Sierra Vista Alpacas in Christchurch City Menu

Are you the owner? Manage this listing for free.

Sierra Vista Alpacas in Christchurch City has no menu available, but can choose from many other options such as Shrimp Dumpling or Pork Dumpling(Shao-Mai) from Dragon Garden Chinese Restaurant. Hilltop Tavern offers many options including Garlic Focaccia and Warm Local Olive. Daphnes includes a wide range like 10.Honey 880 pork or 11.Deep fried wonton. Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo and 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from . Tommy Taco offers Baretta and Flatbread – with garlic, herb & Parmesan.

Nearby Sample Menus

Potato rosti $2.50
Tomato relish $1.50
Chipotle hollandaise $5.50
Fresh range eggs $1.50 each
Seasonal greens $5.00
Smoked tomato chilli beans $3.50
Avocado $3.50
Daily soup served with bread $12.00

Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
Tom Yum Chicken or Vegetarian (no rice) $10.00
Phad Si-Eiew $17.00
- chicken, beef or pork
Tom Kah Chicken or Vegetarian (no rice ) $10.00
Combination Seafood Chillies and Basil $21.00
Yum Woon-Sen Talay $16.00
- Bean Vermicelli Salad with Seafood
Chicken Satay on a Stick $10.00
Curry Puff $8.00

Banana Fritter $1.80
Steak & onion pattie $2.20
Mussels (plain lemon garlic) $0.70
Warehou $4.30
Jam Rap or custard rap $2.20
Double Meat $4.80
Chips $2.40
Spicy Chips/wedges $3.00

Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni

Tarakihi-Crumbed $4.50
Mussel $0.80
Steak $5.60
Pineapple ring $1.50
Extras $1.00
Fish $4.80
Chips $2.50
Sole-Crumbed $5.00

Wedges $5.00
Veggie $15.00
- Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
All served w/ fries

Plain Naan $3.00
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
Kashmiri Naan $4.50
- Raisins, coconut & nut
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander

Ice Cream Sundae $8.50
- With your choice of chocolate OR caramel OR berry sauce
Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
Cake $7.50
- Our staff will advise you of today's selection
BLT Sandwich and Chips $15.90
- Crispy bacon, lettuce, tomato with aioli in Turkish bread
Creme Brulee $10.50
- Served with homemade biscotti
Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings

Hot Dog $2.20
Jam Rap Donut $2.20
Chow Chow $4.00
6 Onion Rings $2.50
Cheese & Onion Fritter $2.50
Potato Fritter $0.80
Steak $5.50
Mushroom $4.00

Fish 2.60
Cheese and Pineapple $5.10
Mushroom $4.30
Chicken Mushroom Chow Mein $12.50
Prawn Curry on Fried Rice . $17.00
Pineapple $2.50
Chicken Nuggets $0.70
Roast Pork Tomato on Fried Rice. $12.50

Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Pla Neng See Ew
- Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Prawn Crackers

Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Mussel, lemon grass, coriander and ginger fritters -
Orange wine and lime sorbet with a dash of Zubrowska vodka -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -

Toasties $4.00
Ham & Tomato $4.00
Ham & Mustard $4.00
Fish $3.00
Chow Chow Beef $4.00
Mince & Cheese
Hot Chips $2.50
Chicken Drumstick $2.50

Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
For Four $18.50
Fries $9.50
- Served with tomato sauce
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Halva $3.50
- Traditional Persian sweet
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish