the stomach
  • Egg fried rice $10.00
  • Sichuan style salt roast prawn or prawn meat $24.00
  • Deep-fried chicken knees with salt and pepper $18.00
  • Pig feet and prawn with hot and spicy sauce in pot $25.00
  • Spicy wonton soup (6pieces/15 pieces) $4.50/$9.00
  • Deep-fried prawn with salt and pepper $20.00
  • Traditional sticky rice topping (8 pieces) $6.00
  • Stir-fried sweet corn with sweet flour $14.00
  • -Hash browns / sausages / bacon $5.00
  • Sides
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Arancini Balls (V) $13.90
    • Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
  • -Chicken and Chippies $15.00
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • -Add chicken extra $5.00
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • We are proud to use free range eggs & chicken
  • Fries Relish & Mayo $6.50
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Upside Down Beetroot Salad $12.50
    • Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Garlic & Herb Bread $4
  • Pork Belly $29
    • twice cooked pork belly with braised savoy cabbage, kumara mash, baked apple & Macs cloudy apple cider jus
  • Smoked Salmon Bruschetta $12
    • avocado & coriander salsa
  • Fries $6
  • Caesar dressing
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Fries (V) $6
    • aioli & ketchup
  • Green Lipped Mussels 1/2 kg $12 /1 kg $24
    • fresh, NZ green lipped mussels in a traditional mussel pot, steamed in your choice of: white wine & garlic or Thai yellow curry & coconut broth
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • NAN MAKHNI $3.50
    • bread stuffed with butter and lightly garnished.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • Chicken tikka $7.90
    • chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
  • Dhal soup $3.90
    • the lentil soup loved by the British raj
  • -Pork $12.50
  • -Chicken or Beef $12.50
  • -Chicken or Beef $12.50
  • Meat Fried Rice Noodles
  • -Cook with Ginger, Spring Onion $13.50
  • -Chicken or Beef $12.50
  • -Chicken & Beef $12.50
  • -with Black Bean Sauce $12.50
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Platter B/54 Pieces $65.00
  • Platter D/36 Pieces $45.00
  • Spicy Crazy Chicken $13.50
    • Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Platter C/45 Pieces $55.00
  • BRAISED PORK ON RICE $9.50
  • EXTRA BEEF ON TOP $2.00
  • 2 PIECES EGGS ON DRIED OR RICE NOODLE SOUP $9.00
  • SPICY BEEF RICE NOODLE SOUP $9.00
  • EGG FRIED RICE WITH VEGE $8.50
  • GUILIN BEEF RICE NOODLE SOUP $9.00
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • SESAME NOODLES $9.00
Shogun Sushi

Shogun Sushi

location

Address

2 Riddell Road, Glendowie, Auckland, Auckland, 1071, New Zealand

phone

Phone

095757535

email

Email

None

clock

Opened hours

8 AM to 3:30 PM (Tue-Fri), 10 AM to 3 PM (Sat), Mon & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
2 Riddell Road, Glendowie, Auckland, Auckland, 1071, New Zealand
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