Sierra Cafe in 110 Symonds Street Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Wild bluff, foveaux strait - each $6.50
  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Butternut & ricotta cannelloni $9.00
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Smoked ora king salmon toast, breeze spices, tzatziki - 2 pcs $10.00
  • Te matuku bay, waiheke island - each $5.50
  • With whitestone salted butter or pomegranate & evo $5.00
  • West coast whitebait fritters, lemon butter $28.50
Mount Albert BBQ Noodle House (sample menu)
  • Roast Pork Fried Rice with Crabmeat Sauce $9.00
  • Chicken with Chilli $13.80
  • Fillet Beef with Peking Sauce on Iron Plate $18.00
  • Mongolian Style Beef $17.00
  • Hot & Spicy Prawn on Rice $12.00
  • Malaysian Deep Fried Tofu $15.00
  • Beef/chicken/pork with black pepper sauce on rice $9.00
  • Fillet Beef with black pepper sauce on iron plate $18.00
Shaolin Kung Fu Noodle (sample menu)
  • Pita and seafood in lamb soup $12.8 / $11.8
  • Cleaver sliced lamb noodles soup $11.8
  • Kung fu spicy noodles $11.8 / $10.8
    • Beef, chicken, lamb
  • Kung fu hot and spicy beef noodles $11.8 / $10.8
  • Fish meat dumplings $13
  • Shredded chicken with vermicelli $10
  • Lamb kebabs $1.2
  • Sour lamb cleaver sliced noodles $11.8
Gourmet Vietnamese Restaurant (sample menu)
  • Shrimp $14.00
  • Stewed Beef Brisket $11.00
  • Chicken $11.50
  • BBQ Pork $12.50
  • Black Pepper Chicken $12.00
  • Grilled Pork Patties & Spring Rolls $12.00
  • Grilled Lemon Grass Chicken $9.50
  • Vegetarian $12.50
The Engine Room (sample menu)
  • Cremino al cioccolato
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Churros con chocolate
  • Homemade valrhona truffles $3.50 Each
  • Cherry + almond tart, mascarpone, praliné
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Fries, mayo $9.00
  • Profiteroles, ice cream, chocolate sauce
The Casual Foodie (sample menu)
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
Home Thai (sample menu)
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • SPECIAL EGG NOODLE $15.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables seafod
  • FRESH CHILLI [Medium Hot] $15.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Seafood
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • PRAWN ROLLS [5 pieces] $8.00
    • Tastily marinated prawn wrapped with crispy pastry
  • PLA LARD PRIG (fillet) $15.90
    • Deep fried fish fillets topped with Chef's tasty tamarind sauce.
  • THAI FRIED RICE $15.90
    • Stir fried rice with egg, onion, spring onion and tomato prawns
Mandarin Palace Takeaway (sample menu)
  • Fish
  • With Satay $2.00 Extra
  • Sweet & Sour Pork
  • Chicken Wing (each) $1.80
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • 2 x 330ml Coke
  • Chips
  • BBQ Pork $10.00
Myung Ga Korean BBQ (sample menu)
  • Fried yellow croaker with rice $25.00
  • Spicy noodle soup $13.00
  • Spicy stir-fried pork with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Noodle with young summer radish kimchi $13.00
  • Pork rib hangover soup with rice $15.00
  • Kimchi fried rice $15.00
Deng Deng Bar (sample menu)
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Sweet & Sour Chicken
  • Chicken Soup with baby octopus
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Pork Bone Soup
  • Tofu & Kimchi
    • stir fried kimchi
  • Pork Meaty soft Bone
  • So Hot Chicken
Tandoori Hutt (sample menu)
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Garlic Naan $2.00
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Saag Aloo $10.00
    • Onion base gravy, spinach and potato
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • Plain Rice $2.00
The Velvet Gypsy (sample menu)
  • Ham, Cheese & Tomato Pizza $9.9
    • homemade pizza topped with mozzarella cheese, ham & tomato
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
Thai Orewa (sample menu)
  • Banana on the Beach (warm) $20.90
    • Mixed seafood with banana, egg, curry powder, spring onion "in a touch of coconut & cream"
  • Money Bag $7.50
    • Mixed prawns and pork with "our special Thai herbs" in a rice pastry
  • Sizzling Pork $15.80
    • A sizzling platter of pork with broccoli, spring onions, tomato carrot and mushroom in soy sauce
  • Vegie Fried Rice $13.50
    • Thai's fried rice with egg and mixed fresh seasonal vegetables
  • 4 Pieces
  • Prawn Sweet & Sour $19.70
    • King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
  • Jasmine Rice $1.00 / Portion
  • Chicken Vegie $16.00
    • Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
Lucky Buddha (sample menu)
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Rice $3
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Pork buns $16
    • Sriracha roasted pork, hoisin, spiced peanut (2pcs)
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
Mozaik Caffe (sample menu)
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • CREAMY HELD MUSHROOMS $20.50
    • Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
  • SALT AND PEPPER SQUID $19.50
    • Citrus salad & crispy French fries
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • BACON (3 streaky) $5.50
  • CORN EGGS BENEDICT
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • KIDS TOASTIE
    • WITH CHEESE
Sierra Cafe

Sierra Cafe

location

Address

110 Symonds Street, Grafton, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030010

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat Closed Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
110 Symonds Street, Grafton, Auckland, Auckland, 1010, New Zealand
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