Sierra Cafe in 51/2 Ward Street Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

Blue Lagoon Fisheries (sample menu)
  • Chicken Fu Yoong $12.00
  • Party Pack $33.00
    • 8 x Fish, 4 X Sausages, 4 X Potato Fritters, $4.00 Chips
  • Prawn $15.50
  • Mushroom $3.20
  • Roast Pork & Noodles $11.00
  • Mushroom $4.50
  • Combination Meats Fu Yoong $14.00
  • Egg $4.50
The Fish and Chippery (sample menu)
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Family Combo $29
    • 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
  • Soul Burger (V) $7.50
    • Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Hoki Kransky Combo $10
    • Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
  • The Grill Next Door $11
    • Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Raw Energy Slaw $4.50
    • Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
Lucky Star Takeaways (sample menu)
  • Bacon & Egg $4.90
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
  • Vegetables $8.00
  • Carton of white rice / Cashew nuts / Meat $3.00
  • Donuts $1.00
  • Steak / Chicken $3.90
  • Combination meat $10.50
  • Chicken / Steak / Pork / BBQ Pork $9.90
Kuta Bali (sample menu)
  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • 18.Soto Betawi $ 12.00
    • Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 8.oseng oseng tempe $12
  • 6.gado gado jakarta $11
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
Ebisu (sample menu)
  • Main-Free Range Teriyaki Chicken
    • w/ broccoli & truffle oil
  • Steamed short grain rice
  • Free Range Karaage Chicken
  • Snapper Crudo 25.00
    • w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Tuna Sashimi Salad
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
Sunrise HongKong Cafe (sample menu)
  • Green bean stir fried minced pork $16.80
  • Lettuce with preserved tofu $16.80
  • Pork & preserved veg noodle soup $8.00
  • Beef stir fires flat rice noodle $12.80
  • Sweet & sour chicken with pineapple onr rice $10.80
  • Shrimp wonton noodle soup $9.00
  • Bake sauce option: cream, curry, tomato sauce $12.50
  • Deep fried pork with chilli on rice $10.80
Java Jungle Cafe (sample menu)
  • 2 for $3.00
  • - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
  • Vegetarian $15.90
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Bagel
  • Beef Burger $16.50
    • Home style beef patty, cheese, salad, aioli, tomato relish & fries
  • Eggs Benedict
    • Toasted ciabatta, baby spinach, soft poached eggs & hollandaise sauce
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
Bukhara Indian Grill (sample menu)
  • Non - Veg Banquet $34.00 per person
    • Min 2 person. Starters: chicken tikka, lamb seekh kebab. Mains: butter chicken, lamb bukhara and daal bukhara served with basmati rice and naan / Garlic naan
  • Tandoori Roti $3.00
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
  • Palak Paneer $15.00
    • Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Peshawari Korma $16.00
    • Lamb cooked to perfection with nuts & rich creamy sauce
  • Mushroom Palak $16.00
    • Mushroom simmered in gravy spinach, tomato, onion & garlic
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
The Culpeper (sample menu)
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • ICE CREAM $9.00
    • Vanilla maple
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • PIE $9.00
    • Smores pie
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
The Landing Restaurant (sample menu)
  • A Quick Fix $14
    • raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
  • Sirloin 300gm $34
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Whole Flounder $32
    • served with lemon thyme baby potatoes and seasonal greens or salad
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Affogato $15
    • vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs
  • Mushroom Risotto Balls $12
    • with garlic aioli
Som Tum (sample menu)
  • A12. Pad Kee Mao $12
    • Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables
  • 15. Hot plate seafood fried noodles $13
    • served with soup
  • 18.Ham Fried Rice & Egg $13
    • Served with soup
  • 33. Fried Chow Mein Chicken $11
    • Choice of chicken, beef, pork served with soup
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
  • 10. Som tum special $12
    • served with rice and noodles
  • 2. Deep fried Chicken $13
    • Served with rice, soup, plum, soy or chili sauce
  • A1. Laksa Tofu & veges $11
    • Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables
Baguette & Co (sample menu)
  • Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
  • French Apple Tart $60.00
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • For cakes orders please let us know 24 hours in advance
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
Mekong Vietnamese (sample menu)
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Clear Soup $3.00
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
Namwon Chueotang (sample menu)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Chicken-bokkeum $15.00
    • (Stir-fried Chicken)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
Quatro Cafe & Bistro (sample menu)
  • French toast with bacon maple syrup $9.00
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • Mushroom
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • Bacon and Egg on toast $8.50
  • Eggs
Sierra Cafe

Sierra Cafe

location

Address

51/2 Ward Street, Auckland, Auckland, 5018, New Zealand

phone

Phone

098260250

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 8:30 AM to 4:30 PM Sun 8:30 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
51/2 Ward Street, Auckland, Auckland, 5018, New Zealand
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