Rindu Malaysian Restaurant in Auckland Menu

RINDU MALAYSIA RICE & ROTI RINDU MALAYSIA RICE & ROTI
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Black Pepper Chicken on Rice $12.00
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
RINDU MALAYSIA NOODLE CHICKEN/SEAFOOD/VEGE RINDU MALAYSIA NOODLE CHICKEN/SEAFOOD/VEGE
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • S'pore Fried Prawn Noodle $12.00
    • S'pore style stir fried noodles with prawn
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Hokkien Mee $11.00/$13.00/$9.00
    • thick yellow noodles with dark special sauce
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
SNACK SNACK
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Deep Fried Chips $4.90
  • Fried Onion Rings $4.90
  • Chicken nuggets 8pcs $4.90
  • Crispy Chicken balls $5.90
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Fried Squid Rings $5.90
  • Fried Tofu $5.90
TOAST TOAST
  • Peanut Butter Toast $4.90
  • Coconut and milk toast $4.90
  • Chocolate Toast $4.90
  • Garlic Toast $4.90
WAFFLE WAFFLE
  • Waffle with chocolate syrup & ice cream $6.00
  • Waffle with strawberry syrup & ice cream $6.00
  • Waffle with caramel syrup & ice cream $6.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
MENU MENU
  • Mapo Tofu w rice $12.00
  • Kung Pao Chicken w rice $12.00
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Meatballs in casserole $10.00
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Wonton Soup $8.00
  • Stir Fried Mixed vegetables $10.00
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Sizzling Satay Beef/chicken on rice $13.00
  • Stir Fried rice noodles with beef $12.00
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Si Chuan Grilled Fish $29.90
  • Boiled Green soybean/seaweed salad $5.90
  • Octopus Balls $4.00

Nearby Sample Menus

  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Condiments $4
    • Mint and coriander chutney mango chutney, raita, chilli sambal
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • Duck $18.50
  • Beef & Prawns $17.50
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Jasmine Rice $2.00
  • Jalapeno Bombs $14.00
    • piodigallo sauce
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • 2. Chicken burger & chips
  • All served with Pitboss Slaw & Mac n Cheese
  • 1/4 Chook $28.00
    • maryland chicken/gravy
  • Grilled chicken / Seared salmon / Carved pork belly / Flat iron steak
  • The Porterhouse Burger $20.9
    • Our original beef burger with your choice of pepper, garlic or mushroom sauce.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Fat Tuesday Rump $47.9
    • 700g
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Original Beef Burger $18.9
    • Our famous beef patty char-grilled and coated in our basting sauce.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
  • Steak & Rib Combo $38.9
    • Best of both! Can’t be beat. Served with a sauce of your choice.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Prawn $13.00
  • Bbq Pork $12.00
  • Mussel $2.00
  • Pot Sweet & Sour Sauce $3.00
  • Any Meats $4.00
  • Thai Chicken & Cashew Nuts $14.00
  • Hawaiian $4.50
  • Satay Beef $13.00
  • Salads
  • BAGELS $5.00
    • w cream cheese & jam
  • VEGGIE BURGER $14.00
    • chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot
  • BLT $14.50
    • chicken BLT with smoked chicken & bacon aioli served with chips
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • Waffles
  • BEEF BURGER $15.00
    • w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot
  • BAGELS $12.00
    • w cream cheese & smoked salmon
  • COMBINATION $8.80
  • GREEN TEA $2.00
  • NIGIRI $8.80
    • 5 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • SUSHI $4.70
    • 4 pcs
  • 40 pcs $50.00
  • 22 pcs $30.00
  • SALMON $5.50
    • 4 pcs
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Spring rolls $5.00
  • Chicken fried noodle $12.00
  • Chilli pork shanghai style noodle or rice $10.00
  • Fried small pork bun 4 pcs $5.00
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Potato, green peppe and eggplant and soy sauce $15.80
  • Chilli pork shanghi style noodle or rice $10.00
  • Spinach & Ricotta Cannelloni
    • in a rich tomato & basil sauce, served with salad >>
  • Camembert Wedges $12
    • crumbed camembert cheese with plum chutney
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Fries $6
  • Angus Beef Burger
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
  • Salmon Fillet $31
    • oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
  • Triple Chocolate Brownie
    • white chocolate & raspberry ice cream with vanilla anglaise
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • Drumstick $2.20
  • 1 Shank Meal $14.00
  • Sandwiches $ 5.50
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Chicken Nibbles $ 0.80
  • Large/Small $3.00/$1.00
  • Kumara $ 0.70
  • Pumpkin $ 0.70
  • Buffalo Chicken Wings $13.50
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hash brown and sausage along with freshly brewed filter coffee or tea
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Sirloin Steak $26.00
    • Served with potato mash, steam broccoli and salad
  • Banana Fritter $11.50
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Fried green beans with mince $16.50
  • Sauteed beef with chili sauce surface (Rice noodles) $10.00
  • Steamed fresh blue cod market prices
  • Fried with rice $11.00
  • Fried eggplant with mince in sweet chili sauce $15.50
  • Quick-fried mutton slices with scallions $19.50
  • Tofu cooked with seafood sauce in the pot $14.50
  • Braised beef noodles (Rice noodles) $10.00
  • Salmon $4.00
  • Kanikama Salad Ship $3.50
  • Scampi $4.50
  • Dragon Roll $4.00
  • Salmon & Avocado $4.50
  • Aji $4.00
  • Aka Ebi Red Prawn $4.00
  • Grilled Scallop $5.50
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Savoury $4.50
  • Bacon cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Ham & pineapple cheese
  • Beef cheese
  • Chicken cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Rindu Malaysian Restaurant

Rindu Malaysian Restaurant

location

Address

03/286 Mount Wellington Highway, Auckland, Auckland, 1060, New Zealand

phone

Phone

95345305

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Lunch ,  Dinner

Location
03/286 Mount Wellington Highway, Auckland, Auckland, 1060, New Zealand
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