Sierra Vista Alpacas in Christchurch City Menu

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Sierra Vista Alpacas in Christchurch City has no menu available, but can choose from many other options such as Shrimp Dumpling or Pork Dumpling(Shao-Mai) from Dragon Garden Chinese Restaurant. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Daphnes includes a wide range like 10.Honey 880 pork or 11.Deep fried wonton. Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo and 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from . Tommy Taco offers Baretta and Flatbread – with garlic, herb & Parmesan.

Nearby Sample Menus

Black beans $5
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
Grilled tomato $3
- cream cheese $6.90
Eggs (2 poached, scrambled or fried) $4
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
Smoked salmon $7
-salmon $19.90

Steak with Oyster Sauce $12.00
Roast Pork with Pineapple on Fried Rice $10.30
Cheese & Pineapple. $5.60
Halswell Fried Rice (Combination) $12.00
Wonton with Sweet & Sour Sauce (per doz) $9.90
Sliced Pork with Cashew Nut & Mushroom $12.00
Roast Pork with Mushroom on Fried Rice. $10.30
Steak Fried Rice $10.00

Chicken Patties $2.50
Satay Kebab $2.90
Pepperoni
Apple Turnover $2.00
Curry Rolls $2.80
Roast Pork
Hot Dogs $2.00
Crumbed Prawn $0.90

Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
-Chicken, beef or pork $18.00
Yum $20.00
- Prawn with veges
Thai Omelette with minced pork on rice $15.00
Prawn Twisters $10.00
Lamb Phad Thai $20.00
Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
Hor Mok
- Steamed in cabbage leaf with coconut cream, special red curry sauce and Thai herbs

BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
TANDOORI PLATTER FOR TWO $22.00
- 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
CHICKEN BHUNA $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
MIXED VEGETABLES
GARLIC NAAN $4.00
- Plain Flour Flat Bread Sprinkled With Crushed Garlic

Roast Pork fried Noodles
Seafood Fried Rice Noodle S $14.00 / L $26.00
Beef in Rice Noodle Soup $11.00
Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
Sweet & Sour Pork with vegetables
Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
Chicken Lemongrass on Rice Vermicelli (sauce) $11.00

Steak Pineapple on Fried Rice $11.00
1 Chicken and Chips $15.00
Mushroom $4.20
Sweet and Sour Pork $12.50
Pineapple $2.50
Extra Toppings $1.00
1/4 Chicken and Chips $8.00
Paua Fritter $2.50

Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Club Sandwich $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Garlic Bread $7.50
- Piping hot ciabatta
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
All served w/ fries
Ciabatta or Rye $3.50
Ask wait staff for today's desserts

Double Choc Chip N/A
Subway Seafood Sensation N/A
Chicken & Bacon Ranch Melt N/A
Veggie Patty N/A
Choc Chip N/A
Chicken Classic N/A
Turkey & Ham N/A
Ham, Egg and Cheese N/A

-Sausages,hash, beans, 2 eggs $5.00 each
Eggs on Toast $10.50
All eggs free range
Burger du jour (GF/Vegan available) $11.00
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
-Gluten Free $10.50
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
-Add eggs or hash $15.50

BEEF IN BLACK BEAN SAUCE $10.80/$12.80
CHICKEN NUGGETS 13 FOR $9.60
CHIPS 1/2 SCOOP $1.80
CHICKEN FILLETS 5 FOR $7.80
SWEET & SOUR CHICKEN $9.80/$11.80
CHOCOLATE JAM WRAP $3.10
HOKI FISH BATTERED $2.40
MEXICAN $9.99
- hot salami, gherkins and chilli

Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
(12yrs and under only)
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.

Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Toasted Sandwiches 2 fillings & chips $8.50
Chicken Nuggets & chips
Cheesecake of the day
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Apple Shortcake

Sausages $3.00
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta

Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Diabolo beans – Green beans log wrapped in streaky bacon -
Crème Brulée Silky French dessert with a crunchy caramel top -
Mussel, lemon grass, coriander and ginger fritters -
Escargot Snails cooked in their shells with garlic butter -