Address
2 Riddell Road, Glendowie, Auckland, Auckland, 1071, New Zealand
Shogun Sushi in Auckland Menu
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Shogun Sushi in Auckland has no menu available, but can choose from many other options such as Spring Roll or Cheese & Onion from Prize Catch. Point Wells General Store offers many options including Leigh Fresh Snapper (Large/ Medium/ Small) and Fresh Frozen Fish. McDonald's includes a wide range like Plain Sundae or Soft Serve Cone. UNICORN BREAKFAST BOWL and POACHED EGGS ON SOURDOUGH from . Mondays Wholefoods offers Khyber Tandoori Indian Restaurant and Reshame malaee boti.
Nearby Sample Menus
- Yang Chow $13.50
- Shredded Chicken Salad $8.50
- Hainam Style Chicken $11.00
- Grilled Pork Patties & Spring Rolls $12.00
- Chicken $13.50
- Special Steamed Rice Roll & Pork $13.50
- Vietnamese Fresh Shredded Pork Skin Rolls $9.00
- Beef $12.50
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Butter Paneer $14.49
- Vegetarian version of butter chicken
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Malai Methi Mutter $14.49
- Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
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Mix Pakoras with Green Chutney $9.00
- Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
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Sizzling Veggie Feast Combo for Two $14.00
- Paneer tikka, samosa, onion bhaji and vege pakora served
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Vegetable Samosas $7.00
- Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
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Chicken Jalfrezi $15.99
- Marinated pieces of meat are fried in oil and spices to produce a dry thick sauce with onions peppers and tomatoes
- Thick n Hearty Chicken & Mushroom $7.00
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Chana Masala $14.49
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
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Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
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Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
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Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
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Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
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Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
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Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
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Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
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Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
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Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
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Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
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Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
- Free Farmed Pork & Fennel Sausages $6
- Kale Chips $6
- Fresh Cured Salmon $7
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Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
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Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
- Beans & potatoes Large $6.00 Small $3.50
- Rasmalai $4.00 (4pcs)
- Large $10.00
- 2 curries, rice and 2 Roti $11.00
- Chicken Biryani $10.00
- Chilli Chicken
- Black Lentil Large $5.00 Small $3.00
- Yellow Lentil Large $5.00 Small $3.00
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Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
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Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
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EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
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ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
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FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
- KIDS HOT CHOCOLATE $2.50
- Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
- Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
- Seafood Egg Noodle Soup $10.00
- Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
- Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
- Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
- Special Rice $13.00
- Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
- Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
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Seasonal fish, prawn, calamari $17.50
- All dishes can be prepared with your choice of sauce
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Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
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Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
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Chicken tikka masala (SD) (GF) $15.50
- Spiced infused boneless chicken gravy
- Paratha (potatoes/paneer) $6.00
- Butter naan $3.00
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Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
- Vegetarian $8.50
- Chicken Fu Yoong $11.50
- Hamburger $2.40
- Steak $10.00
- Sausage $1.20
- Egg $3.00
- Roast Pork $10.50
- Chop Suey Without Noodles
- Spring roll $1.70
- Taco burger $5.50
- Potato fritter $0.70
- Garlic prawns $1.80
- Cheese $2.50
- Giant burger $7.00
- Sweetcorn fritters $2.00
- Mussel fritter $2.00
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Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
- Extra veges $1.00
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Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
- Extra soup $1.00
- Spicy miso soup $2.20
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Tempura Prawn and vege / vege
- deep fried in a crispy batter
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Karaage chicken $5.50
- Mild or spicy
- Salmon katsu $5.50
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3. Village Burger $11
- Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
- Extra Avocado $1.50
- Lettuce
- Curry & rice rolls $3
- Aioli
- Kumara fries w/aioli Pot $5
- Sweet Chili
- Beetroot
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Sweet treats n/a
- a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
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Pan fried market fish $18.00
- roasted gourmet potatoes, peas, carrots, orange & ginger sauce
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Vegetarian burger $18.00
- moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
- Free range poached egg/bacon on toast $8.50
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Braised beef cheek $19.00
- grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
- Fluffy $1.50
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Akaroa salmon $20.00
- cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
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Buttermilk pancakes $17.00
- mixed berry ragout, almond crumble, orange infused maple syrup, whipped cream
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(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
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Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
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Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
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Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
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(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
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Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
Shogun Sushi
Phone
095757535
Opened hours
8 AM to 3:30 PM (Tue-Fri), 10 AM to 3 PM (Sat), Mon & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese
Features
Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Lunch , Seating , Dinner
2 Riddell Road, Glendowie, Auckland, Auckland, 1071, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus