Address
525 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Sierra Cafe in Tauranga Menu
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ALL DAY BREAKFAST- Toast & Bagel Selection
- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
- smoked salmon $18.50
- vegetarian $15.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
LUNCH- Soup of the Day $12.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Pasta of the Day
- See our Chef's special board
Nearby Sample Menus
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
-
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
-
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
- Plain sausage $1.40
- Fish hoki $2.70
- Egg $2.50
- Chicken fritter $2.50
- Hawaiian $4.80
- Chicken $9.80
- Cheezy weezy $4.50 Per scoop
- With or without rice
-
MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
- Cheese Kransky 5
- Fries 8
- Bacon 5
-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
-
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
- Fresh waffles with caramelised banana and maple syrup 7
-
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
-
So saeng galbi $27.00
- Fresh beef ribs
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So yangnyeom galbi $25.00
- Marinated beef ribs
-
Bibim guksu $14.00
- Spicy mixed noodles
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Doenjang jjigae $15.00
- Soybean paste stew
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
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Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
-
Samgyeopsal $20.00
- Pork belly
-
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
- All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
- Shank $7.50
- Vegetarian $7.50
- Roast Cracking $2.00
- Beef & Pork $37.00
- Rice Pudding $3.50
- Thigh $3.00
-
Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
- Side Salad $5
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
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Bread n Dips $15
- homemade loaf, with a trio of dips
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Chocolate Mudcake $12
- served with vanilla ice cream
-
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Fish n Chips $12.95
- served with fries & tomato sauce
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Fries $8
- served with tomato & aioli sauce
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Salt & Pepper Squid $12.00
- Served with aioli & lemon
-
Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
- Small Fries $4.50
- Mash & Gravy $6.00
-
Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
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Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
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Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
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Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
- Kimchi Korean spicy pickled cabbage $5.5
-
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
- chocolate Brownie Sandwich
-
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
- - With our Beef & Bean Mix GF $18.9
-
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
- -Cobb Size $34.9
- Crocodile
-
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
- Vegeterian $10.00
- Chicken S $11.50 / L $12.50
- Vegeterian $17.50
- Vegeterian S $11.50 / L $12.50
- Aioli N/A
- Mixed S $12.50 / L $14.00
- HOt Chilli N/A
- Vegeterian S $11.50 / L $12.50
- -Hollandaise/Eggs $5.00
-
Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
- -Spinach $5.00
- ●Benedict bap
- -Bacon(2) $5.00
-
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
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Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
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Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
- -Plain $7.90
- -Cheesy $8.90
-
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
- -Loaded $9.90.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
-
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
-
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
-
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
-
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
-
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
- -Served with 6 roasted garlic prawns $28.50
-
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
- Teriyaki Chicken & Tuna Mayo
- LARGE $8.90
- Teriyaki Chicken & Fresh Salmon
- Edamame
- - 10 pieces Fresh Salmon Nigiri
- 8PC. DBL AVO $8.40
- 8PC. REG $8.20
- SMALL $5.00
Sierra Cafe
Phone
075718862
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Takeaway , Wheelchair accessible , Business meetings , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Group Meal , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
525 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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