Sierra Vista Alpacas in Christchurch City Menu

Are you the owner? Manage this listing for free.

Sierra Vista Alpacas in Christchurch City has no menu available, but can choose from many other options such as Shrimp Dumpling or Pork Dumpling(Shao-Mai) from Dragon Garden Chinese Restaurant. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Daphnes includes a wide range like 10.Honey 880 pork or 11.Deep fried wonton. Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo and 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from . Tommy Taco offers Baretta and Flatbread – with garlic, herb & Parmesan.

Nearby Sample Menus

Chocolate Donuts $2.00
Sole Fillet $5.50
Cheese Onion Patties $2.00
Donuts $2.00
Butter Chicken
Cranberry Chicken
BBQ Chicken
Mussels $0.90

Served with green tea salt, curry salt and rose rock salt
Miso Soup $3.00
- Fresh vegetarian spring roll is also available (nuts)
-10 pcs $19.50
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce

Chicken Fried Rice $10.00
Double Meal $4.20
Steak Mushroom on Fried Rice $11.00
Pottle Fried Rice $6.00
Pork Pineapple on Fried Rice $11.00
Crispy Skin Chicken $12.50
Lemon Chicken $12.50
Vegetarian Foo Young $10.00

Kuchumber salad $6.00
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Chicken Naan (mince chicken) $5.00
Garlic Naan $4.00
Garlic Kebab (5 pieces) $16.00
- Boneless chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Jalfrezie $14.00
- Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter

Chicken Nuggets 6 for $3.30
Cheese onion $2.00
Spring Roll $2.80
Bacon Corn $2.00
Fish $2.40
Paua Pattie $2.40
Mince potato onion $2.00
Plain $3.80

2 Meat Patties
4 Fish Bites
Fish $2.30
Chicken Burger $4.60
Cheese $4.00
Garlic Chips $3.80
2 Hot Dogs
2 Scoops Of Chips

Side of seasonal vegetables $6.00
Grilled tomato $5.00
South Island Salmon Fillet $31.90
- Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
Fries – Large served with aioli and tomato sauce $8.00
Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
Pickles $5.00

Mince on Toast $11
- Well in a Bowl… Beside Toast…
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs & Toast $9
Muesli $10
- w a fruit situation & yoggy/milk
Eggs & Toast w/ Bacon $14
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom

Kids fries $4.00
Hash Brown $3.00
Berries Pancakes $8.70
- Served with berry compost, Nutella and whipped cream
Wedges $9.50
- Served with sour cream and sweet chili sauce
Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Portobello Mushrooms $4.00
Kids wedges $4.50

Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Spicy Tuna Cutlet Roll $ 5.50
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Philadelphia $ 6.00
California $ 5.50

DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .

All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips
Salad – large bowl $8.50
- extra filling $1.00
Salad – small bowl $5.50
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
Dory Fillets $19.50
- lightly crumbed served with tartare sauce
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom

Olives N/A
Cheesy Garlic Toasties N/A
Pork Riblet N/A
Italian Herbs & Cheese N/A
Avocado Toasties N/A
Veggie Patty N/A
Pizza Sub with Cheese N/A
Wheat N/A

Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad